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A bowl of booty dip surrounded by crackers and with two graham crackers in the dip.
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Booty Dip - Quick & Easy!

Booty Dip: Cream cheese, brown sugar, marshmallow fluff, vanilla, whipped cream and chocolate chips come together to create a fluffy, dreamy dip you will NOT be able to stop eating. 
Course Dessert, Snack
Cuisine American
Prep Time 5 minutes
Chill Time (Optional) 20 minutes
Servings 4 servings
Calories 450kcal
Author Jessica Burgess

Ingredients

  • 1 - 8 ounce cream cheese room temperature
  • ½ cup light brown sugar
  • 1 cup marshmallow fluff
  • ½ teaspoon vanilla extract
  • ½ cup whipped cream (or 4 oz. thawed cool whip)
  • 1 cup mini chocolate chips

Instructions

  • In a large mixing bowl, mix the cream cheese, brown sugar and marshmallow fluff. Mix until combined. (For this step I used a hand mixer to incorporate air into it but you can also use a wooden spoon.)
  • With a spatula, fold in the whipped cream (or thawed cool whip).
  • Add in the chocolate chips. Mix until all the ingredients are well blended. 
  • Place in the refrigerator for 15 to 20 minutes or until you are ready to serve.
  • Serve and Enjoy!

Notes

  • This recipe makes about 1 cup of dip. 
Pro Tip: While chilling is optional, I do highly recommend it. It allows all of the flavors to combine and gives you the best tasting finished product!

Nutrition

Serving: 1serving | Calories: 450kcal | Carbohydrates: 86g | Protein: 2g | Fat: 12g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 13mg | Sodium: 40mg | Potassium: 49mg | Fiber: 1g | Sugar: 75g | Vitamin A: 156IU | Vitamin C: 1mg | Calcium: 83mg | Iron: 1mg