Crack Chicken Sandwiches

Crack Chicken Sandwich on wooden cutting board.

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Crack Chicken Sandwiches

Crack Chicken Sandwiches are the definition of comfort food. Ranch, cheese, bacon, and tender chicken piled between two soft buns.

Prep Time5

Cook Time35

Total Time40

Course: Dinner, Main Course

Cuisine: American

Servings: sandwiches

Calories: 379kcal

Author: Jessica Burgess

Ingredients

3 large boneless chicken breast
½ tablespoon seasoned salt
¾ cup chicken broth
1 ounce packet dry ranch seasoning mix
8 ounces cream cheese room temperature
4 slices cooked bacon crumbled
1 cup shredded sharp cheddar cheese
2 green onions chopped
hamburger buns

Instructions

Baking, Grilling or Air Frying Chicken

Season the chicken with the seasoned salt and cook in the oven, air fryer or on the grill, until cooked to an internal temperature of 165°F.
Shred the chicken with 2 forks; Add the cream cheese, ranch seasoning mix, chicken broth if necessary to add moisture and the cooked bacon; and then stir. Add the cheddar cheese and stir to combine.
Top with green onions, if desired

Cooking Chicken Breasts in Instant Pot or Crock Pot

Season the chicken with the Lawry’s seasoning salt; set aside.
Pour the chicken broth in the pot, sprinkle the ranch seasoning mix on top, and stir well; add the chicken breasts, turning over to coat with the liquid.
Instant Pot: Cook on Manual HIGH pressure for 14 minutes. When it stops, do a quick release for the remaining pressure.
Crock Pot: Cook chicken on low for 7 hours.
Shred the chicken with 2 forks; Add the cream cheese and bacon; stir. Add the cheddar cheese and stir to combine.
Top with green onions, if desired

Crack Chicken Sandwich Assembly

Pile shredded chicken on to hamburger buns and top with your other favorite toppings if desired. Serve.

Notes

Please refer to my FAQ’s (Frequently Asked Questions) and ingredient list above for other substitutions or for the answers to the most common questions.

Nutrition