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    Home » Recipes » Desserts

    Mint Chocolate Frosted Brownies

    By: Jessica · Posted: Dec 19, 2015 · Updated: Jan 26, 2022 · This post may contain affiliate links. Please read my disclosure policy.

    Jump to Recipe
    Total Time: 45 minutes
    Servings: 12 servings

    Mint & chocolate. Chocolate and mint.

    Brownies.

    I doubt I really need to go on, because I’ve already lost your attention with the two ingredients that I started out with.

    But I will.

    Mint Chocolate Brownies

    Baaaah! It’s so easy you guys. Just make your brownies with a mix that you love, and add a few extras…

    Full Recipe Below…

    Mint Chocolate Brownies
    Mint Chocolate Brownies
    Mint Chocolate Brownies
    Mint Chocolate Brownies

    Of course, these little glorious things would be a perfect Christmas dessert, but they’d be delightful all year.

    I’m already thinking how I can make these mint chocolate brownies, to include them on a “green,” themed dessert table for a party.

    Enjoy!

    Mint Chocolate Brownies

    Mint Chocolate Frosted Brownies

    Jessica Burgess
    Chocolate mint lovers rejoice! This delicious brownie recipe is just for you. Chocolaty brownies with a mint frosting, this dessert recipe is the BEST!
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 20 mins
    Cook Time 25 mins
    Total Time 45 mins
    Course Dessert
    Cuisine American
    Servings 12 servings
    Calories 471 kcal

    Ingredients
     

    • 1 box brownie mix prepare batter according to box directions
    • 16 ounce bag chocolate mint hard candy

    Mint Frosting:

    • 2 cups powdered sugar
    • 1/2 stick (4 Tablespoons) butter softened
    • 1 teaspoon peppermint extract
    • 3 drops green food coloring

    Chocolate Drizzle:

    • 1/2 cup semi-sweet chocolate chips
    • 1 Tablespoon butter
    Prevent your screen from going dark

    Instructions
     

    • Preheat the oven to 350 degrees F
    • Prepare the brownie batter per the box directions.
    • Unwrap and roughly chop the chocolate mint candies, mix half into the brownie batter.
    • Pour the brownie batter into pan and bake according to box instructions, about 25 minutes.
    • Allow the brownies to fully cool.

    For the Frosting:

    • Use an electric mixer to whip the butter until smooth.
    • Add half of the powdered sugar and the peppermint extract, mix until fully combined with the mixer.
    • Fold in the remaining powder sugar and food coloring, then mix until smooth. Note, if frosting seems too thick, add a dash of milk.
    • Spread the frosting over the cooled brownies.

    For the Chocolate Drizzle:

    • In a microwave safe dish, melt the butter and chocolate chips and mix until smooth. Spoon into a pastry or zip-top bag.
    • Snip the corner/tip and drizzle all over frosting.
    • Top brownies with the remaining chocolate mint candies

    Notes

    For the drizzle: In a microwave safe dish, melt the butter and chocolate chips and mix until smooth. Spoon into a pastry or zip top bag. Snip the corner/tip and drizzle all over frosting. Top with the remaining Chocolate Mint candy.

    Nutrition

    Serving: 1brownie (1/12 pan) | Calories: 471kcal | Carbohydrates: 92g | Protein: 2g | Fat: 8g | Saturated Fat: 3g | Cholesterol: 3mg | Sodium: 133mg | Potassium: 42mg | Sugar: 68g | Vitamin A: 30IU | Calcium: 5mg | Iron: 1.7mg

    Nutritional information is based on third-party calculations and should be considered estimates. Actual nutritional content will vary with brands used, measuring methods, portion sizes and more.

    Keywords easy brownie recipe, frosted brownie recipe, mint chocolate dessert
    Tried this recipe?Let us know how it was!

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    Jessica Burgess of Fantabulosity

    Hi, I'm Jessica! Are you ready to add simplicity to your busy life? Here you'll find easy recipes, organization hacks, home & entertaining ideas...

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