Smores Cheesecake - No Bake Recipe
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S'mores Cheesecake Recipe - No Bake

This No-Bake S’mores Cheesecake Recipe is an easy dessert that is made using ingredients of your favorite fireside treat!This No-Bake S’mores Cheesecake Recipe is an easy dessert that is made using ingredients of your favorite fireside treat!
Course Dessert
Cuisine American
Keyword no bake cheesecake recipe, s'mores cheesecake
Prep Time 10 minutes
Refrigerator and Freezer Time 3 hours
Total Time 2 hours 10 minutes
Servings 8 slices
Calories 600kcal
Author Jessica Burgess

Ingredients

  • 12.5 oz. jar of Smucker's Marshmallow Ice Cream Topping
  • 3 tbsp Melted Butter
  • 2.5 14.4 packages of Graham Crackers 2 1/2 boxes
  • 16 oz. Cream Cheese
  • 2/3 cup Sugar
  • 16 oz. Whipped Cream
  • 1 cup Mini Marshmallows
  • Vanilla Icing 
  • Mini Hershey Bars
  • Magic Shell Fudge (optional for topping)

Instructions

  • Start by placing your cream cheese, sugar, and marshmallow ice cream topping into a large mixing bowl and mix with a hand mixer until smooth, and set aside.
  • Next place 2 packages of graham crackers into your food processor and blend until fine.
  • Add in melted butter gradually, blending after each tablespoon, until it forms a wet sand consistency. 
  • Pour crumb mixture into the bottom of a cheesecake pan, and press down evenly to form crust.
  • Add your whipped cream to your cheesecake batter and blend on high until smooth.
  • Pour your mini marshmallows into your cheesecake batter and fold until mixed well.
  • Pour batter over crust and smooth out evenly.
  • Place in refrigerator for 2 hour and let set.
  • Remove from fridge and decorate with icing, hershey bars, and left over graham crackers, as desired.
  • Place in the freezer for one hour. 
  • Drizzle with magic shell fudge if desired. 

Notes

Please keep in mind that the nutritional information provided below is just a rough estimate and variations can occur depending on the specific ingredients used. 

Nutrition

Serving: 1slice | Calories: 600kcal | Carbohydrates: 69g | Protein: 5g | Fat: 36g | Saturated Fat: 22g | Cholesterol: 117mg | Sodium: 232mg | Potassium: 162mg | Sugar: 54g | Vitamin A: 1283IU | Calcium: 114mg | Iron: 1mg