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Peppermint Latte Recipe
Peppermint Latte
: Save money and make your favorite seasonal latte at home, using your favorite vanilla creamer, peppermint extract, coffee, and a few other simple ingredients!
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Drinks
Cuisine:
American
Servings:
1
latte
Calories:
52
kcal
Author:
Jessica Burgess
Ingredients
3/4
cup
black coffee
1
teaspoon
peppermint extract
2
Tablespoons
vanilla creamer
crushed peppermint candies
for garnish; optional
Instructions
Take 3-4 peppermint candies and place them into a plastic ziptop bag.
Using a mallet or rolling pin, crush the peppermints into small pieces.
Using your finger, wet the rim of your coffee cup with water. Dip the rim of your cup into a saucer of crushed peppermints.
Fill your coffee cup 2/3 full, of black coffee.
Add 1 teaspoon peppermint extract, stir.
Pour in vanilla creamer, and stir or use a frother to achieve the "foam" look that so many lattes have.
If desired, sprinkle in a little more crushed peppermint candies to the top of your latte, and serve!
Nutrition
Serving:
1
latte
|
Calories:
52
kcal
|
Carbohydrates:
1
g
|
Protein:
1
g
|
Fat:
3
g
|
Saturated Fat:
2
g
|
Cholesterol:
11
mg
|
Sodium:
16
mg
|
Potassium:
126
mg
|
Sugar:
8
g
|
Vitamin A:
105
IU
|
Calcium:
31
mg