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    Home » Recipes » Fourth of July

    Red, White and Blue Dip

    By: Jessica · Posted: Jun 21, 2023 · This post may contain affiliate links. Please read my disclosure policy.

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    Jump to Recipe 0 comments
    5 from 1 vote
    Red white and blue dip in white bowl.

    This Red, White, and Blue Dip is a delicious, patriotic, and oh-so-easy recipe that’ll have everyone raving for the 4th of July! I have a no-bake dessert for you that’s perfect for those upcoming summer holiday gatherings!

    This festive dip is not only bursting with color but also packed with flavor and simple to make, especially for a patriotic holiday such as the Fourth of July. Trust me; you’ll want to whip this up in no time. 

    Red white and blue dip in white bowl, with snack cakes on top.

     

    Want to go further with your red, white, and blue theme for an Independence Day party, Memorial Day, or to celebrate other patriotic holidays? You could also make an American Flag Fruit Pizza that the kids will love. 4th of July Cupcakes are also simple and eye-catching, while you could also make some 4th of July Rice Krispie Treats as well.

    Jump to:
    • ❤️ Why You’ll Love This Recipe
    • 🧾 Ingredients Needed
    • 📖 Substitutions
    • 📖 Variations
    • 👩🏻‍🍳 How to Make Red, White and Blue Dip
    • 💭 Recipe Pro Tips
    • 📋 Recipe FAQs
    • 🍽 What to Serve with Red, White and Blue Dip
    • ❄️ Storage
    • 🥣 More Dip Recipes You’ll Love
    • 🍰 More Dessert Recipes
    • Recipe
    • Comments

    ❤️ Why You’ll Love This Recipe

    • It uses a few ingredients: There are just four main ingredients in this cake batter dip, along with some color-themed sprinkles to finish it.
    • Easy to make more: This delicious dessert dip serves about 16, but you can easily double it to make more for a larger gathering.
    • No bake dessert: Making this dip is done with no need to turn the oven on or use a pan, so it is quick and simple.

    🧾 Ingredients Needed

    I’ve highlighted a couple of ingredients with some relevant notes. Aside from this, the ingredients needed are pretty basic.

    Labeled ingredients for red white and blue dip on white counter.
    • Cream cheese – A plain cream cheese is best for the dip, and let it come up to room temperature before making the recipe so it mixes easily.
    • Cream – Heavy cream is best. This adds richness to the dip that’s ideal.
    • Cake mixture – You’ll need 4 twin packages of red, white, and blue snack cakes to make the dip.

    📖 Substitutions

    Sometimes substitutions are necessary because of ingredients that are unavailable or needed for dietary restrictions. Here are some suggestions that can help:

    • Cream Cheese: You can swap cream cheese with Greek yogurt or dairy-free alternatives like cashew-based cream cheese, almond milk-based cream cheese, or even coconut cream (chilled and whipped) for a vegan-friendly option.
    • Heavy Cream: If you’re looking for a lighter alternative, try using half-and-half or whole milk. For a dairy-free version, opt for full-fat coconut milk, almond milk, or any other non-dairy milk of your choice.
    • Vanilla Extract: In case you run out of vanilla extract or want to try something different, you can use almond extract, maple syrup, or even honey to add a hint of sweetness and aroma to the dip.
    • Red, White, and Blue Snack Cakes: Feel free to get creative here! Replace the snack cakes with an assortment of fresh fruits like strawberries, raspberries, blueberries, and banana slices to amp up the nutrition. Or, try using red, white, and blue-colored cookies, pretzels, or rice cakes for a fun and crunchy twist.

    📖 Variations

    There’s always room for creativity when it comes to recipes. Here are some exciting variations you can try for the Red, White, and Blue Dip to keep things fresh and fun:

    • Fruity Twist: Add a burst of fruity flavor by mixing in your favorite fruit preserves or fruit curd (like raspberry, strawberry, or blueberry) into the dip. You can also fold in some finely chopped fresh fruits for added texture.
    • Chocolate Lovers’ Delight: Mix in some melted chocolate or cocoa powder for a rich, chocolaty version of the dip. You can even use white chocolate for a delicious contrast with the red and blue elements.
    • Tropical Paradise: Give your dip a tropical twist by adding crushed pineapple, shredded coconut, or a splash of coconut extract. Pair this variation with fresh tropical fruits for dipping.
    • Cheesecake Inspired: Transform your simple recipe into a no-bake cheesecake delight by adding a bit of lemon juice and zest for that tangy cheesecake flavor. You can serve it over a crushed graham cracker or cookie crust for an extra indulgent treat. Or make it into something like a cheesecake yogurt dip by adding some Greek yogurt along with the cake mix.
    • S’mores Fun: Fold in mini marshmallows and chocolate chips into the dip, and serve with graham crackers for a fun s’mores-inspired version everyone will adore.

    Feel free to mix and match these ideas or create your own unique spin on the Red, White, and Blue Dip. The sky’s the limit when it comes to creating a memorable treat for your family and friends.

    👩🏻‍🍳 How to Make Red, White and Blue Dip

    This Red, White and blue dip is broken into 2 components:

    • Make the dip
    • Add the snack cakes and decorate

    *Be sure to see the recipe card below for the full ingredients list & instructions!*

    STEP 1: Combine the cream cheese and cream. Take a medium-sized mixing bowl and combine the package of cream cheese with heavy whipping cream. (Image 1).

    STEP 2: Mix in vanilla extract. Combine with a hand mixer until smooth, then add a teaspoon of vanilla extract. (Image 2).

    STEP 3: Add the cake bars. Lightly mix 4 packages of snack cakes into the cream cheese mixture by breaking them up. (Image 3).

    Steps 1-3 of how to make red white and blue dip.

    STEP 4: Decorate and serve. Transfer to a serving bowl and decorate with a snack cake, if preferred, and red and blue sprinkles.

    Red, white and blue dip, in a small white bowl, with snack cakes on top.

    You can enjoy this with graham crackers, cookies, pretzels, or vanilla wafers. You will also love serving this 4th of July Puppy Chow next to this fun, festive dip!

    💭 Recipe Pro Tips

    • Chill the ingredients: Make sure your cream cheese or alternative base is chilled before mixing. This will help achieve a smooth and creamy texture without any lumps.
    • Room temperature ingredients: If using cream cheese, allow it to soften at room temperature for about 30 minutes before mixing. This will make it easier to blend with other ingredients for a smoother dip.
    • Gentle folding: When adding colorful elements (like fruit or food coloring), gently fold them into the dip to maintain their vibrant colors and avoid overmixing.

    📋 Recipe FAQs

    Can I make this dip ahead of time?

    Absolutely! You can prepare the dip a day in advance and store it in the refrigerator, covered with plastic wrap. This will save you time and allow the flavors to meld together even more.

    Can I make this recipe dairy-free?

    Yes! You can substitute the cream cheese and heavy cream with dairy-free alternatives like cashew-based cream cheese, coconut cream, or almond milk. Just be sure to choose a thick and creamy non-dairy substitute to maintain the desired texture.

    What fruits can I use for the red and blue colors?

    If you want to use fruit instead of cake bars, there are plenty of options. For the red color, you can use fruits like cherries, pomegranate seeds, or red apple slices. For the blue color, blackberries or purple grapes are great alternatives. You can even get blue strawberries or use fresh blueberries.

    Can I make this dip healthier?

    Definitely! You can switch to a healthier base like Greek yogurt, use a natural sweetener like honey or maple syrup, and serve the dip with fresh fruits and whole-grain crackers for a nutritious twist.

    Can I add nuts or seeds to the dip for added crunch?

    Yes, feel free to fold in chopped nuts (such as almonds, pecans, or walnuts) or seeds (like chia seeds or flaxseeds) for added texture and a nutritional boost.

    I hope these FAQs help you create the perfect Red, White, and Blue Dip for your family and friends. If you have any more questions, feel free to ask! Enjoy! 🎉🥣

    🍽 What to Serve with Red, White and Blue Dip

    There are plenty of delicious options to serve with the Red, White, and Blue Dip that cater to different tastes and preferences. Here are some ideas for dippers to accompany your festive dip:

    • Fresh fruits: Strawberries, raspberries, blueberries, apple slices, banana slices, pineapple chunks, or any other fruits you enjoy. The natural sweetness of fruits pairs well with the creamy dip.
    • Cookies: Graham crackers, vanilla wafers, shortbread cookies, or any other type of cookie that complements the flavors of the dip.
    • Pretzels: Regular or gluten-free pretzels add a salty crunch that contrasts nicely with the sweet and creamy dip.
    • Marshmallows: Regular or mini marshmallows offer a delightful, fluffy texture and a touch of extra sweetness.
    • Rice cakes: Plain or flavored rice cakes can provide a lighter, crunchy option for dipping.
    • Crackers: Whole-grain crackers, buttery crackers, or even flavored crackers (like cinnamon or chocolate) can be a tasty choice for scooping up the dip.
    • Crostini or baguette slices: Lightly toasted crostini or baguette slices give a more substantial dipping option with a delightful crunch.
    • Waffle or pancake pieces: For a fun breakfast or brunch twist, serve the dip with small pieces of waffles or pancakes.

    ❄️ Storage

    To store leftover Red, White, and Blue Dip, simply follow these steps:

    1. Refrigerate: Place the dip in an airtight container or cover the bowl with plastic wrap to prevent it from drying out or absorbing any unwanted odors.
    2. Store: Keep the dip in the refrigerator for up to 3 days. The cool temperature will help maintain its freshness and flavor.

    As for freezing the dip, it is possible but not highly recommended. The texture may change slightly upon thawing, which could affect the overall consistency and appearance of the dip. Cream cheese-based dips, in particular, can become a bit grainy or watery after freezing and thawing.

    🥣 More Dip Recipes You’ll Love

    Want to make more homemade dips for upcoming special occasions? You could try savory options like the Pretzel Cheese Dip to go alongside your dessert dips. Or something a little healthier with this Artichoke Jalapeno Dip recipe contrasts nicely with sweet dips. You can even go for a warm dip such as this Hot Taco Dip for cooler days.

    🍰 More Dessert Recipes

    Or, if you’re looking for more easy dessert recipes, you’ll love these top favorites:

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      Bread Pudding Recipe: Easy Old Fashioned Recipe (With Video!)
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      Strawberry Brownies Recipe
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    • Sliced banana bread on white platter
      Best Banana Bread

    Did you make this? I’d be so grateful if you left a “star” rating below to let me know what you thought! Then, the next time you need a quick and easy recipe, come back to Fantabulosity to browse all of my easy recipes!

    Recipe

    Red white and blue dip in small white bowl, with graham cracker dipped in.

    Red White and Blue Dip

    Jessica Burgess
    Introducing the Red, White, and Blue Dip – a delicious, patriotic, and oh-so-easy recipe that'll have everyone raving!
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Total Time 5 minutes mins
    Course Dessert
    Cuisine American
    Servings 16 servings
    Calories 61 kcal

    Ingredients

    • 8 ounces cream cheese (1 packet) softened
    • 2 Tablespoons heavy whipping cream can use milk or half and half if needed
    • 1 teaspoon vanilla extract
    • 4 twin packages red, white and blue snack cakes or similar, white cakes
    • red and blue sprinkles optional

    Instructions
     

    • In a medium sized mixing bowl, add a package of cream cheese and heavy whipping cream.
    • Add in a teaspoon of vanilla extract and combine with a hand mixer until smooth.
    • Break up 4 packages of snack cakes and lightly mix them into the cream cheese mixture.
    • Pour into a serving bowl and garnish with one snack cake, if desired, and red and blue sprinkles.
    • Serve with graham crackers, cookies, pretzels, or vanilla wafers.

    Nutrition

    Serving: 1serving | Calories: 61kcal | Carbohydrates: 2g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 17mg | Sodium: 48mg | Potassium: 21mg | Fiber: 0.003g | Sugar: 1g | Vitamin A: 219IU | Vitamin C: 0.01mg | Calcium: 15mg | Iron: 0.03mg

    Nutritional information is based on third-party calculations and should be considered estimates. Actual nutritional content will vary with brands used, measuring methods, portion sizes and more.

    Keywords 4th of July, cream cheese dip, dessert dip, holiday dessert
    Tried this recipe?Let us know how it was!

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    Jessica Burgess of Fantabulosity, slicing an avocado.

    Hi, I'm Jessica! - Owner and Creator of the blog and brand, Fantabulosity.

    I’m here to teach you how to make quick and easy recipes, using simple ingredients, that your family will love.

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