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    Home » Recipes

    Fish Finger Tacos

    Fish Finger Tacos

    October 1, 2016

    Cilantro Avocado + Hummus Fish Tacos

    Fish Finger Tacos: These breaded fish tacos are made using cheese, coleslaw mix and a delicious dressing! Feel free to use your favorite breaded fish instead of fish fingers too!

    Maybe even consider putting a spin on them with this fried tacos recipe!

    Cilantro Avocado + Hummus Fish Tacos

    We had a little frozen (breaded) fish leftover from a previous dinner, and a few odds and ends like tortillas, shredded cheese, cabbage shreds, hummus, and a fun dressing.

    However, we LOVE making a lot of tilapia in the air fryer and this panko-crusted cod, so we can eat leftovers with these tacos, too!

    Cilantro Avocado + Hummus Fish Tacos

    I so hope you enjoy this version of fish tacos, and get a little experimental in the kitchen. Remember, with these… you don’t have to follow it to a “T!” Branch out, and try something new, with what you have on hand! Maybe even try these ingredients with these baked crispy chicken tacos too!

    Cilantro Avocado + Hummus Fish Tacos

    Next time, I’d love to try this same recipe with some shrimp that we have on hand, for sure.

    Serve alongside of chips and salsa, and this will be a meal that you’ll love for the ease and convenience! Besides… who doesn’t love tacos?

    Recipe

    Cilantro Avocado + Hummus Fish Tacos
    Print Pin
    5 from 1 vote

    Fish Finger Tacos

    Fish Finger Tacos: These breaded fish tacos are made using cheese, coleslaw mix and a delicious dressing! Feel free to use your favorite breaded fish instead of fish fingers too!
    Course Main Course
    Cuisine American
    Prep Time 15 minutes minutes
    Cook Time 20 minutes minutes
    Total Time 35 minutes minutes
    Servings 4 tacos
    Calories 289kcal
    Author Jessica Burgess

    Ingredients

    • 4 tortillas
    • 12 pieces breaded fish fingers cooked (or preferred style of fish)
    • 4 Tablespoons hummus any flavor
    • 4 Tablespoons shredded cheese
    • 2 cups coleslaw We LOVE this KFC coleslaw recipe
    • ½ cup cilantro-avocado dressing I used Bolthouse Farms dressing, found in the cold section of the grocery store.

    Instructions

    • First, mix together the coleslaw shreds with the cilantro-avocado dressing. Set aside.
    • If using frozen fish, cook according to package directions.
    • Cut up the fish into small pieces. Set aside.
    • Using a tablespoon of hummus for each, spread the hummus down the middle of each tortilla.
    • Top with fish, shredded cheese, and coleslaw. Serve.

    Nutrition

    Serving: 1taco | Calories: 289kcal | Carbohydrates: 27g | Protein: 7g | Fat: 17g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 580mg | Potassium: 148mg | Fiber: 2g | Sugar: 8g | Vitamin A: 155IU | Vitamin C: 12.8mg | Calcium: 130mg | Iron: 1.6mg

    Hot Dog Week: Pizza Dog

    August 30, 2016

    Pizza hot dog, on a bun.

    Hot Dog Week: Pizza Dog. Marinara, mozzarella, chopped bacon. Day 3 of 6 of the BEST gourmet hot dog recipes! 

    Hot Dog Week: Great topping ideas for hot dog bar

    How to Make a Pizza Dog

    Hot Dog Week: Pizza Dog

    Welcome to day 3 of “Hot Dog,” week! Yesterday we covered the “BLT Dog,” and the first day we introduced (possibly my favorite) the “Buffalo Chicken Hot Dog.”

    But adding my OTHER favorite food, pizza, in with this combo for today’s hot dog recipe… makes me all warm and fuzzy inside. (I’ve told you how “food = love” in my mind, right?)

    A warm mound of marinara, mozzarella cheese, and crumbled bacon (just for fun), is all that is needed to top it off, making it a “pizza dog.” Once assembled, throw it back on the grill for a little sec, to give it an overall “toasted,” texture, and you’ve just taken it to a whole new level.

    You could even top it with this hot dog sauce if you want to live on the wild side!

    Hot Dog Week: Pizza Dog

    Other Hot Dog Recipes this week:

    Sunday: Buffalo Chicken Hot Dog

    Hot Dog Week: Buffalo Chicken Dog

    Or pin this image to remember for later:

    Hot Dog Week: Great topping ideas for a hot dog bar

    If you love a little heat on your hot dog, this spicy hot dog recipe is definitely one to check out.

    You’ll also love making hot dogs wrapped in bread and cheese!

    Recipe

    Pizza hot dog, on a bun.
    Print Pin
    5 from 1 vote

    Pizza Hot Dog

    Dreams do come true with pizza and hot dogs come together in this pizza hot dog. Melted cheese and tomato sauce are piled on a hot dog!
    Course Main Course
    Cuisine American
    Prep Time 10 minutes minutes
    Cook Time 10 minutes minutes
    Total Time 20 minutes minutes
    Servings 1 hot dog
    Calories 328kcal
    Author Jessica Burgess

    Ingredients

    • 1 hot dog
    • 1 hot dog bun
    • 1 Tablespoon marinara sauce
    • 2 Tablespoons mozzarella cheese
    • crumbled bacon optional, or other meats/veggies

    Instructions

    • Cook hot dog according to package directions, (we prefer ours grilled)
    • Place hot dog in a bun, and layer marinara sauce, mozzarella, and bacon.
    • Optional: Place on a super low heat, grill, to toast the bun and gently melt the cheese

    Nutrition

    Serving: 1hot dog | Calories: 328kcal | Carbohydrates: 44g | Protein: 15g | Fat: 9g | Saturated Fat: 4g | Cholesterol: 23mg | Sodium: 689mg | Potassium: 157mg | Fiber: 1g | Sugar: 6g | Vitamin A: 265IU | Vitamin C: 1.1mg | Calcium: 296mg | Iron: 2.9mg

    Buffalo Chicken Hot Dog

    August 28, 2016

    Hot Dog Week: Buffalo Chicken Dog

    Hot Dog Week: The Buffalo Chicken Hot Dog. Only day 1 of 6 of the BEST gourmet hot dog recipes!

    Hot Dog Week: Great Topping Ideas for a hot dog bar

    “HOT DOG!” (Insert excited voice here)

    Yeah yeah, I know hot dogs have been around a while, but they’re by far, one of my favorite quick meals to throw together for a weeknight, or simply warming up for kiddos during a bbq at our house. Even as much as I love my husband’s beef tenderloin, any time we cook that for a group, you can usually find me right with the kids, eating a hot dog right along with them.

    Now, I love a good plain hot dog. But when you look at it like a blank canvas, the options are ENDLESS. I still remember having wiener winks, wrapped in a slice of bread as a kid, and perhaps that’s where my love for hot dogs began.

    Hot Dog Week: Buffalo Chicken Dog

    If your local grocery store carries pre-shredded rotisserie chicken, then you may have just hit the jackpot with this recipe like I did. Find some already coated in hot sauce… then you’re even better off!

    Hot Dog Week: Buffalo Chicken Hot Dog

    Here’s a peek at what the rest of what hot dog week will look like around here! OMG. You should have seen the scarfing & devouring that went on after “hot dog” photo day. It wasn’t pretty.

    Hot Dog Week: Great topping ideas for a hot dog bar

    You ready for the “BLT,” hot dog?

    Make sure you also try this mini corn dog recipe too!

    Hot Dog Week: Bacon, Lettuce, Tomato "BLT"

    If you love buffalo chicken recipes, then make sure you also make this popular buffalo chicken dip recipe that you’ll want to serve at parties and during the holidays!

    Or, if you’re looking to have more fun with hot dogs, these spicy hot dogs are a kid-favorite!

    Recipe

    Hot Dog Week: Buffalo Chicken Dog
    Print Pin
    5 from 1 vote

    Buffalo Chicken Hot Dog

    Give your boring hot dog a spice kick with buffalo chicken. This is the perfect Summer dinner recipe or great for game day parties!
    Course Main Course
    Cuisine American
    Prep Time 10 minutes minutes
    Cook Time 10 minutes minutes
    Total Time 20 minutes minutes
    Servings 1 hot dog
    Calories 385kcal
    Author Jessica Burgess

    Ingredients

    • 1 hot dog
    • 1 hot dog bun
    • 2 Tablespoons shredded rotisserie chicken
    • 1 Tablespoon hot sauce more or less to taste
    • blue cheese
    • shredded cheddar cheese

    Instructions

    • Simply cook hot dog according to package directions, and place in hot dog bun
    • Coat the chicken with hot sauce, and place on to hot dog
    • Top with remaining ingredients to desired taste

    Nutrition

    Serving: 1hot dog | Calories: 385kcal | Carbohydrates: 43g | Protein: 19g | Fat: 14g | Saturated Fat: 6g | Cholesterol: 42mg | Sodium: 978mg | Potassium: 163mg | Fiber: 1g | Sugar: 5g | Vitamin A: 200IU | Vitamin C: 9.7mg | Calcium: 291mg | Iron: 3.2mg

    Tips for an All-Inclusive Resort Vacation in Mexico

    June 22, 2021

    Valentine Imperial Maya Resort in Riviera Maya Cancun Mexico

    Tips for an All-Inclusive Resort Vacation in Mexico: The things I wish I knew before going the first time and bonus tips just for fun!

    Valentine Imperial Maya - All Inclusive Resort in Mexico
    Pool Side in the morning at Valentin Imperial Riviera Maya

    Heading to Mexico for an all-inclusive vacation can be SUPER exciting. But it can also be super nerve-wracking if you've never been because you're unsure of what to expect.

    Luckily, my first time in Mexico for a vacation at an all-inclusive resort, I traveled with a friend who had been multiple times, so she knew what to expect and knew the ins and outs.

    But if you're heading there for the first time and you're not sure what to pack or what to expect upon arriving, consider me your virtual best friend that can help! (Plus, get my free printable, Mexico Packing List to help make the planning process even easier!)

    I may not have all the answers for a perfect trip to Mexico but I do have tips that can make your trip more enjoyable and hopefully spare you some trouble.

    NOTE: I’ll be referring to taking an adults only, all-inclusive vacation to a resort where you fly in to the Cancun aiport (CUN). So if you’re arriving elsewhere, some of the tips may differ but this should still be very helpful!

    How do you get the most out of an all-inclusive resort?

    Valentine Imperial Maya All Inclusive Resort in Mexico - Tips for traveling

    I've broken the tips up in to "must-know" tips (or highly suggested tips) and "just for fun" tips to help you get the most out of your all-inclusive vacation. The first set will be those tips that I wish I would have known or so glad that I knew when traveling there for the first time.

    The "just for fun" tips are… well… just that. Fun tips that I've learned along the way that make things even better or more enjoyable. Definitely not necessary but are nice perks and things to remember!

    MUST-KNOW or Highly Suggested Tips:

    • Travel minimally! (Unless you're a fashion blogger. Haha!) But even as a blogger knowing that I could get some crazy fun photos on the beach of any new outfits… I end up wearing a swimming suit and swimsuit cover-up most days. I feel like day clothes are overrated unless you're going on an excursion. So for someone like us, who never leaves the resort, I only take one day outfit (cute shorts/top) just in case we decide on a whim to do some exploring. The same goes for jewelry… I take one pair of earrings that can go with anything and just wear those every night.
    • Call your phone carrier to check on the International phone plan before leaving. Some phone plans will charge roaming fees when traveling to Mexico. Or, you may be able to get a specific, temporary package to cover roaming charges.
    • Print out your itinerary before leaving home so you can reference it in case your phone goes dead at all in the airport or on your way to the resort. It's also handy to have this when filling out the customs form and you need flight number information as well as the resort’s address.
    • We love booking EARLY flights to Cancun. (Like, 6 or 7 am flights.) Knowing we have a few days to nap when we get there, we don't mind waking early, catching a flight and arriving at the resort around 11 am to still enjoy most of the day!
    • Fly out mid-day if possible on the way home. (Sleep in…at least more than you did on the way there.) You don't want to be stressed on your way back home and it's recommended that you arrive to the airport 3 hours early anyway and your resort may be quite a distance from the airport as well. So a 9:00 am flight may sound doable, but just keep in mind how early you may just have to start your day for that kind of flight. Plus, having one more all-inclusive breakfast before you leave is always a nice way to start your day to travel back home. (For instance, on our last trip, we met a couple who had to leave the resort at 2:30 in the morning to catch an early 6 am flight. Yuck.
    • Filling out forms. You will fill out a customs form while on the plan to Mexico. You will then give this form to the person in the "customs" area in the Cancun airport. The form will ask how you're arriving in to Cancun… flight/boat… what airline you used, what hotel/address you're staying at, etc.)
    • Going through customs. When you go through customs on arrival, they'll give you a little slip of paper from the customs form on the plane that you'll need to hang on to and bring back to the airport with you. So don't throw this away! The last time I ran in to a problem with this though (someone was traveling with me that lost theirs) we found out that an Immigration form replacement is $30, and it’s cash only.
    • Ink pens - Sounds crazy right? But you'll be so glad that you brought one or two for filling out the customs form on the plane.
      Having a pen on you so you can fill this out is so much nicer than having to wait and ask a stranger to use theirs and share the same pen with 20 other people.
    • Use a beach bag as a purse for the flight! I LOVE doing this because I love to pack minimalistic. If my beach bag is small enough to qualify and slide under the chair in front of me and big enough to hold my laptop, wallet, passport, small jacket, etc. then I don't have to pack a beach bag in my check-in and I don't need to take my big giant purse that I use every day.
    • Smile, be cooperative and be kind to the airport workers. You'd be surprised how far this can get you if a problem arises. (Check-in bag too heavy, etc.)
    • Room service. Don't feel like going to dinner every night? A lot of resorts have room service 24 hours a day. Order in and relax!
    • Dress codes. Check with the resort for any dress code at the restaurants. Some restaurants have requirements that you'll want to know about before packing. (i.e. elegant dress codes, casual, etc. and what types of clothes fit the different codes.)
    • Sunscreen - Pack that sunscreen! I know it sounds obvious but buying at the resort can be me a lot more expensive. Same for aloe vera gel. That's fantastic to have for a sunburn.
    • How much should you tip at an all inclusive resort? Take $1's for tips - Some resorts will say "please don't tip" or "we don't accept tips" But I'll tell you that I've yet to find one where the employees don't accept them and I've also found that tipping a couple of dollars here and there to waiters/waitresses, bellhops, concierge, etc. can make their day and sometimes even get you superstar service!
    • Take cash. If I were you, I’d still take a bit of cash with you, other than just dollar bills. Our debit card gave us problems while there, so we were thankful we took enough cash to cover emergency purchases or even purchases that we made at the resort.
    • USD and Pesos. Remember that you’ll be dealing with pesos while you’re there, but using USD is just fine! If you visit the spa or purchase something while there, don’t panic when you see what looks like your total is thousands of dollars. That is in pesos and they’ll be able to convert it to USD for you.
    • First aid. Pack items like Motrin, Tylenol, Advil, hangover relief, digestive, heartburn relief, etc. for those "Ooops, I drank too much" moments or if the food/water doesn't settle well with you.
    • Bug spray - sometimes the mosquitos can be an issue, so I always like to bring that with me in case it's heavy mosquito season.
    • Small crossover handbags are super handy for going out for dinner at the resorts if you want to carry your phone or other small belongings with you. This is an adorable, similar nude crossover handbag that I use!
      I recommend a crossover if you do want to take things with you, so it's easier to carry if you decide to stay out afterward for the entertainment, and it's less likely you'll sit the purse down and walk off from it. However… I get to where I don't even take my phone or any belongings with me to dinner and just leave everything in the room. So freeing! But grab that room key… and slip it in to your pocket if you have one!
    • Jewelry. Leave your wedding rings at home or wear a fake ring! The last thing you want is to have a great time and then lose something so special and important!
    • Credit Card. Be prepared to take a credit card with you for extra charges or let your bank know you're traveling if you bank with a small local bank and using a debit card.
    • Phone safety. If you like to have your phone out in the pool/beach area, grab a waterproof case. But surprisingly (even as addicted as I am to my phone/computer) I leave my phone in the room almost all day. If you can, use this time to detox from your phone.
    • Shoes. Take one pair of dress shoes that you can wear with multiple outfits for dinner. (Nude heels are a great color for me because they go with just about anything, and my husband usually takes black/brown dress shoes.)
    • Do I need to bring a beach towel to an all inclusive resort? Beach towels usually aren't necessary to bring with you. You may check with your resort, but don't waste the space in your luggage if your resort provides them.
    • Hairdryer - check with your resort to see if they provide one. Less you have to take, the better.
    • Use the safe in your room. You just never know. When you get to the room, place your passports (and car keys if applicable) in the safe, as well as any other travel documents that you want to keep safe while you're on the trip.
      Don't forget to get your things out of the safe when you leave. If it helps, set a reminder on your phone the night before or morning of departure so you don't get to the airport and realize you've left it behind an hour away at the resort!
    • Pack a swimming suit in your carry-on or purse (beach bag) when flying. This is smart in case your luggage gets lost, or if you arrive at the resort before you can check-in. If your room isn't ready, go to the bathroom, change in to your swimming suit and hit up the pool or beach while you wait for your room to be ready!
    • Books/Magazines - not only are these handy for the airplane ride there when you can't play on the internet to pass the time, but they come in handy for when you need to get up and go somewhere and need something to show that your pool chair/cabana is taken. (I actually prefer to buy magazines in the airport when heading to the resort, so I can leave the magazines behind once I've read them and not have to drag them back home like I would a book.)
    • Digital reads. Not interested in taking books/magazines? Save books/podcasts on to your device before going. It's lucky to fly with an airline that has Wi-Fi so don't assume they all do.
    • Book a shuttle service ahead of time that can pick you up from the Cancun airport and take you to your resort. When you arrive at the airport, there will be a TON of employees for various shuttle services trying to talk you in to riding with them. It's much easier to bypass them and look for the shuttle company you booked. They're expecting you and know exactly where to take you!
    • Arrival expectations. Arriving at the airport in Cancun, you'll have to go through something called "customs". This is where they check your passport, and may ask you a couple of questions of why you're coming in. (i.e. What is your name, where are you staying? How many days will you be visiting, etc.) Once through customs, you'll walk to the baggage claim and pick up any luggage you checked in.
      Most of the time, you then take your luggage through an area where they scan the luggage or even physically open it up and take a look through it to make sure you're not bringing anything illegal in.
      Then, you head outside and soak in that beautiful weather and sunshine to catch a ride to your resort.
    • If you can swing it, book a private shuttle. Sometimes it's not that much bigger of a cost. Sharing a shuttle or transportation ride with strangers can result in stopping at multiple other resorts before getting to yours, taking a lot of time away from your day of vacation!
    • Departure shuttle. While at the resort, confirm your shuttle service back to the airport to know what time to leave the resort on the day of.
    • Departure airport trip. On the way back home (if you live in USA) you'll go through the flight check-in at Cancun airport like normal, go through security and then board your flight. When arriving at your layover (if you don't have a direct flight) you may have to get your luggage at baggage claim, go through security again and go through customs at that airport before boarding your next flight home.
      For instance, if you live in Montana and are flying home from Cancun, but you have a layover in Dallas… you may have to go to Dallas' baggage claim area when laying over to get your luggage and take it through customs so they can check to make sure you didn't bring anything illegal in to the USA. Then, once you're good to go, you can board your plane to your final destination.
      Have a direct flight? Customs will just check your baggage after you have picked it up from the baggage claim at your home airport. Direct flights are definitely a better option if you are able to get one, but isn't as crazy as it may sound unless a flight is delayed.
    • Dry shampoo. Ladies, dry shampoo may be your new best friend if it isn't already! I love being able to use that instead of having to get completely ready for dinner if I've stayed at the pool bar/beach longer than planned.
    • Beach chairs. Most people will tell you to get up early while there if you can or if it's worth it to you, to reserve a pool chair. Some people think it's rude to reserve chairs and some resorts don't even allow it.
      My opinion? I like to get up early some mornings, head down by the pool and pick a place. I put my things down (sometimes sit for a bit and soak up the sun) and then I go to breakfast, leaving my magazines and sunscreen on the chair. This way if something happens to them, it's not the end of the world, but most of the time someone will see that it is taken and they won't sit there. Then, after breakfast, I can come right back and enjoy the chair again. Just be kind. Don't reserve a chair in the morning just in case you want it hours later and leave for an excursion for the day.
    • Don't try to bring back meats, fruits, etc. from your trip. Customs won't allow most of these items.
    • Drink the water? Have you ever heard someone say "Don't drink the water in Mexico?!" We have too. But we always drink the water at the restaurants and in the bottles that are in the hotel minibar. But I've also heard stories of others struggling with drinking water that's not bottled or even brushing your teeth with the sink water. I'm sure it depends on where you go and what resort you stay at, but we have never had problems with this, at four different resorts.
    • Use the "do not disturb" door tag if you have one, for when you're in the room. The housekeepers can make multiple trips to your room in one day to clean and even come in for turndown service. You don't want to get woken up from that precious nap you've been craving!
    Drink station in Mexico at a resort
    Drink Station

    JUST FOR FUN:

    • Can you bring your own cup to all inclusive resort? Some love to take yeti cups for drinking in the pool so their drinks stay colder longer. We prefer to just get a new drink at the bar rather than keep up with a cup and feel like we have to clean it every day.
    • Leave a tip for the housekeeper - sometimes you can get little extras, or possibly your room cleaned sooner
    • Have airline miles or want to go big or go home? Book first class for your flight if you can. There's nothing like going to Cancun and starting your vacation out early by hopping on the flight with ease and enjoying tons of legroom, comfy seats, and cocktails.
    • Nightly entertainment. A lot of resorts have nightly entertainment. Anything from magic shows, dancing, live bands, etc. The pools usually close around 6 in the evening to allow guests to go back to their rooms and get ready for dinner.
    • Spa prep. If going to the spa, a cocktail or two beforehand can help you get extra relaxed.
    • Making a spa appointment on the resort? See if you can go to the spa early and take advantage of their steam room/sauna beforehand!
    Cancun Airport Arrival - All-Inclusive Resort Tips for a vacation
    One more pro-tip: Dress cozy, and in something that could even double as a swimsuit coverup if your room isn’t ready when you arrive! I LOVE this jumpsuit from Pink Lily Boutique!

    Where are you going? I’d love to hear!

    I’ve been to a small handful of different resorts, but I’ve been to the same resorts multiple times! (When you find one that you like it’s hard to try a new one! At least for us!)

    Or if you haven’t booked one yet, this is where I love to book all-inclusive trips as a package with the flight to save money!

    I’ve been to:

    • Excellence Riviera Maya – Our favorite! Also check out how I surprised my husband for his 30th birthday at this resort!
    • El Dorado Casitas and Royale – Both casitas and the royale side
    • Valentin Imperial Riviera Maya
    • ….and another (not all-inclusive) in downtown Cancun that was a timeshare.

    But I’d LOVE to hear where you’ve been and what your favorite is. Or, if you haven’t been yet… let me know where you’re going!

    Dip Bar Ideas for a Party (Easy Setup + What to Serve)

    September 1, 2016

    A Dip Bar! Such a fun way to style snacks for a party.

    Dip bar ideas are one of the easiest ways to serve snacks at a party without a lot of prep. Whether you're hosting a game day, holiday, or casual get-together, a dip bar lets guests mix and match their favorites and keeps things simple.

    An Easy Party Food Idea Guests Love

    A dip bar is perfect when you want something low-effort but still fun. With a few store-bought dips and simple snacks, you can create a spread that feels inviting without spending hours in the kitchen.

    As a hostess, I’m always looking for simple ways to serve food to our guests, and setting up a decorated-designated “spot,” for the event, is something that guests LOVE! It’s inviting, and if your guests are like ours… they tend to crowd around the food anyway, so you might as well spruce it up a bit, right?

    Besides, who doesn’t love a good food bar at a party!?

    A Dip Bar! Such a fun way to style snacks for a party.

    What to Put on a Dip Bar

    Dips

    • Ranch dip (like this jalapeno ranch dip)
    • Spinach dip
    • Queso (Smoked queso or Rotel Dip)
    • Salsa (This Rotel Salsa recipe is so easy!)
    • Blue cheese dip or this Cold Blue Cheese Buffalo Dip

    Dippers

    • Chips
    • Crackers
    • Pretzels
    • Bread cubes
    • Fresh vegetables

    How to Set Up a Dip Bar

    • Keep it simple and easy to grab
    • Group dips together
    • Place dippers nearby
    • Use small bowls for easy access
    A Dip Bar! Such a fun way to style snacks for a party.

    For a dessert dip, it would be amazing to serve this red, white, and blue dessert dip on this bar, too!

    A Dip Bar! Such a fun way to style snacks for a party.

    More Food Bar Ideas for Parties

    If you love this idea, you may also enjoy:

    • Coffee bar ideas
    • Chocolate fountain ideas
    • Browse all food bar ideas
    A Dip Bar! Such a fun way to style snacks for a party.

    It’s Labor Day! The perfect excuse to decorate with the red, white & blue! However, a dip bar can be created and served any time of the year! Indoors or out. Designate a table (or bookshelf like I did here) and fill it full of dips, snacks, and any coordinating decor to match your theme or event purpose.

    A Dip Bar

    A Dip Bar! Such a fun way to style snacks for a party.
    A Dip Bar! Such a fun way to style snacks for a party.

    Styling Tip: Have a napkin or dishtowel that matches your party color scheme? Fill a vase with a napkin, to give it the “filler,” look, all while adding a little extra color!

    A Dip Bar! Such a fun way to style snacks for a party.

    Pre-Made Dips:

    To keep things SUPER simple with this dip bar, I knew buying pre-made dips was the answer – except for this blue cheese dip. (You just can’t find anything in the store as good as this one!)

    A Dip Bar! Such a fun way to style snacks for a party.
    A Dip Bar! Such a fun way to style snacks for a party.
    A Dip Bar! Such a fun way to style snacks for a party.
    A Dip Bar! Such a fun way to style snacks for a party.

    Bite Size Snacks to Dip:

    Fill your dip bar with items that can be dipped, and you’ll keep your guests busy snacking, all without having to serve and cook up a large meal. Yay for more time to visit with your guests!

    A Dip Bar! Such a fun way to style snacks for a party.
    A Dip Bar! Such a fun way to style snacks for a party.
    A Dip Bar! Such a fun way to style snacks for a party.

    You can also fill your dip bar with goodies that they guests may need, so they can easily serve and help themselves. Items like cocktail plates, napkins, silverware, drinks, and of course… dessert.

    A Dip Bar! Such a fun way to style snacks for a party.
    A Dip Bar! Such a fun way to style snacks for a party.
    A Dip Bar! Such a fun way to style snacks for a party.

    If you’re doing a red, white and blue theme, you’ll also love this flag dessert pizza we love making!

    A Dip Bar! Such a fun way to style snacks for a party.
    A Dip Bar! Such a fun way to style snacks for a party.
    A Dip Bar! Such a fun way to style snacks for a party.

    Fantabulous Hostess Tip: Don’t fret over trying to decorate a dip bar. Take a close look at the one I have styled here. It’s simply using things around the house, (including my obsession with fabric and fun napkins) to style a table that I normally use in my foyer. Plan a color scheme, and start looking around the house for items that would match the theme! Before you know it, you’ll have more items to use, than you thought!

    A Dip Bar! Such a fun way to style snacks for a party.

    I hope you’re inspired to entertain this Labor Day. Keep it simple and enjoy your guests! No one likes a stressed hostess!

    Easy Pumpkin Bread Recipe

    September 25, 2024

    Baked pumpkin bread on cutting board.

    This Easy Pumpkin Bread Recipe is the perfect way to welcome the fall season. This uses canned pumpkin puree, warm spices, and a few other simple ingredients, and this dessert bread is ready to enjoy in about an hour.

    Sliced pumpkin bread on wooden cutting board with a streusel on top.

    When the cooler weather hits, the pumpkin flavors start flowing. So it’s a toss-up between this bread, these pumpkin cream cheese bars, or this no-bake pumpkin pie.

    Gift Idea: This pumpkin bread recipe is one of my favorites to gift my neighbors when the season rolls around too. It’s a great way to bring the fall flavors in and spread the love. It’s hard to choose if this banana bread recipe, this chocolate bread loaf, or this pumpkin bread is their favorite.

    Pumpkin Bread Highlights

    • Texture: This bread is dense, soft, and sturdy enough to hold a piece in your hand while you take a bite.
    • Simple ingredients: No wild things to get for this dessert recipe. You may already have the items on hand to make this one, except the pumpkin puree. But you can grab a can of it to keep on hand for those last-minute fall dessert cravings.
    • Quick: A quick bread that’s ready in about an hour!
    [feast_advanced_jump_to]

    Key Ingredients

    Here’s what you’ll need to make this fall bread recipe:

    Complete list of ingredients and amounts can be found in the recipe card below.

    • Cream cheese: Since cream cheese usually comes in 8-ounce blocks, save the other 4 ounces to make this cream cheese frosting for brownies.
    • Oil: I like to use coconut oil for a lot of my baking and cooking. You can use vegetable oil if you prefer.
    • Brown Sugar: Light brown sugar is recommended for this recipe.
    • Streusel Topping Ingredients: Note that the streusel uses a lot of the same ingredients that are used in the bread. So when checking the ingredient measurements to see if you have all that you need, don’t forget the similar ingredients in the streusel.
    • Buttermilk: If you don’t have buttermilk, you can use regular milk (the same amount) and add a tablespoon of lemon juice to it, and allow it to sit and curdle a bit before adding to the pumpkin batter.
    • Eggs: I’ve made this recipe using 4 eggs in the past, and it causes the bread to be fluffier and lighter. I prefer using only 2 eggs, and it making a heavier, more dense bread. It’s up to you on how you prefer your bread.

    How to Make This Pumpkin Bread

    Canned pumpkin puree and spices in saucepan.
    1. Cook pumpkin puree, 1 teaspoon salt, ¼ teaspoon nutmeg & ⅛ cloves.
    Sugars, and cream cheese added to pumpkin mixture.
    2. Add sugars, oil, and cream cheese & cook until melted together.
    Eggs and buttermilk in small bowl.
    3. Mix eggs and buttermilk.
    Pouring eggs and buttermilk in to pumpkin mixture.
    4. Add buttermilk mixture to the pumpkin mixture.
    Flour, baking soda and baking powder mixed in small bowl.
    5. Mix flour, baking soda and baking powder together.
    Flour added in to pumpkin puree mixture for pumpkin bread.
    6. Add flour mixture to pumpkin mixture.
    Loaf pan lined with parchment paper.
    7. Grease or line loaf pans with parchment paper.
    Pumpkin bread batter poured in to loaf pan.
    8. Pour half of batter in each loaf pan.
    Pumpkin bread streusel ingredients in mixing bowl.
    9. Make streusel: Combine ingredients.
    Streusel ingredients poured on top of pumpkin bread batter.
    10. Sprinkle half of the streusel on top of each loaf pan.

    About the Streusel: The Streusel on top is kind of my favorite. There are times I’ll leave a streusel off of my recipes, just because I feel like it’s a whole other step that’s not really necessary. But with this one… I couldn’t believe how good it was. I start eating a piece, anticipating when I reach the top, to get to the streusel.

    Baked pumpkin bread in loaf pan.

    Bake the pumpkin bread at 350° degrees F for 45-50 minutes, or until a toothpick inserted in to the middle comes out clean.

    Baked loaf of pumpkin bread on parchment paper.

    Remove the bread from the oven. Carefully lift out parchment paper (if using) slice, and enjoy.

    For Mini Loaves:

    If making mini loaves of pumpkin bread, I found that it only took about 15 minutes for the mini loaves to be done, baking at 350 degrees. However, mini loaf pans can vary so it’s best to check with a toothpick after about 12 minutes to see if the bread is finished baking.

    Baked mini pumpkin bread loaves.
    Mini pumpkin cream cheese loaves.

    Pumpkin Bread FAQs

    What’s the difference between canned pumpkin and pumpkin puree?

    There is no difference. Canned pumpkin is the same as pumpkin puree. However, canned pumpkin pie mix is not the same as pumpkin puree. Pumpkin pie mix has spices mixed in with it already.

    How to store pumpkin bread?

    When the bread has cooled, it’s best to store it by wrapping in parchment paper or wax paper. You can also store it in an airtight container or in a zip-top storage bag but it could cause the bread to become gummy. No need to refrigerate. It’s best to enjoy within 2-3 days.

    How do you remove pumpkin bread from a loaf pan?

    For a no-fail way of removing pumpkin bread from a loaf pan, it starts before you even put the batter in the pan. Spray the loaf pan with nonstick cooking spray. Then place a piece of parchment paper inside of the loaf pan, with the corners cut with a slit, so it forms to the loaf pan easier. Then, once baked, simply lift out the bread loaf by pulling on the parchment paper corners.

    Related Recipes

    Love pumpkin flavors? Then you’ll also love these other pumpkin favorites:

    • Pumpkin Cheesecake Bites on wooden cutting board.
      Pumpkin Cheesecake Bites
    • Pumpkin fluff in Pyrex serving bowl, with Reddi Wip and pumpkin pie spice on top.
      Pumpkin Fluff
    • Slice of pumpkin poke cake on plate with fork
      Pumpkin Poke Cake
    • Close up of pumpkin streusel muffins stacked on top of one another
      Pumpkin Streusel Muffins

    Recipe

    Baked pumpkin bread on cutting board.
    Print Pin
    5 from 2 votes

    Easy Pumpkin Bread Recipe

    This moist pumpkin bread is the perfect fall recipe and is easy to make using canned pumpkin, and a few other simple ingredients.
    Course Dessert
    Cuisine American
    Prep Time 20 minutes minutes
    Cook Time 45 minutes minutes
    Total Time 1 hour hour 5 minutes minutes
    Servings 15 servings
    Calories 307kcal
    Author Jessica Burgess

    Equipment

    • 2 loaf pans or 2, 9-cavity mini loaf pans

    Ingredients

    • 15 ounce can pumpkin puree
    • 1½ teaspoon cinnamon
    • 1 teaspoon kosher salt
    • ¼ teaspoon ground nutmeg
    • ⅛ teaspoon ground cloves
    • 1 cup sugar
    • 1 cup light brown sugar
    • 4 ounce cream cheese
    • ½ cup oil I use coconut but you can use vegetable
    • ¼ cup buttermilk or milk with a few drops of lemon juice
    • 2 large eggs Use 3-4 eggs for a lighter, fluffier bread.
    • 2 cups all-purpose flour
    • ½ teaspoon baking powder
    • ½ teaspoon baking soda

    Streusel:

    • 5 Tablespoons light brown sugar
    • 1 Tablespoon all-purpose flour
    • 1 Tablespoon unsalted butter cold
    • 1 teaspoon cinnamon
    • ¼ teaspoon kosher salt

    Instructions

    • Preheat over to 350 degrees.
    • In a small saucepan, add the 15 ounce can pumpkin puree, 1½ teaspoon cinnamon, 1 teaspoon kosher salt, ¼ teaspoon ground nutmeg and ⅛ teaspoon ground cloves.
    • Cook over medium heat for 5-6 minutes, stirring occassionally.
    • Reduce heat to low-medium heat (to reduce bubbling & splashing).
    • Add in the 1 cup sugar, 1 cup light brown sugar, 4 ounce cream cheese, and ½ cup oil.
    • Cook until cream cheese is melted.
    • In a separate dish, combine the ¼ cup buttermilk and 2 large eggs.
    • Slowly add into the cream cheese mixture, and remove the saucepan from heat.
    • In a separate bowl, combine the 2 cups all-purpose flour, ½ teaspoon baking powder, ½ teaspoon baking soda, and fold into the wet mixture.
    • Line two 9×5 loaf pans with parchment paper or spray with nonstick spray (see notes below for tips) and pour half of the pumpkin batter, in to each pan.

    Streusel Topping

    • Combine the 5 Tablespoons light brown sugar, 1 Tablespoon all-purpose flour, 1 Tablespoon unsalted butter, 1 teaspoon cinnamon, and ¼ teaspoon kosher salt and mix until corporated. (I use a fork and my hands to mix togther the cold, hard butter with the spices the best that I can. Try to only have small pieces of butter left.)
    • Evenly distribute the streusel over the top of both loaf pans of batter.
    • Bake at 350 degrees F for 45-50 minutes or until a toothpick inserted in the middle, comes out clean.
      For mini loaf pans, bake at 350 degrees for 15-20 minutes or until a toothpick inserted in to the middle, comes out clean.

    Video

    Notes

    Tip for Prepping Loaf Pans: I like to spray my loaf pans with non-stick cooking spray and then line with parchment paper. The spray helps the paper stick to the sides. Also, cutting small slits in the corners of the parchment paper helps the paper fit better in to the pans.
    For mini loaf pans, only using non-stick cooking spray works just fine.

    Nutrition

    Serving: 11-inch slice | Calories: 307kcal | Carbohydrates: 48g | Protein: 4g | Fat: 12g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Trans Fat: 0.1g | Cholesterol: 35mg | Sodium: 289mg | Potassium: 128mg | Fiber: 1g | Sugar: 33g | Vitamin A: 4581IU | Vitamin C: 1mg | Calcium: 53mg | Iron: 2mg

    Recipe originally shared in September 2016, updated in September 2024.

    BBQ White Queso Nachos

    September 6, 2016

    BBQ White Queso Nachos on wooden cutting board.

    BBQ White Queso Nachos: A weeknight meal that your family will love and it’s a great way to use leftover meats that you have on hand! If you have leftover taco meat, these Doritos Nachos with Ground Beef are a great choice too.

    BBQ White Queso Nachos

    Every once in a while, I get the urge to clean out my freezer, and experiment in the kitchen with only what I have on hand. (Does anyone else do that, or am I a little crazy?)

    The culprit is, that I’ll make a trip the grocery store, see an ingredient and think

    Ohhh! I’ll grab X, and make X this week.

    Only to get home and realize that I forgot the other ingredients that I would need to make X, so I’ll just stick, what I bought in the freezer, and save it for later.

    A few trips like that to the grocery store, and I have so many odds and ends taking up precious space in the freezer. So about once a month, I get my chef hat on, and get to work.

    BBQ Nachos with Leftover Meats

    Because I DO love cooking an oven baked roast, I did just that… and a few hours later, took the roast out, pulled it off of the bone, and coated it in BBQ sauce.

    BBQ White Queso Nachos

    So what does that look like for you, for a busy weeknight? Put your roast in the slow cooker before you leave for work, and when you get home, pull the meat off of the bone, and tear/cut in to little pieces. Toss with BBQ sauce, and your have the delicious protein to top your nachos with!

    Where’s the beef? 

    Now my favorite part of this recipe is that you can switch out any type of meat that you have on hand, or prefer.

    For instance, making a large batch of chicken in the crock pot, is a great way to get a quick meal on the table!

    I absolutely LOVE the idea of using these burnt ends on nachos! Could you imagine the deliciousness that comes with that!?

    Say you have a rotisserie chicken that you need to use. Rip the meat off of that baby and coat it with BBQ sauce, throw it over some chips and cheese, and chow down. But let me tell you a little more about what I put on mine, to make it incredibly delish…

    My family LOVED the bbq white queso nachos, and considering how easy they were, and I was able to use only what I had on hand… it’s now a favorite of mine for weeknights too!

    Want additional toppings for your nachos?

    If you’d love more ideas for toppings for your nachos, then you MUST check out the nacho bar that I styled for a birthday party, and see the list of toppings that you can use on your BBQ nachos! Get the topping ideas from this nacho bar!

    Nacho Bar Party Ideas

    Top these with my famous guacamole recipe, and you may just fall in love.

    This is always requested at my parties. The BEST Guacamole Recipe

    More Easy Dinner Ideas

    If you love easy dinner ideas, then you’re going to love seeing what we have here:

    • Close up of cooked salmon patties on a plate, with fresh parsley sprinkled on top.
      Old-Fashioned Salmon Patties Recipe
    • A sliced, boneless pork chop that was baked in the oven, sitting on a plate.
      How to Cook Pork Chops in the Oven (Bone-In & Boneless Guide)
    • A wooden spoon dishing out a serving of meatball casserole in a 9x13 baking dish.
      Meatball Casserole
    • Old-Fashioned Dinner Recipes collage.
      19 Old-Fashioned Dinner Recipes (Classic Comfort Food Favorites)

    Recipe

    BBQ White Queso Nachos on wooden cutting board.
    Print Pin
    5 from 2 votes

    BBQ White Queso Nachos

    This nacho recipe is soo comforting and is perfect for appetizers or parties! Gooey white queso, chicken, and veggies piled high on tortilla chips
    Course Appetizer
    Cuisine American
    Prep Time 10 minutes minutes
    Cook Time 10 minutes minutes
    Total Time 20 minutes minutes
    Servings 8 servings
    Calories 66kcal
    Author Jessica Burgess

    Ingredients

    • 1 block white queso Velveeta
    • 2- 3 Tablespoons milk or desired amount for preferred texture
    • 1 cup cooked beef can substitute with chicken, shrimp, or preferred meat
    • ½-1 cup BBQ sauce
    • green onion chopped
    • 1 tomato chopped
    • ½ red onion chopped

    Instructions

    • According to package directions, melt your white queso and milk in the microwave.
    • In a separate bowl, generously coat your cooked meat with BBQ (The more the better, in my opinion)
    • On a large platter or individual plates, place a layer of tortilla chips.
    • Pour melted white queso over the top of the chips.
    • Top with additional ingredients that you desire.

    Nutrition

    Serving: 1serving (⅛ recipe) | Calories: 66kcal | Carbohydrates: 8g | Protein: 3g | Fat: 1g | Cholesterol: 9mg | Sodium: 198mg | Potassium: 136mg | Sugar: 7g | Vitamin A: 185IU | Vitamin C: 2.7mg | Calcium: 22mg | Iron: 0.4mg

    Asian Chicken Lettuce Wraps

    September 18, 2016

    Asian chicken lettuce wraps - quick weeknight meal Fantabulosity

    Asian Chicken Lettuce Wraps: A weeknight meal for those nights you stay in, but feel like take-out! A gourmet-inspired dish, for beginner chefs!

    If you love wrap recipes, then you’ll also love these chicken fajita wraps for an easy dinner recipe.

    Asian chicken lettuce wraps - quick weeknight meal Fantabulosity

    Why Asian Chicken Lettuce Wraps

    With an early start to planning dinner one day, I decided that I would give these wraps a try. The original recipe was created for a slow cooker, but most days I’m not that on top of my game, and I’m realizing at 4:00 that I never planned anything for dinner.

    So my own little “stove-top” Asian chicken lettuce wrap recipe, was created.

    Asian chicken lettuce wraps - quick weeknight meal Fantabulosity

    I rarely cook with ground chicken, so when I saw it in the cast iron, it felt a little odd. I’m used to seeing dark ground beef sautéing away. So the white-meat “look,” took a few minutes to get used to, but quickly stole my heart when the dish was complete. I also use ground chicken in this easy chicken meatloaf recipe!

    Ingredients for this Recipe

    See full recipe card below for ingredients and instructions!

    What you’ll need for this dish:

    • 2 pounds ground chicken
    • 3 Tablespoons minced garlic
    • 1 red bell pepper cored and finely chopped
    • ½ cup finely chopped yellow onion
    • ½ cup hoisin sauce
    • 2 Tablespoons soy sauce
    • salt and pepper to taste
    • 1 8-ounce can sliced water chestnuts drained and rinsed
    • 1-½ cups cooked white rice (or try this wild rice recipe!)
    • 3 green onions sliced
    • 1-½ teaspoons sesame oil
    • 1 package butter lettuce

    The ingredients are similar to my Asian sloppy joe recipe if you want to make those later too.

    One-Pot Dish

    I literally ate it RIGHT out of the pan, when it was complete. My husband was running late for dinner, and I wasn’t waiting. (It’s ok… we made that agreement early on in our marriage. Me + Hangry = Not something he wants to come home to.)

    Asian chicken lettuce wraps - quick weeknight meal Fantabulosity

    I decided to use butter lettuce from the store, and I’m SUPER happy with that decision. I usually buy “leaf” lettuce for my salads but decided to give the butter lettuce a try, and so glad that I did. It was perfect for small little servings, and has a natural curve to it, locking the Asian chicken inside a lot better than leaf lettuce.

    Recipe

    Asian chicken lettuce wraps - quick weeknight meal Fantabulosity
    Print Pin
    5 from 2 votes

    Asian Chicken Lettuce Wraps

    These lettuce wraps are super easy to whip up and are a great low carb dinner option!
    Course Main Course
    Cuisine Asian
    Prep Time 15 minutes minutes
    Cook Time 10 minutes minutes
    Total Time 25 minutes minutes
    Servings 6 servings
    Calories 309kcal
    Author Jessica Burgess

    Ingredients

    • 2 pounds ground chicken
    • 3 Tablespoons minced garlic
    • 1 red bell pepper cored and finely chopped
    • ½ cup finely chopped yellow onion
    • ½ cup hoisin sauce
    • 2 Tablespoons soy sauce
    • salt and pepper to taste
    • 1 8-ounce can sliced water chestnuts drained and rinsed
    • 1-½ cups cooked white rice
    • 3 green onions sliced
    • 1-½ teaspoons sesame oil
    • 1 package butter lettuce

    Instructions

    • Cook the ground chicken and garlic, until juices run clear.
    • Add remaining ingredients, (except butter lettuce) and let cook through for 5 minutes, or so. Just long enough to let the flavors mesh together.
    • To Serve: Scoop a couple of tablespoons into each lettuce leaf and serve.
    • Or eat straight out of the pan like I did. 😉

    Nutrition

    Serving: 1serving | Calories: 309kcal | Carbohydrates: 18g | Protein: 28g | Fat: 13g | Saturated Fat: 3g | Cholesterol: 130mg | Sodium: 799mg | Potassium: 923mg | Fiber: 1g | Sugar: 7g | Vitamin A: 680IU | Vitamin C: 28.7mg | Calcium: 31mg | Iron: 1.9mg

    Blackened Chicken Alfredo Recipe

    December 7, 2023

    Close up of blackened chicken on top of pasta Alfredo in skillet.

    This Blackened Chicken Alfredo may look fancy but it’s really easy to make and uses simple ingredients. Soon, you’ll have a dinner recipe that may just become one of your new favorite pasta recipes.

    This Instant Pot Cajun Pasta is another recipe that we think you’ll love if you’re a fan of chicken pastas, with a kick! Or, this creamy lemon chicken pasta is easy to make as well, and has tons of flavor.

    Close up of blackened chicken on top of Alfredo pasta in skillet.

    There’s something about the combination of chicken and pasta… especially when you add a creamy sauce to it, like in this blackened chicken recipe and in this chicken lasagna recipe.

    Blackened chicken pastas is a dish that you’ll feel is a restaurant quality meal but it’s easy to make at home to impress your family and your guests!

    [feast_advanced_jump_to]

    Why You’ll Love This Recipe

    • It uses simple ingredients: It may sound intimidating to make a fancy dish but this recipes uses ingredients that you should be able to find at almost any grocery store!
    • Perfect for entertaining: If you’re hosting guests soon, this dish is a great dish that so many people will love! Chicken dishes are more traditional and the creamy pasta is something kids will love. Serve this Chicken Alfredo Garlic bread too.
    • Ready in only 30 minutes: This recipe only takes 30 minutes from start to finish! So this can even be made on a busy night for dinner!

    Ingredients Needed

    I’ve highlighted a couple of ingredients below with some relevant notes. Aside from this, the ingredients needed are pretty basic.

    Labeled ingredients for Blackened chicken alfredo.
    • Chicken – Boneless and skinless chicken breasts are best for this recipe for flavor and presentation. We share below the steps to make them even better for this dish.
    • Grated Parmesan – Freshly grated parmesan is recommended for this recipe so it melts even better but you can use shredded Parmesan if needed, as you can see it used in this Alfredo sauce recipe.
    • Blackening Seasoning – Any brand of blackening seasoning will do.

    Substitutions

    Sometimes substitutions are necessary because of ingredients that are unavailable or needed for dietary restrictions. Here are some suggestions that can help:

    • Chicken- Although we say to use chicken breasts for this recipe, you can also use chicken thighs. Or, you may choose to use a different protein completely, such as salmon or shrimp, and that’s fine too!
    • Blackened Seasoning – If you can’t find blackening seasoning, you may choose to use a Cajun seasoning instead.

    Equipment

    For this recipe, you’ll want to use a heavy bottomed-skillet to help get a delicious crust on the chicken. You’ll also want to use a colander if you have one, to drain the pasta, a plastic bag for beating the chicken, and a whisk for the Alfredo sauce.

    How to Make Blackened Chicken Alfredo

    *Be sure to see the recipe card below for the full ingredients list & instructions!*

    Image collage showing 4 steps to making blackened chicken Alfredo.

    STEP 1. Cook pasta. Boil and drain pasta according to the package and set aside. (Image 1).

    STEP 2. Slice chicken. Cut chicken lengthwise into even pieces. You can use one hand to put pressure on the top of the chicken while cutting down the middle to create more even pieces (Image 2). 

    STEP 3. Beat chicken. Place chicken pieces into a plastic bag or between two pieces of plastic wrap. Using the flat side of a meat mallet pound the chicken pieces into an even thickness. About ¼ inch (Image 3).

    STEP 4. Season chicken. Sprinkle each side of the cutlets with the blackening seasoning. You may have some leftover, about a teaspoon, that will be used in a later step (Image 4).

    Steps 5-8 of how to make blackened chicken Alfredo.

    STEP 5. Melt butter and oil. Place skillet over medium-high heat until very hot then add olive oil and 2 tablespoons of butter (Image 5).

    Tip: Using a heavy bottomed skillet, such as stainless steel or cast iron, will help to get a good crust on the chicken.

    STEP 6. Add chicken. Once the butter is melted, add the chicken cutlets to the pan, do not overcrowd, you may need to cook in two separate batches (Image 6). 

    STEP 7. Cook chicken. Cook chicken 3 to 4 minutes on each side until cooked through and very brown (Image 7).

    STEP 8. Remove chicken. Once chicken is done remove it from the pan and place on a plate. Tent plate with aluminum foil and set aside. Wait at least 5 minutes before slicing chicken (Image 8).

    Image collage showing steps 9-12 of how to make blackened chicken Alfredo pasta.

    STEP 9. Add butter. Do not wipe out the pan, return it to medium-low heat and add the rest of the butter (Image 9).

    STEP 10. Heavy cream. Once butter is melted slowly mix in the heavy cream, scraping up any bits on the bottom as you stir (Image 10).

    STEP 11. Add parmesan. Once the cream is well mixed, stir in the parmesan cheese (Image 11).

    STEP 12. Add seasonings. Finally, once the cheese is melted add the garlic, salt, and pepper and cook for an additional 1-2 minutes (Image 12).

    Steps 13-14 showing how to make blackened chicken Alfredo pasta.

    STEP 13. Add pasta. Stir in the pasta coating well (Image 13).

    STEP 14. Add chicken. Place sliced chicken into the pan with the pasta. Serve immediately (Image 14).

    Alfredo pasta on white plate, topped with blackened chicken.

    Recipe Pro Tips

    • We recommend using freshly grated parmesan for better melting. 
    • Do not overcook the pasta. It is best served al dente with this dish. 
    • If your alfredo sauce is too thick, use pasta water or my chicken broth recipe to thin.

    Recipe FAQs

    What can I add to chicken Alfredo to make it better?

    We think cheese makes everything better. Adding parmesan to the finished dishes can help make it even better.

    What thickens chicken Alfredo sauce?

    In this blackened chicken Alfredo sauce, the parmesan cheese is the thickening agent in this recipe.

    How long do you cook blackened chicken alfredo?

    It takes about 20 minutes to make blackened chicken Alfredo.

    Fork twisting pasta on white plate, next to blackened chicken.

    What to Serve with Blackened Chicken Alfredo

    When it comes to what side dishes go with pasta, we feel like an Italian chopped salad is a great pairing. Or, of course bread recipes like air fryer garlic toast is always a great idea too! Roasted broccoli and pasta are so delicious together, just like in this chicken and broccoli alfredo.

    Storage

    Leftovers: Blackened chicken Alfredo is best if eaten immediately, but it can be refrigerated in an airtight container for 3-4 days.

    Reheating: When reheating, stir constantly over low heat to help prevent the sauce from separating.  

    Tip to Speed Things Up Even More

    Speed up this dish with using left over chicken, pre-cooked slow cooker chicken, or buying a pre-cooked rotisserie chicken at the grocery store, and have more of a shredded-style chicken. (Then, you could even save the rotisserie chicken bones and make this rotisserie chicken broth.)

    Or, if you’re a shrimp lover, you’re going to love this Cajun Shrimp Fettuccini Alfredo too!

    Weeknight dinners are so much more enjoyable when they can be this simple, and it’s honestly a runner-up, next to these cream cheese noodles!

    Similar Recipes You’ll Love

    Although we use a jarred Alfredo sauce in this recipe, we want to make sure to offer this Healthy Alfredo Sauce as an option too!

    If you love these types of recipes, you’ll also love these reader favorites:

    • Close up of pasta recipe with kielbasa on white plate.
      Kielbasa Pasta
    • scoop of chicken bacon ranch pasta
      Chicken Bacon Ranch Pasta
    • Cream Cheese Pasta being scooped up and held above the plate.
      Cream Cheese Pasta
    • Crab pasta bake being lifted out of baking dish with tongs.
      Crab Pasta Bake

    Did you make this? I’d be so grateful if you left a “star” rating below to let me know what you thought! Then, the next time you need a quick and easy recipe, come back to Fantabulosity to browse all of my easy recipes!

    Recipe

    Close up of blackened chicken on top of pasta Alfredo in skillet.
    Print Pin
    5 from 5 votes

    Blackened Chicken Alfredo

    This delicious, wonderfully seasoned, Blackened Chicken Alfredo is ready in only 30 minutes and is a great easy dinner idea that you'll love for a quick dinner or for entertaining guests.
    Course Main Course
    Cuisine American
    Prep Time 10 minutes minutes
    Cook Time 20 minutes minutes
    Total Time 30 minutes minutes
    Servings 4 servings
    Calories 1293kcal
    Author Jessica Burgess

    Ingredients

    • 16 ounces fettuccine noodles
    • 1 pound boneless skinless chicken breasts
    • 1½ Tablespoons blackening seasoning
    • 2 Tablespoons cooking oil
    • 6 Tablespoons butter divided
    • 1½ cup heavy cream
    • 2 cups grated parmesan cheese
    • ¼ teaspoon salt
    • ¼ teaspoon black pepper
    • 1 teaspoon fresh garlic

    Instructions

    • Boil and drain pasta according to the package and set aside.
    • Cut chicken lengthwise into even pieces. You can use one hand to put pressure on the top of the chicken while cutting down the middle to create more even pieces. 
    • Place chicken pieces into a plastic bag or between two pieces of plastic wrap. Using the flat side of a meat mallet pound the chicken pieces into an even thickness. About ¼ inch.
    • Sprinkle each side of the cutlets with the blackening seasoning. You may have some left over, about a teaspoon, that will be used in a later step. 
    • Place skillet over medium high heat until very hot then add olive oil and 2 tablespoons of butter. Once the butter is melted, add the chicken cutlets to the pan, do not overcrowd, you may need to cook in two separate batches. 
    • Cook chicken 3 to 4 minutes on each side until cooked through and very brown.
    • Once chicken is done remove it from the pan and place on a plate. Tent plate with aluminum foil and set aside. Wait at least 5 minutes before slicing chicken. 

    Making the Alfredo Sauce

    • Do not wipe out the pan, return it to medium low heat and add the rest of the butter. 
    • Once butter is melted slowly mix in the heavy cream, scraping up any bits on the bottom as you stir.
    • Once the cream is well mixed, stir in the parmesan cheese. Finally once the cheese is melted add the garlic, salt, and pepper and cook for an additional 1-2 minutes.
    • Stir in the pasta coating well. Place sliced chicken into the pan with the pasta. Serve immediately. 

    Notes

    Recipe Tips:
      • We recommend using freshly grated parmesan for better melting. 
      • Do not over cook the pasta. It is best served al dente with this dish. 
      • If your Alfredo sauce is too thick, use pasta water or broth to thin.

    Nutrition

    Serving: 1serving | Calories: 1293kcal | Carbohydrates: 90g | Protein: 58g | Fat: 78g | Saturated Fat: 42g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 22g | Trans Fat: 1g | Cholesterol: 357mg | Sodium: 1735mg | Potassium: 883mg | Fiber: 4g | Sugar: 5g | Vitamin A: 2374IU | Vitamin C: 2mg | Calcium: 553mg | Iron: 3mg

    Sympathy Gift Basket Idea

    October 14, 2016

    This is so smart! Sending necessities to those who've recently lost someone, so they don't have to worry about having things on hand for guests. Sympathy Gift Basket Idea for bereavement, grieving, funeral, and condolence.

    Sympathy Gift Basket Idea: Sending necessities to those who’ve recently lost someone, so they don’t have to worry about having things on hand for guests. Sympathy Gift Basket Idea for bereavement, grieving, funeral,  and condolence.

    Sympathy Gift Baskets: This is so smart! Sending necessities to those who've recently lost someone, so they don't have to worry about having things on hand for guests. Sympathy Gift Basket Idea for bereavement, grieving, funeral, and condolence.

    I’ll never forget when Karen, a sweet, sweet friend of ours, sent over a gift basket FULL of necessities, when we tragically lost my husband’s father. During that time of grief, condolence, and incredibly busy time, the last thing we were thinking about, was heading to the store to stock up on paper goods.

    Instead, we were spending time with those that we love, and greeting out of town guests. We were insanely blessed with fabulous comfort food, flowers, and other sympathy and remembrance gifts. But with all of the food, and guests in my in-laws home, we found a major need for paper goods, and everyday necessities. That was… until our friend Karen came over. She had a basket overflowing with everything we needed, to get back the next few days.

    It was from that moment on, that I knew, when someone was going through a tragic change in their life, I would create what our friend Karen created that day. A sympathy gift basket.

    Sympathy Gift Basket Idea

    This is so smart! Sending necessities to those who've recently lost someone, so they don't have to worry about having things on hand for guests. Sympathy Gift Basket Idea for bereavement, grieving, funeral, and condolence.

    If you’re looking for a grieving gift basket idea, although it may not have the incredible appearance of beautiful flowers, I assure you, this gift will provide a feeling of relief for those in need.

    Sympathy Gift Baskets – Content Ideas:

    There are no “right,” or “wrong,” items for this gift basket, but just keep in mind when you’re shopping around, to look for things that will come in handy for those that will be spending a lot of time at home; eating, resting, hosting, etc.
    Also keep in mind that the family may not be at home when you drop off the gift. So staying away from perishable items is ideal, in case you need to leave the gift basket on the doorstep.

    Consider these suggestions:

    • Facial Tissues
    • Disposable Silverware
    • Paper Plates
    • Trash Bags
    • Zip-top Bags
    • Paper Towels
    • Toilet Paper
    • Aluminum Foil
    • Plastic Wrap
    • Sweet note/card

    How to Send This to Someone Far Away…

    I recently had a reader leave a comment about this gift idea, saying they wanted to send a sympathy gift basket to someone who lives far away. What she did, was ordered everything she wanted to include, from Amazon Pantry, and had it shipped to them that way. I thought that was an amazing idea!! Thank you so much for offering this brilliant idea! Shop items like this in Amazon Pantry HERE !

    This is so smart! Sending necessities to those who've recently lost someone, so they don't have to worry about having things on hand for guests. Sympathy Gift Basket Idea for bereavement, grieving, funeral, and condolence.

    When I created this gift basket for a friend, I loved how the recipient could use the basket for something else later if need be. But you could easily use a gift bag instead.

    If you are planning to create a gift basket, keep in mind my favorite suggestions that I told you when I created the “Box of Sunshine Gift Idea,” for making a gift basket look more appealing.

    Gift Giving:

    Not Home: If they’re not home when you deliver, simply place the basket in a place (out of weather), that you suspect they’ll see it upon arrival. (Keep in mind, that THEY have a lot of things on their mind, so texting/calling them just to tell them you’ve dropped a gift off, may be more bothersome than simply thinking outside of the box, and placing it in a safe location where they don’t have to “work,” to find it. Besides, you want them to find it/use it, as soon as possible because the food and guests start arriving almost immediately.)  Don’t forget a sweet card/note explaining how you hope the contents of the gift helps make their next few days a little easier, without having to worry about everyday items.

    Home: If they are home when you arrive, simple explain to them how you hope the gift basket will make the next few days easier with out of town guests, and an abundance of food that will more than likely be arriving. If you have a close relationship, you may even consider putting away the items that you brought, to help ease the load a little more.

    Sympathy Gift Ideas: This is so smart! Sending necessities to those who've recently lost someone, so they don't have to worry about having things on hand for guests. Sympathy Gift Basket Idea for bereavement, grieving, funeral, and condolence.

    Although food and flowers are extremely thoughtful, and SO appreciated during a time of loss, you may consider this type of sympathy gift, instead of what you can almost count on a lot of others bringing to them.

    A Small Gift Idea:

    If you’re looking to do something a bit smaller, yet BIG with thoughtfulness, this lunch box gift is something you could do as a small gesture, when a friend may not even want to think about eating.

    This is so smart! Sending necessities to those who've recently lost someone, so they don't have to worry about having things on hand for guests. Sympathy Gift Basket Idea for bereavement, grieving, funeral, and condolence.

    Tree Forest Winter Cupcakes

    December 14, 2023

    Winter cupcakes sitting on kitchen counter.

    These winter cupcakes are incredibly easy to assemble, especially because they use store-bought cupcakes. However, feel free to make your own cupcake recipe but you’ll want to use white frosting to mimic the snow!

    Oh my gosh, how easy and cute! Tree Forest Winter Cupcakes

    As a “semi-homemade,” kind of gal… you can guess how much I adore these little tree forest winter cupcakes.

    If you’re hosting a winter-themed birthday party, organizing a holiday event, or just want to top your kitchen counter tops with an adorable cake stand of cupcakes for Winter… then a winter forest cupcake may be JUST the thing that you need.

    They are incredibly easy to assemble, especially if you go the route that I usually like to take.

    Ingredients

    Ingredient for winter cupcakes, sitting on kitchen counter.

    Store-Bought

    I am such a sucker for store bought items, that I can add some “flair,” to, to make life and entertaining a little easier. If you’ve been around and have seen any of the parties that I style for brands and myself, then it’s NO secret that semi-homemade and store-bought items are my best friend. I’d rather spend time decorating and styling, than cooking and baking. Grab plain white cupcakes at the store, and you have a blank canvas to get creative!

    Winter cupcake sitting on blue plate.

    Assembly & How-To

    Cupcakes: We simply grabbed plain white cupcakes with white icing from the bakery department at our local grocery store.

    Rosemary: This herb is my BEST friend in the Winter. (Well, anytime of the year really.) It looks like evergreen, smells amazing, and is overall a BEAUTIFUL herb. Turning a rosemary sprig, upside down, stick the rosemary in to the top of the cupcake.

    Fresh rosemary placed in to the top of a cupcake.

    Powdered Sugar: With the resemblance of snow, a little powdered sugar sprinkled on top of a dessert can really “dress,” it up! Barely sprinkle a little powdered sugar over the top of the cupcakes and rosemary… being a little messy if your space allows for a “snowy” look.

    Snowy cupcakes with fresh rosemary sitting on top.

    Done! That’s it! 

    Even though these are as easy as pie to assemble, I still think they’re my favorite project this year. Perhaps that’s WHY they’re my favorite.

    I WILL be finding a way to use these for a future party that I style.

    Vanilla cupcakes sitting on blue plate, with rosemary leaves in the top.

    Storage

    You’ll want to store any leftover cupcakes in an airtight container or the frosting will dry-out and become hard.

    A Woodland Themed Birthday Party???

    If you’ve made your way here because you’re styling a Woodland Themed Party, you’ll want to see the Woodland Friends Party that I styled for my son’s first birthday. It was a HOOT! (Pun very intended.)

    Woodland Friends First Birthday Party Dessert Table - https://fantabulosity.com

    Free Party Planning Checklist

    Make sure you download your FREE Party Planning Checklist before you head out too! It’s a life saver when it comes to throwing and hosting parties!

    free party planning checklist

    Recipe

    Winter cupcakes sitting on kitchen counter.
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    Winter Cupcakes

    These winter cupcakes are easy! Use store-bought cupcakes if you wish, and in minutes you have an adorable treat for parties or for an after-school snack!
    Course Dessert
    Cuisine American
    Prep Time 5 minutes minutes
    Total Time 5 minutes minutes
    Servings 4 cupcakes
    Calories 177kcal
    Author Jessica Burgess

    Ingredients

    • 4 vanilla frosted cupcakes Or any amount you prefer
    • 1 package fresh rosemary One package may have more rosemary than needed for 4 cupcakes.
    • 3 tablespoons powdered sugar

    Instructions

    • Cut any large pieces of fresh rosemary down in to smaller sizes so they fit on top of the cupcakes better.
    • Gently flip a piece of rosemary upside down and stick it in to the top of the cupcake. Repeat for all of your cupcakes.
    • Sprinkle each cupcake with a pinch of powdered sugar.

    Notes

    Make sure you store any leftover cupcakes in an airtight container to make sure they don’t become stale.
    You can make as many cupcakes as you like but just make sure you get enough rosemary and powdered sugar to make them all!

    Nutrition

    Serving: 1cupcake | Calories: 177kcal | Carbohydrates: 31g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 1mg | Sodium: 141mg | Potassium: 43mg | Fiber: 0.4g | Sugar: 21g | Vitamin A: 30IU | Vitamin C: 0.1mg | Calcium: 57mg | Iron: 1mg

    DIY Coffee Bar Ideas for the Kitchen & Entertaining

    December 10, 2016

    This is PERFECT for a small space! DIY Coffee Bar Ideas for the Kitchen!

    This post was created in partnership with Ninja Coffee Bar® System. I received complimentary products and compensation to facilitate my review, but all opinions within are my own.

    DIY Coffee Bar Ideas for the Kitchen: An easy set-up for a small coffee station in the kitchen, dining room, or any small space in your home. Keeping it simple, and cute!

    This is PERFECT for a small space! DIY Coffee Bar Ideas for the Kitchen!

    I’m slightly crushing on DIY coffee bar ideas all over Pinterest. Ok, ok, a LOT crushing on them. Ever since we moved in to our home a couple of years ago (have I mentioned that we are listing this one soon?? I know, we are absolutely CRAZY.) I’ve wanted a small designated space in our kitchen for a built-in coffee bar, for everyday coffee recipe creations and for entertaining.

    Not realizing this at the time of building, I didn’t really set aside a space for such a thing. But I did have a little extra space in the breakfast nook area for a small table, that I kept my eye out for at antique shops and flea markets. The day that I found the cutest little dark brown (yes, dark brown) table at a used furniture shop, I knew she had to be mine and that she was going to be my little coffee bar table. My right-hand gal Kate (who LOVES to refinish furniture), took the table under her wing and turned it in to exactly what I imagined.

    DIY Coffee Bar Ideas for the Kitchen & Entertaining

    This is PERFECT for a small space! DIY Coffee Bar Ideas for the Kitchen!

    Coffee Bar Ideas:

    No matter if you have a designated space or just a small space to squeeze in a few coffee bar items, I wanted to give you a few ideas of what you could do, to create a coffee bar in your home.

    1. Cute Table

    Think outside of the box when needing a place to store your coffee bar items. You don’t have to go big or go home when it comes to finding something cute and practical. Keep your eyes open for used furniture, or even look around your home for something that would serve as a great coffee bar table! You may be surprised at what you can find!

    This is PERFECT for a small space! DIY Coffee Bar Ideas for the Kitchen!

    2. Coffee Bar Decor:

    Whether it’s a small sign, a vase full of flowers, or something else that would fit the style of your home… adding a bit of decor to a coffee station can make it suddenly feel homey and “dressed up.” For our coffee bar station, I already had the “Eat Cake for Breakfast,” sign, and since I frequent the coffee bar in the morning around breakfast time… it was absolutely fitting.

    I found a cute croc to store the drink stirrers in, that also helped add a bit of a decor touch.

    The cupcakes?  Yeah, those are real. When entertaining, I LOVE having this coffee bar set up with fun snacks and bite-size foods for my guests.
    If you’re looking to add this type of look to your coffee bar too, but don’t always want real food sitting out, you’d be SURPRISED at the artificial food that you can find at craft stores these days! Artificial donuts, bagels, cupcakes, and cookies would look so stinking cute on a coffee bar table.

    This is PERFECT for a small space! DIY Coffee Bar Ideas for the Kitchen!

    3. Coffee Cups

    It’s always a great idea to have coffee cups ready to go at the coffee bar station. I’m a sucker for all-matching coffee cups like the white mugs that I have here. (But don’t get me wrong, I have a ton of mismatched random cups just like you, hiding away in my cupboard.)  When having guests over, take all of the guesswork out of how to “help themselves,” by making sure everything they would need is already sitting out and ready.

    This is PERFECT for a small space! DIY Coffee Bar Ideas for the Kitchen!

    4. Coffee System

    Then the most important aspect of the coffee bar… a coffee system. You all, I have fallen in absolute love with the Ninja Coffee Bar® System. I’ve had my eye on this guy for quite some time, and I finally have my hands on one. Its sleek appearance looks STUNNING on my coffee bar, and doesn’t take up a ton of space. It amazes me what all this thing can do, in such a compact space.

    This is PERFECT for a small space! DIY Coffee Bar Ideas for the Kitchen!

    When I gave a sneak peek on Facebook the other day of one of my first coffee’s that I made with this, I couldn’t believe the response from you all, about how bad that you’ve wanted one too.

    Coffee Bar Ideas

    A Few Details on the Ninja Coffee Bar® System:

    You all, the set up was so easy, the moment I pulled it out of the box. I was so intimidated at first, thinking that I’d have to put it all together, and I didn’t! It was ready to go, with a quick-start guide! 

    This is PERFECT for a small space! DIY Coffee Bar Ideas for the Kitchen!
    No guess-work:

    It has a “Ninja Smart™ Scoop,” with it, so I can measure out exactly how much coffee to brew, for the amount that I need to make, day to day.

    This is PERFECT for a small space! DIY Coffee Bar Ideas for the Kitchen!
    Big or Small Brew:

    I can make a 10-cup glass carafe on the mornings that I know my husband and I will be drinking more than one cup. Or, if it’s just me at home… I can brew one cup and call it a day!

    This is PERFECT for a small space! DIY Coffee Bar Ideas for the Kitchen!
    This is PERFECT for a small space! DIY Coffee Bar Ideas for the Kitchen!
    Frother:

    The system includes a built-in hot and cold frother, (I LOVE this feature), six brew sizes… and five brew types (including the Ninja-exclusive Cafe Forte brew, which amplifies the flavors of your favorite coffee. I didn’t even know how GOOD coffee could taste at home, until I used this feature. I kid you not.)

    This is PERFECT for a small space! DIY Coffee Bar Ideas for the Kitchen!
    This is PERFECT for a small space! DIY Coffee Bar Ideas for the Kitchen!
    Inner Barista:

    Then it also came with a recipe book that has customized recipes, of fun beverages to make and experiment with! I’ll admit, my inner barista totally slips out some days.

    This is PERFECT for a small space! DIY Coffee Bar Ideas for the Kitchen!

    Mmmm…. I have so much fun experimenting with different recipes. But my favorite so far? This one. A simple brew of coffee, frothed milk, topped with bits of toffee.

    This is PERFECT for a small space! DIY Coffee Bar Ideas for the Kitchen!
    Easy clean-up:

    It has a permanent filter, that I can just clean out when we’re done with coffee for the day, and easily get it ready for the next. No need for disposable filters.

    Eeeek! I couldn’t WAIT to share my new coffee bar with you all! I hope you love it as much as we do!

    DIY Teddy Bear Cookies

    January 28, 2017

    Teddy Bear Food Idea - DIY Cookies. So cute for a woodland friends, camping, or forest party as a party favor too!

    Teddy Bear Food Idea – DIY Bear Cookies: A “beary” good food or snack idea for kids, for a birthday party treat, dessert, sweets, or party favor idea.

    Teddy Bear Food Idea made out of Star Crunch with vanilla wafers.

    DIY Teddy Bear Cookies

    My friend and I were grocery shopping together the other day (Yes, it’s WAY more fun to grocery shop with a friend), and we stood in the snack cake aisle drooling brainstorming over cute ways to create a fun treat for our kiddos, making something out of something on the shelves.

    The minute I saw the Little Debbie Star Crunch’s, I saw the potential “fur,” of a little critter. I ran it by my friend, and she exclaimed “YES! Let’s do it.” So we grabbed a box and headed back to my house to experiment. We had so much fun creating these little DIY Teddy Bear Cookies, and my kids went NUTS when they got home and saw them.

    Then I began to think of how fun these would be if you’re looking for a bear food idea on Pinterest, for a “Build a Bear” birthday party, or a forest birthday party, so I couldn’t WAIT to share them with you. I also realized how adorable they would have been for the Woodland Friends Birthday Party and Camping Party that I designed in the past, and I was slappin’ myself. See those two parties here to get your party fix…

    Camping Sleepover

    A Camping Sleepover Birthday Party!  Fire birthday cake, smores mix, all on a table.

    Woodland Friends

    Woodland Friends First Birthday Party Dessert Table

    DIY Teddy Bear Cookies or not… the parties still turned out pretty cute I think.) 😉 

    Bear Cookie Video Tutorial

    If you’re looking for a photo tutorial, you can see that below too!

    Bear Cookie Photo Tutorial

    Ingredients for Teddy Bear Food Idea
    Teddy Bear Food Idea

    What you’ll need:

    (To make one bear snack)

    • One Little Debbie Star Crunch

    • 2 Vanilla Wafers

    • 2 candy eyes

    • 1 black jelly bean

    • Royal Icing for “glue.” (You MAY be able to use canned frosting, but royal seems to hold up much better.)

    • Brown icing coloring (if desired) to color the royal icing.

    How to Assemble:

    • To “glue,” each of the pieces on to the Star Crunch, royal icing seemed to work best. I use Wilton Royal Icing Mix, and added in a couple of drops of brown Wilton icing coloring to help blend in with the colors of the “bear,” but it’s not necessary.

    • “Glue” one Vanilla Wafer on to the Star Crunch smearing some of the royal icing to the underside of the wafer, and press down on to the Star Crunch.

    • Using a small dab of the royal icing, attach the black jelly bean sideways on to the wafer.

    • Next, using a couple of dabs of royal icing on each eye, secure the eyes to the Star Crunch

    • Cut the other Vanilla Wafer in half, using a knife. (I seemed to have better luck with a clean cut when I sliced it, rather than pushing straight down.)

    • Attach each “ear” to the “bear,” using the royal icing, and hold in place for about 30 seconds to 1 minute. Once the royal icing hardens, the ears should stay in place.

    Teddy bear made out of Star Crunch.

    Teddy Bear Food Idea

    If you’ve found your way here, looking for a bear food idea… I sure hope you like this one! It was incredibly easy and it turned out even cuter than I imagined. Based off of the reaction of my kiddos, I’d say they were a hit too! 😉

    Little boy holding DIY teddy bears.

    We think you’ll also love these chocolate covered Teddy Bear snacks!

    Teddy Bear Food Idea with Starcrunch

    21 Day Fix Dinner Recipe: Quick & Easy Soft Chicken Tacos

    January 29, 2017

    21 Day Fix Dinner Recipe: Quick & Easy Soft Chicken Tacos

    21 Day Fix Dinner Recipe: Quick & Easy Soft Chicken Tacos… that aim to please for those doing Beach Body, and looking for something tasty and fast!

    21 Day Fix Dinner Recipe: Quick & Easy Soft Chicken Tacos

    We are huge fans of crispy chicken tacos, but if you’re not in the mood for baking, these stovetop chicken tacos are going to be a great option!

    21 Day Fix Dinner Recipe: Quick & Easy Soft Chicken Tacos

    My friend Amy is a Beach Body Coach, and I’ve been seeing the most delicious looking recipes that she’s been sharing on her Instagram page lately. Then, while browsing on Pinterest the other day for a dinner recipe, I started seeing “21 Day Fix,” EVERYWHERE! (And the food actually looked delish!)

    So I reached out to Amy and asked if she had a 21 Day Fix dinner recipe that she’d like to share with me, so I could make it and hand it out to all of you. She agreed, and here we are! Let me tell you… I took a bite immediately after adding the last topping, (as you’ll see in the video below) and it was absolutely tasty.

    Recipe and more photos below:

    21 Day Fix Soft Chicken Taco Tutorial Video:

    In this video, I simply warmed up the rotisserie chicken with the spices in the coconut oil, since it’s already cooked.

    If the video didn’t do it justice… the photos make my mouth water alone. Even if you aren’t participating in the 21 Day Fix, you’ll want to try this one. It was so incredibly quick to make, and it will now go on my dinner rotation. PLUS, I’ll feel so much better about how healthy it is.

    21 Day Fix Dinner Recipe: Quick & Easy Soft Chicken Tacos

    Chicken Tip:

    Amy mentioned that we could use a rotisserie chicken from the store to make it even easier. (I knew she was my friend for a reason. She’s speaking my love language for certain.)  Then, once we were done with the rotisserie, we boiled it in a bit of water, veggies, and spices to make our own rotisserie chicken stock; WHICH later became the base of my favorite Homemade Chicken Noodle Soup that my husband loves so much. Get that recipe here: The BEST Chicken Noodle Soup.

    21 Day Fix Dinner Recipe: Quick & Easy Soft Chicken Tacos

    21 Day Fix Measurements:

    *1 red (chicken), 2 yellow (if using both tortillas & black beans), 1 blue (avocado), 1 green (lettuce & tomato), ½ purple (salsa), 1 teaspoon (oil)
    You could substitute the avocado for cheese (still would count as 1 blue container).

    21 Day Fix Dinner Recipe: Quick & Easy Soft Chicken Tacos

    Don’t they look delish!?

    21 Day Fix Dinner Recipe: Quick & Easy Soft Chicken Tacos

    If you love delicious chicken recipes like this one, then I think you’re also going to love these chicken fajitas wraps! Or if taco recipes in general are your thing, make sure to try this walking taco casserole recipe that’s delicious!

    Recipe

    21 Day Fix Dinner Recipe: Quick & Easy Soft Chicken Tacos
    Print Pin
    5 from 1 vote

    21 Day Fix Dinner Recipe: Quick & Easy Soft Chicken Tacos

    Whether you are on the 21 Day Fix or not, this healthy tacos recipe is so easy to make and takes less than 20 minutes. Shredded chicken and veggies wrapped in a corn tortilla is the ultimate, Mexican-inspired dinner idea!
    Course Main Course
    Cuisine Mexican
    Prep Time 15 minutes minutes
    Cook Time 10 minutes minutes
    Total Time 25 minutes minutes
    Servings 4 tacos
    Calories 363kcal
    Author Jessica Burgess

    Ingredients

    • 3 cups shredded chicken Rotisserie chicken already cooked from the grocery store is a great option! If not, about 4 pieces of frozen chicken tenderloin pieces
    • 1 cup black beans
    • 4 corn tortillas
    • 1 avocado mashed
    • ½ cup salsa
    • ½ cup lettuce
    • ½ cup tomatoes diced
    • coconut oil or olive oil if cooking chicken
    • minced garlic
    • salt and pepper to taste

    Instructions

    • Cook chicken in a skillet with oil & garlic until done & then shred
    • Heat up black beans & tortillas (just in the microwave)
    • Place chicken, black beans, avocado, tomatoes, & lettuce in a tortilla & enjoy!

    Nutrition

    Serving: 1taco | Calories: 363kcal | Carbohydrates: 29g | Protein: 30g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 81mg | Sodium: 540mg | Potassium: 839mg | Fiber: 9g | Sugar: 2g | Vitamin A: 465IU | Vitamin C: 8.4mg | Calcium: 61mg | Iron: 2.1mg

    “Our Love is ‘Sizzlin'” Dinner Party

    February 12, 2017

    So pretty! Pink, coral, red tablescape! Party Theme for Adults- Our Love is Sizzlin' Dinner Party & Dirty Cupid Game

    Party Theme for Adults: Our Love is Sizzlin’ Dinner Party & Dirty Cupid Game: A romantic and fun party idea for adults!

    So pretty! Pink, coral, red tablescape! Party Theme for Adults- Our Love is Sizzlin' Dinner Party & Dirty Cupid Game

    Party Theme for Adults: Our Love is Sizzlin’ Dinner Party

    If you caught my Facebook “LIVE,” video the night before we hosted, then you were able to see a lot of the behind the scenes of what the party consisted of. But there’s WAY too much fun to squeeze all of this Our Love is Sizzlin’ party, in to one blog post. So here, you get to see the “out of the box,” dinner party idea details, AND I’ll tell you about the party game that we played… that’s still cracking me up. Then, tomorrow, I’ll share the crazy-delish chocolate fountain dessert bar that we also had that night. (Trust me, my belly was hanging over my yoga pants after I consumed all of this party food.)

    Pink, red, coral table decorations: Party Theme for Adults- Our Love is Sizzlin' Dinner Party & Dirty Cupid Game

    Cast Iron Place Settings

    Don’t ask me where this idea came from, but I’m SO thankful it came from somewhere because it turned out to be my favorite place settings ever.
    So I have a new, deep fond love for cast iron skillets, (thank you momma) and while planning the party, I knew I wanted to incorporate them somehow. (I just didn’t know until later how MUCH they’d be involved.)

    Cast Iron Dinner part! SOOOO CUTE! Party Theme for Adults- Our Love is Sizzlin' Dinner Party & Dirty Cupid Game

    Each person had their own Lodge mini cast iron skillet. I mean, how stinking cute are these? Did I have to talk myself in to buying them for just this one-use? Yes. But I justified in my head of how I could use them in the future. (I’m really good at convincing myself of why I need necessities like these, ok?)

    Buy the mini cast iron skillets here!

    Ahhh!!! Cast Iron Dinner Party! SO stinking cute! Party Theme for Adults- Our Love is Sizzlin' Dinner Party & Dirty Cupid Game

    Free Printable:

    Inside each mini cast iron, was a sweet little place card that said, “Our Love is Sizzlin’… and too hot to handle.” Since this was a dinner party with couples, I had to squeeze in as much romance as I could get away with. 😉

    If you’ve been following me long, then you know that I can’t keep a lot of things to myself. So as I created this place setting for each skillet, I went ahead and made it in to a PDF so you all could download and use them for free for your party too! Download the free printable here: Our Love is Sizzlin’

    Wood slabs for charge on tablescape! SO cute! Party Theme for Adults- Our Love is Sizzlin' Dinner Party & Dirty Cupid Game

    Coral Doilies

    I placed the printables on top of coral doilies that I found at Hobby Lobby a long time ago, that I’ve been holding on to for a special purpose. THIS was that special purpose. (I just didn’t know it until a week before the party.) Then, I added an itty bitty stem of flowers that I cut off of some of the flowers that I decorated the tablescape with. More on the flowers in a bit.

    Napkins:

    The biggest struggle that I had styling this party, was deciding if red would compliment the pinks and corals that I so desperately wanted to decorate with. I had already bought the red and white napkins, when I bought the cast iron skillets, and being able to use what I had on hand, along with what I just bought would work out perfectly. To my relief, the colors went together like they were made for each other.

    Buy the red and white napkins here!

    Small cast iron skillets for place settings for this rustic romantic dinner! Party Theme for Adults- Our Love is Sizzlin' Dinner Party & Dirty Cupid Game

    Wood Planks:

    To tie in the cast iron feel of things, using wood planks for each place setting was a no brainer. BUT, when I had a hard time finding them online, I relied on my parents to help a gal out. I sent one quick text message to them, asking if I could come down one day and cut a few round wood slices for a party that I had coming up. Before I knew it, they sent me a text back later that day saying they already did it for me. (I guess they didn’t trust me with a chainsaw? Smart, smart people they are.)

    But if you aren’t super luck to have parents who live on a farm, then I finally found a place online where you can buy them!

    Buy round, wood planks here!

    Cotton Candy & Pink Champagne Cocktails. Party Theme for Adults- Our Love is Sizzlin' Dinner Party & Dirty Cupid Game

    Cocktails:

    Keepin’ it classy and keepin’ it real, I wanted the girls to have a pretty little thang, and the guys to feel right at home. So how was I to do this? Well, the girls were served cotton candy champagne, and the guys were sippin’ on ice cold beer. The best of both worlds!

    I made my own cotton candy, using the machine that I showed you on my Facebook LIVE video the night before the party, and it was a HIT! Using Jolly Rancher candy, I whipped up small servings of cotton candy for each glass, and it was a delicious addition to the bubbly.

    Buy the cocktail and beer supplies here:

    Cotton Candy Maker

    Wooden drink stirrers

    Martini Glasses

    Beer Pilsner Glasses

    Beer pilsners for the guys, martini glasses for the girls! Party Theme for Adults- Our Love is Sizzlin' Dinner Party & Dirty Cupid Game
    Place settings for rustic and romantic tablescape: Party Theme for Adults- Our Love is Sizzlin' Dinner Party & Dirty Cupid Game

    Tablescape Decorations:

    Using kraft paper, that was folded in half, I created a tablerunner, that had the same rustic feel and color, to compliment the wood slices of the place settings. Something that would be SUPER cute, (that I didn’t think of until after the fact) would be to write fun, romantic sayings on the table runner too. Or, give each person a black magic marker to write a sweet comment about their spouse, and you can save the table runner and host the same party again the next year… adding to it, year after year. Fun, right!!?

    Buy the kraft paper jumbo roll here!

    Cast iron place settings! So pretty! Party Theme for Adults- Our Love is Sizzlin' Dinner Party & Dirty Cupid Game

    Main Serving Dishes:

    Have you ever been to a fondu restaurant, where you fill yourself up on dips, dips, and more dips? With the same concept, I wanted a romantic, “eat with your hands,” kind of meal, all while keeping it rustic and chic too.

    The meal consisted of 3 dips that were baked in large cast iron skillets, served alongside of complimenting bread for dipping. We had:

    • Pizza Dip with Breadsticks

    • Caprese Dip with toasted french bread slices

    • Spinach and Artichoke Dip with soft rolls

    Each dip was served in 10.25 cast irons, and placed throughout the table for easy sharing.

    Buy the 10.25 in cast iron skillets here!

    Flowers and Candles: red, pink, coral. Party Theme for Adults- Our Love is Sizzlin' Dinner Party & Dirty Cupid Game

    Candles:

    What kind of romantic dinner party would it be without tall, chic candles!? We all sat around the table with the beautiful glow of the lit candles.

    White and coral candles: Party Theme for Adults- Our Love is Sizzlin' Dinner Party & Dirty Cupid Game

    Flowers:

    I had went to Hobby Lobby a few days before the party, hoping to find flowers that I could make an arrangement or two out of. I was ecstatic to find already-made bouquets with almost all of the colors that the party decor consisted of. Only thing missing flower wise? Red. So I found red berry twigs in the next isle over that I knew would be the perfect addition to the bouquets. They added height, and the pop of red that I was looking for.

    I also bought a small piece of white and gold polka dot fabric while there, to wrap around the base of the bouquets, to allow them to pop on top of the kraft paper table runner. The bouquets had burlap around the base, which I loved, but wanted a color contrast so they wouldn’t blend right in to the runner. The white was just what they needed!

    BEAUTIFUL flowers from Hobby Lobby for this tablescape! Party Theme for Adults- Our Love is Sizzlin' Dinner Party & Dirty Cupid Game
    LOVE this!! Dips were served in the big cast iron skillets: Party Theme for Adults- Our Love is Sizzlin' Dinner Party & Dirty Cupid Game

    “Dirty Cupid” – Adult Party Game

    This game sounds a lot worse than it really is. But I couldn’t resist calling it this, because it’s so stinking comical.

    With the idea of the “Dirty Santa,” game concept, I wanted the night to have a gift exchange game to keep things entertaining after dinner.

    How to Play:

    Each person brings a $15 romantic gift for the exchange. (Now, depending on the person… this could get extremely hilarious, which it totally did at our party, or it could be a nice, sweet gift exchange.)

    Using the same rules as Dirty Santa, we drew numbers to see who would pick a gift from the pile first, and then went about the game choosing/stealing gifts along the way. We all went home with new romantic gifts, and SO.MUCH.LAUGHTER was had.

    Gift Ideas?

    I know your next question already. “Jessica, what were some of the gift items?” Well I will tell you that I’m not going to say all of them, because some make me blush. But I will give you the ones that I feel ok saying in front of my mother.

    • Chocolates

    • PJ’s

    • Massage Oil & Warmer

    • “Kinky” Vodka

    Chocolate Fountain Dessert Bar

    Have you ever had a chocolate fountain at a party? Well let me tell you… it will be happening again around here. Not only was it an easy way to serve desserts but all of our guests LOVED making their own chocolate creations!

    See ALL the details of the chocolate fountain bar so you can get ideas for your own!

    Chocolate Fountain Bar - Party Theme for Adults- Our Love is Sizzlin' Dinner Party & Dirty Cupid Game

    Chocolate Fountain Bar Ideas

    February 13, 2017

    Chocolate Fountain Bar Ideas: A Modern, Rustic, Pink Party Display

    If you're looking for chocolate fountain ideas for a party, this setup is one of the easiest ways to create a fun, interactive dessert table.

    Chocolate Fountain Bar Ideas: A Modern, Rustic, Pink Party Display

    Chocolate Fountain Ideas for a Party (Easy + Crowd-Pleasing)

    If you're setting up a chocolate fountain for a party, the goal is to keep it simple, fun, and easy for guests to enjoy. With the right dippers and setup, it quickly becomes the highlight of any dessert table.

    If you missed part one of the actual dinner party and how we used cast iron skillets EVERYWHERE for dinner that night, then you may want to head over there now and take a look: Cast Iron Dinner Party

    Chocolate Fountain Bar Ideas: A Modern, Rustic, Pink Party Display

    But as I mentioned in that blog post, there was just too much of a good thing to include it all in one post, and I wanted the chocolate fountain bar to be featured all on its own because it’s one of my favorite food bars and Chocolate shouldn’t have to share the spotlight with anyone.

    Chocolate Fountain Bar Ideas: A Modern, Rustic, Pink Party Display

    How to Set Up a Chocolate Fountain Bar

    • Use skewers or sticks
    • Keep dippers bite-sized
    • Place items in easy-to-reach bowls, serving platters, etc.
    • Keep chocolate warm and flowing

    Chocolate Fountain:

    A chocolate fountain bar wouldn’t be one, without a chocolate fountain, eh? I have had a chocolate fountain for years, but it was looking pretty rough after getting lost in one of our umpteenth moves.

    So online shopping I went, and came across this GORGEOUS (what I thought) rose gold chocolate fountain. Without hesitation, I ordered it, and couldn’t wait to get it in the mail. Sadly, the chocolate fountain arrived about a day before the party, and it wasn’t rose gold. It was actually a stainless color (as seen in the photos.) But, I’ve come to realize that with the stainless color, I’ll be able to use it more often with other party themes anyway. So I suppose it’s better this way. Besides, it still looked pretty cute on this table, don’t you think?

    White Chocolate Fountain for a party! Chocolate Fountain Bar Ideas: A Modern, Rustic, Pink Party Display

    When thinking of a chocolate fountain, milk chocolate is always the default setting my brain lands on. But I knew that the brown color of milk chocolate would stick out like a sore thumb on this bright white and colorful display table. I kicked around the idea of using white chocolate, but wasn’t quite sure if they sold “white” fountain chocolate. Well, my Walmart did not. BUT they did have white chocolate melts, and with a little coconut oil, OH-MY-LANTA. Even our guests talked about how good the chocolate was. I made sure to tell them that with the addition of coconut oil, it was a healthy dessert. 😉

    I turned the fountain off for the photos, so I wouldn’t capture such blurry photos… if you’re wondering why the chocolate looks as hard as a rock! Ha!

    What to Serve with a Chocolate Fountain

    Best Chocolate Fountain Dippers

    • Strawberries
    • Marshmallows
    • Rice krispie treats
    • Donuts
    • Cookies
    • Wafers
    • Pound cake cubes
    Rice Krispy Treats in mini cast iron skillet for Chocolate Fountain Bar Ideas: A Modern, Rustic, Pink Party Display

    Rice Krispies Treats:

    I’m a sucker for premade everything when styling a party. I grabbed the store bought rice krispies treats (the miniature sizes were out for the Valentine’s Day season, and those were perfect), and placed them in a miniature cast iron skillet. These bakery-style rice krispy treats and rice krispie treats with marshmallow fluff are great options too!

    Cookie Dough dippers for white chocolate fountain! Chocolate Fountain Bar Ideas: A Modern, Rustic, Pink Party Display

    Cookie Dough Bites:

    Yes, that is cookie dough. You can make cookie dough fudge for dippers.

    Pink marshmallows for white chocolate fountain: Chocolate Fountain Bar Ideas: A Modern, Rustic, Pink Party Display

    Marshmallows:

    Do they always have pink marshmallows? Well they did the day I visited Walmart, but I’m not sure if that’s just because it was close to Valentine’s Day or not. But I do know that they looked gorgeous on this dessert table, with about 50 shades of pink.

    Strawberry wafers for chocolate fountain: Chocolate Fountain Bar Ideas: A Modern, Rustic, Pink Party Display

    Wafer Cookies:

    I love these little things. Perhaps it’s because of the nostalgia factor that my grandma always having these on hand when I was little. But I did a lot of damage to these little treats, and even had to refill the dish a couple of times before the party even started.

    White powdered donuts for chocolate fountain party: Chocolate Fountain Bar Ideas: A Modern, Rustic, Pink Party Display

    Donuts:

    I can’t help it. I have to have donuts on every single dessert bar that I create. Look at my nautical birthday party and the Baking Party that I styled.

    French Toast bites for a chocolate fountain! Chocolate Fountain Bar Ideas: A Modern, Rustic, Pink Party Display

    French Toast Bites:

    I’m not going to lie. The French toast bites were accidental. I had originally wanted small Belgian waffles, cut in triangles, but couldn’t find any that were pre-made/frozen. Heck with spending what little time I had that day, whippin’ up a batch of fancy waffles. So the French toast bites had to do…. and I’m totally ok with that. They were incredible for soaking up some of the white chocolate. Cutting up this French toast sticks recipe would work great.

    Chocolate Fountain sticks: Chocolate Fountain Bar Ideas: A Modern, Rustic, Pink Party Display

    Chocolate Fountain Skewers:

    Instead of using regular brown skewers, (which would have been just fine), I had these perfectly matched cake pop sticks from a previous party, and they there were the replacement.

    Pinks, corals, white roses for bouquet: Chocolate Fountain Bar Ideas: A Modern, Rustic, Pink Party Display

    Fresh Flowers:

    Although I used fake flowers for the centerpieces on the tablescape of the dinner party, I had to get my fill of fresh, even if it was just a small pitcher full for the dessert table. I’m a sucker for real flowers. (But I’m also a sucker of saving money, and being able to reuse flowers for the future.)

    Pink, red, coral, gold, tassel banner for party backdrop: Chocolate Fountain Bar Ideas: A Modern, Rustic, Pink Party Display

    Tassel Banner & Backdrop:

    If you saw the Chocolate Bar Party that I designed for Godiva, then this backdrop may look a bit familiar. With the addition of the tassel banner that I found at Target about a year ago, the two together made me all warm and fuzzy inside.

    Red white check napkin for party display table: Chocolate Fountain Bar Ideas: A Modern, Rustic, Pink Party Display

    Bring it on Over:

    Like with the mini cast iron skillets, I wanted to carry over the theme from the dinner table, to the dessert table. So with that, I carried over one of the cloth napkins that we used for dinner, and used it as an accent piece to decorate with on the chocolate fountain bar.

    Chocolate Fountain Bar Ideas: A Modern, Rustic, Pink Party Display

    Is it wrong that I left as much of this chocolate fountain bar up, that I could? A midnight snack, and a few wafers the next morning for breakfast, made this sweets-lovin’ gal very, very happy.

    Chocolate Fountain Ideas for Different Parties

    • Birthday parties
    • Bridal showers
    • Holiday parties
    • Valentine's Day

    Office and Stationery Organization

    March 12, 2017

    Stationary Station Organization

    Stationery Station Organization: Say that Five Times… A simple way to organize cards, notepads, and writing tools, for easy access.

    Stationary Station Organization

    Stationery Station

    I literally had to say that out loud 5 times, really fast, to see if I could do it. 

    Hey you! You may be here for the first time as part of the blog hop that’s happening today with some of the BEST bloggers that I know. Not only are they incredibly creative, but they know how to create a workspace that can make you drool! I’m honored to be a part of something so fun and inspiring! So thank you for visiting, and let’s get on to one of my favorite aspects of my home office and craft room!

    Home office and craft space tour
    Although my home office is my happy place, this gal loves spreading out on the floor anywhere my laptop will allow!

    In my FULL home tour office reveal here, I briefly featured my stationery station. This has literally been one of my unintentional “favorite’s” of my home office. More times than I’d like to admit, I’ll be in a mad rush to create a “thank you,” card or a simple little note to leave for someone or attach to a birthday gift.

    So instead of running around digging for a pen, cute card, and envelope, I now know exactly where to go! No more wasting time digging, and using the back of receipts for quick notes to my family.

    Stationery Addiction:

    This station has also helped me with my rare condition of “Stationery Addiction.” (Yes, I know this isn’t a real thing… but I’m completely addicted to grabbing super cute cards and adorable little notepads in the Target dollar spot, and the check out lane a T.J. Maxx.)

    Before my stationery station, I would always THINK I needed note cards and notepads. Why? Because I was unsure of all that I already had on hand, so I figured I would go ahead and buy more “just in case.” (You SOOO know what I mean right? Please tell me I’m not alone here.)

    Anyhoo, now that I have it all stored in one place, I can see exactly when I’m running low of a certain type of card, envelope, pen/marker, or notepad. My husband is very thankful that my spending has greatly reduced in the stationery department.

    Stationary Station Organization

    Rolling Cart:

    I found this adorable (and office matching) rolling cart, at the ever so popular IKEA. It was super easy to put together, and it comes in adorable colors.

    Want to Tour the Whole Office?

    My Home Office Tour

    Chic Office - Coral and Mint, for the Girl Boss

    Chocolate Peanut Butter Cake

    May 8, 2025

    Chocolate peanut butter cake, a round, layered cake with toffee bits and salted caramel drizzled on top.

    This Chocolate Peanut Butter Cake also has salted caramel, toffee bits, and TONS of heavenly flavor.

    Similar flavors can be found in this No-Bake Turtle Pie Recipe if you don’t feel like turning on the oven!

    Round, layered chocolate cake with peanut butter icing, with toffee bits and salted caramel drizzle.

    A Delicious Chocolate Cake

    You know, I don’t know if I can just have a plain chocolate cake anymore. The extras made this over the top for me! Now, don’t get me wrong… this depression cake is a game-changer for a regular chocolate cake recipe, and this lazy cake is a great option for when you don’t feel like baking!

    It only lasted (and keep in mind how huge this thing is) 12 hours. With giving only a quarter of it to our neighbors and a couple of slices to our babysitter… we took care of the rest. It was incredible and will now be a favorite in our house for sure!

    This Milky Way Cake Recipe and these mini chocolate cakes are other recipes to keep in mind when that chocolate craving hits! And if you are craving chocolate and peanut butter, this dump cake with chocolate and peanut butter comes together easily and quickly.

    How to Make Peanut Butter Chocolate Cake

    When I make a cake like this, I LOVE using my two, 10-inch cake pans. They make a large cake when using 2 boxes of cake mix, and there’s something about seeing a large round cake on a cake stand – it’s just so beautiful.

    Bake the chocolate cakes, according to the box directions.

    Two images showing how to to make chocolate cake with peanut butter icing.

    While the cakes are cooling, it’s a great time to mix up the frosting, and chill it in the fridge if you like.

    If you’re not a fan of cream cheese in the frosting, you can make this peanut butter icing recipe that goes on peanut butter cake.

    Peanut Butter Frosting with Cream Cheese

    After spreading the frosting on the bottom cake, top it with the other and spread that frosting on the top as thick as you like. (Don’t go too crazy with the frosting for the middle part. The frosting can be a bit “slippery,” and we don’t want this precious thing slipping in to the floor.)

    Two images showing how to frost and assemble the peanut butter chocolate cake.

    Toffee Bits

    The toffee pieces are my kryptonite. Sprinkle the remaining half on the top and press on to the sides of the cake, to cover the middle layer of frosting.

    Salted Caramel

    Yep. It just drizzles on so heavenly like that. I bought the Smucker’s salted caramel ice cream topping, but any will do!

    Salted caramel being drizzled over the top of the round cake.

    P.S. If you love caramel, you’ll love these caramel cupcakes with caramel buttercream frosting!

    That caramel and how it drips down the chocolate cake makes us swoon! Much like these delicious turtle cookies that are easy to make!

    Slice of round cake on square plate, showing the topping.

    More Dessert Recipes You’ll Love

    • Bread Pudding Recipe
    • Peanut Butter Pie
    • Hot Fudge Cake

    Originally published: February 2017
    Updated and republished: May 2025

    Recipe

    Chocolate peanut butter cake, a round, layered cake with toffee bits and salted caramel drizzled on top.
    Print Pin
    5 from 5 votes

    Chocolate Peanut Butter Cake

    Chocolate Peanut Butter Cake: An easy cake recipe using a cake mix, and other delicious flavors such as salted caramel and bits of toffee.
    Course Dessert
    Cuisine American
    Prep Time 15 minutes minutes
    Cook Time 40 minutes minutes
    Total Time 55 minutes minutes
    Servings 12 servings
    Calories 766kcal
    Author Jessica Burgess

    Ingredients

    • 2 boxes devils food cake mix mixed according to box directions.
    • 2 8-ounce packages cream cheese
    • 1 stick butter room temperature
    • 1 cup peanut butter
    • 3 cups powdered sugar
    • 1 teaspoon vanilla extract
    • 3 Tablespoons milk
    • 2 cups divided of chocolate covered toffee pieces. (I used Heath toffee bits.)
    • salted caramel ice cream topping for drizzle

    Instructions

    • Mix cake mix according to package directions. (The mix I used required water, eggs, and vegetable oil.)
    • Split batter between 2 greased, 10-in. cake pans.
    • Bake according to package directions.
    • While allowing the cake to cook, mix together the cream cheese, butter, peanut butter, powdered sugar, vanilla and milk in a separate bowl.
    • Mix in one cup of toffee bits into the mixture.
    • (Chill for 10-15 minutes if desired, to create a firmer texture for spreading)
    • Frost one cake with the peanut butter cream cheese mixture.
    • Stack other cake on top, and frost the top with the mixture.
    • Sprinkle the remaining toffee bits on to the top of the cake, and into the middle sides of the cake if desired.
    • Drizzle caramel topping as desired.
    • Refrigerate any leftovers.

    Nutrition

    Serving: 1slice | Calories: 766kcal | Carbohydrates: 111g | Protein: 10g | Fat: 35g | Saturated Fat: 11g | Cholesterol: 9mg | Sodium: 833mg | Potassium: 382mg | Fiber: 3g | Sugar: 82g | Vitamin A: 5IU | Calcium: 123mg | Iron: 3.7mg

    Loaded Baked Potato Soup Recipe

    January 5, 2025

    Loaded Potato Soup in small crock, next to fabric napkin.

    Loaded Baked Potato Soup: This easy soup recipe is comforting on a cool night and quick enough for a busy weeknight dinner.

    Easy Loaded Potato Soup Recipe Photo

    So… the grocery store had a sale on russet potatoes. With my bargain shopping and money-saving strategies I’ve been implementing lately, I totally took advantage of this deal. “Buy one 5 lb bag of potatoes for $2.99, get one free.” Say What!? Do you know how many meals/side dishes I can make with 2-5 lb bags of potatoes? This, my friend, is how this potato soup was born.

    [feast_advanced_jump_to]

    Why You’ll Love This Soup Recipe

    • Simple ingredients – Even though this soup has tons of flavor, the ingredients are easy to find and you may even have most of them on hand.
    • Quick – This soup is ready in under 30 minutes so it’s a great option for a busy weeknight.
    • Large batch – Whether you’re feeding a crowd or making a recipe that you want to freeze for later, this potato soup is a crowd-pleaser and freezes great.

    Ingredients

    You can find the full list of ingredients in the recipe card below but here are a few notes about key ingredients:

    • Potatoes – I use russet potatoes but you can also use red or yellow potatoes if that’s what you have on hand.
    • Chicken broth – You can use storebought or make your own homemade chicken broth or even broth out of a rotisserie chicken.
    • Bacon bits – Real, cooked bacon bit pieces can purchased but you can also make your own bacon and chop it in to fine pieces. I love cooking bacon in the air fryer for this recipe since it’s quick.
    • Ranch seasoning – The seasoning that comes in packets to make ranch dressing is recommended here. However, if you only have ranch dressing, that can work too. I’d start by adding ¼ cup of ranch dressing and adding more if desired.
    • Sour cream – Don’t buy sour cream just for this recipe since it uses such a little amount. Try using cream cheese instead.
    • Heavy cream – As with the sour cream, don’t buy a container of heavy cream just for this recipe. You can simply add a little more milk, or even a little butter if desired to help add depth to this soup.

    How to Make Loaded Potato Soup

    Just a few steps are required before letting this soup simmer on the stove to let the flavors come together.

    Cube the Potatoes:

    Easy Loaded Potato Soup Recipe Photo

    When you make potato soup, do you cut the potatoes up in to small chunks like this? Or do you leave them fairly large or mash them completely? I’ve had so many different versions of potato soup, and I can honestly say that I don’t really care how the texture of the soup is. But for this batch, I decided to cut them up in to about ½ in.-1 in. cubes.

    • Boil potatoes in water, in a large stock pot until tender.
    • Drain potatoes and return to pot.
    • Add in remaining ingredients, and let simmer for at least 10-15 minutes to let cook through.

    Tip: You can also boil potatoes in chicken broth instead of water for more flavor but reserve ½ chicken broth for the soup.

    Easy Loaded Potato Soup Recipe Photo

    FAQs

    What is loaded potato soup made of?

    Baking potatoes, cheese, bacon, sour cream, spices, milk and heavy cream come together to create a creamy, flavorful, comforting soup.

    How do you thicken loaded baked potato soup?

    Making a roux for a soup can thicken it. You can do this by mixing together 1 tablespoon of flour and 1 tablespoon of cold water, then whisk it in to the soup and allow it to heat through and thicken until desired consistency. Tip: Adding a tablespoon of soup to the roux before adding it to the pot of soup can help make sure there aren’t clumps.

    Do you have to peel potatoes for potato soup?

    You don’t have to, and leaving the peels on can help potatoes stay more firm in the soup.

    What to Serve with This Soup

    This house salad recipe and these fluffy cheese biscuits go amazing with this loaded baked potato soup! They’re both easy and round out the meal wonderfully!

    Related Recipes

    If you love creamy soups like this loaded baked potato soup, then you can’t miss out on this creamy clam chowder (It also uses potatoes)! Or, if you like a little spice, this buffalo chicken soup is a family favorite.

    Did you make this? I’d be so grateful if you left a “star” rating below to let me know what you thought! Then, the next time you need a quick and easy recipe, come back to Fantabulosity to browse all of my easy recipes!

    Recipe

    Loaded Potato Soup in small crock, next to fabric napkin.
    Print Pin
    5 from 1 vote

    Loaded Baked Potato Soup Recipe

    This loaded baked potato soup recipe is so easy to make and is full of comforting ingredients. Best of all it can be made in under 30 minutes.
    Course Soup
    Cuisine American
    Prep Time 10 minutes minutes
    Cook Time 15 minutes minutes
    Total Time 25 minutes minutes
    Servings 8 servings
    Calories 461kcal
    Author Jessica Burgess

    Ingredients

    • 6 pounds russet potatoes
    • ½ cup chicken broth
    • ½ cup heavy whipping cream
    • 2 cups whole milk
    • 1 Tablespoon onion powder
    • 1 Tablespoon garlic powder
    • ⅓ cup sour cream
    • ¼ cup parmesan cheese
    • 1 cup real bacon bits
    • 1 package ranch seasoning
    • salt and pepper to taste

    Instructions

    • Wash, peel, and cut potatoes into small ½ inch cubes or so.
    • Boil potatoes in water, in a large stock pot until tender.
    • Drain potatoes and return to pot.
    • Add in remaining ingredients, and let simmer for at least 10-15 minutes to let cook through.

    Notes

    Tip: Potato soup can have a chunky texture or smooth. If you prefer a smoother texture, mash the cooked potatoes before adding all of the ingredients together.

    Nutrition

    Serving: 1serving | Calories: 461kcal | Carbohydrates: 66g | Protein: 15g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 47mg | Sodium: 404mg | Potassium: 1627mg | Fiber: 4g | Sugar: 5g | Vitamin A: 400IU | Vitamin C: 20.6mg | Calcium: 175mg | Iron: 3.2mg

    How to Cook Steak in the Oven

    December 11, 2024

    Oven Baked Steak with Butter and a side of potatoes

    How to Cook Steak: An oven-baked steak recipe that is melt in your mouth goodness, that’s easy to make and only takes a few minutes!

    Cooking a steak in the oven with butter, salt, and pepper makes this one of the easiest and BEST steak recipes EVER! Then, after this recipe, if you love a good southern, fried recipe, you’ll want to try this country-fried steak recipe, too!

    Sliced oven baked steak with butter on top

    The BEST Way to Cook Steak in the Oven

    If you’ve ever had a steak, cooking it on the grill can be delicious. (We feel the same way about pork steak recipes.) However, the best way for cooking a steak is by searing it on the stovetop and then baking it in the oven!

    Here’s the recipe that you’ll never stray from once you make it!

    More Easy Steak Recipes:

    If you love cooking steaks or feel intimidated by it, then you’re going to love the other steak recipes here on the blog because they’re super easy and super flavorful, especially this Salisbury Steak with Mushroom Gravy.

    The BEST Steak Bites are a huge family favorite, and these BBQ Pork Steaks in the Slow Cooker are so easy for a dump-and-go recipe!

    Now if you have venison steak in the freezer, don’t miss this Deer Steak on the Stovetop and this Grilled Deer Steak Recipe.

    Large ribeye steaks in cast iron pan

    Ingredients and Types of Steak

    You can jump to the recipe card below for all of the ingredients and instructions all in one place.

    For this oven steak recipe, I used two thick-cut ribeye steaks. (Almost an inch thick, although you don’t HAVE to have steaks this same thickness.) You don’t have to use ribeye for this steak recipe either.

    Feel free to use sirloin, NY strips, t-bone, porterhouse, or any cut you like!

    Ingredients for steak cooked in the oven

    Seasonings for Steak:

    For seasoning, I only use salt and pepper. Now, when I say “salt and pepper,” in any of my recipes, you can go ahead and count on that I mean kosher salt and this cracked peppercorn medley.

    It is the most DELICIOUS combo of seasonings on a steak.

    Now don’t get me wrong. I love a good garlic pepper, lemon pepper, or any other seasoning for that matter… but it’s hard to beat a steak covered in kosher salt and peppercorn. Combine that with browned butter, and it’s game over with my taste buds. It’s the BEST.

    How to Cook Steak in the Oven

    Make sure to scroll to the bottom of this post to see the full recipe card with step-by-step instructions!

    Ribeye Steaks on cutting board with salt and pepper sprinkled on them

    You can salt and pepper your steaks, according to your taste.

    For these two, I used a total of about a tablespoon of kosher salt and a teaspoon of peppercorn to season both.

    Butter melting in cast iron skillet
    Melt butter
    Butter browning in cast iron skillet
    Allow butter to brown

    How to Brown Butter

    Place butter in a skillet that is on medium-high heat. Allow the butter to heat, stirring occasionally, until the butter has turned brown. Stirring it helps the butter brown evenly. Watch for the butter to turn brown, and then add the seasoned steaks.

    Pro Tip: You don’t want the butter to burn, so have the steaks ready before browning the butter.

    Sear the Steaks

    Once the butter has browned, add the steaks to the hot skillet and sear for one minute on each side, and then place it in to the oven.

    Raw seasoned steaks in cast iron skillet
    Sear the steaks
    Steaks have been seared in cast iron
    Sear other side

    How Long to Cook Steak in Oven

    The steak will only need 3 minutes in the oven after searing, and it will come out sizzling and smelling like you’re in a delicious steakhouse! If using a cast iron, go ahead and slip the whole pan in the oven.

    Just soak in that sizzle sound and heavenly smell during this process!

    Baked steak in cast iron skillet

    Baked Steak

    Within minutes, you have a baked steak that’s ready to devour, and if this is your first time cooking a steak… congratulations!

    Butter melting on steak that was cooked in oven

    Compound Butter for Steak

    Although optional, compound butter can be delicious on top of your oven-baked steak! Check out these flavored butter recipes to pick one that you’d love on top!

    Popular Steak Questions:

    How do you cook the perfect steak?

    The secret is to keep it simple, use butter, simple spices, sear and broil it in the oven for a few minutes! It turns out to be the perfect steak every time!

    How do you make steak flavorful?

    Browned butter adds more flavor than you think it would. The combination of browned butter with kosher salt and peppercorn medley creates a steakhouse flavor that does NOT require steak sauce!

    Is it better to cook steak on the stove or in the oven?

    Both! You wouldn’t think it would make that big of a difference, but it really does. The pan-searing on the stove gives the browned flavor you love and the really hot oven helps cook the steak through!

    Sliced, cooked steaks that were baked in the oven

    Sides for Steak

    Now, of course, there are many options for steak sides, but there is an absolute favorite. This side salad for steak is the best. (Seriously, it has almost 500 reviews).

    We love having roasted garlic broccoli and these easy yeast rolls for beginners to complete this dinner but there are a lot of easy side dish recipes to choose from!

    More Easy Beef Dinner Recipes!

    If you have a freezer full of beef or need quick and easy dinner ideas, you’ll also love these cheeseburger sliders. They’re a family favorite, and super easy to make in the oven!

    Or, if you love slow cooker recipes, these slow cooker cube steaks are so easy to make and are so delicious!

    Did you make this? I’d be so grateful if you left a “star” rating below to let me know what you thought! Then, the next time you need a quick and easy recipe, come back to Fantabulosity to browse all of my easy recipes!

    If you’re looking for another easy oven protein, see our complete guide on how to cook pork chops in the oven.

    Recipe

    Oven Baked Steak with Butter and a side of potatoes
    Print Pin
    4.66 from 160 votes

    How to Cook Steak in the Oven

    Steak in the Oven: Cooking with browned butter in a cast iron skillet, baked for only minutes, and coated in cracked peppercorn and kosher salt, is ALL this ribeye needed!
    Course Main Course
    Cuisine American
    Prep Time 2 minutes minutes
    Cook Time 5 minutes minutes
    Total Time 7 minutes minutes
    Servings 2 steaks
    Calories 570kcal
    Author Jessica Burgess

    Ingredients

    • 2 Ribeye Steaks
    • 2 tablespoons Salted Butter
    • 1 tablespoon Kosher Salt or to taste
    • ½ tablespoon Cracked Peppercorn or to taste – black pepper works good too

    Instructions

    • For a "Medium" Steak – Preheat oven to 475 degrees before you even start to season your steaks.
    • Coat your steaks with salt and pepper, on both sides.
    • Over medium to high heat, melt the butter in an oven proof skillet.
    • When the butter is melted and has turned a golden brown, place the steaks into the skillet. Let them sear for about 1 minute (less if you prefer more of a rarer steak, and if thinner than 1-in. thickness.)
    • Flip and let sear on other side for the same amount of time.
    • Place skillet in the oven for about 3 minutes.
    • Remove steak from skillet (or it will continue to cook) and place on a cutting board. Allow the steak to rest for 1-2 minutes to trap the juices inside, and then serve.

    Video

    Notes

    The amount of salt and pepper to use can vary depending on your preference. Remember, you can always add the salt but you can’t take it away. 
    Tip: Sprinkling salt on after the steak has cooked and is resting, can provide a great flavor!

    Nutrition

    Serving: 1steak | Calories: 570kcal | Protein: 45g | Fat: 43g | Saturated Fat: 21g | Cholesterol: 167mg | Sodium: 217mg | Potassium: 605mg | Vitamin A: 385IU | Calcium: 16mg | Iron: 3.9mg

    Brownie Peanut Butter Cup Cheesecake Trifle

    June 3, 2017

    Brownie Trifle Dessert in trifle dish.

    Easy No Bake Dessert: Brownie Peanut Butter Cup Cheesecake Trifle. Yes, it’s a dessert of the God’s, it’s quick and you don’t even have to bake or cook anything! 

    Easy No Bake Dessert- Brownie Peanut Butter Cup Cheesecake Trifle Recipe

    Brownie Peanut Butter Cup Cheesecake Trifle

    So yes, I’m fully aware of the big title of this blog post. But seriously, would have even come here if you didn’t see that this dessert included all of those amazing ingredients?

    Or possibly, it was the “easy” or “no bake” part of it that tickled your fancy, like in these no bake chocolate peanut butter bars? Either way, you’re here and I’m about ready to fill you in on this dessert that I made for my husband’s birthday.

    This year for his birthday dinner, I made a ribeye with my easy steak recipe, and paired it with a healthy side dish: Roasted Broccoli, so I could cancel it out with the fiesta ranch potato wedges and buffalo bacon blue cheese dip.

    The look on his face when I brought this trifle out to him after dinner, was absolutely priceless.

    What did you do?

    He looked with amazement at this beauty when I walked towards him, almost like when you see one of those crazy-wild milkshakes for the first time? But the look on your face, when you see how quick and easy it is… will probably be pretty similar to his.

    Store Bought Brownie Bites:

    Alright, I can hear all of you out there that love homemade desserts, and think that store bought anything is a sin. But I adore being able to buy things already made if it will make things in life a bit easier. So for this dessert dish, I bought brownie bites in the bakery of my local grocery store. First, layer the brownies in the bottom of a trifle dish…

    Easy No Bake Dessert- Brownie Peanut Butter Cup Cheesecake Trifle

    Cheesecake Filling:

    Yep, they make a cheesecake filling ready to eat, in the store too. Feel free to make your own homemade cheesecake filling for this! I’m sure it will be delightful!

    Then spread the cheesecake filling on top of the brownie pieces.

    Easy No Bake Dessert- Brownie Peanut Butter Cup Cheesecake TrifleReeses Cups:

    Sprinkle on chopped up Reeses Cups for tastebud “joy,”… (and use any extras to make these 2-ingredient peanut butter cup cookies!)

    Easy No Bake Dessert- Brownie Peanut Butter Cup Cheesecake Trifle
    Yes, I got a little excited and started adding brownies before the peanut butter drizzle.

    Peanut Butter Drizzle:

    Then just get crazy with it, and drizzle on some Peanut Butter (or caramel) ice cream topping.

    Easy No Bake Dessert- Brownie Peanut Butter Cup Cheesecake Trifle

    Repeat:

    Repeat the process of the layering until you reach close to the top and add a layer of whipped cream, chopped brownies, Reeses Cups, and peanut butter drizzle. Before you know it, you’ll have a glorious trifle that’s ready to eat.

    Easy No Bake Dessert- Brownie Peanut Butter Cup Cheesecake Trifle
    Easy No Bake Dessert- Brownie Peanut Butter Cup Cheesecake Trifle
    Easy No Bake Dessert- Brownie Peanut Butter Cup Cheesecake Trifle
    Easy No Bake Dessert- Brownie Peanut Butter Cup Cheesecake Trifle
    Easy No Bake Dessert- Brownie Peanut Butter Cup Cheesecake Trifle
    Easy No Bake Dessert- Brownie Peanut Butter Cup Cheesecake Trifle
    Easy No Bake Dessert- Brownie Peanut Butter Cup Cheesecake Trifle
    Easy No Bake Dessert- Brownie Peanut Butter Cup Cheesecake Trifle

    Is that not glorious looking!? If you have a sweet tooth needing conquered, than I would stop looking. This no bake dessert trifle should win you over.

    Easy No Bake Dessert- Brownie Peanut Butter Cup Cheesecake Trifle

    No Trifle Bowl?

    Would you like to make this, but don’t have a trifle bowl? Well you can make this in a baking dish for more of a “sheet,” style dessert.

    Easy No Bake Dessert- Brownie Peanut Butter Cup Cheesecake Trifle

    I’m sure he won’t like me telling you this, but I totally caught my husband eating the leftovers, directly out of the trifle bowl the next morning for breakfast. It was still his birthday, so I decided to just turn around and act like I didn’t see anything…

    Recipe

    Brownie Trifle Dessert in trifle dish.
    Print Pin
    5 from 4 votes

    Brownie Trifle Recipe

    Brownie Trifle Recipe: Layered with cheesecake filling, whipped cream, and peanut butter.
    Course Dessert
    Cuisine American
    Prep Time 20 minutes minutes
    Total Time 20 minutes minutes
    Servings 12 servings
    Calories 418kcal
    Author Jessica Burgess

    Ingredients

    • 12 mini brownie bites* see notes for substitutions
    • 1 24-ounce container ready-to-eat cheesecake filling see post for details
    • 2 cups Miniature Reeses Peanut Butter Cups chopped + more for topping
    • 1 cup whipped cream or Cool Whip
    • melted peanut butter for drizzle

    Instructions

    • Begin by placing a third of the brownies in bottom of trifle dish, covering the bottom.
    • Next, layer on a third of the cheesecake filling.
    • Sprinkle on a third of the chopped miniature peanut butter cups.
    • Drizzle on some of the melted peanut butter.
    • Repeat layers 2 more times.
    • Add a layer of whipped cream and top with any remaining brownies (chopped) peanut butter cups, and peanut butter drizzle.
    • There’s no wrong way to make this recipe, so have fun with it! Refrigerate any leftovers.

    Notes

    Can use 1 batch of homemade or store-bought brownies – cut into bite-sized pieces.

    Nutrition

    Serving: 1serving (about 1 cup) | Calories: 418kcal | Carbohydrates: 47g | Protein: 8g | Fat: 23g | Saturated Fat: 9g | Cholesterol: 23mg | Sodium: 393mg | Potassium: 293mg | Fiber: 2g | Sugar: 22g | Vitamin A: 60IU | Vitamin C: 0.7mg | Calcium: 52mg | Iron: 2.3mg

    Breakfast Pigs in a Blanket

    September 27, 2022

    Hand holding breakfast pigs in a blanket

    Breakfast Pigs in a Blanket: This 2 ingredient recipe is so simple and the whole family will love the breakfast version of pigs in a blanket!

    Love the finger-food breakfast recipe idea? Then you’ll also love these breakfast egg rolls that are made with bacon, eggs, and cheese.

    hand holding breakfast pigs in a blanket over bowl of gravy

    If you’re a fan of pigs in a blanket or biscuits and gravy but not a fan of making a huge breakfast, this is ideal for a quick “on-the-go” recipe. Or, you may also like this biscuits and gravy casserole for a fun twist on the classic!

    Why you’ll love these:

    Two ingredients. Two! That’s all it takes to make this easy breakfast recipe!

    Just like regular pigs in a blanket made with hot dogs, these breakfast pigs in a blanket with crescent rolls are pretty much a roll and bake dish!

    If you need something to add to a breakfast or brunch menu, you know pigs in a blanket are always a huge hit, so you’ll probably want to double or triple this recipe!

    These make ahead breakfast pigs in a blanket can be tucked in a lunch box for a “breakfast for lunch” option or reheated in the morning to get breakfast on the table quickly!

    Ingredients

    With two super simple ingredients, this quick breakfast version of pigs in a blanket recipe couldn’t be easier!

    • One 8-count tube of crescent rolls
    • 8 breakfast sausage links, cooked
    • 1 cup white gravy recipe (optional but delicious!)

    See the printable recipe card below for the ingredient list, detailed recipe, nutrition facts and recipe notes.

    Instructions

    1. First, preheat your oven to 375 degrees F and prepare a baking sheet with nonstick cooking spray, parchment paper or a silicone baking mat.
    2. While cooking the sausage links, unroll the crescent rolls, and break the triangles apart along the seams.
    crescent rolls unfolded on to cookie sheet
    Unroll crescent rolls
    1. Placing one cooked sausage link on the wide end of one unrolled crescent roll triangle and roll it up from the wide end to the tip.
    roll cooked sausage up in crescent roll
    Roll up in crescent roll
    sausage link rolled up in crescent roll
    Sausage rolled up
    1. Arrange the sausage/crescent rolls on a prepared baking sheet with a couple of inches between the rolls.
    sausage links inside of crescent rolls on cookie sheet
    Roll remaining links
    1. Bake these breakfast pigs in a blanket for 11-13 minutes, or until golden brown.
    Breakfast pigs in a blanket on cooling rack
    Baked and ready!

    Don’t those little guys look scrumptious? That soft golden brown crescent roll dough wrapped around a savory breakfast sausage is a pretty delicious way to wake up any day of the week!

    breakfast pigs in a blanket piled on plate
    Breakfast Pigs in a Blanket

    Substitutions & Variations

    • Now, if you’re more of a “homemade,” type, rather than a “fabulously fast” type, then feel free to make your own homemade gravy to serve with this! I typically do, but when time is short and I’m looking for quick and easy, I’ll use the packet of white gravy mix.
    • Serve these up with my chorizo gravy recipe or this jalapeno chorizo gravy for an extra special treat!
    • I chose to buy uncooked sausage links and pan fry them. However, you can make breakfast even easier and purchase the pre-cooked sausage links. You can also use the veggie sausage links that you can find in the freezer section or turkey/chicken breakfast sausage links.
    • Sprinkle these guys with everything bagel seasoning before you bake them to add flavor and texture.
    hand holding pigs in a blanket, dipping in to white gravy
    Dip in gravy!

    FAQs

    • What should I serve with pigs in a blanket?
      • Fresh fruit is a great option. We like fresh blueberries or this Honey Lime Fruit Salad.
      • Mini cinnamon rolls or mini pancakes are a sweet addition to a breakfast spread.
      • Additional breakfast sausages (link sausages or sausage patties), ham or bacon are never a bad idea. Try our air fryer bacon recipe!
      • Gravy (of course!), maple syrup, warmed fruit jam and honey are delicious to dip these breakfast bites in.
    • Can pigs in a blanket be prepared the night before? Yes. You can bake them them and reheat them when you are ready for breakfast. We recommend heating them in the oven at 350 degrees F until they are warmed through. You can reheat them in the microwave, but the crescent roll dough may not stay crispy.
    • Do you put egg wash on pigs in a blanket? We didn’t, but you certainly can! It will give these pigs in a blanket a shiny, deeper golden color. Simply whisk an egg in a small bowl until the egg white and egg yolk are well combined and use a pastry brush to brush the egg mixture over the crescent roll dough.
    breakfast pigs in a blanket dipped in white gravy
    Dipping made easy!

    Storage

    Keep these breakfast pigs in a blanket in an airtight container in the refrigerator for up to 3 days.

    Bite taken out of crescent rolls with sausage
    Take a bite!

    More Easy Breakfast Ideas

    We have a big variety of breakfast recipes that we’ve shared over the years. Here are a few fan favorites that we think you’ll like!

    • Easy Peach Turnovers
    • Cinnamon French Toast Sticks
    • Brioche French Toast
    • Sausage Breakfast Casserole

    Did you make this? I’d be so grateful if you left a “star” rating below to let me know what you thought! Then, the next time you need a quick and easy recipe, come back to Fantabulosity to browse all of my easy recipes!

    Recipe

    Hand holding breakfast pigs in a blanket
    Print Pin
    5 from 1 vote

    Breakfast Pigs in a Blanket

    Breakfast Pigs in a Blanket are made with just 2 ingredients! They are a quick and delicious on the go breakfast option and a brunch crowd pleaser!
    Course Appetizer
    Cuisine American
    Prep Time 15 minutes minutes
    Cook Time 13 minutes minutes
    Total Time 28 minutes minutes
    Servings 8 servings
    Calories 172kcal
    Author Jessica Burgess

    Ingredients

    • 1 tube crescent rolls 8 count
    • 8 breakfast sausage links cooked
    • 1 cup gravy, if desired we love this jalapeno sausage gravy

    Instructions

    • First, preheat your oven to 375 degrees F and prepare a baking sheet with nonstick cooking spray, parchment paper or a silicone baking mat.
    • While cooking the breakfast sausage links, unroll the crescent rolls, and break the triangles apart along the seams.
    • Place one cooked sausage link on the wide end of one unrolled crescent roll triangle and roll it up from the wide end to the tip.
    • Arrange the sausage/crescent rolls on a prepared baking sheet with a couple of inches between each roll.
    • Bake for 11-13 minutes, or until golden brown.
    • Serve alongside white gravy for dipping, if desired

    Video

    Notes

    • You can use veggie link sausages, turkey breakfast sausage or chicken breakfast sausage for this recipe.
    • For a twist, sprinkle these with everything bagel seasoning before baking to add flavor and texture.
    • Store these breakfast pigs in a blanket in an airtight container in the refrigerator for up to 3 days.

    Nutrition

    Serving: 1serving | Calories: 172kcal | Carbohydrates: 12g | Protein: 4g | Fat: 11g | Saturated Fat: 4g | Cholesterol: 16mg | Sodium: 484mg | Potassium: 49mg | Sugar: 3g | Vitamin A: 15IU | Vitamin C: 0.2mg | Calcium: 2mg | Iron: 0.6mg

    How to be a Good Wife… the Lessons We’ve Learned

    September 16, 2019

    Husband and wife married on the beach

    How to be a good wife: Lessons learned over the years from wives all around, with tips and tricks that make their marriage work!

    Husband and wife married on the beach

    Am I the perfect wife? No.

    Do I know a perfect wife? No.

    But I do believe I am a good wife, and that I know a lot of good wives out there.

    How to Be a Good Wife

    I also know that we can definitely screw up and have flaws (we all do) and still be a good wife. (You’ll also love reading “How to Improve Your Relationship in 30 Seconds Each Day!”)

    A good wife can also be defined in many different ways, by different people.

    For instance, my husband may say there are different characteristics that make up a good wife, then what Billy, John, and David who live down the street say. (I have no idea if a Billy, John or David live down the street… so don’t be offended if you think I’m talking about your husband.)

    You may also love our other marriage posts like: “How to Respect Your Husband” and How to Make Your Husband Want to Come Home

    I have also learned a LOT in my marriage, and I’ve polled those of you in the “Fab Society” group on what lessons you have learned while being a wife, so I’m hoping what we have to share with you today, will help in some way.

    Now, even if you’re not visiting this post for help… and just happened across this post, I truly hope something still resonates with you.

    I know there were some things that others suggested that made me more aware and intrigued with what would happen if I would incorporate them into my marriage.

    What are the Tips to be a Good Wife?

    So again, although you may not agree with all of them, these are lessons we’ve learned and things that we’ve noticed in our (the Fantabulosity community) marriages, so we hope that something will speak to you today and help!

    Do you have to do all or any of these to be a good wife? Absolutely not. They’re just great lessons we’ve learned that work in our marriages and we’re hoping one or all will help you in some way.


    Below, I’ve compiled real-life answers from other wives, so you’ll notice some will look just like Facebook comments… because they are!

    Be sure to let us know below or in the Creating Your Happy group if this helps!

    28 Tips to Be a Good Wife

    1. God first. There’s a reason this is #1. It never fails. When God is put first in our marriage, everything else flows a lot easier. Even if only one of you is putting God first, it’s amazing what He (God) can do.

    2. During a really difficult time in our marriage, I felt like I gave, gave and gave some more, even when I didn’t want to, because I wasn’t feeling loved in return. I didn’t walk away easily, and I’m thankful for that, because I believe our marriage is stronger now because of it.

    But listen… I’ll be honest, there was a time when I couldn’t give anymore. I stopped trying and I was done. But more to come on that later.
    Also, don’t get me wrong…My husband has never physically abused me. So I’m not saying that if you are being abused, that you should stay. If you are being abused, get help immediately.

    3. We marry our dads. Not really, but we tend to carry over any behaviors we grew up with … and unintentionally live like our husbands have the same traits as our fathers, or live like they SHOULD have the same traits.

    4. It’s hard. Can I just leave it at that? Because it is. It’s just hard. It takes work and no two people are the same, so when we come together as one, it may take some changing and reshaping to fit the pieces together.

    5. When he’s upset and we can’t seem to get along, I’ve realized that sometimes it’s not about me or even something specific that happened with us. There could be something going on that I don’t understand or that I don’t even know about. I was so thankful when my husband helped me write “What to do when your husband doesn’t come home” because it helps explain a lot of things that I didn’t realize as his wife.

    6. We all have a love language and learning what his is, is crucial and a game-changer. When we speak our spouse’s love language, he will feel more loved than when we show it in other ways. Plus, sometimes we tend to show love in our own love language, rather than his. So what’s a love language? I went in to more on this in The Secret Weapon in our Marriage.

    7. Although I feel better when I “throw up” on him (vent, complain, and be negative about the unimportant things in life) he then feels it, and then I feel bad about that.

    It’s like I have a temporary relief but regret minutes later. So unless it’s an important matter or I’m really struggling with something, I try to work through it instead of dumping it off on to him.

    8. Pray about it before spouting about it. When something is bothering me, or in the heat of the moment, it is MUCH easier said than done, but taking a minute to pray about it does two things:
    a. helps me think through things while giving me a breather
    b. God will sometimes speak to me in those moments, and I’ll have a better way to approach a tough conversation with my husband.

    9. “Don't have big conversations on midnight week” – Facebook reader
    This can also be explained as “don’t have big conversations when one has had a stressful/long week/day. Timing can mean everything! Which leads to the next recommendation from a Facebook reader that made me chuckle…

    10. “We have a rule-no important chats when hungry, horny, or tired.” – Facebook Reader
    This made me laugh out loud. I love it! But I’m not sure if there are moments in the day that one of us isn’t feeling one of these. Haha!

    11. “That I take him for granted way too often. If I were to slow down every once in a while I would see that he is always by my side.” – Facebook Reader

    12. “We are a team. Our marriage comes first then the kids. I was doing so much that I felt like he was an intruder so to speak.” – Facebook Reader

    13. “Small stuff doesn't matter. If something is bothering you (ie: dishes, laundry, etc.) just do them because it's not affecting your partner. In ten minutes after they're done, it's not going to matter anymore.” – Facebook Reader

    14. “If you have expectations for how an event or procedure is going to go in regards to your husband – make them known beforehand. He then has the opportunity to live up to the expectations you have set rather than fail your unsaid threshold.” – Facebook Reader

    15. “Just celebrated our 18th wedding Anniversary and I have learned many lessons over the years. I think the most important is not giving up during the bad/hard times and compromise!” – Facebook Reader

    16. “People always say you will have good years and bad and we have experienced both but have never given up on each other or our marriage in the bad years! Statistics of interracial marriage is higher than the average divorce rate due to culture differences especially when raising children. We have to compromise often and meet in the middle with a solution!” – Facebook Reader

    17. “A couple of things… When you are frustrated or upset with your spouse, sometimes you have to look deep down inside and realize that it might be your thought process or you could really be the cause of your own frustration, then communication is the key.
    It is all a give and take, but you and your spouse have to put your marriage first before kids, jobs, etc… (well besides God) It is SO hard to do that, but the family starts with husband and wife….. AND realize that there is a difference between joy and happiness. You won’t always be happy every day but you can still be unhappy or face hard times, and have joy.” – Facebook Reader

    18. “I've learned to not take everything personal. It's hard because when he is going thru stuff and lashes out at me then it's easy to think many negative thoughts. Sometimes you have to step back and redirect your thoughts to something positive on purpose.” – Facebook Reader

    19. “LOVE this! We are constantly changing as people. We change jobs, locations, friends, family, new people enter your life, and some people exit out of your life–all of this changes you and your spouse. You have to be willing to change together.
    We never go to bed angry, we always talk it out no matter what. Never say the word divorce, ever. We disagree on irrelevant things at times, which can get heated because we both want to be right and don’t back down from wanting to be right and have decided to agree to disagree and let the little stuff go. We are a team and we work toward our goals together.” – Facebook Reader

    20. “Pick your battles! I remember a lady complaining that her husband put the roll of toilet paper on the wrong way for 25 years! The other person said to her-"so he is finally doing it right"? She answered and said "NO, but after 25 years I decided to stop complaining about it!” – Facebook Reader

    21. “True forgiveness.” – Facebook Reader

    22. “RESPECT. I believe is truly what has kept my husband & I together through good and bad times. We can agree to disagree by respecting each other's views and coming together to work as a team. That can mean taking a break to come back together and discuss further & let emotions settle so we can mutually agree (compromise).
    Along with all the above great comments. TEAMWORK. that necessarily doesn't always mean 50/50.. I have my low days & he picks it up or vice versa. TIME. Making time to spend with each other. COMMUNICATION. Always talking & really listen to each other. Not making Assumptions… SELF CARE. this is so important in order to make my relationship healthy. We need to take care of ourselves spiritually, mind & body.” – Facebook Reader

    23. “We’re still newlyweds I suppose so I have a lot to learn but I’ve learned a lot about truly being open with someone else, especially about the things that cause me anxiety – like sharing finances with someone has been great mostly but also it’s such a mindset change to be open about talking about money. That’s just one example but there are a ton of things I’ve learned to really share that I would have kept to myself before.” – Facebook Reader

    24. “Oh Gosh where do I start! After 37 years I probably could write a book … It's ok to be wrong, it's not important to be right, he is my biggest supporter & best friend… Respect Respect Respect. 
    Don't nag, he may or may not get projects or chores done but our relationship is more important than any silly ole project. 
    Food really does make him happy! 
    Don't go to bed mad, you won't be able to sleep anyway. 
    I'm not his employee so I ask to not be treated like one and Life is great.” – Facebook Reader

    25. “It gets easy to nag so try not to do that and show some interest in things that he loves.” – Instagram Reader

    26. “Always be encouraging and give praise for the things he does. That is what keeps a guy going.” – Instagram Reader

    27. “Treat your spouse the way you want to be treated.” – Instagram Reader

    28. “Never EVER put down your spouse in front of other people!” – Instagram Reader

    29. “Listen to husband instead of railroading him into thinking what you want him to think.” – Facebook Reader


    I am BEYOND thankful for all of you who have shared your favorite tips for being a good wife. Thank you so much!

    If you’ve loved reading this or if you’d love to add something to our list, be sure to let us know in the comments! Share the love and help a fellow wife!

    You May Also Love:

    • 5 Ways to Prepare for a Romantic Weekend Getaway
    • When Your Husband’s Not Affectionate Anymore
    • When Your Husband Cheats and How to Make it Through

    Cookie Dough Crescent Bites

    March 29, 2017

    Crescent rolls stuffed with cookie dough.

    Thank you SO much to Pillsbury for sponsoring this Cookie Dough Crescent Bites recipe! Although compensated, all opinions and views are those of Fantabulosity.

    Cookie Dough Crescent Bites: A quick and easy sweet treat dessert using Pillsbury Crescent rolls and store bought cookie dough! Drizzle with chocolate syrup and BITE!

    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe

    Cookie Dough Crescent Bites

    Every Spring, our little guys LOVE to walk about our neighborhood leaving little surprise boxes of treats on doorsteps. It’s finally warm enough outside at this point, to spend a good amount of time, and to pop in at our neighbors to bring them a little happiness.

    In my blog post a couple of years ago, “Spring Activity for Kids – Random Act of Kindness,” I mentioned how much that I love that doing this little activity every Spring, is a great way to teach our kiddos about doing something nice for others.

    This year, we got a little creative in the kitchen, using only TWO ingredients. Yes, TWO!

    My kiddos were able to help, and we were out the door with treats in NO time.

    Quick Video Tutorial

    If visual is more your style, make sure to check out the video tutorial here in this post!

    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe

    Pillsbury Crescent Rolls

    For our Cookie Dough Crescent Bites, we picked up Pillsbury Original Crescent Rolls, 8 count at Walmart, to be the star of the show! These have become a HUGE favorite in our kitchen. They can be the base of SO many meals, desserts, appetizers, and so much more. For our Spring baking, they don’t require a ton of oven time, so we’re not heating up the house to bake goodies, and we aren’t spending hours in the kitchen… but rather playing and enjoying time outside!

    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe

    Using store-bought cookie dough, we’re set up for a quick dessert, and it leaves us with the second and final ingredient of our Cookie Dough Crescent Bites!

    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe

    Separate the crescent rolls, and roll up a square of cookie dough, starting at the wide end. Seal the ends by pinching them together with your fingers, and gently roll between your hands to form a ball shape.

    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe
    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe

    My boys may or may not have snuck a bite of that cookie dough during the process.

    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe
    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe
    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe

    On an ungreased cookie sheet, line the bites up allowing about two inches between each one.

    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe

    Mmmmm!!! Can I get an amen on this gloriousness?? Now… let’s make it a little better. Although unnecessary, if you wish to have a third ingredient, drizzle a bit of melted chocolate or chocolate syrup over the top.

    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe

    Now for the surprise, that our neighbors will get when they bite in to them…

    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe

    Related Recipe

    If you loved this recipe, then you’re really going to love these mini chocolate puff pastries too!

    Recipe

    Crescent rolls stuffed with cookie dough.
    Print Pin
    5 from 1 vote

    Cookie Dough Crescent Bites

    Cookie Dough Crescent Bites: A quick and easy sweet treat dessert using Pillsbury Crescent rolls and store bought cookie dough! Drizzle with chocolate syrup and BITE!
    Course Dessert
    Cuisine American
    Prep Time 20 minutes minutes
    Cook Time 12 minutes minutes
    Total Time 32 minutes minutes
    Servings 8 crescent bites
    Calories 108kcal
    Author Jessica Burgess

    Ingredients

    • 1 tub Pillsbury Crescent Rolls 8 count
    • 8 square store-bought cookie dough eggless

    Optional

    • chocolate sauce
    • powdered sugar

    Instructions

    • Preheat oven to 375 degrees Fahrenheit.
    • Separate crescent rolls, using the perforated lines.
    • Place a small square of cookie dough (I cut mine in half because the brand I used were so big.), on the wide end.
    • Starting at the wide end, roll up the crescent roll, sealing the edges by pinching them together with your fingers. (You’re enclosing the cookie dough so it doesn’t spread when baked.)
    • Place on an ungreased cookie sheet, about 2-inches apart from one another.
    • Bake for 11-12 minutes or until golden brown.
    • Let cool before topping with chocolate sauce or powdered sugar.
    • Refrigerator any left overs, as cookie dough will not be fully cooked.

    Video

    Nutrition

    Serving: 1crescent bite | Calories: 108kcal | Carbohydrates: 12g | Protein: 1g | Fat: 6g | Saturated Fat: 2g | Sodium: 227mg | Sugar: 3g | Iron: 0.4mg
    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe

    We packaged the Cookie Dough Crescent Bites up in to cute little packages, and they were out the door!

    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe

    For More Pillsbury Recipes:

    For more everyday recipes, hop over here to get some new ideas for your Spring baking too! It’s a no-brainer when it comes to using Pillsbury for recipe creations. They’re a trust brand, and always give our recipes a quality flavor!

    2 Ingredients!! Holy cow these are easy and looks ah-mazing! Cookie dough stuffed crescent bites!

    Buffalo Blue Cheese Dip

    April 28, 2017

    Buffalo Blue Cheese Bacon Dip- Easy dip recipe for a party, or to serve alongside french fries, chips, or a steak!

    Buffalo Blue Cheese Dip – A quick and easy, no bake dip recipe that can be served cold or hot. Serve with chips, french fries, or even on top of a delicious steak recipe.

    Buffalo Blue Cheese Bacon Dip- Easy dip recipe for a party, or to serve alongside french fries, chips, or a steak!

    Buffalo Bacon Blue Cheese Dip

    When making the Baked Fiesta Ranch Potato Wedges the other day, we got the hankering (yes, we say that in the midwest) for a tasty little dip to go with it. But as you know, if it’s coming from my kitchen, it better be easy, and slightly homemade.

    So when our minds got to brainstorming about a dip with a kick, we realized that combining just a few ingredients… we not only made a dip that was tasty and easy… but it was a no-bake, no-cook dip too. I mean, how much stinking easier can it get!? (It’s just as easy as this homemade blue cheese dip, too!)

    No-Bake Dip for a Party

    Have you ever been in charge of a side dish for a party? You know, when the host says,

    Oh just bring a side dish. Something easy.

    Usually “something easy,” and “side dish,” gravitates towards chips and salsa. I mean, that’s easy, isn’t it? But when you’re wanting to actually make something… something that will make everyone say,

    Who made this?

    …and everyone in the room points at you, with gratitude for bringing something other than potato chips and french onion dip? Then my friends, give this Buffalo Bacon Blue Cheese Dip a try.

    No Bake, No Cook, No Leftovers:

    This dip is incredibly versatile. We serve it with the potato wedges recipe that I shared the other day, with french fries, chips, warmed on top of a juicy filet… I mean the options are endless.

    So no matter if you’re looking for an appetizer, a side dish, or a garnish for a main dish for an extra kick, this one should tickle your fancy.

    Recipe

    Buffalo Blue Cheese Bacon Dip- Easy dip recipe for a party, or to serve alongside french fries, chips, or a steak!
    Print Pin
    4.20 from 5 votes

    Buffalo Blue Cheese Dip

    Easy Dip Recipe for a Party: Buffalo Bacon Blue Cheese Dip – A quick and easy, no bake, cold or warm dip that’s EXCELLENT for a party, to serve alongside chips, french fries, or a steak!
    Course Appetizer
    Cuisine American
    Prep Time 10 minutes minutes
    Total Time 10 minutes minutes
    Servings 10 servings
    Calories 38kcal
    Author Jessica Burgess

    Ingredients

    • 1 16-ounce container sour cream
    • 1 1.6-ounce package McCormick Buffalo Wing Original Seasoning Mix
    • ¼ cup blue cheese crumbles
    • ½ cup real bacon bits

    Instructions

    • Mix all ingredients together in a bowl, and chill until ready to serve.
    • Serve chilled for chips, celery, etc, or warm to use as a dip with warm foods like potato wedges, french fries, steak, etc.

    Nutrition

    Serving: 1serving (about ¼ cup) | Calories: 38kcal | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 8mg | Sodium: 144mg | Potassium: 37mg | Vitamin A: 25IU | Calcium: 18mg | Iron: 0.1mg

    Easy Lunch Recipes

    June 13, 2021

    Don’t fall into a lunchtime rut with these easy recipes. In this collection you will find something for everyone, from classics like hot ham and cheese, and egg salad, to chopped salads, soups, and everything in between. With this resource at your fingertips, you can skip the fast food drive-thru!

    Easy lunch recipes collage.

    If you’ve found yourself out of leftovers to eat for lunch, here are lunch recipes that are easy!

    Cornbread salad in bowl with tomatoes green onions, and cheese.

    Cornbread Salad without Beans

    This unique salad hits the spot at lunch time. It doesn’t have beans, but it does have the best bbq ranch dressing.

    three bean salad

    Three Bean Salad

    This salad fills you up until dinner with wholesome ingredients. Make this as a part of your meal plan for great lunches.

    Stacked turkey sliders with melted cheese.

    Turkey Sliders

    These little sammys have so much flavor for a filling lunch. Make these as a part of your meal prep and heat them up in the microwave.

    Asian chopped salad.

    Asian Chopped Salad

    This chopped salad has the best Asian dressing with plenty of nuts and citrus for a flavorful and well rounded lunch.

    Close up of grinder salad in white bowl with serving serving utensils.

    Grinder Salad

    Make a grinder salad for lunch and fill up on veggies with plenty of meat for a really good meal!

    Caprese salad in white bowl.

    Chopped Caprese Salad

    This salad is made with simple ingredients for a fresh and fast lunch. It has all of the flavor of caprese in an easy to eat salad form.

    Cucumber salad in platter.

    Creamy Crunchy Cucumber Salad

    This simple salad has the crunchy flavor of cucumbers and onions with the best dressing! Make this for an easy summer salad or make a meal of it.

    Cucumber Hummus Sandwich

    Cucumber Hummus Sandwich by Bree's Vegan Life

    This hummus and cucumber salad sandwich makes for such a wonderful lunch. I know you will enjoy this for lunch, but you might also want to make it for dinner!

    Thai salad in a wooden bowl.

    Thai Noodle Salad Recipe

    This easy salad has carrots, nuts, rice noodles and more to make a really satisfying meal option. With so many veggies, I am sure you will agree this is a great lunch!

    Broccoli crunch salad in bowl, sitting on fabric napkin on table.

    Broccoli Raisin Salad

    This crunchy salad has fruit, veggies and a delicious dressing for a colorful and tasty lunch. Pack this in a lunch box for a filling option.

    Tuna salad sandwich.

    The Best Tuna Salad

    You can't go wrong with a classic like tuna salad for a hearty lunch. Pack this in a picnic, or whip this up for a last-minute lunch.

    Summer side salad in white bowl, with avocado slices on top.

    Summer Side Salad

    Make a summer salad with all of the best ingredients! Avocados, strawberries and dried fruits to make a flavorful and filling option that everyone will love.

    Greek yogurt tuna sandwich.

    Greek Yogurt Tuna Salad by Nibble and Dine

    Make a tuna salad with greek yogurt for the healthiest and most flavorful lunch. Use your favorite bread to make a filling option that tastes amazing after a long morning.

    Tuna pasta salad.

    Tuna Pasta Salad

    Pack tuna into a filling pasta salad for a great summer lunch. This is so easy to make and will be loved by everyone who tries it.

    Bacon ranch pasta salad.

    Bacon Ranch Pasta Salad

    This easy pasta salad has plenty of bacon ranch flavor to make for an interesting lunch option. Pack this for a filling meal that tastes even better the next day.

    Beef and cheese burritos sitting on plate.

    Beef and Cheese Burritos

    These beefy bean burritos have plenty of cheese and salsa for a fast and meal. You can make these ahead of time as a part of your meal planning preparations and skip the drive thru at lunch time.

    Tha chicken wraps stacked on top of one another.

    Thai Chicken Wraps by Dirt and Dough

    Wrap up chicken, veggies, and plenty of Thai dressing for a really delicious lunch option. This packs well for work or can be whipped up at home.

    Zesty Italian Salad in white bowl.

    Zesty Italian Pasta Salad

    This pasta salad has zesty flavors with cheese, pepperoni bites and plenty of peppers. I know you will love this easy lunch option.

    Shrimp macaroni salad in large serving bowl.

    Shrimp Macaroni Salad

    This easy macaroni salad has plenty of succulent shrimp to make a filling mid day meal offering. The flavor gets even better as it rests in the fridge.

    Pea salad in a bowl with a spoon dipping into it.

    Old Fashioned Pea Salad

    Pack a lot of color and flavor into lunch with this classic recipe. I know you will agree the great taste never goes out of style.

    Chicken Caesar Pasta Salad Recipe in a bowl with a cloth

    Chicken Caesar Pasta Salad

    This salad has chunks of chicken, pasta, crunchy lettuce and the best dressing. Make this for a wholesome and satisfying lunch you can pack or enjoy at home.

    Vegetable rice paper rolls on wooden cutting board.

    Vegetable Rice Paper Rolls by A Tasty Kitchen

    These veggie rolls are so delicious and fresh! You will want to make these for a summer lunch to share with friends as you catch up on everything going on in your lives.

    Crab salad in bowl.

    Crab Salad

    Pop this wonderful crab salad on bread, or enjoy it with crackers. Either way I know you are going to love it from the first bite.

    Brooklyn avenue sandwich on plate.

    Brooklyn Avenue Sandwich by Boulder Locavore

    Bring the bold flavors of a New York deli to your kitchen. This sandwich has pastrami, coleslaw and a tasty dressing for a lunch that offers your taste buds a trip!

    Buffalo chicken soup, in soup bowl.

    Buffalo Chicken Soup

    Make a pot of this spicy soup for one unforgettable lunch. It has so much bold flavor that you might want to grab a second bowl.

    Grilled chicken avocado wraps sitting on wooden cutting board.

    Grilled Chicken and Avocado Wraps by All We Eat

    These grilled chicken wraps with avocado slices make for such a good lunch! Wrap these up for a picnic, or enjoy them on your break at work for fresh flavors.

    Bagel pizzas sitting on white background.

    Pizza Bagels

    This recipe couldn't be easier! Make a fast pizza on your favorite bagels for a lunch everyone will want to sink their teeth into.

    Asian noodle dish in bowl with chopsticks.

    Gluten Free Noodle Bowl

    This noodle bowl has broccoli, carrots and sesame seeds for one perfect lunch. This is so flavorful that you won't think about hitting the trendy restaurants for a while.

    Sandwiches stacked for lunch.

    Fresh Veggie Sandwiches by Planted in the Kitchen

    This sandwich skips the meat altogether to make one hearty lunch. Use in season goodies from your garden for the freshest flavor.

    Caprese wraps, being held by a hand.

    Mozzarella Tomato Basil Wrap

    Grab a few simple ingredients like basil, tomatoes and mozzarella cheese and make a wrap of lunch. I know you will love this easy wrap idea for fast food at home.

    Rainbow wrap, sitting on cutting board.

    Rainbow Wrap by Recipes From a Pantry

    Make an easy lunch with all of the colors of the rainbow. This option has so many crunchy veggies that I know you will be satisfied until dinner.

    Southwestern egg roll being dipped in green sauce.

    Southwestern Egg Rolls

    These egg rolls are loaded with corn and black beans for a perfect lunch option. These can be made in the air fryer for a meal that is fuss free yet full of flavor.

    Bell pepper sandwich on plate.

    Bell Pepper Sandwich by The Sugar Free Londoner

    Skip the bun and make a sandwich out of a bell pepper. This is low carb but so flavorful. It has ham, cheese and cream cheese tucked inside. You might find yourself skipping bread more often in favor of this!

    Cauliflower soup with a spoon lifting out a bite.

    Instant Pot Cauliflower Soup

    Let your instant pot handle lunch today. This recipe is so tasty and packed with simple ingredients. This soup gives fast food a whole new meaning.

    Spring mix apple salad in small plate.

    Spring Mix Apple Salad

    This salad starts with spring mix and adds in apples, dried fruit and blue cheese for an unforgettable lunch. It has the best crunch hands down.

    Turkey bacon sandwich on wooden cutting board.

    Bacon Turkey Bravo Sandwich by Cooking With the Curls

    Craving something bold and hearty for lunch? Try this turkey bacon sandwich which always gets accolades.

    Italian sliders stacked on top of one another
    Italian Sandwiches

    Italian Sliders 

    Italian Sliders might be small in size but they bring big flavors to your lunch. Make these to share with the kids or a lunch companion, or make them as a part of your meal preparations. 

    Broccoli cheddar soup.

    Instant Pot Broccoli Cheddar Soup

    Skip the wait at Panera and get the soup you crave in no time. This recipe cooks in the instant pot and offers the best bowl of soup for a midday meal.

    Chicken Bacon Ranch Wraps stacked on wooden cutting board.

    Chicken Bacon Ranch Wraps by Britney Breaks Bread

    These wraps are stuffed with the best chicken bacon ranch flavor. This tastes like it came from a trendy shop, but you will appreciate how easy this wrap is to assemble.

    Italian Chopped Salad Recipe like from Portillo's or Giordanos
    Italian Chopped Salad

    Italian Chopped Salad

    This salad has a little bit of everything in it! Cheese, pasta, lettuce and all of the veggies like tomatoes and onions. Make it with honey mustard dressing for a really filling meal that everyone will love.

    Peanut butter and jelly sandwiches stacked on top of one another
    Peanut Butter and Jelly Sandwiches

    Peanut Butter and Jelly 

    This classic always hits the spot. The real question is, what kind of jelly would you use for a good old fashioned pb&j?

    Best Salad Recipe in White Plate with Red Napkin
    The BEST Salad Recipe

    The Best Side Salad 

    Pile some lettuce high with bacon, cheese and plenty of dressing to make the best side salad. You are going to love this medley of flavors.

    Egg salad on croissant, sitting on plate.

    Easy Egg Salad

    This egg salad is so fluffy and flavorful. You are going to want to make this every week for your lunches at work.

    Curry chicken salad sandwich on round plate.

    Curry Chicken Salad

    Dress up your chicken salad with plenty of curry and mayo for a flavorful sandwich you can enjoy with chips, or a fruit.

    Hot ham and cheese on white plate next to pasta salad
    Hot ham and cheese sandwich

    Hot Ham and Cheese Sandwiches

    This hot ham and cheese sandwich is timeless for good reason. It really hits the spot with simple ingredients. What kind of cheese would you like on your hot ham and cheese?

    Ham salad sandwiches on round plates.

    Old Fashioned Ham Salad

    When was the last time you had ham salad for lunch? This recipe makes for a creamy, meaty sandwich that satisfies with simple ingredients.

    Pinwheel sandwiches on wooden cutting board.

    Easy Pinwheels  

    Pinwheels make a great lunch anytime of the year. This recipe comes together easily to make the best grab and go sandwich bites.

    5 Best Stores for Party Supplies

    March 19, 2017

    Blogging questions: for a beginner and those who have been blogging a while.

    A list of party supplies stores and their websites that are always a “go-to,” any time for planning a birthday party, holiday party, or any celebration!

    I’m a “routine,” lovin’ gal. So when it comes to shopping for party supplies for either my own parties or when styling parties for a brand, I have my “go-to,” online party supplies stores that I frequent. I’m never disappointed and ALWAYS find something at these, that I love.

    best websites for party supplies
    [feast_advanced_jump_to]

    Best Party Supplies Websites

    1. Shop Sweet Lulu

    Whether it’s balloons, favor bags, or cute food containers, I’m a sucker for Shop Sweet Lulu products. When I styled this nacho bar party, I scored the super cute food trays, for our guests to serve themselves! They worked perfectly.

    Party Supplies Stores

    2. Amazon

    Amazon has been a LIFE-SAVER when it comes to party planning. It comes to my rescue when I’m a couple of days away from party-time, and I’ve realized that I’ve forgotten that one important item I needed to decorate or finish the DIY project that I worked on for the party.

    With Amazon, I can get anything from party supplies, to home decor, which is a HUGE party of my party styling techniques. I bought a ton of party goods on Amazon for our Crawfish Boil Party.

    crawfish boil party

    3. Etsy

    Oh Etsy, how I love thee for party printables. I love Etsy for other things as well, but when it comes to party planning, printables are an easy way to add decor. I used printables from Etsy for my son’s Woodland Friends Party below. Can you see just how much printables can decorate for you!?

    Don’t forget that Etsy can also be handy for DIY/Pre-Made party favors, cupcake toppers, sugar cookies, and SO MUCH more. Shop Etsy NOW!

    Woodland Friends First Birthday Party Ideas - Dessert Table https://fantabulosity.com

    4. Oh Happy Day

    Oh my, have you visited Oh Happy Day yet? Adorable paper plates (not your average paper plates), confetti, garlands, and the list goes on. I get LOST in their online shop for hours if I’m not careful, staring at all of the beauties. Shop Oh Happy Day HERE!

    I may just buy confetti from Oh Happy Day, just so I can do this when I want to celebrate something in life. Not kidding. 🙂

    online party supplies websites

    5. Meri Meri

    Paper straws, paper treat bags, drink stirrers, and EVERYTHING party… Petite Party Studio has it. You’ll find paper straws at almost every party that I host. They can add a pop of color in a pinch, and if you’re like me… I GOTTA have a straw with my drink. In the Nautical Birthday Party that I styled for my son, I simply added paper straws to milk bottles, & it created style with little effort.

    Nautical Birthday Party Ideas, milk bottles with lifesaver candy wrapped around them! So cute! https://fantabulosity.com

    There they are! Those are my favorite websites to buy party supplies for any party that I’m hosting. At times, I’ll even check to see if they have any sale items, and stock up in advance.

    Free Party Planning Checklist

    Or if you haven’t downloaded your free party planning checklist yet, then you HAVE to snag that! It’s how I survive all of my party-planning days! Get my party planning checklist.

    free party planning checklist

    Holiday Party Planner

    Are you hosting a holiday gathering? Then you’ll want to snag my Holiday Party Planner that I use to prep and prepare! I’m bound to forget something, and this helps keep me on track! Get my holiday party planner!

    Holiday Party Planner Download. Checklists, menu planner, guest list tracker...

    BEST Leggings EVER + Red Buffalo Plaid

    December 11, 2016

    These are the BEST leggings ever. They aren't too light around the waist (aka less love-handles), and are fleece lined but not thick. HEAVEN!! Love this red buffalo plaid shirt too! fantabulosity

    BEST Leggings EVER + Red Buffalo Plaid: Without a doubt, this is my favorite Winter outfit this season. I didn’t know what I was missing until a friend recommended these leggings to me!

    These are the BEST leggings ever. They aren't too tight around the waist (aka less love-handles), and are fleece lined but not thick. HEAVEN!! Love this red buffalo plaid shirt too! fantabulosity

    You know that I NEVER recommend anything to you, that I TRULY don’t recommend, right?

    See my CURRENT favorite fashion finds, and shop my Instagram HERE!

    I hope you do know that, but I felt super compelled to tell you that again today because I’m getting ready to use a term that can be taken lightly. What term? “BEST.”

    BEST Leggings EVER + Red Buffalo Plaid

    Holy.Smokes. After doing Stitch Fix and Trunk Club for some time now, I can STILL even comfortably say that these tights are my favorite fashion find EVER. But the thing is, I didn’t get these leggings in a subscription box. I went shopping with my “personal stylist,” friend last month, and she literally told me,

    You HAVE to get these leggings. They’re the best you’ll ever find.

    These are the BEST leggings ever. They aren't too tight around the waist (aka less love-handles), and are fleece lined but not thick. HEAVEN!! Love this red buffalo plaid shirt too! fantabulosity

    Leggings (No Muffin-Top, No “See-Through,” No Adjusting)

    I’ll admit, I took what she said with a grain of salt, and even put them in the bottom of my closet and forgot they were in there for a few weeks. I mean, tights and leggings are all the same, right? Ummm… No. My leggings world has forever been changed.

    Muffin-Top

    The minute I put these on, I stood in front of my mirror… amazed. Where was my muffin-top? I always have a muffin-top when I wear tights or leggings. But not with these.

    See-Through

    Even talking to some of my friends, we’ve hesitated wearing leggings out in public because we were afraid you could see-through our leggings because of the thin fabric. Not with these.

    Adjusting

    Along with a muffin-top, I always assumed all leggings were constantly having to be pulled up over the “pooch,” and felt loose-fitting throughout the thigh. Not with these.

    The Best: They stay in place, are fleece-lined (but not thick), and flatter my waistline in a way that I haven’t seen before having my first kiddo.

    UPDATE: I have some bad news friends. Victoria Secret sold these, my favorite leggings, and they no longer carry them. WHY VS, WHY!?

    So what I’ve done, is found similar leggings online that I HOPE will be just as good. They’re fleece, have the wider band, and even better news… way cheaper than the Victoria Secret leggings. You can buy them HERE!

    These are the BEST leggings ever. They aren't too tight around the waist (aka less love-handles), and are fleece lined but not thick. HEAVEN!! Love this red buffalo plaid shirt too! fantabulosity

    Leggings // Buy similar HERE since Victoria Secret no longer carries this style.

    The vest is a staple in my closet that you’ve seen before in my Trunk Club Review – Try On Video. I kind of like it, a lot. It goes with a ton of outfits and is great to have for those chilly days that I don’t want to throw on a big coat.

    These are the BEST leggings ever. They aren't too tight around the waist (aka less love-handles), and are fleece lined but not thick. HEAVEN!! Love this red buffalo plaid shirt too! fantabulosity

    Cream Vest // But it HERE, although the pockets have changed a little, but I prefer the updated pocket-look!

    This shirt quickly became a favorite of mine too, simply because my eye is drawn to buffalo plaid this time of year. Heck, I styled a whole stinking party in buffalo plaid last year around the holidays. See that “Favorite Things Party” HERE.

    This red plaid flannel shirt is SOOO amazing on, but it’s showing sold out on H&M right now. BUT… I’ve found a similar red flannel button-up tops for you in case you’ve been looking for one too! You can see them on Amazon HERE!

    These are the BEST leggings ever. They aren't too tight around the waist (aka less love-handles), and are fleece lined but not thick. HEAVEN!! Love this red buffalo plaid shirt too! fantabulosity

    Similar Red Buffalo Plaid Shirts // Buy HERE

    These are the BEST leggings ever. They aren't too light around the waist (aka less love-handles), and are fleece lined but not thick. HEAVEN!! Love this red buffalo plaid shirt too! fantabulosity

    The BOOTS! I sooo love these Hunter Boots. Even if I never wore them again, I’d still be able to say that I’ve gotten my “money’s worth,” with these. They’re the new Hunter Boot design, with a sleek style and lighter than the original boot.

    When I pair them with the Hunter socks, my toes are so comfy cozy that I feel like never taking them off.

    These are the BEST leggings ever. They aren't too tight around the waist (aka less love-handles), and are fleece lined but not thick. HEAVEN!! Love this red buffalo plaid shirt too! fantabulosity

    Hunter Boots // Buy HERE  |   Hunter Socks // Buy HERE

    See my CURRENT favorite fashion finds, and shop my Instagram HERE!

    These are the BEST leggings ever. They aren't too tight around the waist (aka less love-handles), and are fleece lined but not thick. HEAVEN!! Love this red buffalo plaid shirt too! fantabulosity

    DIY Sangria Kit

    May 20, 2019

    Aw, how cool is this! DIY Gift Idea: Sangria for Friends, housewarming, for women, new neighbor, anyone! Who wouldn't love this!? They can even use the drink dispenser again and again!

    DIY Gift Idea: Sangria for Friends. So easy to put together, and the drink dispenser can be used again and again! Perfect for housewarming, Christmas gift, or a Just Because!

    Hey you! I’m so glad that you’re here. If this is your first time here, you’re going to find tons of simple and easy recipes, home decor, and so much more around here! Start browsing Fantabulosity!

    Idea and blog post published here originally in 2015. It has since been updated with more tips and ideas, including a video tutorial!

    Aw, how cool is this! DIY Gift Idea: Sangria for Friends, housewarming, for women, new neighbor, anyone! Who wouldn't love this!? They can even use the drink dispenser again and again!

    DIY Gift Idea: Sangria for Friends

    Ok, so I LOVE a good gift idea, especially when it involves a drink dispenser. I’ve been known to create a housewarming gift with a drink dispenser, or fill it with my favorite punch recipe! Needless to say, I own about 10 drink dispensers, and I’ve become,

    the girl to call when you need one.

    …or so I hear from my family and friends.

    So when I’m looking to create a gift for my friends, or even a sister, a housewarming, or a “just because,” reason, I typically try to think of a way to gift a drink dispenser and fill it with something super fun! Like… sangria ingredients!

    Aw, how cool is this! DIY Gift Idea: Sangria for Friends, housewarming, for women, new neighbor, anyone! Who wouldn't love this!? They can even use the drink dispenser again and again!

    DIY Gift Idea Tutorial:

    Simply buy a drink dispenser (this drink dispenser is similar to the one I used – Just make sure to get a 2-gallon drink dispenser and try to get a taller one, so the wine bottle will fit – even though some wine bottles are taller than others), and fill it with a bottle of wine (red or white) and different varieties of fruit.

    TIP: Measure the inside of your dispenser before buying your bottle of wine, so you can make sure the lid will close. If it’s too tall, it’s will still be ok… you just may need to send the lid separately.

    Grab a wooden spoon and tie it on with pretty ribbon, and you’re set.

    A lot of sangria recipes include a juice or a soda, and World Market also has the cutest mixers you can add to this gift too! See them here: Juices/Sodas

    You all, I’m all about things being simple and easy. This gift idea falls directly into both of those categories and man alive, what a “WOW,” factor it has when you hand it over to someone. Let’s just play out the story in our heads, shall we?

    Ah! A drink dispenser! Wait… Wine?! Sangria ingredients?! We can make this right now! We can serve it right now! I can use the drink dispenser later too!

    Aw, how cool is this! DIY Gift Idea: Sangria for Friends, housewarming, for women, new neighbor, anyone! Who wouldn't love this!? They can even use the drink dispenser again and again!

    Gift Tags for DIY Gifts

    Right?! You can even get super creative and create your own gift tag on PicMonkey to attach to the ribbon and wooden spoon, for an even bigger touch.

    Maybe come up with something clever using the word sangria in place of a common everyday word. OR… provide them with a sangria recipe right on the tag, that matches the ingredients that you put in the drink dispenser. Omg, now THAT would be cute!!

    Aw, how cool is this! DIY Gift Idea: Sangria for Friends, housewarming, for women, new neighbor, anyone! Who wouldn't love this!? They can even use the drink dispenser again and again!

    Items You’ll Need to Make this DIY Sangria Gift Kit

    • drink dispenser
    • wooden spoon
    • ribbon
    • bottle of wine (make sure it’s not too tall for the dispenser lid)
    • Fruit (limes, cranberries, oranges, lemons)
    • Juice Mixers

    Other Varieties for Sangria Gifts

    I’ve made this gift idea a lot over the years and for different seasons. You’ll also love this summer version I made:

    DIY Sangria kit with drink dispenser on white counter.

    Recipe

    Yield: 1 Gift

    DIY Sangria Kit

    DIY gift idea for friends

    DIY Gift Idea: Sangria for Friends. So easy to put together, and the drink dispenser can be used again and again! Perfect for housewarming, Christmas gift, or a Just Because!

    Active Time 10 minutes
    Total Time 10 minutes
    Difficulty Easy

    Materials

    • drink dispenser
    • wine
    • wooden spoon
    • ribbon
    • fruit
    • juice mixers (if desired)

    Instructions

    1. Place wine bottle in drink dispenser.
    2. Next, begin to slide fruit around the wine to fill the space.
    3. Place lid on dispenser.
    4. Tie ribbon around (or if there's a whole in the handle, slide it through) to secure the ribbon to the spoon.
    5. Tie the ribbon around the top of the dispenser.
    6. If desired, create a gift tag to also attach to the ribbon and spoon.
    © Jessica

    If you’re making this as a Christmas gift, how cute would it be to also give someone these cornflake wreaths with this gift? (Snacks and drinks… such a great combo!)

    More DIY Gift Ideas & Gift Baskets

    If a sangria gift doesn’t quite tickle your fancy, you can see some of the other easy gift ideas that I have, such as these DIY Beverage Toppers and this Sunshine Gift Basket!

    No matter what you decide to give, have fun!!! There’s nothing better than putting a smile on someone’s face.

    Love Easy Recipes and Decorating Your Home?

    Remember, if this is your first time here, hang around and check out some of our favorite simple and easy recipes, and home decor posts, and SO much more!

    Fresh Juice Bar Brunch

    December 15, 2016

    Fresh Juice Bar Brunch Party fantabulosity.com

    What Is a Food Bar?

    A food bar is a "build-your-own" style setup where guests can customize their food using a variety of toppings, bases, and mix-ins. It's a simple way to make hosting easier while giving guests options they'll love.

    A Simple Brunch Drink Idea That Feels Special

    A juice bar doesn't have to be complicated. With just a few ingredients and an easy setup, you can create something that feels thoughtful, fresh, and perfect for entertaining.

    Fresh Juice Bar Brunch Party fantabulosity.com

    Juice Bar Ideas for a Party or Brunch

    If you're setting up a juice bar, the goal is to keep things simple and easy for guests to grab and enjoy. A few fresh options and a clean setup go a long way.

    How to Set Up a Juice Bar

    • Choose 2-3 juice options
    • Use clear pitchers or dispensers
    • Add simple garnishes for color
    • Keep it easy to grab and go

    Fresh Juice Bar Brunch

    For a few years now, I’ve been juicing fruits and vegetables for our family. (Not every day, and sometimes, not even every month.)

    I’ll go through spells where I’ll do it a few times a week, especially during the Winter months when a lot of “sick bugs,” are floating around. It’s a challenge to get my littles to eat raw veggies, so if I can turn them in to “juice,” they’re more willing.

    Luckily, my husband really enjoys it when I juice as well, and I love tying it into my routine for an extra boost of immunity if possible, especially during the Winter months. So when my girlfriends came over for brunch the other day, I set up a tablescape filled with some of my favorite items and my favorite fresh juice recipe. Yes, it’s true… I’m one of those that likes to set up a display for just about EVERY excuse to get together. I mean, who doesn’t love food bars for a get-together?

    Fresh Juice Bar Brunch Party

    What to Put on a Juice Bar

    Juice Options

    • Carrot apple juice
    • Orange juice
    • Mixed fruit juice

    Garnishes

    • Orange slices
    • Fresh herbs (like rosemary or mint)
    • Berries

    Optional Add-Ins

    • Sparkling water
    • Flavored water
    • Smoothies

    Decorating a Brunch Table with Items on Hand:

    A brunch tablescape filled with pops of beautiful colors and ready-to-serve items, is the perfect combination to an easy entertaining spread. As with any party or get-together, one of my favorite party tricks is to decorate the display table with items that I already have on hand.

    • Home decor
    • Seasonal Decor
    • Garnishes
    • Linens & Fabrics
    Fresh Juice Bar Brunch Party
    Fresh Juice Bar Brunch Party

    Brunch “Eats”:

    I served some of my favorite pancakes (that I made ahead of time, and froze for quick meals) and prepared bowls of cereal so all they’d have to do was add milk! It was one of the easiest food-prepping tasks for a get-together yet!

    Fresh Juice Bar Brunch Party
    Fresh Juice Bar Brunch Party

    Brunch Drink:

    Quite possibly one of my favorite juice recipes YET, is Carrot-Apple juice. Garnished with a sprig of rosemary and an orange slice, it looked absolutely stunning on the fresh juice bar!

    Fresh Juice Carrot Apple Recipe YUM!!!

    Carrot & Apple Juice Recipe:

    Ingredients

    For a large batch of homemade fresh juice, (about 5 servings)

    8 small apples
    5 large carrots

    Directions:

    In a juicer, simply juice the apples and the carrots. Serve immediately.

    Pour 8 oz. of fresh carrot-apple juice in glass

    Fresh Juice Bar Carrot Apple Recipe YUM!!!

    Fresh Juice Bar Options:

    Make their own: With your fresh juice bar, you can really let your guests have fun, and have them pick out their own juicing ingredients, creating different combinations and flavors to try. Place fruit and vegetables on the table, in separate containers and pretty bowls; and a cute sign (think of sign like my “it’s so good to be home,” sign) that give the directions on how to use the juicer.

    Fresh Juice Bar Carrot Apple Recipe YUM!!!

    Buffet Style: For my juice bar, I wanted it more of a “buffet,” style, so they could walk right up, grab & go. No thinking involved.

    Fresh Juice Bar Carrot Apple Recipe YUM!!!

    More Food Bar Ideas for Parties

    If you love this idea, you may also enjoy:

    • Coffee bar ideas
    • Chocolate fountain ideas
    • Browse all food bar ideas

    The Best Chicken Noodle Soup Recipe – Quick and Easy

    December 22, 2016

    Homemade chicken noodle soup.

    The Best Chicken Noodle Soup Recipe – Quick and Easy: “This is the BEST Chicken Noodle soup I’ve ever had,” said her husband. Plus a weeknight meal that’s healthy and delicious!

    The Best Chicken Noodle Soup Recipe - Quick and Easy

    So you may have noticed a trend by now around here. I have about 5 recipes in the Fantabulosity archives, that start with “The Best.” (The BEST Guacamole Recipe, the BEST Side Salad Recipe, the BEST Beef Tenderloin Recipe, The BEST Punch Recipe)

    But I want you to know that I do NOT take this term lightly, and only apply it to those that I (we) truly think are the best. And you can pretty much count on there being a story of why I think each one is the best version.

    There are other recipes in Fantabulosity recipe “land” that I think are super delicious, but only those that leave people pausing to say,

    Jessica, I kid you not… this is the best “X” I’ve had.

    get the honor of the title “The Best,” around here.

    Best Chicken Noodle Soup Recipe: Quick & Easy

    So homemade chicken noodle soup is all the same, right? Oh heavens no. For YEARS I’ve wanted a chicken noodle soup recipe that would almost beg someone to get sick, just for an excuse for me to make it for them. I’m happy to say that I think this is IT.

    The Best Chicken Noodle Soup Recipe - Quick and Easy

    So full of flavor, fresh herbs (and dried), and it’s easy to put together.

    The Best Chicken Noodle Soup Recipe - Quick and Easy

    Why You’ll Love This Soup Recipe

    • It’s a soup recipe that tastes amazing when you’re feeling under the weather.

    • It can be doubled/tripled and put in the freezer for quick lunches or dinners during the week.

    • It’s so quick and uses a lot of items on hand that can be made last minute for someone feeling under the weather.

    • It’s not egg noodles. Yes, you can use just about any noodle that you like…and I know egg noodles are used in chicken noodle soup a lot but ditalini pasta is bite-size and so great for the spoon! We do use egg noodles in chicken and noodles though!

    • Don’t be intimidated by the fresh herbs. I know when you’re new to cooking, or heck, even just see fresh herbs in a recipe, it’s easy to think that’s it’s too “fancy,” or too “time-consuming,” for you. But adding fresh herbs can add SO much flavor to something, in an incredible way. I didn’t believe it until I tested it myself.

    The Best Chicken Noodle Soup Recipe - Quick and Easy

    Now, along with every other recipe here on the blog, you can count on it being incredibly easy.

    I’m a mom of two little boys and a husband that loves for me to sit down with him in the evenings so we can have our family time. So a big time-consuming meal doesn’t happen around here during the week. On Sunday’s, yes. But that’s also when my husband usually chips in with the cooking, and we make it an event.

    So this chicken noodle soup recipe is NO different. It’s incredibly quick and easy and fits right in with our weekly menu plan. Would you believe that my picky eaters even eat it, and ask for it?

    PRO TIP: Cook chicken breasts in the slow cooker and keep it in the freezer for quick meals like this soup!

    So the fresh herbs. I can hear some of you now…

    Do I have to use fresh herbs?

    No. Of course not. But man ALIVE. I made this without the fresh rosemary and thyme twice against the dried, and it was a HUGE difference. Can you also use fresh herbs in place of the dried herbs that I suggest. You bet! Just make sure to adjust and remember that fresh herbs are more “potent,” than dried. So use more dried if you plan to go that route, and visa versa.
    Although I must admit… I’ve never had something with TOO many herbs and seasonings. I just haven’t.

    Looking for Quick Weeknight Meals?

    If you’re planning your weekly menu, check out some of my other favorite weeknight meals that tend to rotate in our menu plan.

    • bratwursts on bun with toppings
      How to Cook Brats in the Oven
    • Mac and Cheese with Ham in bowl.
      Mac and Cheese with Ham
    • A pan full of beanie weenies with a wooden spoon dishing out a serving.
      Beanie Weenies Recipe
    • Fried Catfish on a platter with fresh parsley.
      Fried Catfish

    Recipe

    Homemade chicken noodle soup.
    Print Pin
    5 from 2 votes

    Easy Chicken Noodle Soup Recipe

    This chicken noodle soup recipe is perfect for weeknight dinners. Fresh herbs, pasta, vegetables, and chicken are combined to make this aromatic and delicious soup recipe.
    Course Soup
    Cuisine American
    Prep Time 15 minutes minutes
    Cook Time 20 minutes minutes
    Total Time 35 minutes minutes
    Servings 8 servings
    Calories 162kcal
    Author Jessica Burgess

    Ingredients

    • 6 cups chicken broth Try my homemade chicken broth recipe
    • 10 sprigs fresh thyme
    • 4 sprigs fresh rosemary
    • 1 Tablespoon basil
    • 1 teaspoon garlic powder
    • 1 teaspoon onion powder
    • 2 bay leaves
    • 1 teaspoon pepper
    • 1 teaspoon kosher salt
    • 1 teaspoon parsley
    • 1 teaspoon oregano
    • 2 carrots chopped in to small pieces
    • 2 stalks of celery chopped in to small pieces
    • 4 Tablespoons olive oil
    • 1 cup Ditalani pasta
    • 1-2 chicken breasts chopped in to small pieces
    • 1-2 cups water optional

    Instructions

    • In a stock pot, combine chicken broth and all spices, and heat over low-medium heat.
    • In a separate saucepan, saute carrots and celery in olive oil over medium heat for 15 minutes.
    • Add in chicken breasts (sprinkle with additional salt and pepper; optional)
    • Cook an additional 5-10 minutes until chicken is cooked through and veggies are tender.
    • Add chicken/veggie mixture to the soup base.
    • Add in noodles about 10-15 minutes before serving.
    • Remove bay leaves and sprigs of rosemary and thyme. (It’s ok if some of the herbal leaves have broken off into the soup. It will just add a bit more character.)
    • For a thinner soup, add in 1-2 cups water once the noodles have softened. (Noodles will soak up most of soup base.)

    Nutrition

    Serving: 1serving (⅛ recipe) | Calories: 162kcal | Carbohydrates: 13g | Protein: 8g | Fat: 8g | Saturated Fat: 1g | Cholesterol: 18mg | Sodium: 990mg | Potassium: 354mg | Fiber: 1g | Sugar: 1g | Vitamin A: 2615IU | Vitamin C: 13.9mg | Calcium: 28mg | Iron: 0.8mg

    Month in Advance, at a Glance — Free Printable

    December 26, 2016

    Month in Advance, at a Glance! Free printable to keep track of what's ahead next month. LOVE this.

    Month in Advance, at a glance — Free Printable: An organized way to see what’s in store for you next month, so nothing will sneak up on you!

    Month in Advance, at a Glance! Free printable to keep track of what's ahead next month. LOVE this.

    I’m not sure why, but for some reason, when a new month arrives, I feel like someone slapped me upside the head with a “surprise” of activities, events, and bills that are due. I know they’re coming, but it always seems like it’s so far off, because it’s “next month.”

    I’ve found a way to help keep my sanity, and I couldn’t WAIT to share how with you. So if you’ve found yourself with the “slapped upside the head” feeling, then this free printable may be just for you too!

     Month in Advance, at a Glance: Free Printable

    Month in Advance Free Printable

    What about my planner? Or my phone?

    I needed a one-page printable, where I could write down everything that I knew of that was coming up. Birthday parties, date nights, bills, meetings, etc. Sure, I keep a calendar on my phone to help stay organized, and my planner… but when I would want to see a whole month, I would struggle. It was either all condensed on my phone, or too spread out on my monthly planner page. (Which left me feeling overwhelmed, stressed, and the month hadn’t even started yet.) Now, this way, I can see it all clear as day, in advance, at a glance, organized in its own special little categories. Be still my heart. My organized-loving momma should be proud.

    Month in Advance, at a Glance! Free printable to keep track of what's ahead next month. LOVE this.

    When to fill it out:

    Fill out the sheet about a week before the next month arrives, (or whenever you find the time for it. Better late than never, right?) and stick it in your planner, put it on your desk, or hang it by the door you go in and out of, at home.

    Download your FREE PRINTABLE HERE!

    Month in Advance Free Printable

    What Size to Print?

    If you plan to put this in your planner like I do, you should have an option to print it out, the size that will work best for your planner. For instance: 5×7, or an 8×10 may fit perfect, depending on which planner it is that you have!

    Happy monthly planning!

    Month in advance free printable

    FREE Printable Month in advance, at a glance. It's great to see all of this on one sheet each month

    Strawberry Jalapeno Bruschetta

    December 30, 2016

    Strawberry Jam Bruschetta with cream cheese.

    Strawberry Jalapeno Bruschetta: A quick and easy appetizer to whip up for last minute guests, or to serve for an elegant cocktail party!

    Jalapeno jellies have been all the rage around our house lately, and I’ve been looking for new and creative ways to incorporate them in to snack-size treats and appetizers. My mom made KILLER jalapeno jelly the other day, but we ate most of it within the day.

    So on the hunt at the grocery store I went to find a jalapeno jelly to restock our refrigerator. I was tickled to see that they had multiple flavors, and fell in love when I saw a “Strawberry Jalapeno” jelly. It just sounded fun and flavorful!

    Strawberry Jalapeno Bruschetta: A quick & easy appetizer to serve for unexpected guests, or a classy dinner party!

    Strawberry Jalapeno Bruschetta

    With a little thought, I grabbed a small loaf of french bread from the bakery, a block of cream cheese and a bit of fresh mint from produce. Before I knew it, a quick and easy appetizer was created.

    Strawberry Jalapeno Bruschetta: A quick & easy appetizer to serve for unexpected guests, or a classy dinner party!

    Quick & Classy

    Like most of my other recipes, it is one that can be made in just a short time, but yet looks classy enough to serve to guests. I thoroughly enjoy making these when family or friends top by at the last minute, because the ingredients are usually common goods that I keep at home.

    If I’m out of french bread, I’ll substitute it with crackers, and it’s JUST as good. You’d be surprised how good a jalapeno jelly combined with cream cheese actually is.

    It’s “no-bake,” it’s quick, it’s easy, it’s classy. Some of my FAVORITE characteristics of an appetizer.

    If you’re a bruschetta-lover, then you’ll also LOVE the BEST Bruschetta Recipe on the planet. (At least I think so.)

    The BEST Bruschetta

    The BEST Bruschetta Recipe. It's a quick & easy appetizer that's PERFECT for a party!

    I’ve made this for numerous parties, and especially adore serving it around the holidays. Like I did at my Favorite Things Party last year, where the colors were super fitting!

    Enjoy!

    Strawberry Jalapeno Bruschetta: A quick & easy appetizer to serve for unexpected guests, or a classy dinner party!

    Recipe

    Strawberry Jam Bruschetta with cream cheese.
    Print Pin
    5 from 2 votes

    Strawberry Jalapeno Bruschetta

    Crispy bread piled with cream cheese and jelly makes a super easy (and delicious) appetizer for parties! Only requiring a handful of ingredients, this appetizer recipe is a must try!
    Course Appetizer
    Cuisine American
    Prep Time 10 minutes minutes
    Cook Time 2 minutes minutes
    Total Time 12 minutes minutes
    Servings 12 servings
    Calories 140kcal
    Author Jessica Burgess

    Ingredients

    • 1 loaf French bread
    • ½ cup cream cheese
    • ¼ cup jalapeno jelly I used strawberry jalapeno
    • fresh mint optional; for garnish

    Instructions

    • Simply slice the french bread into 1-inch slices.
    • Lay out the slices on a cookie sheet and broil for just one minute (or until bread is slightly toasted.)
    • Spread the toasts with cream cheese.
    • Then spread the jalapeno jelly on top of the cream cheese.
    • Garnish with a mint leaf and serve!

    Nutrition

    Serving: 2bread slices | Calories: 140kcal | Carbohydrates: 22g | Protein: 4g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 10mg | Sodium: 203mg | Potassium: 55mg | Sugar: 3g | Vitamin A: 160IU | Vitamin C: 0.4mg | Calcium: 24mg | Iron: 1.2mg

    Fried Deer Tenderloin Recipe

    September 24, 2023

    Fried deer meat on red and white towel.

    You’ll never want to cook deer meat any other way when you find out how to make this venison backstrap recipe!

    Frying deer meat is our family’s favorite way to enjoy venison, however, if a fried version isn’t what you prefer, you will enjoy this deer steak on the stovetop, grilled venison steak and marinade or even a pan-fried deer steak!

    Venison Backstrap Recipe - Fried Deer Meat

    Why You’ll Love This Recipe

    If you’re not a fan of a gamey taste, you’ll ESPECIALLY love this recipe because of the way this venison is cooked. However, even if you don’t mind the deer meat flavor, frying it is still one of the most popular recipes because of how delicious it really is!

    [feast_advanced_jump_to]

    How to Slice Deer Tenderloin

    My dad (the king of frying deer meat), swears that the key to creating the BEST fried deer meat, depends on how it’s sliced. He was nice enough to let me grab a quick video while he was cutting it, so you can see just how he does it! (So make sure to watch the video here in this post!)

    Tip for tender deer meat: He said cutting it against the grain, can make it much more tender. Plus, for a really tough deer, you can even take your knife and gently tap each piece after you cut it, to tenderize it.

    Ingredients

    For this recipe, it doesn’t take a lot and they’re all simple ingredients that you probably already have on hand!

    ** See below which breading type you prefer, and how to make each type.

    A white platter with different types of fried deer meat.

    For very light breading:

    • 1-2 pounds deer meat tenderloin and/or backstrap, sliced in to ¼ inch slices
    • 2 Tablespoons salt, for soaking
    • 2 Tablespoons salt, for flour breading + additional to taste after fried
    • 2 cups water
    • 3 cups flour
    • 2 cups vegetable oil
    • Greek seasoning, optional

    For heavier breading:

    All the above, plus 3-4 eggs.

    How to Make Venison Backstrap with Light Breading

    (Darker deer meat, with only flour.)

    Close up of fried deer meat with little breading.
    1. In a bowl, mix together water and 2 tablespoon salt. Soak sliced deer meat in salt water overnight if you’re able, or at least an hour.
    2. Heat vegetable oil in a skillet over medium heat to 325 degrees. (My favorite to use is my Lodge Cast Iron Skillet )
    3. Remove deer meat from refrigerator, and discard salt water (It may be best to leave it sit out for 15 minutes or so, so you won’t be frying very cold meat in hot oil.)
    4. Pat the deer meat dry, with paper towels (UPDATE: We left the deer meat wet the other night, and dipped it in flour, and woah… that wasn’t too shabby. So it’s up to you!)
    5. Mix flour and 2 tablespoon salt, in a ziptop bag or a separate bowl/plate for coating
    6. Coat deer meat in flour/salt mixture
    7. Place the coated deer meat pieces into the heated vegetable oil. (To test the oil’s temperature, sprinkle a bit of flour in the oil to see if it bubbles. If it bubbles, it’s ready. However, be careful not to get the oil too hot, so it doesn’t splatter and burn you when adding the deer meat.)
    8. Flip deer meat after a few minutes when the underside is golden-brown. (Approx. 3 minutes)
    9. Cook on the alternate side until cooked through and there is no sign of undercooked meat. (We’ve been playing around with this recipe, and if you like a crunchy breading on your deer meat, cook it a bit longer until it reaches the desired “crunch,” you prefer.)
    10. Inside of fully cooked meat will be gray/brown, with no sign of red.
    11. Remove deer meat from pan, on to plate/dish covered with paper towels to drain oil.
    12. OPTIONAL: We LOVE sprinkling Greek Seasoning on the fried deer meat after it is fried for optimal flavor!

    How to Make Venison Backstrap with Heavier Breading:

    1. In a bowl, mix together water and 2 tablespoon salt. Soak sliced deer meat in salt water overnight if you’re able, or at least an hour.
    2. Heat vegetable oil in a skillet over medium heat to 325 degrees. (My favorite to use is my Lodge Cast Iron Skillet )
    3. Remove deer meat from refrigerator, and discard salt water (It may be best to leave it sit out for 15 minutes or so, so you won’t be frying very cold meat in hot oil.)
    4. Pat the deer meat dry, with paper towels (UPDATE: We left the deer meat wet the other night, and dipped it in flour, and woah… that wasn’t too shabby. So it’s up to you!)
    5. Mix flour and 2 tablespoon salt, in a ziptop bag or a separate bowl/plate for coating.

    For Semi-Thick Breading: For deer meat with the type of breading in the middle of the photo below, whisk the 3-4 eggs in a small bowl. Dip each piece of deer meat in to the eggs and then in flour. (Result in image below.)

    Fried deer meat coating in egg and then flour.

    For Thicker breading: For deer meat with the thicker breading, whisk the 3-4 eggs in a bowl. Then, dip the deer meat in flour, then in the eggs, and then the flour again. (Result in image below.)

    Fried deer meat coated in flour, egg and then flour again.

    How to Fry the Deer Meat

    (No matter how you choose to bread it.)

    1. Place the coated deer meat pieces into the heated vegetable oil. (To test the oil’s temperature, sprinkle a bit of flour in the oil to see if it bubbles. If it bubbles, it’s ready. However, be careful not to get the oil too hot, so it doesn’t splatter and burn you when adding the deer meat.)
    2. Flip deer meat after a few minutes when the underside is golden-brown. (Approx. 3 minutes)
    3. Cook on the alternate side until cooked through and there is no sign of undercooked meat. (We’ve been playing around with this recipe, and if you like a crunchy breading on your deer meat, cook it a bit longer until it reaches the desired “crunch,” you prefer.)
    4. Inside of fully cooked meat will be gray/brown, with no sign of red.
    5. Remove deer meat from pan, on to plate/dish covered with paper towels to drain oil.
    6. OPTIONAL: We LOVE sprinkling Greek Seasoning on the fried deer meat after it is fried for optimal flavor!

    Expert Tips

    • My husband and I also love to sprinkle Cavender’s Greek Seasoning, over the top after frying so it adds an extra kick of flavor. Then, if we are feeling frisky, we top it with a bit of Frank’s Hot Sauce.
    • My sister prefers dipping the deer meat in to milk, then in to flour before frying, and she swears by it!
    Venison Backstrap on Plate with Red Towel

    FAQs

    Do you need to soak venison backstrap?

    Although I recommend soaking the deer meat in saltwater, it’s not something you have to do. It can help draw blood out and remove a gamey taste that it may have. Some also soak in milk instead of water and believe that it helps keep it tender and juicy.

    Do you have to marinate venison tenderloin?

    We don’t recommend marinating venison in dressings, oils, or any flavorings when frying with this recipe. So besides soaking in salt water or milk, if desired to help remove a gamey taste, marinating ingredients are not necessary.

    Can you freeze venison tenderloin?

    Absolutely. If freezing a deer tenderloin or backstrap, it’s recommended that you slice it in to small pieces (as shown in the video above), before freezing. So when you’re ready to cook it, you can thaw it out much faster and it will already be cut for frying. Freeze in food-saving bags or your favorite freezer packaging.

    How to Store Leftover Venison

    If you have leftover fried deer meat, store cooled deer in an airtight container in the refrigerator for 3-4 days.

    Side Dishes for Venison

    What goes good with venison backstrap? Some of our favorites to serve with is are white gravy, or for fun, chorizo gravy, mashed potatoes, and biscuits. However, this romaine side salad and this roasted broccoli are other favorite vegetables to serve with it!

    Related Recipes

    If you have more venison, you’ll also love this air fryer deer meat that only takes 5-7 minutes to make! If you have ground venison, you’ll want to also try this venison chili recipe!

    Or, if fried steaks are your favorite, you’ll love this old-fashioned country fried steak recipe. Or, these country-fried pork chops are a family favorite in our house!


    Make sure to see the 80+ easy dinner recipes to add to your dinner idea meal planner!

    Recipe

    Fried deer meat on red and white towel.
    Print Pin
    4.52 from 62 votes

    Fried Deer Tenderloin Recipe

    Fried deer tenderloin that may just change the way you cook deer meat or venison backstrap, forever! Tender, juicy, and delicious!
    Course Main Course
    Cuisine American
    Prep Time 1 hour hour
    Cook Time 6 minutes minutes
    Resting Time 1 hour hour
    Total Time 1 hour hour 6 minutes minutes
    Servings 40 pieces
    Calories 188kcal
    Author Jessica Burgess

    Ingredients

    • 1-2 pounds deer meat tenderloin and/or backstrap, sliced in to ¼ inch slices
    • 2 Tablespoons salt for soaking
    • 2 Tablespoons salt for flour breading + additional to taste after fried
    • 2 cups water
    • 3 cups flour
    • 2 cups vegetable oil Or enough to create ½ inch to 1 inch of oil in the skillet.
    • Greek seasoning optional

    Optional for Thicker Breading

    • 4 eggs

    Instructions

    • In a bowl, mix together water and 2 tablespoon salt. Soak sliced deer meat in salt water overnight if you’re able, or at least an hour.
    • Heat vegetable oil in a skillet over medium heat to 325 degrees.
    • Remove deer meat from refrigerator, and discard salt water
    • Pat the deer meat dry, with paper towels (UPDATE: We left the deer meat wet the other night, and dipped it in flour, and woah… that wasn’t too shabby. So it’s up to you!)
    • Mix flour and 2 tablespoon salt, in a ziptop bag or a separate bowl/plate for coating

    For Thin Breading

    • Coat deer meat in flour/salt mixture

    For Medium Breading

    • Whisk eggs in a small bowl. Dip the pieces of deer meat, one at a time, in to the egg mixture, then in to flour (coating all of the deer).

    For Thickest Breading

    • Whisk eggs in a small bowl. Dip the pieces of deer meat, one at a time, in to the salted flour, then in to the egg mixture, and then in to flour again (coating all of the deer).

    Frying the Deer Meat

    • Place the coated deer meat pieces into the heated vegetable oil. (To test oil’s temperature, sprinkle a bit of flour in the oil to see if it bubbles. If it bubbles, it’s ready. However, be careful not to get the oil too hot, so it doesn’t splatter and burn you when adding the deer meat.)
    • Flip deer meat after a few minutes when the underside is golden-brown. (Approx. 3 minutes)
    • Cook on the alternate side until cooked through and there is no sign of undercooked meat. (We’ve been playing around with this recipe, and if you like a crunchy breading on your deer meat, cook it a bit longer until it reaches the desired “crunch,” you prefer.)
    • Inside of fully cooked meat will be gray/brown, with no sign of red.
    • Remove deer meat from pan, on to plate/dish covered with paper towels to drain oil.
    • We LOVE sprinkling Greek Seasoning on the fried deer meat after it is fried for optimal flavor!

    Video

    Nutrition

    Serving: 10pieces | Calories: 188kcal | Carbohydrates: 7g | Protein: 3g | Fat: 16g | Saturated Fat: 13g | Cholesterol: 9mg | Sodium: 355mg | Potassium: 46mg | Calcium: 2mg | Iron: 0.8mg

    Hawaiian Breakfast Sandwich

    January 17, 2017

    OMG YUUM!!! Ham, Pineapple, Egg and pepperjack cheese, on a Hawaiian bun!

    The Hawaiin Breakfast Sandwich: The flavor combination will blow your mind! Sweet and salty are delicious on a Hawaiian bun!

    I’m about ready to rock your world with a sandwich that not only “wowed,” my family, but was so incredibly easy to make. It has turned out to be one of our favorites, along with this fun breakfast egg roll recipe!

    OMG YUUM!!! Ham, Pineapple, Egg and pepperjack cheese, on a Hawaiian bun!

    Why you’ll love these sandwiches

    With only a few ingredients, this sandwich can be created in no-time, but also fill up your family. Have you ever been to a restaurant, and happen across an item on the menu that has rare ingredients, or a combination of ingredients that makes you go, “Whaaa!?”

    That’s how I feel when I think about this sandwich. From the moment of experimentation, I’ll admit… I was thinking, “This can either go really bad, or be surprisingly amazing.” Well if it wasn’t surprisingly amazing, then I wouldn’t be sharing this recipe with you today.

    My husband? You better BELIEVE he loved it. He loves an over-easy egg on a hamburger or on a fried bologna breakfast sandwich, so I knew he’d love an egg on a hot ham sandwich. The pineapple??? I wasn’t sure he’d go for it… but he did, and fell in love.

    Ingredients we used:

    (Full Recipe Below)

    • Honey Ham
    • Pepperjack Cheese
    • Pineapple Ring
    • Over-easy eggHawaiian Buns

    For a family of four: Use 4 buns, 8-12 slices of ham, 4 slices of cheese, 4 pineapple rings, and 4 eggs.

    It’s not just for breakfast:

    Although it’s made with an egg, you may be thinking, “Breakfast.” Well, it would be absolutely delicious for breakfast. But we even love this for lunch, or dinner! (Or a midnight snack, when we get on a Netflix binge watching kick.)

    OMG YUUM!!! Ham, Pineapple, Egg and pepperjack cheese, on a Hawaiian bun!
    OMG YUUM!!! Ham, Pineapple, Egg and pepperjack cheese, on a Hawaiian bun!

    Tutorial:

    If you saw my “Best Cheeseburger Recipe,” video tutorial, then you know I’m a firm believer in toasting buns. Either butter the insides of your bun, and toss on the skillet for about 30 seconds, or coat the skillet with butter, and toast the buns a bit. Set aside.

    OMG YUUM!!! Ham, Pineapple, Egg and pepperjack cheese, on a Hawaiian bun!

    Next, fry your ham in the skillet, and top it with cheese a minute or so right before you plan to take it off. (To allow the cheese to melt on top of the ham a bit.) Top the bottom slice of your Hawaiian bun.

    This is when you can place a pineapple ring, right on top of the ham/cheese, or you can place the pineapple ring in to the skillet for a bit, to allow it to heat up/sear. Either way, it’s delish.

    OMG YUUM!!! Ham, Pineapple, Egg and pepperjack cheese, on a Hawaiian bun!

    In the same skillet, (toss in a little more butter if necessary), and fry your egg “over-easy.” When it has completed frying, place it on top of the pineapple.

    OMG YUUM!!! Ham, Pineapple, Egg and pepperjack cheese, on a Hawaiian bun!

    Place the top bun on, and gently push down, allow the bun to slowly “pop,” the egg so the yolk will slightly flow out on to the rest of the sandwich.

    I’m not going to lie… my mouth is completely watering, writing that last step.

    OMG YUUM!!! Ham, Pineapple, Egg and pepperjack cheese, on a Hawaiian bun!

    It’s a sandwich that your family may say, “Huh?” But that left my family saying, “Yum.”

    For the new year, I pledged to start cooking more at home. We were ALWAYS eating out, and literally throwing money down the drain. But I LOVE food, so I struggled with not being able to try new things all of the time. So I decided to try new recipes at home, and I must say… if we can save money, AND eat amazing things like this Hawaiian sandwich… I don’t know if we’ll ever choose to eat out, over eating at home again. Making 4 of these for my family of 4, took hardly any time at all!

    OMG YUUM!!! Ham, Pineapple, Egg and pepperjack cheese, on a Hawaiian bun!

    Side Note:

    When I started eating this sandwich for the first time I took a bite and immediately ran over to my camera to capture this gloriousness of the egg yolk dripping down over the meat, cheese & pineapple. Oh.My.Gosh. So, so good.

    I found the Castle Wood Reserve® Honey Ham at Walmart near the deli. They have a full line of deli meats, and when preparing a meat/cheese tray, it’s a favorite to use, because of the quality of the flavor.

    Recipe

    OMG YUUM!!! Ham, Pineapple, Egg and pepperjack cheese, on a Hawaiian bun!
    Print Pin
    5 from 2 votes

    The Hawaiian: Ham + Egg + Cheese + Pineapple

    Get a taste of the tropics with this Hawaiian breakfast sandwich. Ham, egg, cheese, and pineapple sandwiched between a bun to make the ultimate breakfast recipe.
    Course Breakfast
    Cuisine American
    Prep Time 10 minutes minutes
    Cook Time 10 minutes minutes
    Total Time 20 minutes minutes
    Servings 4 servings
    Calories 426kcal
    Author Jessica Burgess

    Ingredients

    • 4 Hawaiian buns
    • 8-12 slices ham We used Castle Wood Reserve® Honey Ham
    • 4 slices pepperjack cheese
    • 4 eggs
    • 4 pineapple rings
    • butter for cooking

    Instructions

    • Begin by buttering the insides of the buns, and toasting them in a pan over medium-high heat, for about 30 seconds. Set aside.
    • Fry the ham, topping with a slice of cheese after warmed/fried, and place on the bottom portion of the bun.
    • If desired, place pineapple ring in the pan to sear/warm for about a minute. (Flipping half-way through.) Place on top of ham/cheese.
    • If necessary, add a little butter to the pan to fry your egg(s) over-easy
    • Place on top of meat/cheese/pineapple
    • Top with other bun, and gently push down, allow the egg yolk to slightly drip over the rest of the sandwich.

    Nutrition

    Serving: 1sandwich | Calories: 426kcal | Carbohydrates: 24g | Protein: 27g | Fat: 24g | Saturated Fat: 11g | Cholesterol: 233mg | Sodium: 961mg | Potassium: 314mg | Sugar: 12g | Vitamin A: 480IU | Vitamin C: 5.4mg | Calcium: 247mg | Iron: 1.6mg
    OMG YUUM!!! Ham, Pineapple, Egg and pepperjack cheese, on a Hawaiian bun!

    I hope you enjoy it!

    Loaded Cream Cheese Dip – Football Party Ideas

    January 12, 2017

    Loaded cream cheese dip in bowl.

    Loaded Cream Cheese Dip is an easy, crowd-pleasing appetizer made with cream cheese, ranch seasoning, cheese, bacon, and jalapeños. It's perfect for game day, football parties, or anytime you need a quick dip everyone will love.

    An Easy Game Day Dip That Always Disappears First

    This is one of those recipes that's almost too easy but somehow ends up being the one everyone asks for. Whether you shape it into a football for a themed party or serve it straight from a bowl, it's packed with flavor and comes together in minutes.

    Football Party Food idea: Chips/Dips stadium. So easy and YUM!
    Football party appetizer: Dips & Stadium. So fun!

    FAQs

    Can I make this dip ahead of time?

    Yes! You can mix everything together and refrigerate it until you're ready to serve. If shaping into a football, chill first so it holds its shape.

    Do I have to make it into a football shape?

    No, this dip is just as delicious served in a bowl with chips or crackers.

    What should I serve with cream cheese dip?

    Tortilla chips, crackers, pretzels, or even fresh veggies all work great.

    Can I make this less spicy?

    Yes. Just reduce or omit the jalapeños.

    What to Serve with Loaded Cream Cheese Dip

    This dip pairs well with a variety of dippers, making it perfect for parties or game day spreads.

    • Tortilla chips
    • Crackers
    • Pretzels
    • Toasted bread slices
    • Fresh veggies like celery or bell peppers

    Perfect for Football Parties and Game Day

    If you're hosting for the big game, shaping this dip into a football adds a fun touch that guests love. Pair it with other easy appetizers like sliders, wings, or other dips to create a full game day spread.

    Football Party Food

    I think I’ll base my next statement off of a quote of one of my favorite people.

    A party without snacks, is just a meeting.”

    I’ve recently fallen in love with Julia Child, and her quote “A party without cake is just a meeting.” rings so true with my thoughts exactly.

    I’ve always thoroughly enjoyed decorating and organizing parties, but I must admit that I look forward to the food and snacks the most. It’s an excuse to eat good food, and a great chance to get creative.

    It’s rather an obsession really, that I stock up on snacks, and chips every time I make a trip to the grocery store.

    As a hostess by heart, it’s just too easy to always be prepared for unexpected guests, when you have snacks in the pantry, ready to go.

    Then, if you can find a dip recipe that can be made out of items that you typically have on hand anyway, you’re golden!

    The other day, my friend Kate and I decided to get a little creative with some of my favorite snacks, and create a football-themed party in case you will be hosting a party for the big game this year.

    In the process, we also created a dip that’s out of this world and has become a new favorite.

    PLUS, I can’t WAIT to show you what we ended up creating with it, to bring out a little more “football,” to our “football party.”

    Loaded Cream Cheese Dip

    Loaded Cream Cheese Dip! Ranch, bacon, jalapenos, cheese, YUUUM!

    With only a few ingredients, this dip turned out to be one of my FAVORITES!

    You can easily mix together all of the ingredients and serve it as a dip, or go one extra step and shape it in to a football like we did… for a bit of a wow factor for your party!

    Loaded Cream Cheese Dip! Ranch, bacon, jalapeños, cheese, YUUUM!

    When making the “football,” shape, combine all of the ingredients EXCEPT the real bacon bits.

    Loaded Cream Cheese Dip! Ranch, bacon, jalapeños, cheese, YUUUM!

    “Football” Dip:

    After refrigerating the dip for 10 minutes (Full tutorial below in recipe), it can be shaped in to a football, and ready to coat it with bacon pieces, to resemble the football color.

    Football Party Food: Field made of guacamole and pico de gallo, then a football shaped dip! So fun!

    Lastly, “draw,” the laces on with sour cream, and it’s a football!

    Take it another step further and follow the tutorial below for the “Football Field,” to center it on. 

    Loaded Cream Cheese Dip! Make it in to the shape of a football for a football party. So fun! Ranch, bacon, jalapeños, cheese, YUUUM!

    More Dip Recipes You’ll Love

    This jalapeno artichoke dip is not only to eat but it has tons of flavor and perfect for game day! You’ll also love this everything but the bagel dip and this guacamole recipe that’s the best.

    Loaded Cream Cheese Dip! Ranch, bacon, jalapeños, cheese, YUUUM!

    For a Football Cheese Ball:

    Mix together cream cheese, ranch seasoning, shredded cheddar, jalapeños.
    Poor cream cheese mixture on to plastic wrap, folding the wrap all around the dip, forming a football shape.
    Put back in refrigerator for 10 more minutes.
    Pour bacon bits in to shallow dish
    Remove from plastic wrap and roll cream cheese football in bacon bits, totally covering the cheese ball
    Place reserved cream cheese in to a piping bag, and “draw” the football laces on to the cream cheese football.

    Food Football “Field” Tutorial

    Football Party Food: Field made of guacamole and pico de gallo, then a football shaped dip! So fun!

    • Using a rectangular dish/tray, place pico de gallo on each end. (Forming an “end zone,” look.)

    • Line the middle with a layer of this guacamole recipe. (You may leave out the tomatoes to capture a bigger green field.)

    Football Party Food: Field made of guacamole and pico de gallo, then a football shaped dip! So fun!

    • Using chopped green onions, sprinkle those over the guacamole to give it more of a “turf,” look.

    Football Party Food: Field made of guacamole and pico de gallo, then a football shaped dip! So fun!
    Football Party Food: Field made of guacamole and pico de gallo, then a football shaped dip! So fun!

    • Using sour cream, or cream cheese… draw the lines of a football field across the green onions/guacamole.

    • Then simply place your football-loaded cream cheese dip, in the middle of the field. (You can wait to decorate the football lines, after you’ve place it on the field if you like, like we did. Or you can do it beforehand.)

    Football Party Food: Field made of guacamole and pico de gallo, then a football shaped dip! So fun!
    Football Party Food: Field made of guacamole and pico de gallo, then a football shaped dip! So fun!
    Football Party Food: Field made of guacamole and pico de gallo, then a football shaped dip! So fun!
    Football Party Food: Field made of guacamole and pico de gallo, then a football shaped dip! So fun!

    Football Party Decorations

    Football Party Ideas: Banner made out of green "turf!"

    To create the banner “Go Team,” we used a burlap banner and combined it with a little DIY. We took a green artificial “grass,” rug, and cut it in to triangles to add a little more of a “football,” touch to the banner.
    Then, using my Silhouette Machine, we cut out the letters and simply hot glued them on to the pendents.

    Football party ideas: Craft paper table runner with football plays drawn on. So easy.

    Next, using brown contractors paper as a table runner, (that I picked up at the home improvement store), we drew football “plays,” with a black magic marker.

    Yellow napkins for "flags," at a football party

    Yellow napkins were folded to look like “Flags,” and simply placed in a cute little wooden box.

    Football party ideas: drinks with black straws

    Football Snack Stadium

    Now this was fun to create. Taking little boxes, we filled them with the snacks that we purchased at Walmart, and filled them up, to create the “stands,” for the football stadium.

    Secret Tip:

    To prop the boxes up, we grabbed rolls of ribbon and hid them underneath, and with other party decor.

    Prop up the boxes of snacks, to form "stadium seating," around the dip football field.
    Football party food idea: football field dip with chips as the bleachers. so cute!
    Football party food idea: football field dip with chips as the bleachers. so cute!

    Snyder's of Hanover® Pretzels and Cape Cod® Potato Chips lined one side of the football field!

    Football party food idea: football field dip with chips as the bleachers. so cute!

    Mmm, I’m obsessed with the Garlic Parmesan Snack Factory® Pretzel Crips®! So those HAD to be on the table!

    Football party food idea: football field dip with chips as the bleachers. so cute!

    I’m a sucker for a good jalapeno potato chips, so we also lined one edge with a box of Jalapeno Kettle Brand® Potato Chips.

    Football party food idea: football field dip with chips as the bleachers. so cute!

    Some prefer a good ole tortilla chip to use with dips, so we put out Late July® Tortilla Chips on one corner as well!

    Football party food idea: football field dip with chips as the bleachers. so cute!
    Football party food idea: football field dip with chips as the bleachers. so cute!

    • To round off the corners and close off the gaps of the stadium, we used small round bowls full of the popped, Pop Secret® Popcorn.

    Football party food idea: football field dip with chips as the bleachers. so cute!

    Salt and Pepper ANYTHING always ends up in my shopping cart. I had no clue that Salt and Pepper Cashews from Emerald® Nuts, even existed until I saw them at Walmart. They were AH-mazing!

    Football party food idea: football field dip with chips as the bleachers. so cute!

    What I love about this idea, is that the chips/snacks and dip are all right there together, all while resembling a football stadium. So, so fun.

    Football party food idea: football field dip with chips as the bleachers. so cute!
    Football party food idea: football field dip with chips as the bleachers. so cute!
    Football party food idea: football field dip with chips as the bleachers. so cute!

    See this fun football party that I have styled too, like these football cookies below, for more ideas.

    Football cookies DIY! So cute, and doable!!! Perfect for a football party. Football party ideas fantabulosity.com

    More Football Party Food Ideas

    If you’re hosting, here are some of our favorite football party foods:

    • Turkey Sliders
    • Cheeseburger Sliders
    • Chicken Bacon Ranch Sliders
    • Ham and Cheese Sliders
    • Sloppy Joe Sliders
    • Taquito Casserole
    • Big Mac Casserole
    • Dorito Chicken Casserole
    • Chicken Tater Tot Casserole

    Recipe

    Loaded cream cheese dip in bowl.
    Print Pin
    5 from 1 vote

    Loaded Cream Cheese Dip

    Loaded Cream Cheese Dip: Made with cream cheese, jalapenos, ranch seasoning, cheese and bacon, mixes together everyone's favorite ingredients in this easy to make dip!
    Course Appetizer
    Cuisine American
    Prep Time 5 minutes minutes
    Chill 10 minutes minutes
    Total Time 15 minutes minutes
    Servings 8 servings
    Calories 107kcal
    Author Jessica Burgess

    Ingredients

    • 16 ounces packages of cream cheese softened, 2 8-ounce packages
    • 3 tablespoons Ranch Dip seasoning
    • 1 cup shredded cheddar cheese
    • ¼ cup diced jalapeños
    • ½ cup real bacon bits

    Instructions

    • If making the dip to serve in a bowl, mix together all of the ingredients, chill for 10 minutes and serve!
    • If making the football, mix together all ingredients EXCEPT bacon pieces. Chill for 10 minutes, form in to the shape of a football and coat with bacon pieces.

    Notes

    Tips for the Best Cream Cheese Dip

    • Let cream cheese soften before mixing
    • Chill before shaping
    • Use freshly shredded cheese for best flavor

    Nutrition

    Serving: 1serving | Calories: 107kcal | Carbohydrates: 4g | Protein: 6g | Fat: 7g | Saturated Fat: 4g | Trans Fat: 1g | Cholesterol: 22mg | Sodium: 631mg | Potassium: 56mg | Fiber: 1g | Sugar: 1g | Vitamin A: 174IU | Vitamin C: 3mg | Calcium: 103mg | Iron: 1mg

    Easy Potato Trifle Appetizer

    January 5, 2017

    Easy Potato Appetizer for Parties

    Easy Potato Trifle Appetizer for Parties: A quick and fun appetizer idea for a party, that can be easily created and made to look incredibly classy!

    Easy Potato Appetizer for Parties

    Easy Potato Appetizer for Parties

    No matter the party theme, I’m a sucker for making small/bite-size appetizers for our guests. They seem to be easier for the guests to grab and go, and less fuss over making a plate.

    If you’re planning a game day party, these easy potato trifle appetizers need to be on your menu! Especially if your crowd will consist of “meat and potato,” kind of guys & gals… then you’ll be speaking their love-language.

    To go big on game day, I wanted to create an appetizer recipe, that you could easily whip up to help make the game day a bit less stressful on you!

    Mini Trifles! So cute. Easy Potato Appetizer for Parties

    Keep it Easy…

    It’s no secret around here, that I’m all about keeping things super easy in the kitchen. I’m no gourmet chef, so if I can find easy ways to create recipes, and THEN make them look classy for parties, I consider it a success!

    For these, we chose to use the Idaho Spuds Supreme Baked Mashed Potatoes. We literally only had to add water, cook them on the stovetop and we were ready to style the mini trifles with bacon bits, shredded cheese, sour cream and chives.

    In just minutes, these little guys were ready to serve.

    Mini Potato Trifle Tutorial:

    Mini Trifles! So cute. Easy Potato Appetizer for Parties

    We used a piping bag to make life a little easier, getting the potatoes in to the mini trifle glasses.

    Mini Trifles! So cute. Easy Potato Appetizer for Parties

    You could cook your own bacon, and crumble it up… but hey, when they sell real bacon bits in the store, that’s hard to pass up, right?

    Mini Trifles! So cute. Easy Potato Appetizer for Parties
    Mini Trifles! So cute. Easy Potato Appetizer for Parties

    Sprinkle on a layer of shredded cheddar…

    Mini Trifles! So cute. Easy Potato Appetizer for Parties

    Add another layer of potatoes…

    Mini Trifles! So cute. Easy Potato Appetizer for Parties

    A bit of sour cream…

    Mini Trifles! So cute. Easy Potato Appetizer for Parties

    …and finish them off with a sprinkle of bacon bits and a couple sprigs of chives for a spiffy little look.

    Mini Trifles! So cute. Easy Potato Appetizer for Parties

    Recipe

    Easy Potato Appetizer for Parties
    Print Pin
    4.89 from 9 votes

    Easy Potato Trifle Appetizer

    These mashed potatoes titles are the cutest appetizer recipe. Mashed potatoes, bacon bits, sour cream, cheese, and chives make this loaded mash potato recipe a real crowd pleaser!
    Course Appetizer
    Cuisine American
    Prep Time 20 minutes minutes
    Cook Time 10 minutes minutes
    Total Time 30 minutes minutes
    Servings 20 servings
    Calories 71kcal
    Author Jessica Burgess

    Ingredients

    • 1 package Idaho Spuds Supreme Baked Mashed Potatoes
    • 1 cup real bacon bits
    • 1 cup shredded cheddar cheese
    • 1 cup sour cream
    • fresh chives

    Instructions

    • Prepare Idaho Spuds Supreme Baked Mashed Potatoes, according to package directions
    • Using a piping bag, place a small layer of mashed potatoes in each trifle glass.
    • Add a layer of bacon bits, then shredded cheese, and then another layer of mashed potatoes.
    • Top the trifle off with a layer of sour cream, and a few sprinkles of bacon bits.
    • Place a couple of springs of chives in the top of the trifle, and they’re ready to serve!
    • Serve warm!

    Nutrition

    Serving: 1trifle | Calories: 71kcal | Protein: 3g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 17mg | Sodium: 141mg | Potassium: 50mg | Vitamin A: 130IU | Vitamin C: 0.1mg | Calcium: 54mg | Iron: 0.1mg
    Mini Trifles! So cute. Easy Potato Appetizer for Parties

    Sweepstakes!

    I’m super excited to fill you in on the sweepstakes that’s going on right now too. You can hoose your favorite Game Day recipe, and then possibly win a Big Adventure in Boise, ID!

    Enter the sweepstakes, and find out more here: Idaho Spuds Game Day Sweepstakes

    Good luck, and I hope you get a chance to make these for any party that you have coming up!

    Mini Trifles! So cute. Easy Potato Appetizer for Parties

    Pin this recipe to remember:

    Mini Trifles! So cute. Easy Potato Appetizer for Parties

    I was selected for this opportunity as a member of Clever Girls and the content and opinions expressed here are all my own.

    Electric Skillet Hamburgers

    January 12, 2017

    These were SO juicy and easy! Love what she uses. The BEST Cheeseburger recipe!

    Electric Skillet Hamburgers: a quick and easy way to make burgers without the stove top splatter! Plus, cooking them like this, results in a juicy, all-around cooked burger that’s perfect for a busy weeknight!

    These were SO juicy and easy! Love what she uses. The BEST Cheeseburger recipe!

    Straight out of my husband’s mouth

    “Jessica, this is such a GOOD burger. So good.”

    My husband doesn’t just tell me what I want to hear when it comes to my cooking and/or recipes. So when he goes on and on about how good something is, you better believe I’m going to call it the BEST.

    Don’t miss the SUPER popular and Fantabulosity fan favorite, the Hamburgers in the Oven recipe and the NEW Smoked Burgers recipe!

    Browned Butter Cheeseburger Recipe

    Right along with Fantabulosity recipe tradition, we’re gonna keep things easy.

    I’m not a gourmet chef, and sometimes simple is better. So you can count on this recipe only using ingredients that you more than likely have on hand and can be whipped up in just a short time.

    For YEARS, I made a not-so-appetizing cheeseburger. No lie. They were dry, unflavorful (is that a word), and just “edible.” Now, we have them once a week, and look forward to “cheeseburger day” and I can’t help but think that these are so delicious because of the browned butter (like we use when cooking steaks in the oven) and “steaming” effect that the electric skillet gives!

    Best Cheeseburger Recipe Photo Tutorial

    Don’t let all of the photos scare you. There aren’t many steps to these! I just wanted to be extra thorough for you!

    For the full recipe with measurements, you can see the recipe card towards the end of the post!

    These were SO juicy and easy! Love what she uses. The BEST Cheeseburger recipe!

    Get the Skillet Ready

    Butter (REAL butter… not that fake stuff), Peppercorn, Garlic Powder, and Kosher Salt. Ahh… a heavenly mix, wouldn’t you say?

    These were SO juicy and easy! Love what she uses. The BEST Cheeseburger recipe!

    Using an electric skillet, heat it to 350 degrees, and then coat the skillet with about 2-3 Tablespoons of butter. (You can also cut a chunk of butter and toss it in. I just secretly love sliding the butter back and forth, and enjoying the moment.)

    While your butter is browning (this is KEY… BROWN THAT BUTTER), patty out the burgers.

    If you don’t have an electric skillet, you can cook burgers on the stovetop in a frying pan!

    These were SO juicy and easy! Love what she uses. The BEST Cheeseburger recipe!
    These were SO juicy and easy! Love what she uses. The BEST Cheeseburger recipe!

    Prep the Burgers

    1 lb of ground beef usually makes three burgers for us. (We like them thick.)

    Roll a third of the ground beef into a ball, and then mash down into a patty using both hands. Using your thumbs and fingers… smooth out the edges the best that you can, making sure there are little or NO cracks. This will help hold the juices in, and keep it from falling apart.

    Have leftover ground beef? Or more ground beef in the freezer? Save this list of ground beef dinners.

    These were SO juicy and easy! Love what she uses. The BEST Cheeseburger recipe!

    I also push down a bit in the center of each hamburger patty, to allow the juices to flow towards the middle while cooking, rather than running off of the sides and into the skillet.

    These were SO juicy and easy! Love what she uses. The BEST Cheeseburger recipe!

    What Temperature Do You Cook Hamburgers in an Electric Skillet?

    Put the lid on the electric skillet, and let the burgers cook over 350 for a couple of minutes, or until the tops start turning a grayish/light brown, and the bottoms have a BEAUTIFUL brown color to them.

    Flip the burgers.

    These were SO juicy and easy! Love what she uses. The BEST Cheeseburger recipe!

    Put the lid back on, and let them cook a few minutes more.

    These were SO juicy and easy! Love what she uses. The BEST Cheeseburger recipe!

    The photo above shows an example of how they’re NOT done. The juices coming out of the top are still pink/red.

    These were SO juicy and easy! Love what she uses. The BEST Cheeseburger recipe!

    Now, THIS is how you know they’re done. The juices coming out of the top have changed colors to grayish/tan.

    These were SO juicy and easy! Love what she uses. The BEST Cheeseburger recipe!

    What Kind of Cheese for Cheeseburger

    Turn the electric skillet on simmer, and place a slice of cheese over each burger.

    (Here, I used provolone and American, just because we had the extra cheese on hand and I wanted to see how it would taste. It was good, but I’m still a fan of American cheese on a burger.)

    These were SO juicy and easy! Love what she uses. The BEST Cheeseburger recipe!

    Place the lid back on, and let the cheese slowly melt on to each burger.

    These were SO juicy and easy! Love what she uses. The BEST Cheeseburger recipe!

    How to Toast Hamburger Buns

    Ok, I know it looks nasty. But pouring out the grease/butter into a bowl from the electric skillet is what needs to be done, to get it ready for the buns.

    Pour most of it out, but it’s a-ok if you leave behind some of the seasoning/grease/hamburger pieces. This just adds more flavor to your buns.)

    Coat the skillet again with butter (turning the skillet up to about 300 degrees) and place each half of the buns on the skillet.)

    These were SO juicy and easy! Love what she uses. The BEST Cheeseburger recipe!
    These were SO juicy and easy! Love what she uses. The BEST Cheeseburger recipe!

    The buns should toast in about 30 seconds, and they’ll have this glorious brownish/black look.

    These were SO juicy and easy! Love what she uses. The BEST Cheeseburger recipe!

    Your burgers are ready for assembly!

    How to Make the BEST Cheeseburgers

    This is totally optional, but one of the things my family loves is when I assemble the burgers (without toppings or condiments) and wrap each cheeseburger in aluminum foil and let them sit for about 5 or 10 minutes before serving.

    What this does is “steam” the burgers and connect the burgers, cheese, and buns for a DELICIOUS texture.

    Then, my family will put their toppings or condiments of choice and enjoy!

    Cheeseburger Toppings

    Top your cheeseburger with some of our favorites and other goodies like:

    • Tomatoes
    • Bacon
    • Red Onions
    • Lettuce
    • Mustard
    • Honey Mustard
    • Spicy Mustard
    • Ketchup
    • Mayo
    • Pickles
    • Avocado
    • Spicy or Fiesta Ranch
    • Crispy Fried Onions
    • Fried Egg
    • BBQ Sauce
    • Sriracha
    • Steak Sauce (like A1)
    • Carmalized Onions
    • Peppers
    • Hummus
    •  Hot Sauce
    • Relish
    • Spinach Leaves
    • Slaw
    • Chips
    • Jalapenos
    • Grilled Pineapple – trust us! It’s so good on these Hawaiian Burgers too!
    • Teriyaki Sauce
    • Queso
    • Crumbled Blue Cheese
    • Chili

    More Hamburger Recipes You’ll Love:

    If you love this one, then you’re REALLY going to love these other fan-favorite hamburger recipes, such as the donut burger, waffle burger, stovetop burger and for a fun twist… the crispy chicken burger!

    Recipe

    These were SO juicy and easy! Love what she uses. The BEST Cheeseburger recipe!
    Print Pin
    5 from 2 votes

    Electric Skillet Hamburgers

    Electric Skillet Hamburgers: Learn how to make the best cheeseburger with this easy to follow recipe. Juicy burger covered in cheese is the ultimate comfort meal.
    Course Main Course
    Cuisine American
    Prep Time 10 minutes minutes
    Cook Time 10 minutes minutes
    Total Time 20 minutes minutes
    Servings 3 burgers
    Calories 459kcal
    Author Jessica Burgess

    Equipment

    • Electric Skillet

    Ingredients

    • 1 pound ground beef
    • pinch kosher salt approx. 1-½ teaspoon
    • ground peppercorn to taste
    • 1 tablespoon garlic powder
    • 1 stick butter 8 tablespoons – The REAL unsalted butter is my favorite
    • 3 slices American cheese

    Instructions

    • Turn skillet on to 350 degrees.
    • Mix together ground beef, salt, pepper, and garlic powder.
    • Coat the electric skillet with the butter. (Approximately 3 Tablespoons.)
    • Patty out the burgers and place in the skillet covered, cooking for a couple of minutes until the tops of the burgers turn tan and the bottoms are a gorgeous brown.
    • Flip the burgers and cook for a couple of minutes, or until the juices forming out the top run clear and are no longer pink/red.
    • DO NOT mash down the burgers while cooking. This will release the juices that you want to stay in.
    • Turn skillet down to a simmer, and place a slice of cheese on each burger.
    • Remove cheeseburgers from skillet and place on a dish close to one another to trap in heat.
    • Dump the grease out of the skillet into a heatproof bowl.
    • Increase the heat to 300, and coat the skillet with butter.
    • Place each bun half on the skillet and toast the buns for about 30 seconds.
    • Once the buns are toasted, you’re ready to assemble the cheeseburgers!

    Video

    Notes

    For an extra delicious burger, wrap each burger (after assembled with the bun) in aluminum foil to allow the bun/burger to steam, like we do with the burgers in the oven that have gone viral!

    Nutrition

    Serving: 1serving (⅓ lb burger) | Calories: 459kcal | Carbohydrates: 2g | Protein: 26g | Fat: 37g | Saturated Fat: 13g | Cholesterol: 107mg | Sodium: 163mg | Potassium: 440mg | Calcium: 27mg | Iron: 3.1mg
    These were SO juicy and easy! Love what she uses. The BEST Cheeseburger recipe!

    I hope you enjoy them as much as my husband and my boys! Another quick and easy recipe that’s a house favorite… in the books! Thanks for stopping by and don’t forget to check out my other “BEST’S” recipes like my:

    The BEST Side Salad Recipe

    BEST Beef Tenderloin Recipe

    Holy Cow!!! This is the BEST Beef Tenderloin Recipe EVER. https://fantabulosity.com

    The BEST Guacamole Recipe

    This is always requested at my parties. The BEST Guacamole Recipe

    Gift Idea for Him: “I Think You’re Red Hot” Gift Basket Ideas

    January 19, 2017

    Gift Idea for Him- I think you're red Hot Gift Basket Ideas

    Gift Idea for Him: “I think you’re red Hot” Gift Basket Ideas. Always needing a gift idea for my husband, I decided a toolbox full of a lot of his favorite things (in red) would be the perfect gift!

    Gift Idea for Him- I think you're red Hot Gift Basket Ideas

    Gift Idea for Him

    It’s the struggle that a lot of women experience once a year…

    Valentine’s Day gift ideas for him

    Right? Can I get an amen? Heck, Valentine’s Day isn’t the only holiday that I struggle with gift ideas for my husband. It’s ANY gift ideas for my husband. The man has everything he could possibly want. He’s one of those, “He wants it, so he just goes and buys it,” kind of guys. Do you have one of those?

    I admire his will to just make it happen, but that sure makes it difficult come gift-giving time.

    More Ideas for Him, You’ll Love:

    • Gift Ideas for Him
    • 30th Birthday Party Ideas for Him
    • Gift Ideas for Teenage Guys

    So if you’ve found yourself struggling for a gift idea for your boyfriend, husband, or anyone that you think is well… “Red Hot,” then you may like this gift basket idea that I’ve created this year.

    “I think You’re Red Hot” Gift Basket Tool Box

    Gift Idea for Him- I think you're red Hot Gift Basket Ideas

    Tool Box Gift Tutorial:

    • Container: It all began with finding something to put all of the goodies in. For the other gift ideas I’ve created, I’ve either used a simple basket or box to arrange them in. But this time, I wanted to be a little more creative, and package it all up in to something that he could re-use again. Because let’s face it, my husband would NOT be excited about a cutesy little box or wire basket from Target, like I would. 😉  So a toolbox it is! They had the cheaper plastic toolboxes, but I fell in love when I saw this metal, stylish toolbox instead. (Because it’s always about “style,” right?)

    Gift Idea for Him- I think you're red Hot Gift Basket Ideas

    • Contents: Then, it was time to start trying to find all of the red things at the store that my husband loves. This was not as hard as you’d expect. Really! It was actually kind of fun, and a challenge. I’m a challenge junkie.

    Yeah, don’t look too close mom. Some of these may make you blush. Sorry ’bout that.

    Gift Idea for Him- I think you're red Hot Gift Basket Ideas

    You use what??? Awesome.

    Want to hear one of my favorite gift-hacks? Well, I DESPISE tissue paper. Do I use it? You bet. But when I’m making a gift basket, it kind of makes me want to throw up in my mouth a little bit. Why? Because I have the hardest time trying to tame the lion of the tissue paper, to make it look “good.” It always looks like my toddler crinkled it up and stuffed it in.

    Rather, I like to buy those little pieces of fabric at Walmart or the craft store, that are super affordable. I believe they’re made for quilting??? Anyhow, they’re made for gift basket stuffing in my house. The edges ARE frayed, so that kind of stinks, and puts off a ragged look. But I’ll usually try to get creative and tuck the ends under if I’m able.
    If not, fabric glue may be a good option to fold the ends under to have a cleaner look.

    Gift Idea for Him- I think you're red Hot Gift Basket Ideas

    I’m not going to lie. I peed my pants a little bit when we (My right-hand gal Kate and I) saw this wine at Target. How perfect is this for this mens gift idea?

    Gift Idea for Him- I think you're red Hot Gift Basket Ideas

    Red Gift Basket Ideas:

    Ok, so here’s what I put in my husband’s toolbox gift basket. Feel free to take away/add anything to yours of course. I found all of this at Target! This may just give you a jumpstart of some ideas…

    • Tools
    • Wine
    • Beer
    • Cola
    • Chocolate Cigars
    • Hershey’s Kisses
    • Jerky
    • Nuts (These didn’t fit, so I ended up keeping those myself.)
    • Sunflower Seeds (Neither did these. So I ate them. I wish the wine wouldn’t have fit.)
    • Chocolates
    • Body Wash
    • Mints
    • Massage Oil (Sorry mom. I know, that’s gross. But hey, it was red so I had to get it.)
    • 5-Hour Energy (You know, for later.)
    • Candle (You know, for later. Again.)
    Gift Idea for Him- I think you're red Hot Gift Basket Ideas

    Gift Tag:

    So I have this fancy-schmancy Silhouette Cameo machine that could have made the cutest gift tag I’m sure. But let’s face it. I’m a mom, I’m busy. So my husband got a hand-written gift tag and a stamp of some lips. He wouldn’t care if I spent hours designing a gift tag anyway. Magic marker and a stamp it is.

    Tie it on with a ribbon (I tied it to the clamp of the toolbox.)

    Gift Idea for Him- I think you're red Hot Gift Basket Ideas

    More Valentine’s Day Ideas

    • A slice of strawberry heaven cake dessert on a plate.
      Strawberry Heaven
    • Strawberry Pound Cake on cake stand.
      Strawberry Pound Cake with Strawberry Glaze Icing
    • A slice of strawberry cheesecake poke cake on a round plate.
      Strawberry Cheesecake Poke Cake
    • A slice of chocolate peanut butter dump cake on a round plate.
      Chocolate Peanut Butter Dump Cake
    Gift Idea for Him- I think you're red Hot Gift Basket Ideas
    Gift Idea for Him- I think you're red Hot Gift Basket Ideas
    Gift Idea for Him- I think you're red Hot Gift Basket Ideas

    That’s it! How fun is this?

    Now if red isn’t your color, and you’d be more in to a “sunshine basket,” then you may want to head over and see how I styled that one, and gave it to a couple of our friends.

    Sunshine Gift Basket Ideas https://fantabulosity.com
    Gift Idea for Him- I think you're red Hot Gift Basket Ideas

    Thanks so much for coming by!!

    4 Sneaky Places Urine Smell Hides in your Bathroom

    January 31, 2017

    4 Sneaky Places Urine Smell Hides in your Bathroom--4 Sneaky Places Urine Smell Hides in your Bathroom

    This post brought to you by The Clorox Company. The content and opinions expressed below are that of Fantabulosity. 4 Sneaky Places Urine Smell Hides in your Bathroom: The areas that can get overlooked in the bathroom that traps that pesky smell, and how to get rid of it!

    I have two little boys home. So I, along with many others in this world I’m sure, am VERY familiar with the urine smell in the bathroom. Before kiddos, I never really knew what moms meant when they said, things like, “The bathroom just always smells! Just wait Jessica… just wait.”

    I’d smile and secretly roll my eyes to the ignorance of what they were talking about. Two little boys, and 5 years in to parenthood… now I’M the mom saying, “Just wait dear, just wait.” But I’m tickled to death to share how we finally CONQUERED the urine smell in our bathrooms here at home!

    4 Sneaky Places Urine Smell Hides in your Bathroom--4 Sneaky Places Urine Smell Hides in your Bathroom

    How to get rid of the urine smell in the bathroom…

    After having a normal recap-of-the-day conversation with my husband one day, I mentioned that I was flabbergasted with the bathroom smell. I had spent HOURS in the boys bathroom that day, trying to clean everything that I could think of, to get rid of the urine smell from my potty trained (But yet not the best with “aim,”) little boys.

    He said, “Well have you tried “X,” “X,” and “X?” I must have looked at him like a deer in headlights with a whole new level of excitement. My husband may have helped me finally conquer the urine smell.

    I immediately ran in to the bathroom, did what he suggested, and I kid you not… the urine smell was GONE!
    Months. MONTHS!! I spent trying to get rid of that “smell,” in the bathroom. My husband is officially  genius. (Don’t tell him I said that.)  So now, I’m sharing with you what finally worked!

    4 Sneaky Places Urine Smell Hides in your Bathroom

    4 Sneaky Places Urine Smell Hides in your Bathroom--4 Sneaky Places Urine Smell Hides in your Bathroom

    First and foremost, I have to say I also tackled these sneaky hiding places in the bathroom with the new Scentiva by Clorox.  Guys…have you smelled this!? One of my friends came over the other day after my recent shopping trip to Target, and saw my Scentiva “haul,” of the spray and wipes, and I had to admit that I’m in love, and had to stock up. I had her smell both scents, (Tuscan Lavender and Jasmine & Hawaiian Sunshine) and she went to the store later and bought it too. When I clean with this, the amazing smell lingers for hours. I ADORE using this in the bathroom to help make it smell delightful, PLUS is has the power of Clorox clean, (Kills 99.9% of Viruses & Bacteria, Cleans, Disinfects and Deodorizes) so it’s a win-win.

    1. Remove the toilet seat lid:

    My husband has been building homes for years, so he will fill me in on tricks of the trade from time to time with household fixtures, and this is one of them. I had NO idea that the toilet seat would pop off so easily, and that this was a HUGE culprit of the bathroom smelling so awful.

    Disclaimer: In this post, I show you a video and photos that you may not want to see if you have a weak stomach. But I feel like I MUST share it with you, so you can see what you may be missing in your very own bathroom.

    4 Sneaky Places Urine Smell Hides in your Bathroom--4 Sneaky Places Urine Smell Hides in your Bathroom

    See the hinge that I’m grabbing on to there? If you have a newer toilet, you may be able to just turn and twist this to unlock it. Then, when unlocked, grab the toilet seat and pull the toilet seat up, and off.

    4 Sneaky Places Urine Smell Hides in your Bathroom--4 Sneaky Places Urine Smell Hides in your Bathroom

    EW! Do you see that? It’s the hidden spot that I can’t get to, when I’m performing a normal cleaning operation! The urine will sneak in the crevices and just sit there, collecting.

    4 Sneaky Places Urine Smell Hides in your Bathroom--4 Sneaky Places Urine Smell Hides in your Bathroom

    So I grabbed a Scentiva wipe and went to town, cleaning away! When finished wiping away, simply lay the toilet seat back down, (don’t forget to wipe down the underside of the toilet seat too), and lock back in to place.
    If you have an older toilet, you may have to use a screwdriver to remove the lid. 

    4 Sneaky Places Urine Smell Hides in your Bathroom--4 Sneaky Places Urine Smell Hides in your Bathroom

    2. Wipe Down Surrounding Furniture

    When little boys are in the bathroom, (at least my little boys) they can get curious and start looking around, not really paying attention to what’s going on. So this means that at times, they can splatter and the urine will end up splashing on the items located around the toilet. The side of the vanity, the side of the bathtub, etc. The moment that I realized that I couldn’t see the urine spatter on the tub or vanity, but that it existed… changed my whole perception of cleaning. Wipe it down, even if you don’t see it!

    4 Sneaky Places Urine Smell Hides in your Bathroom--4 Sneaky Places Urine Smell Hides in your Bathroom

    3. Wipe the Floor

    I know how much work it can be to get out the mop, and fill the bucket full of soapy water. So I usually keep the Scentiva spray and wipes, underneath the sink, and when quickly running through the bathroom for quick cleanup, I’ll wipe the floor around the toilet. Like mentioning earlier, urine can go EVERYWHERE,  and the floor around the toilet is no exception. A quick wipe down can help prevent the urine smell. This way, you won’t have to wait until it’s time to mop again.

    4 Sneaky Places Urine Smell Hides in your Bathroom--4 Sneaky Places Urine Smell Hides in your Bathroom
    4 Sneaky Places Urine Smell Hides in your Bathroom--4 Sneaky Places Urine Smell Hides in your Bathroom

    4. Remove the Rug

     I’ve always wanted a rug in my bathroom, because it makes it feel a bit cozy. But hear me when I say, it will be one of the sneaky spots that the urine smell will hide. If you must have a rug, (like I like to have when my kiddos get out of the bath, but sometimes forget to remove it), I toss it in the washing machine. So my advice is to get rid of the rug, or wash it regularly for sure!

    4 Sneaky Places Urine Smell Hides in your Bathroom--4 Sneaky Places Urine Smell Hides in your Bathroom

    So happy you stopped by! I hope you found these 4 tips helpful for getting rid of the urine smell in your bathroom!

    Our Home Tour:

    Now that you’ve seen the most disgusting part of our home, come take a gander at the rest on our Home Tour. I promise, no more pictures of urine on the toilet. 😉

    How to erase chalk marker off of chalk board
    how to get rid of the urine smell in the bathroom
    Visit Sponsors Site
    The areas that can get overlooked in the bathroom that traps that pesky urine smell, and how to get rid of it!
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    Jessica Burgess of Fantabulosity, slicing an avocado.

    Hi, I'm Jessica! - Owner and Creator of the blog and brand, Fantabulosity.

    I’m here to help you make easy comfort food and nostalgic recipes, using simple ingredients, that everyone will love.

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