Salsa and Cheese Burritos. Woah, these are good.
Main Dishes, Recipes

Salsa & Cheese Burritos: Quick Weeknight Meal

Let me fill you in on a little “weeknight meal,” secret that I have.

Salsa and Cheese Burritos. Woah, these are good.

I’ll never forget the day my mom made these for the first time, when I was a kid.  I ran to the stove, {super hungry, dying to know what we were having for dinner.}  I looked in the pan, looked up at her, and kinda “snarled” my nose and asked what it was.  She said,

Oh Jess, this is a new recipe I’m trying.  I think it will taste better than it looks.

My mom never lied to me, so I knew I should give it a try.  I’m SOOOO glad I did.  I make this quite often, now that I have a family of my own.  This is a great recipe for a quick, week night meal, when you don’t have anything planned on the menu.

4 Ingredients are all you need: {Plus any toppings you may want}

Salsa & Cheese Burritos

Salsa and Cheese Burritos. Woah, these are good.

Full Recipe Card & Instructions, below.

Grab your beef, cheddar cheese soup, & salsa…

Salsa and Cheese Burritos. Woah, these are good.  Salsa and Cheese Burritos. Woah, these are good.

1.  Brown your ground beef.

Salsa and Cheese Burritos. Woah, these are good.

Salsa and Cheese Burritos. Woah, these are good.

2.  When beef is fully cooked, drain the grease if needed.  Return beef to pan, and add your cheddar cheese soup and stir until well blended.

Salsa and Cheese Burritos. Woah, these are good.

Salsa and Cheese Burritos. Woah, these are good.

3.  Next, add in your 1/2 cup of salsa.  Stir until blended.

Salsa and Cheese Burritos. Woah, these are good.

Yes… this is when you look at it and you may say:

Umm… this is going to taste good?

Salsa and Cheese Burritos. Woah, these are good.

4.  Let the burrito mixture simmer for a couple of minutes to let the cheese and salsa cook in to the beef, and become evenly warm.

5.  Spoon down the center of a warmed tortilla, and load that baby up with your desired toppings, and you’re golden.

This literally takes me 10 minutes to make.  A 10-Minute meal, is A-OK in my book.  Right?

Cheesy Salsa Burritos
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Serving Size: 4 Large Burritos, 6 Small +/-

Cheesy Salsa Burritos

Ingredients

  • 1 lb ground beef
  • 1 can cheddar cheese soup {undiluted}
  • 1/2 cup salsa
  • Flour tortillas
  • Optional Toppings: Lettuce, Sour Cream, Tomatoes, Shredded Cheese, Black Olives

Instructions

  1. Brown ground beef
  2. Add in can of cheddar cheese soup {do not add water} & salsa
  3. Heat through and serve on a tortilla
  4. Top with additional desired toppings
https://fantabulosity.com/quick-cheesy-salsa-burritos-recipe/

How simple is that!?

Give ’em a whirl.  I almost bet they’ll become a family favorite.

What toppings do you put on yours?  Let me know below.  I’d love some ideas for a new spin on things!

XOXO,

Jessica

Pin this image to remember later!

Salsa and Cheese Burritos. Woah, these are good.

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3 thoughts on “Salsa & Cheese Burritos: Quick Weeknight Meal

  1. Kelly O'Bryan says:

    Just made it tonight for dinner and it was a hit! We love spicy food so I topped it with extra salsa:) thanks Jess!

    1. Jessica says:

      You did!!?? Fantastic Kelly! I’m so glad you liked it. We love it. So stinkin’ easy and pretty good too! 🙂 Extra salsa sounds delish… I for one, don’t ever think there can be too much salsa, so I’ll try that next time! XO!

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