Fried Peanut Butter and Jelly Sandwich
This American classic has an added layer of comfort by frying it! Peanut butter and jelly pan fried is a simple yet indulgent treat!
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 1 sandwich
- 2 slices bread white or whole wheat
- 1-1/2 Tablespoon peanut butter smooth
- 1-1/2 Tablespoon jelly grape, strawberry, or raspberry
- 1 Tablespoon butter
Make a peanut butter and jelly sandwich.
Spread butter onto the outside of each bread slice and place on a pan over medium heat. Let cook 2-3 minutes until golden brown. Flip and cook for an additional 2-3 minutes
Serving: 1sandwich | Calories: 326kcal | Carbohydrates: 36g | Protein: 7g | Fat: 17g | Saturated Fat: 8g | Cholesterol: 30mg | Sodium: 430mg | Potassium: 153mg | Fiber: 2g | Sugar: 8g | Vitamin A: 350IU | Vitamin C: 0.9mg | Calcium: 77mg | Iron: 2mg