1/2cupCoarse Ground CoffeeI use medium dark roast.
1/4cupmilk of choice I use half & half.
2tablespoonsweetened condensed milkYou may use liquid sweetener of your choice.
Ice
Instructions
To make Cold Brew Coffee Extract:
Pour 4 cups of water into a french press or container of your choice.
Add coffee and gently stir to moisten grounds.
Cover with plastic wrap and refrigerate for 12-18 hours.
Once the coffee has brewed, press grounds with french press or strain with a wet coffee filter or cheesecloth. Pour strained cold brew into a mason jar. Cold Brew can be stored for up to two weeks in the refrigerator.
To make Iced Coffee:
Fill a glass tumbler with ice.
Fill 1/3 to 1/2 the tumbler with cold brew.
Mix 1/4 cup milk of choice with sweetener of choice and pour over cold brew.