Apple Pie Baked Beans
You won’t need anything fancy to knock these apple pie baked beans out of the park, and your guests will be asking for the recipe for their next BBQ!
Servings: 5
Calories: 625kcal
Ingredients
- ½ small sweet onion diced
- 1 tablespoon butter
- 21 ounces canned apple pie filling
- 28 ounces original baked beans
- ¾ cup BBQ sauce
- 8 strips bacon cooked to crispy and loosely crumbled
- ¼ cup maple syrup
- 1 teaspoon cinnamon
- ¼ cup dark brown sugar
Instructions
- Preheat the oven to 325°F.
- In a heavy-bottomed skillet or cast iron skillet (cast iron is ideal), melt the butter over medium heat. Add the onions and sauté until translucent.
- Add the apple pie filling, baked beans, BBQ sauce, maple syrup, cinnamon, and brown sugar to the skillet and stir until well combined. Next, add the bacon and stir once more. Adding the bacon after the other ingredients ensures that the bacon doesn’t crumble too much.
- Bake for 45 minutes or until completely warm throughout and bubbly on the edges.
Video
Notes
- Feel free to make your own apple pie filling to use here!
- You can also use homemade baked beans if you are feeling ambitious.
- Want a little extra something? Try adding ½ cup bourbon when sautéing the onions.
Nutrition
Calories: 625kcal | Carbohydrates: 105g | Protein: 13g | Fat: 19g | Saturated Fat: 7g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 8g | Trans Fat: 0.1g | Cholesterol: 40mg | Sodium: 1413mg | Potassium: 806mg | Fiber: 11g | Sugar: 53g | Vitamin A: 209IU | Vitamin C: 7mg | Calcium: 143mg | Iron: 4mg
