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    Home » Recipes » Dinner

    Donut Burger

    By: Jessica · Posted: Oct 12, 2021 · Updated: Dec 17, 2024 · This post may contain affiliate links. Please read my disclosure policy.

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    Jump to Recipe 8 comments
    5 from 9 votes
    Donut Burgers - luther burger

    This donut burger (or sometimes called the Luther Burger) is made with buttered and toasted glazed donuts (Krispy Kreme or your favorite kind), a beef patty, cheese, and bacon, to give you one of the most delicious hamburger recipes you’ve ever had.

    Quick Overview: Cook your burger patties your favorite way (ours is baking hamburgers in the oven) top with cheese, cooked bacon, and build cheeseburger using the buttery toasted glazed donuts as the buns. You can also cook bacon on a George Forman at the same time you cook burgers another way. (Cook time depends on which burger cooking method you choose! See below!)

    Donut burger - hamburger patty on krispy kreme glazed donuts

     

    Grab the paper towels! It’s a sticky, juicy, and glorious burger recipe with the butter, bacon (and bacon grease) sweet donuts, and more that gives this so much flavor!

    Inspired by the waffle burger, this sweet and salty combo is a family favorite! The sweetness of the “bun” combined with the savory flavor in everything else, is incredible! I believe that’s also why these cheeseburger sliders have become such a popular recipe too!

    What is a Luther Burger?

    According to Wikipedia, the Luther Burger is a hamburger using glazed donuts as the bun. But honestly, when I saw it for the first time, I just called it a donut burger and KNEW I had to have it.

    Who created the Luther Burger and where did it come from?

    Word has it that it originated from a pub called, “Mulligan’s” in Decatur, Georgia, and was named after R&B singer Luther Vandross.

    What kind of donut do you use to make a donut burger?

    So many think a glazed donut is the best donut to use for this recipe but you can use any kind you like! You can use a glazed from Krispy Kreme or something else fun like a blueberry cake doughnut, or even a chocolate iced donut from your favorite bakery! Have fun with it!

    Jump to:
    • How do you Make a Donut Burger?
    • Ingredients
    • Instructions
    • What Kind of Cheese to Use
    • How to Cook the Bacon
    • How to Toast the Glazed Donuts
    • How to Build a Donut Burger
    • Additional Burger Toppings
    • Storage
    • What to Serve with Donut burgers
    • More Recipes You’ll Love
    • Recipe
    • Comments

    How do you Make a Donut Burger?

    Although the most popular way to make doughnut cheeseburgers is with glazed donuts, melted cheese and cooked bacon, you can add traditional hamburger toppings if you like as well!

    Slice your donuts in half, to make a top and bottom bun, spread butter on the “insides” of the donut buns and toast in a skillet.
    Cook your burger patty, cook the bacon, melt the cheese, and you have a burger at home that you’d normally only see at something like a food truck or state fairs!

    See the full ingredients list, instructions and recipe card, below!

    Ingredients

    If you have leftover donuts from the bakery, you may have all of the ingredients on hand to whip up this special treat! Or, make a quick trip to the bakery, donut shop or grocery story to grab these beauties!

    You’ll need:

    • glazed donuts (some love using Krispy Kreme donuts)
    • hamburger patties (or one pound of ground beef – see more ground beef recipes)
    • sliced american or cheddar cheese
    • strips of bacon (thick cut bacon is best!)
    • salt
    • black pepper

    See the recipe card below for quantities.

    Donut Burger Ingredients for Cheeseburgers

    What can I use instead of donuts?

    Love the idea of donuts for buns but need a substitution? Try the waffle burger” or create a “cake burger” or a “cookie burger”, “fluffy pancake burger”, and the list goes on!

    Instructions

    Although you can cook your burger patties any which way you prefer, the process for making donut burgers is simple!

    How to Cook Burger Patties

    No matter which method you prefer… we love seasoning the burger patties with salt and pepper. (As long as they’re thawed. If frozen, it’s best to cook a little first to thaw them out so the seasonings will stick to the burgers.)

    Burger Cook Method:

    The following ways to cook burgers are all easy ways and great for making burgers to make your donut burgers:

    • Oven Baked Burgers
    • Burgers on the StoveTop
    • Smoked Burgers
    • Air Fryer Burgers
    • Electric Skillet Burgers
    • Flattop burgers
    • Grilled Burgers – this is how we like making our Aloha Burgers too!
    Season burgers with salt and pepper

    Once seasoned with salt and pepper (or your favorite seasonings) you can cook them your preferred way. (See instructions below for a simple skillet method.)

    Cook burgers on skillet or cooktop

    Over medium heat, cook burger patties for 3-5 minutes on each side or until the juices run clear.

    Flipped burger patties cooking

    What Kind of Cheese to Use

    If you prefer cheese on your doughnut burger, you can use any cheese you prefer. Here are our favorites to use:

    • American cheese
    • cheddar
    • pepper jack cheese
    • Colby jack

    Place a slice of cheese on each burger until melted.

    Burgers with cheese slices
    If desired, add cheese to burger patties

    How to Cook the Bacon

    If you choose to have bacon on your donut burger, you can cook the bacon with your favorite method. We prefer to cook bacon in the air fryer or in the oven. (You can even cook turkey bacon in the oven.) However, you can cook bacon in a skillet or even cook it in the microwave as well!

    Want to really kick things up a notch? Consider making this smoked candied bacon for a flavor that will change your life!

    Once cooked, set aside and keep warm.

    Cooking bacon for burgers

    How to Toast the Glazed Donuts

    Using a bread knife, carefully slice the donuts in half, to make a top and bottom bun out of one donut.

    Glazed donuts for hamburger buns

    Although you can simply use the sliced donuts as they are, I really recommend spreading butter on the inside of the donuts and then placing them in a skillet and toasting them, to warm them up with a little extra butter taste.

    Cook buttered donuts

    The buttered donuts will only need to cook over low-medium heat for a few minutes (2-3 minutes) or just enough give the buttered side a golden color.

    Toasted glazed donuts

    How to Build a Donut Burger

    Take the warm glazed donuts, and top one half of the donut (buttered side up) with the meat patty and a slice or two of cooked bacon.

    Cheeseburgers with bacon on donuts

    Then, take the other half of the donut and place on top of the burger, buttered side down.

    Donut Burger with Cheese and Bacon

    Additional Burger Toppings

    If you’d like to add other toppings, we’ve gathered traditional burger toppings ideas, as well as additional fun toppings for a donut butter! Feel free to add your favorite condiments or these as well:

    • fried egg
    • sriracha
    • hot sauce
    • maple syrup
    • sausage patties
    • lettuce
    • onion
    • jalapenos
    • peanut butter
    • potato chips
    • mustard
    • honey mustard
    • ketchup

    Storage

    If you have leftover ingredients, it’s best to store the items separately and reheat them individually, and then build the burger.

    Our favorite way to reheat burgers and bacon is with the air fryer. But only reheating the toasted donuts on a skillet again is recommended.

    What to Serve with Donut burgers

    If serving this burger for a breakfast recipe, they’re amazing with hash brown patties or air fryer breakfast potatoes. Or, try baking sausage patties in the oven for a meaty side dish.

    If serving this for lunch or main course, this burger recipe goes amazing with potato wedges or sweet potato fries.

    More Recipes You’ll Love

    If you love this recipe, you’ll also love this bacon brioche sandwich, these sausage and crescent roll breakfast dippers, and this baked turkey burger recipe! Or if you’re really in to fun burgers, make sure you check out this Hawaiian Burgers recipe that’s delicious and easy to make!

    Recipe

    Buttery Glazed Donut Burger

    Jessica Burgess
    This donut burger (or sometimes called the Luther Burger) is made with buttered and toasted glazed donuts (Krispy Kreme or your favorite kind), a beef patty, cheese, and bacon, to give you the most delicious, burger recipe you've ever had.
    5 from 9 votes
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Cook Time 10 minutes mins
    Total Time 15 minutes mins
    Course Breakfast, Main Course
    Cuisine American
    Servings 3 burgers
    Calories 748 kcal

    Video

    Ingredients

    • 1 pound ground beef or 3 hamburger patties
    • 3 glazed donuts
    • 3 slices american cheese or preferred cheese
    • 3 slices bacon
    • 2 tablespoons butter spreadable butter works best
    • 1 tablespoon butter optional, for cooking burgers
    • .5 teaspoon salt or preferred amount
    • .5 teaspoon pepper or preferred amount

    Instructions
     

    Prepare Burger Patties

    • Begin by patting out 3 burger patties, out of 1 pound of ground beef (or use 3 pre-pattied burgers)
    • Season burger patties with salt and pepper.

    Cook Burger Patties

    • If cooking in a skillet (see blog post for other cook methods) over medium heat, melt 1 tablespoon of butter in a skillet large enough to hold all of your burger patties.
    • Place seasoned burgers in skillet and cook for 3-5 minutes and then flip. Cook for an additional 3-5 minutes or until the juices run clear.
    • If making cheeseburgers, melt cheese on top of cooked burgers and set aside.

    Cook Bacon

    • If topping with bacon, cook bacon to desired doneness. (see post for favorite cook methods) If cooking bacon in same skillet, cook on low heat for 10 minutes, flip and cook other side for 5-10 minutes until fully cooked. Set aside.

    Prep Donut Buns

    • Slice glazed donuts in half, creating a top "bun" and bottom "bun".
    • Spread the insides of the donuts with butter, preparing for toasting.
    • In a clean skillet (or simply pour out bacon grease and meat drippings out of first skillet) and place buttered-side down on skillet, over medium heat. Toast for 2-3 minutes on the buttered side until golden brown.

    Assemble Donut Burger

    • Place cheeseburger on top of bottom bun, top with bacon and top with other glazed bun half. Repeat for remaining donut burgers. Top with additional ingredients if desired. (See blog post for more ideas.)

    Nutrition

    Serving: 1burger | Calories: 748kcal | Carbohydrates: 12g | Protein: 34g | Fat: 62g | Saturated Fat: 28g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 22g | Trans Fat: 3g | Cholesterol: 173mg | Sodium: 1142mg | Potassium: 487mg | Fiber: 1g | Sugar: 4g | Vitamin A: 558IU | Calcium: 253mg | Iron: 3mg

    Nutritional information is based on third-party calculations and should be considered estimates. Actual nutritional content will vary with brands used, measuring methods, portion sizes and more.

    Keywords donut burger, donut cheeseburger, krispy kreme burger, luther burger
    Tried this recipe?Let us know how it was!

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      5 from 9 votes (5 ratings without comment)

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    1. Denise Wilbanks | This Is My Everybody | Books, Lifestyle & Home Ideas for Simple Living says

      October 15, 2021 at 7:08 am

      5 stars
      Oh no you didn’t!!… Krispy Kreme plus a fab burger?! Heaven in a bite, I’m sure… ✨😎✨

      Reply
      • Jessica says

        October 16, 2021 at 10:45 am

        Haha!!! It’s quite fabulous… I will say! 🙂 Thank you Denise! So great hearing from you!

        Reply
    2. Stephanie says

      October 14, 2021 at 12:21 am

      5 stars
      What a great idea! Super tasty! Thanks for sharing this gem!

      Reply
      • Jessica says

        October 14, 2021 at 4:31 pm

        You’re so welcome! Thank YOU for sharing a review with us!

        Reply
    3. Anna says

      October 14, 2021 at 12:12 am

      5 stars
      I would never expect to be obsessed with a donut burger! These are so good! I will be making them again soon.

      Reply
      • Jessica says

        October 14, 2021 at 4:30 pm

        Hahahaha!!! I love it. Consider me obsessed with this burger recipe too! Thank you for the review!

        Reply
    4. Lily says

      October 13, 2021 at 11:16 pm

      5 stars
      This was an amazing combination I did not know I needed in my life, so delicious and super easy to make, the perfect end to my week!!

      Reply
      • Jessica says

        October 14, 2021 at 4:30 pm

        Haha!!! Right? Who knew the salty and sweet burger combo with a donut would be good!? Thank you for sharing and for leaving a review!

        Reply

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    Jessica Burgess of Fantabulosity, slicing an avocado.

    Hi, I'm Jessica! - Owner and Creator of the blog and brand, Fantabulosity.

    I’m here to teach you how to make quick and easy recipes, using simple ingredients, that your family will love.

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