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5
from 1 vote
White Chocolate Crock Pot Candy
This white chocolate crock pot candy uses only a few ingredients, and just take a few minutes to dry and harden, and you're ready for a fun snack!
Prep Time
5
minutes
mins
Cook Time
1
hour
hr
Total Time
1
hour
hr
5
minutes
mins
Course:
Snack
Cuisine:
American
Servings:
24
candies
Calories:
148
kcal
Author:
Jessica Burgess
Ingredients
1
lb
Almond Bark
1
cup
White Chocolate Chips
1
cup
Salted Peanuts
Instructions
Add almond bark and chocolate chips to slow cooker and melt for one hour on low.
Stir in peanuts.
Quickly dollop out a spoonful on to parchment paper.
If desired, sprinkle more peanuts on top before the chocolate hardens.
Allow to cool to harden.
Nutrition
Serving:
1
candy
|
Calories:
148
kcal
|
Carbohydrates:
18
g
|
Protein:
0.4
g
|
Fat:
8
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
1
g
|
Cholesterol:
2
mg
|
Sodium:
12
mg
|
Potassium:
21
mg
|
Fiber:
0.01
g
|
Sugar:
18
g
|
Vitamin A:
2
IU
|
Vitamin C:
0.04
mg
|
Calcium:
15
mg
|
Iron:
0.02
mg