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    Home » Recipes

    DIY Sangria Kit

    DIY Sangria Kit

    May 20, 2019

    Aw, how cool is this! DIY Gift Idea: Sangria for Friends, housewarming, for women, new neighbor, anyone! Who wouldn't love this!? They can even use the drink dispenser again and again!

    DIY Gift Idea: Sangria for Friends. So easy to put together, and the drink dispenser can be used again and again! Perfect for housewarming, Christmas gift, or a Just Because!

    Hey you! I’m so glad that you’re here. If this is your first time here, you’re going to find tons of simple and easy recipes, home decor, and so much more around here! Start browsing Fantabulosity!

    Idea and blog post published here originally in 2015. It has since been updated with more tips and ideas, including a video tutorial!

    Aw, how cool is this! DIY Gift Idea: Sangria for Friends, housewarming, for women, new neighbor, anyone! Who wouldn't love this!? They can even use the drink dispenser again and again!

    DIY Gift Idea: Sangria for Friends

    Ok, so I LOVE a good gift idea, especially when it involves a drink dispenser. I’ve been known to create a housewarming gift with a drink dispenser, or fill it with my favorite punch recipe! Needless to say, I own about 10 drink dispensers, and I’ve become,

    the girl to call when you need one.

    …or so I hear from my family and friends.

    So when I’m looking to create a gift for my friends, or even a sister, a housewarming, or a “just because,” reason, I typically try to think of a way to gift a drink dispenser and fill it with something super fun! Like… sangria ingredients!

    Aw, how cool is this! DIY Gift Idea: Sangria for Friends, housewarming, for women, new neighbor, anyone! Who wouldn't love this!? They can even use the drink dispenser again and again!

    DIY Gift Idea Tutorial:

    Simply buy a drink dispenser (this drink dispenser is similar to the one I used – Just make sure to get a 2-gallon drink dispenser and try to get a taller one, so the wine bottle will fit – even though some wine bottles are taller than others), and fill it with a bottle of wine (red or white) and different varieties of fruit.

    TIP: Measure the inside of your dispenser before buying your bottle of wine, so you can make sure the lid will close. If it’s too tall, it’s will still be ok… you just may need to send the lid separately.

    Grab a wooden spoon and tie it on with pretty ribbon, and you’re set.

    A lot of sangria recipes include a juice or a soda, and World Market also has the cutest mixers you can add to this gift too! See them here: Juices/Sodas

    You all, I’m all about things being simple and easy. This gift idea falls directly into both of those categories and man alive, what a “WOW,” factor it has when you hand it over to someone. Let’s just play out the story in our heads, shall we?

    Ah! A drink dispenser! Wait… Wine?! Sangria ingredients?! We can make this right now! We can serve it right now! I can use the drink dispenser later too!

    Aw, how cool is this! DIY Gift Idea: Sangria for Friends, housewarming, for women, new neighbor, anyone! Who wouldn't love this!? They can even use the drink dispenser again and again!

    Gift Tags for DIY Gifts

    Right?! You can even get super creative and create your own gift tag on PicMonkey to attach to the ribbon and wooden spoon, for an even bigger touch.

    Maybe come up with something clever using the word sangria in place of a common everyday word. OR… provide them with a sangria recipe right on the tag, that matches the ingredients that you put in the drink dispenser. Omg, now THAT would be cute!!

    Aw, how cool is this! DIY Gift Idea: Sangria for Friends, housewarming, for women, new neighbor, anyone! Who wouldn't love this!? They can even use the drink dispenser again and again!

    Items You’ll Need to Make this DIY Sangria Gift Kit

    • drink dispenser
    • wooden spoon
    • ribbon
    • bottle of wine (make sure it’s not too tall for the dispenser lid)
    • Fruit (limes, cranberries, oranges, lemons)
    • Juice Mixers

    Other Varieties for Sangria Gifts

    I’ve made this gift idea a lot over the years and for different seasons. You’ll also love this summer version I made:

    DIY Sangria kit with drink dispenser on white counter.

    Recipe

    Yield: 1 Gift

    DIY Sangria Kit

    DIY gift idea for friends
    4.6 Stars (25 Reviews)

    DIY Gift Idea: Sangria for Friends. So easy to put together, and the drink dispenser can be used again and again! Perfect for housewarming, Christmas gift, or a Just Because!

    Active Time 10 minutes
    Total Time 10 minutes
    Difficulty Easy

    Materials

    • drink dispenser
    • wine
    • wooden spoon
    • ribbon
    • fruit
    • juice mixers (if desired)

    Instructions

    1. Place wine bottle in drink dispenser.
    2. Next, begin to slide fruit around the wine to fill the space.
    3. Place lid on dispenser.
    4. Tie ribbon around (or if there's a whole in the handle, slide it through) to secure the ribbon to the spoon.
    5. Tie the ribbon around the top of the dispenser.
    6. If desired, create a gift tag to also attach to the ribbon and spoon.
    © Jessica

    If you’re making this as a Christmas gift, how cute would it be to also give someone these cornflake wreaths with this gift? (Snacks and drinks… such a great combo!)

    More DIY Gift Ideas & Gift Baskets

    If a sangria gift doesn’t quite tickle your fancy, you can see some of the other easy gift ideas that I have, such as these DIY Beverage Toppers and this Sunshine Gift Basket!

    No matter what you decide to give, have fun!!! There’s nothing better than putting a smile on someone’s face.

    Love Easy Recipes and Decorating Your Home?

    Remember, if this is your first time here, hang around and check out some of our favorite simple and easy recipes, and home decor posts, and SO much more!

    Fresh Juice Bar Brunch

    December 15, 2016

    Fresh Juice Bar Brunch Party fantabulosity.com

    What Is a Food Bar?

    A food bar is a "build-your-own" style setup where guests can customize their food using a variety of toppings, bases, and mix-ins. It's a simple way to make hosting easier while giving guests options they'll love.

    A Simple Brunch Drink Idea That Feels Special

    A juice bar doesn't have to be complicated. With just a few ingredients and an easy setup, you can create something that feels thoughtful, fresh, and perfect for entertaining.

    Fresh Juice Bar Brunch Party fantabulosity.com

    Juice Bar Ideas for a Party or Brunch

    If you're setting up a juice bar, the goal is to keep things simple and easy for guests to grab and enjoy. A few fresh options and a clean setup go a long way.

    How to Set Up a Juice Bar

    • Choose 2-3 juice options
    • Use clear pitchers or dispensers
    • Add simple garnishes for color
    • Keep it easy to grab and go

    Fresh Juice Bar Brunch

    For a few years now, I’ve been juicing fruits and vegetables for our family. (Not every day, and sometimes, not even every month.)

    I’ll go through spells where I’ll do it a few times a week, especially during the Winter months when a lot of “sick bugs,” are floating around. It’s a challenge to get my littles to eat raw veggies, so if I can turn them in to “juice,” they’re more willing.

    Luckily, my husband really enjoys it when I juice as well, and I love tying it into my routine for an extra boost of immunity if possible, especially during the Winter months. So when my girlfriends came over for brunch the other day, I set up a tablescape filled with some of my favorite items and my favorite fresh juice recipe. Yes, it’s true… I’m one of those that likes to set up a display for just about EVERY excuse to get together. I mean, who doesn’t love food bars for a get-together?

    Fresh Juice Bar Brunch Party

    What to Put on a Juice Bar

    Juice Options

    • Carrot apple juice
    • Orange juice
    • Mixed fruit juice

    Garnishes

    • Orange slices
    • Fresh herbs (like rosemary or mint)
    • Berries

    Optional Add-Ins

    • Sparkling water
    • Flavored water
    • Smoothies

    Decorating a Brunch Table with Items on Hand:

    A brunch tablescape filled with pops of beautiful colors and ready-to-serve items, is the perfect combination to an easy entertaining spread. As with any party or get-together, one of my favorite party tricks is to decorate the display table with items that I already have on hand.

    • Home decor
    • Seasonal Decor
    • Garnishes
    • Linens & Fabrics
    Fresh Juice Bar Brunch Party
    Fresh Juice Bar Brunch Party

    Brunch “Eats”:

    I served some of my favorite pancakes (that I made ahead of time, and froze for quick meals) and prepared bowls of cereal so all they’d have to do was add milk! It was one of the easiest food-prepping tasks for a get-together yet!

    Fresh Juice Bar Brunch Party
    Fresh Juice Bar Brunch Party

    Brunch Drink:

    Quite possibly one of my favorite juice recipes YET, is Carrot-Apple juice. Garnished with a sprig of rosemary and an orange slice, it looked absolutely stunning on the fresh juice bar!

    Fresh Juice Carrot Apple Recipe YUM!!!

    Carrot & Apple Juice Recipe:

    Ingredients

    For a large batch of homemade fresh juice, (about 5 servings)

    8 small apples
    5 large carrots

    Directions:

    In a juicer, simply juice the apples and the carrots. Serve immediately.

    Pour 8 oz. of fresh carrot-apple juice in glass

    Fresh Juice Bar Carrot Apple Recipe YUM!!!

    Fresh Juice Bar Options:

    Make their own: With your fresh juice bar, you can really let your guests have fun, and have them pick out their own juicing ingredients, creating different combinations and flavors to try. Place fruit and vegetables on the table, in separate containers and pretty bowls; and a cute sign (think of sign like my “it’s so good to be home,” sign) that give the directions on how to use the juicer.

    Fresh Juice Bar Carrot Apple Recipe YUM!!!

    Buffet Style: For my juice bar, I wanted it more of a “buffet,” style, so they could walk right up, grab & go. No thinking involved.

    Fresh Juice Bar Carrot Apple Recipe YUM!!!

    More Food Bar Ideas for Parties

    If you love this idea, you may also enjoy:

    • Coffee bar ideas
    • Chocolate fountain ideas
    • Browse all food bar ideas

    The Best Chicken Noodle Soup Recipe – Quick and Easy

    December 22, 2016

    Homemade chicken noodle soup.

    The Best Chicken Noodle Soup Recipe – Quick and Easy: “This is the BEST Chicken Noodle soup I’ve ever had,” said her husband. Plus a weeknight meal that’s healthy and delicious!

    Feeling under the weather, or just cold? Here’s my whole list of cozy soup recipes.

    The Best Chicken Noodle Soup Recipe - Quick and Easy

    So you may have noticed a trend by now around here. I have about 5 recipes in the Fantabulosity archives, that start with “The Best.” (The BEST Guacamole Recipe, the BEST Side Salad Recipe, the BEST Beef Tenderloin Recipe, The BEST Punch Recipe)

    But I want you to know that I do NOT take this term lightly, and only apply it to those that I (we) truly think are the best. And you can pretty much count on there being a story of why I think each one is the best version.

    There are other recipes in Fantabulosity recipe “land” that I think are super delicious, but only those that leave people pausing to say,

    Jessica, I kid you not… this is the best “X” I’ve had.

    get the honor of the title “The Best,” around here.

    Best Chicken Noodle Soup Recipe: Quick & Easy

    So homemade chicken noodle soup is all the same, right? Oh heavens no. For YEARS I’ve wanted a chicken noodle soup recipe that would almost beg someone to get sick, just for an excuse for me to make it for them. I’m happy to say that I think this is IT.

    The Best Chicken Noodle Soup Recipe - Quick and Easy

    So full of flavor, fresh herbs (and dried), and it’s easy to put together.

    The Best Chicken Noodle Soup Recipe - Quick and Easy

    Why You’ll Love This Soup Recipe

    • It’s a soup recipe that tastes amazing when you’re feeling under the weather.

    • It can be doubled/tripled and put in the freezer for quick lunches or dinners during the week.

    • It’s so quick and uses a lot of items on hand that can be made last minute for someone feeling under the weather.

    • It’s not egg noodles. Yes, you can use just about any noodle that you like…and I know egg noodles are used in chicken noodle soup a lot but ditalini pasta is bite-size and so great for the spoon! We do use egg noodles in chicken and noodles though!

    • Don’t be intimidated by the fresh herbs. I know when you’re new to cooking, or heck, even just see fresh herbs in a recipe, it’s easy to think that’s it’s too “fancy,” or too “time-consuming,” for you. But adding fresh herbs can add SO much flavor to something, in an incredible way. I didn’t believe it until I tested it myself.

    The Best Chicken Noodle Soup Recipe - Quick and Easy

    Now, along with every other recipe here on the blog, you can count on it being incredibly easy.

    I’m a mom of two little boys and a husband that loves for me to sit down with him in the evenings so we can have our family time. So a big time-consuming meal doesn’t happen around here during the week. On Sunday’s, yes. But that’s also when my husband usually chips in with the cooking, and we make it an event.

    So this chicken noodle soup recipe is NO different. It’s incredibly quick and easy and fits right in with our weekly menu plan. Would you believe that my picky eaters even eat it, and ask for it?

    PRO TIP: Cook chicken breasts in the slow cooker and keep it in the freezer for quick meals like this soup!

    So the fresh herbs. I can hear some of you now…

    Do I have to use fresh herbs?

    No. Of course not. But man ALIVE. I made this without the fresh rosemary and thyme twice against the dried, and it was a HUGE difference. Can you also use fresh herbs in place of the dried herbs that I suggest. You bet! Just make sure to adjust and remember that fresh herbs are more “potent,” than dried. So use more dried if you plan to go that route, and visa versa.
    Although I must admit… I’ve never had something with TOO many herbs and seasonings. I just haven’t.

    Looking for Quick Weeknight Meals?

    If you’re planning your weekly menu, check out some of my other favorite weeknight meals that tend to rotate in our menu plan.

    • Crispy fried steak fingers piled on a plate beside white gravy.
      Steak Fingers
    • Four chicken dishes around a pale label reading 8 Easy Crockpot Chicken Recipes.
      8 Easy Crockpot Chicken Recipes for Cozy Dinners
    • Smothered cube steak topped with onion gravy beside mashed potatoes.
      Smothered Cube Steak with Onion Gravy (Skillet Recipe)
    • Collage of six cozy soups, stews, and chili recipes.
      20 Cozy Soup Recipes for Fall (Easy Soups, Stews & Chili)

    Recipe

    Homemade chicken noodle soup.
    Print Pin
    5 from 2 votes

    Easy Chicken Noodle Soup Recipe

    This chicken noodle soup recipe is perfect for weeknight dinners. Fresh herbs, pasta, vegetables, and chicken are combined to make this aromatic and delicious soup recipe.
    Course Soup
    Cuisine American
    Prep Time 15 minutes minutes
    Cook Time 20 minutes minutes
    Total Time 35 minutes minutes
    Servings 8 servings
    Calories 162kcal
    Author Jessica Burgess

    Ingredients

    • 6 cups chicken broth Try my homemade chicken broth recipe
    • 10 sprigs fresh thyme
    • 4 sprigs fresh rosemary
    • 1 Tablespoon basil
    • 1 teaspoon garlic powder
    • 1 teaspoon onion powder
    • 2 bay leaves
    • 1 teaspoon pepper
    • 1 teaspoon kosher salt
    • 1 teaspoon parsley
    • 1 teaspoon oregano
    • 2 carrots chopped in to small pieces
    • 2 stalks of celery chopped in to small pieces
    • 4 Tablespoons olive oil
    • 1 cup Ditalani pasta
    • 1-2 chicken breasts chopped in to small pieces
    • 1-2 cups water optional

    Instructions

    • In a stock pot, combine chicken broth and all spices, and heat over low-medium heat.
    • In a separate saucepan, saute carrots and celery in olive oil over medium heat for 15 minutes.
    • Add in chicken breasts (sprinkle with additional salt and pepper; optional)
    • Cook an additional 5-10 minutes until chicken is cooked through and veggies are tender.
    • Add chicken/veggie mixture to the soup base.
    • Add in noodles about 10-15 minutes before serving.
    • Remove bay leaves and sprigs of rosemary and thyme. (It’s ok if some of the herbal leaves have broken off into the soup. It will just add a bit more character.)
    • For a thinner soup, add in 1-2 cups water once the noodles have softened. (Noodles will soak up most of soup base.)

    Nutrition

    Serving: 1serving (⅛ recipe) | Calories: 162kcal | Carbohydrates: 13g | Protein: 8g | Fat: 8g | Saturated Fat: 1g | Cholesterol: 18mg | Sodium: 990mg | Potassium: 354mg | Fiber: 1g | Sugar: 1g | Vitamin A: 2615IU | Vitamin C: 13.9mg | Calcium: 28mg | Iron: 0.8mg

    Month in Advance, at a Glance — Free Printable

    December 26, 2016

    Month in Advance, at a Glance! Free printable to keep track of what's ahead next month. LOVE this.

    Month in Advance, at a glance — Free Printable: An organized way to see what’s in store for you next month, so nothing will sneak up on you!

    Month in Advance, at a Glance! Free printable to keep track of what's ahead next month. LOVE this.

    I’m not sure why, but for some reason, when a new month arrives, I feel like someone slapped me upside the head with a “surprise” of activities, events, and bills that are due. I know they’re coming, but it always seems like it’s so far off, because it’s “next month.”

    I’ve found a way to help keep my sanity, and I couldn’t WAIT to share how with you. So if you’ve found yourself with the “slapped upside the head” feeling, then this free printable may be just for you too!

     Month in Advance, at a Glance: Free Printable

    Month in Advance Free Printable

    What about my planner? Or my phone?

    I needed a one-page printable, where I could write down everything that I knew of that was coming up. Birthday parties, date nights, bills, meetings, etc. Sure, I keep a calendar on my phone to help stay organized, and my planner… but when I would want to see a whole month, I would struggle. It was either all condensed on my phone, or too spread out on my monthly planner page. (Which left me feeling overwhelmed, stressed, and the month hadn’t even started yet.) Now, this way, I can see it all clear as day, in advance, at a glance, organized in its own special little categories. Be still my heart. My organized-loving momma should be proud.

    Month in Advance, at a Glance! Free printable to keep track of what's ahead next month. LOVE this.

    When to fill it out:

    Fill out the sheet about a week before the next month arrives, (or whenever you find the time for it. Better late than never, right?) and stick it in your planner, put it on your desk, or hang it by the door you go in and out of, at home.

    Download your FREE PRINTABLE HERE!

    Month in Advance Free Printable

    What Size to Print?

    If you plan to put this in your planner like I do, you should have an option to print it out, the size that will work best for your planner. For instance: 5×7, or an 8×10 may fit perfect, depending on which planner it is that you have!

    Happy monthly planning!

    Month in advance free printable

    FREE Printable Month in advance, at a glance. It's great to see all of this on one sheet each month

    Strawberry Jalapeno Bruschetta

    December 30, 2016

    Strawberry Jam Bruschetta with cream cheese.

    Strawberry Jalapeno Bruschetta: A quick and easy appetizer to whip up for last minute guests, or to serve for an elegant cocktail party!

    Jalapeno jellies have been all the rage around our house lately, and I’ve been looking for new and creative ways to incorporate them in to snack-size treats and appetizers. My mom made KILLER jalapeno jelly the other day, but we ate most of it within the day.

    So on the hunt at the grocery store I went to find a jalapeno jelly to restock our refrigerator. I was tickled to see that they had multiple flavors, and fell in love when I saw a “Strawberry Jalapeno” jelly. It just sounded fun and flavorful!

    Strawberry Jalapeno Bruschetta: A quick & easy appetizer to serve for unexpected guests, or a classy dinner party!

    Strawberry Jalapeno Bruschetta

    With a little thought, I grabbed a small loaf of french bread from the bakery, a block of cream cheese and a bit of fresh mint from produce. Before I knew it, a quick and easy appetizer was created.

    Strawberry Jalapeno Bruschetta: A quick & easy appetizer to serve for unexpected guests, or a classy dinner party!

    Quick & Classy

    Like most of my other recipes, it is one that can be made in just a short time, but yet looks classy enough to serve to guests. I thoroughly enjoy making these when family or friends top by at the last minute, because the ingredients are usually common goods that I keep at home.

    If I’m out of french bread, I’ll substitute it with crackers, and it’s JUST as good. You’d be surprised how good a jalapeno jelly combined with cream cheese actually is.

    It’s “no-bake,” it’s quick, it’s easy, it’s classy. Some of my FAVORITE characteristics of an appetizer.

    If you’re a bruschetta-lover, then you’ll also LOVE the BEST Bruschetta Recipe on the planet. (At least I think so.)

    The BEST Bruschetta

    The BEST Bruschetta Recipe. It's a quick & easy appetizer that's PERFECT for a party!

    I’ve made this for numerous parties, and especially adore serving it around the holidays. Like I did at my Favorite Things Party last year, where the colors were super fitting!

    Enjoy!

    Strawberry Jalapeno Bruschetta: A quick & easy appetizer to serve for unexpected guests, or a classy dinner party!

    Recipe

    Strawberry Jam Bruschetta with cream cheese.
    Print Pin
    5 from 2 votes

    Strawberry Jalapeno Bruschetta

    Crispy bread piled with cream cheese and jelly makes a super easy (and delicious) appetizer for parties! Only requiring a handful of ingredients, this appetizer recipe is a must try!
    Course Appetizer
    Cuisine American
    Prep Time 10 minutes minutes
    Cook Time 2 minutes minutes
    Total Time 12 minutes minutes
    Servings 12 servings
    Calories 140kcal
    Author Jessica Burgess

    Ingredients

    • 1 loaf French bread
    • ½ cup cream cheese
    • ¼ cup jalapeno jelly I used strawberry jalapeno
    • fresh mint optional; for garnish

    Instructions

    • Simply slice the french bread into 1-inch slices.
    • Lay out the slices on a cookie sheet and broil for just one minute (or until bread is slightly toasted.)
    • Spread the toasts with cream cheese.
    • Then spread the jalapeno jelly on top of the cream cheese.
    • Garnish with a mint leaf and serve!

    Nutrition

    Serving: 2bread slices | Calories: 140kcal | Carbohydrates: 22g | Protein: 4g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 10mg | Sodium: 203mg | Potassium: 55mg | Sugar: 3g | Vitamin A: 160IU | Vitamin C: 0.4mg | Calcium: 24mg | Iron: 1.2mg

    Breakfast Pigs in a Blanket

    September 27, 2022

    Hand holding breakfast pigs in a blanket

    Breakfast Pigs in a Blanket: This 2 ingredient recipe is so simple and the whole family will love the breakfast version of pigs in a blanket!

    Love the finger-food breakfast recipe idea? Then you’ll also love these breakfast egg rolls that are made with bacon, eggs, and cheese.

    hand holding breakfast pigs in a blanket over bowl of gravy

    If you’re a fan of pigs in a blanket or biscuits and gravy but not a fan of making a huge breakfast, this is ideal for a quick “on-the-go” recipe. Or, you may also like this biscuits and gravy casserole for a fun twist on the classic!

    Why you’ll love these:

    Two ingredients. Two! That’s all it takes to make this easy breakfast recipe!

    Just like regular pigs in a blanket made with hot dogs, these breakfast pigs in a blanket with crescent rolls are pretty much a roll and bake dish!

    If you need something to add to a breakfast or brunch menu, you know pigs in a blanket are always a huge hit, so you’ll probably want to double or triple this recipe!

    These make ahead breakfast pigs in a blanket can be tucked in a lunch box for a “breakfast for lunch” option or reheated in the morning to get breakfast on the table quickly!

    Ingredients

    With two super simple ingredients, this quick breakfast version of pigs in a blanket recipe couldn’t be easier!

    • One 8-count tube of crescent rolls
    • 8 breakfast sausage links, cooked
    • 1 cup white gravy recipe (optional but delicious!)

    See the printable recipe card below for the ingredient list, detailed recipe, nutrition facts and recipe notes.

    Instructions

    1. First, preheat your oven to 375 degrees F and prepare a baking sheet with nonstick cooking spray, parchment paper or a silicone baking mat.
    2. While cooking the sausage links, unroll the crescent rolls, and break the triangles apart along the seams.
    crescent rolls unfolded on to cookie sheet
    Unroll crescent rolls
    1. Placing one cooked sausage link on the wide end of one unrolled crescent roll triangle and roll it up from the wide end to the tip.
    roll cooked sausage up in crescent roll
    Roll up in crescent roll
    sausage link rolled up in crescent roll
    Sausage rolled up
    1. Arrange the sausage/crescent rolls on a prepared baking sheet with a couple of inches between the rolls.
    sausage links inside of crescent rolls on cookie sheet
    Roll remaining links
    1. Bake these breakfast pigs in a blanket for 11-13 minutes, or until golden brown.
    Breakfast pigs in a blanket on cooling rack
    Baked and ready!

    Don’t those little guys look scrumptious? That soft golden brown crescent roll dough wrapped around a savory breakfast sausage is a pretty delicious way to wake up any day of the week!

    breakfast pigs in a blanket piled on plate
    Breakfast Pigs in a Blanket

    Substitutions & Variations

    • Now, if you’re more of a “homemade,” type, rather than a “fabulously fast” type, then feel free to make your own homemade gravy to serve with this! I typically do, but when time is short and I’m looking for quick and easy, I’ll use the packet of white gravy mix.
    • Serve these up with my chorizo gravy recipe or this jalapeno chorizo gravy for an extra special treat!
    • I chose to buy uncooked sausage links and pan fry them. However, you can make breakfast even easier and purchase the pre-cooked sausage links. You can also use the veggie sausage links that you can find in the freezer section or turkey/chicken breakfast sausage links.
    • Sprinkle these guys with everything bagel seasoning before you bake them to add flavor and texture.
    hand holding pigs in a blanket, dipping in to white gravy
    Dip in gravy!

    FAQs

    • What should I serve with pigs in a blanket?
      • Fresh fruit is a great option. We like fresh blueberries or this Honey Lime Fruit Salad.
      • Mini cinnamon rolls or mini pancakes are a sweet addition to a breakfast spread.
      • Additional breakfast sausages (link sausages or sausage patties), ham or bacon are never a bad idea. Try our air fryer bacon recipe!
      • Gravy (of course!), maple syrup, warmed fruit jam and honey are delicious to dip these breakfast bites in.
    • Can pigs in a blanket be prepared the night before? Yes. You can bake them them and reheat them when you are ready for breakfast. We recommend heating them in the oven at 350 degrees F until they are warmed through. You can reheat them in the microwave, but the crescent roll dough may not stay crispy.
    • Do you put egg wash on pigs in a blanket? We didn’t, but you certainly can! It will give these pigs in a blanket a shiny, deeper golden color. Simply whisk an egg in a small bowl until the egg white and egg yolk are well combined and use a pastry brush to brush the egg mixture over the crescent roll dough.
    breakfast pigs in a blanket dipped in white gravy
    Dipping made easy!

    Storage

    Keep these breakfast pigs in a blanket in an airtight container in the refrigerator for up to 3 days.

    Bite taken out of crescent rolls with sausage
    Take a bite!

    More Easy Breakfast Ideas

    We have a big variety of breakfast recipes that we’ve shared over the years. Here are a few fan favorites that we think you’ll like!

    • Easy Peach Turnovers
    • Cinnamon French Toast Sticks
    • Brioche French Toast
    • Sausage Breakfast Casserole

    Did you make this? I’d be so grateful if you left a “star” rating below to let me know what you thought! Then, the next time you need a quick and easy recipe, come back to Fantabulosity to browse all of my easy recipes!

    Recipe

    Hand holding breakfast pigs in a blanket
    Print Pin
    5 from 1 vote

    Breakfast Pigs in a Blanket

    Breakfast Pigs in a Blanket are made with just 2 ingredients! They are a quick and delicious on the go breakfast option and a brunch crowd pleaser!
    Course Appetizer
    Cuisine American
    Prep Time 15 minutes minutes
    Cook Time 13 minutes minutes
    Total Time 28 minutes minutes
    Servings 8 servings
    Calories 172kcal
    Author Jessica Burgess

    Ingredients

    • 1 tube crescent rolls 8 count
    • 8 breakfast sausage links cooked
    • 1 cup gravy, if desired we love this jalapeno sausage gravy

    Instructions

    • First, preheat your oven to 375 degrees F and prepare a baking sheet with nonstick cooking spray, parchment paper or a silicone baking mat.
    • While cooking the breakfast sausage links, unroll the crescent rolls, and break the triangles apart along the seams.
    • Place one cooked sausage link on the wide end of one unrolled crescent roll triangle and roll it up from the wide end to the tip.
    • Arrange the sausage/crescent rolls on a prepared baking sheet with a couple of inches between each roll.
    • Bake for 11-13 minutes, or until golden brown.
    • Serve alongside white gravy for dipping, if desired

    Video

    Notes

    • You can use veggie link sausages, turkey breakfast sausage or chicken breakfast sausage for this recipe.
    • For a twist, sprinkle these with everything bagel seasoning before baking to add flavor and texture.
    • Store these breakfast pigs in a blanket in an airtight container in the refrigerator for up to 3 days.

    Nutrition

    Serving: 1serving | Calories: 172kcal | Carbohydrates: 12g | Protein: 4g | Fat: 11g | Saturated Fat: 4g | Cholesterol: 16mg | Sodium: 484mg | Potassium: 49mg | Sugar: 3g | Vitamin A: 15IU | Vitamin C: 0.2mg | Calcium: 2mg | Iron: 0.6mg

    How to be a Good Wife… the Lessons We’ve Learned

    September 16, 2019

    Husband and wife married on the beach

    How to be a good wife: Lessons learned over the years from wives all around, with tips and tricks that make their marriage work!

    Husband and wife married on the beach

    Am I the perfect wife? No.

    Do I know a perfect wife? No.

    But I do believe I am a good wife, and that I know a lot of good wives out there.

    How to Be a Good Wife

    I also know that we can definitely screw up and have flaws (we all do) and still be a good wife. (You’ll also love reading “How to Improve Your Relationship in 30 Seconds Each Day!”)

    A good wife can also be defined in many different ways, by different people.

    For instance, my husband may say there are different characteristics that make up a good wife, then what Billy, John, and David who live down the street say. (I have no idea if a Billy, John or David live down the street… so don’t be offended if you think I’m talking about your husband.)

    You may also love our other marriage posts like: “How to Respect Your Husband” and How to Make Your Husband Want to Come Home

    I have also learned a LOT in my marriage, and I’ve polled those of you in the “Fab Society” group on what lessons you have learned while being a wife, so I’m hoping what we have to share with you today, will help in some way.

    Now, even if you’re not visiting this post for help… and just happened across this post, I truly hope something still resonates with you.

    I know there were some things that others suggested that made me more aware and intrigued with what would happen if I would incorporate them into my marriage.

    What are the Tips to be a Good Wife?

    So again, although you may not agree with all of them, these are lessons we’ve learned and things that we’ve noticed in our (the Fantabulosity community) marriages, so we hope that something will speak to you today and help!

    Do you have to do all or any of these to be a good wife? Absolutely not. They’re just great lessons we’ve learned that work in our marriages and we’re hoping one or all will help you in some way.


    Below, I’ve compiled real-life answers from other wives, so you’ll notice some will look just like Facebook comments… because they are!

    Be sure to let us know below or in the Creating Your Happy group if this helps!

    28 Tips to Be a Good Wife

    1. God first. There’s a reason this is #1. It never fails. When God is put first in our marriage, everything else flows a lot easier. Even if only one of you is putting God first, it’s amazing what He (God) can do.

    2. During a really difficult time in our marriage, I felt like I gave, gave and gave some more, even when I didn’t want to, because I wasn’t feeling loved in return. I didn’t walk away easily, and I’m thankful for that, because I believe our marriage is stronger now because of it.

    But listen… I’ll be honest, there was a time when I couldn’t give anymore. I stopped trying and I was done. But more to come on that later.
    Also, don’t get me wrong…My husband has never physically abused me. So I’m not saying that if you are being abused, that you should stay. If you are being abused, get help immediately.

    3. We marry our dads. Not really, but we tend to carry over any behaviors we grew up with … and unintentionally live like our husbands have the same traits as our fathers, or live like they SHOULD have the same traits.

    4. It’s hard. Can I just leave it at that? Because it is. It’s just hard. It takes work and no two people are the same, so when we come together as one, it may take some changing and reshaping to fit the pieces together.

    5. When he’s upset and we can’t seem to get along, I’ve realized that sometimes it’s not about me or even something specific that happened with us. There could be something going on that I don’t understand or that I don’t even know about. I was so thankful when my husband helped me write “What to do when your husband doesn’t come home” because it helps explain a lot of things that I didn’t realize as his wife.

    6. We all have a love language and learning what his is, is crucial and a game-changer. When we speak our spouse’s love language, he will feel more loved than when we show it in other ways. Plus, sometimes we tend to show love in our own love language, rather than his. So what’s a love language? I went in to more on this in The Secret Weapon in our Marriage.

    7. Although I feel better when I “throw up” on him (vent, complain, and be negative about the unimportant things in life) he then feels it, and then I feel bad about that.

    It’s like I have a temporary relief but regret minutes later. So unless it’s an important matter or I’m really struggling with something, I try to work through it instead of dumping it off on to him.

    8. Pray about it before spouting about it. When something is bothering me, or in the heat of the moment, it is MUCH easier said than done, but taking a minute to pray about it does two things:
    a. helps me think through things while giving me a breather
    b. God will sometimes speak to me in those moments, and I’ll have a better way to approach a tough conversation with my husband.

    9. “Don't have big conversations on midnight week” – Facebook reader
    This can also be explained as “don’t have big conversations when one has had a stressful/long week/day. Timing can mean everything! Which leads to the next recommendation from a Facebook reader that made me chuckle…

    10. “We have a rule-no important chats when hungry, horny, or tired.” – Facebook Reader
    This made me laugh out loud. I love it! But I’m not sure if there are moments in the day that one of us isn’t feeling one of these. Haha!

    11. “That I take him for granted way too often. If I were to slow down every once in a while I would see that he is always by my side.” – Facebook Reader

    12. “We are a team. Our marriage comes first then the kids. I was doing so much that I felt like he was an intruder so to speak.” – Facebook Reader

    13. “Small stuff doesn't matter. If something is bothering you (ie: dishes, laundry, etc.) just do them because it's not affecting your partner. In ten minutes after they're done, it's not going to matter anymore.” – Facebook Reader

    14. “If you have expectations for how an event or procedure is going to go in regards to your husband – make them known beforehand. He then has the opportunity to live up to the expectations you have set rather than fail your unsaid threshold.” – Facebook Reader

    15. “Just celebrated our 18th wedding Anniversary and I have learned many lessons over the years. I think the most important is not giving up during the bad/hard times and compromise!” – Facebook Reader

    16. “People always say you will have good years and bad and we have experienced both but have never given up on each other or our marriage in the bad years! Statistics of interracial marriage is higher than the average divorce rate due to culture differences especially when raising children. We have to compromise often and meet in the middle with a solution!” – Facebook Reader

    17. “A couple of things… When you are frustrated or upset with your spouse, sometimes you have to look deep down inside and realize that it might be your thought process or you could really be the cause of your own frustration, then communication is the key.
    It is all a give and take, but you and your spouse have to put your marriage first before kids, jobs, etc… (well besides God) It is SO hard to do that, but the family starts with husband and wife….. AND realize that there is a difference between joy and happiness. You won’t always be happy every day but you can still be unhappy or face hard times, and have joy.” – Facebook Reader

    18. “I've learned to not take everything personal. It's hard because when he is going thru stuff and lashes out at me then it's easy to think many negative thoughts. Sometimes you have to step back and redirect your thoughts to something positive on purpose.” – Facebook Reader

    19. “LOVE this! We are constantly changing as people. We change jobs, locations, friends, family, new people enter your life, and some people exit out of your life–all of this changes you and your spouse. You have to be willing to change together.
    We never go to bed angry, we always talk it out no matter what. Never say the word divorce, ever. We disagree on irrelevant things at times, which can get heated because we both want to be right and don’t back down from wanting to be right and have decided to agree to disagree and let the little stuff go. We are a team and we work toward our goals together.” – Facebook Reader

    20. “Pick your battles! I remember a lady complaining that her husband put the roll of toilet paper on the wrong way for 25 years! The other person said to her-"so he is finally doing it right"? She answered and said "NO, but after 25 years I decided to stop complaining about it!” – Facebook Reader

    21. “True forgiveness.” – Facebook Reader

    22. “RESPECT. I believe is truly what has kept my husband & I together through good and bad times. We can agree to disagree by respecting each other's views and coming together to work as a team. That can mean taking a break to come back together and discuss further & let emotions settle so we can mutually agree (compromise).
    Along with all the above great comments. TEAMWORK. that necessarily doesn't always mean 50/50.. I have my low days & he picks it up or vice versa. TIME. Making time to spend with each other. COMMUNICATION. Always talking & really listen to each other. Not making Assumptions… SELF CARE. this is so important in order to make my relationship healthy. We need to take care of ourselves spiritually, mind & body.” – Facebook Reader

    23. “We’re still newlyweds I suppose so I have a lot to learn but I’ve learned a lot about truly being open with someone else, especially about the things that cause me anxiety – like sharing finances with someone has been great mostly but also it’s such a mindset change to be open about talking about money. That’s just one example but there are a ton of things I’ve learned to really share that I would have kept to myself before.” – Facebook Reader

    24. “Oh Gosh where do I start! After 37 years I probably could write a book … It's ok to be wrong, it's not important to be right, he is my biggest supporter & best friend… Respect Respect Respect. 
    Don't nag, he may or may not get projects or chores done but our relationship is more important than any silly ole project. 
    Food really does make him happy! 
    Don't go to bed mad, you won't be able to sleep anyway. 
    I'm not his employee so I ask to not be treated like one and Life is great.” – Facebook Reader

    25. “It gets easy to nag so try not to do that and show some interest in things that he loves.” – Instagram Reader

    26. “Always be encouraging and give praise for the things he does. That is what keeps a guy going.” – Instagram Reader

    27. “Treat your spouse the way you want to be treated.” – Instagram Reader

    28. “Never EVER put down your spouse in front of other people!” – Instagram Reader

    29. “Listen to husband instead of railroading him into thinking what you want him to think.” – Facebook Reader


    I am BEYOND thankful for all of you who have shared your favorite tips for being a good wife. Thank you so much!

    If you’ve loved reading this or if you’d love to add something to our list, be sure to let us know in the comments! Share the love and help a fellow wife!

    You May Also Love:

    • 5 Ways to Prepare for a Romantic Weekend Getaway
    • When Your Husband’s Not Affectionate Anymore
    • When Your Husband Cheats and How to Make it Through

    How to Make a Peanut Butter and Jelly Sandwich

    August 22, 2022

    Close up of peanut butter and jelly sandwich

    This is a sponsored conversation written by me on behalf of The J.M. Smucker Company. The opinions and text are all mine. #PBLove Originally posted in 2017. Updated in 2022.

    How to Make a Peanut Butter and Jelly Sandwich: Did you know that there’s a certain way to make a pb&j even better? It’s true. Keep reading!

    peanut butter and jelly sandwiches stacked on top of one another
    Peanut Butter and Jelly Sandwiches

    Do you know that 2400 people search google a month, asking:

    How do you make a peanut butter and jelly sandwich?

    It’s true! But I love it because even though there are many tricks and different ways to make one, I’m sharing my favorite way with you today. So keep reading because you may find one of my favorite tricks is your new favorite!

    However, if you’re wanting the best way to make a peanut butter and jelly, you’ll love this fried pb&j and may never go back.

    What is the correct way to make a peanut butter and jelly?

    My mind was blown the other day when I stumbled upon a post on Facebook of someone arguing with another person when asked,

    “What is the correct way to make a peanut butter and jelly sandwich?”

    …and I promise you, there were hundreds… HUNDREDS of comments on this thread of people backing one another up, arguing with who was right, wrong and why.

    But I’ll tell you… I DID learn something from that thread and even though there’s a part of me that wishes I had that 15 minutes of my life back, I kind of feel like I owe it to those who taught me something that day.

    TWO of the Most Popular Ways to Make a Peanut Butter and Jelly Sandwich:

    1. Apply peanut butter to both sides first and then jelly on top of both peanut buttered sides – Why? Because that way it keeps the jelly from soaking through the bread, especially if you’re making a PB&J for someone to take with them for the day, and they can’t eat it until later. (School, work, field trip, etc.) Ok ok… so that’s something I didn’t know until I spent 15 minutes of my one life here on Earth, reading these Facebook comments.
    2. Apply peanut butter to one side and jelly to the other – Why? Because the jelly sticks MUCH better to the sandwich creation, whereas when you put peanut butter on both sides, sometimes it’s hard to get the jelly to stick inside of the sandwich and it can seep out.

    So from above, there is no wrong or right way… unless you discuss it in a Facebook group and then someone will surely tell you you’re wrong. However, here’s my favorite tip for making a peanut butter and jelly the best:

    Should you use a spoon or knife to spread peanut butter?

    A spoon? Hear me out…

    Our assignment in college was to prepare a speech on giving a tutorial for the class. I remember one speech - and one speech only - from that day, and it wasn't mine. A fellow classmate stood up and said,

    "Today I'm going to teach you how to make a peanut butter and jelly sandwich."

    We all chuckled because we didn’t know how he was going to make an entire speech on this topic. But to my surprise, my classmate taught me something that day. I was making a peanut butter and jelly ALL wrong.

    Ingredients:

    You only need three ingredients to make a classic peanut butter and jelly.

    • peanut butter (Crunchy or creamy)
    • jelly (Your favorite flavor. We prefer strawberry or grape.)
    • bread (White, wheat, or your favorite type of bread.)
    ingredients on table for peanut butter and jelly

    How do you make a peanut butter and jelly sandwich better?

    I'll show you below what I learned that day, and how it changed my peanut butter and jelly sandwich-making life.

    If only I would have known back then that in 15 years I'd have little boys at home who want a PB&J every single day for lunch, I'd probably give that guy a big hug.

    hand spreading peanut butter on bread with spoon

    1. Use a Spoon:

    So many people that I know use a butter knife to spread their peanut butter and jelly, and it rips their bread and gets so messy.

    1. A spoon scoops the peanut butter and jelly out easier than a knife.
    2. Using the back of the spoon, spread the peanut butter and jelly onto each piece of bread.

    I promise, if you’re still using a butter knife to make your pb&j’s, use a spoon next time to see if it works better for you. It’s just one of those little life hacks that is so simple, but incredibly helpful!

    hand using spoon to spread jelly on bread

    Place the two pieces of bread together, making sure the peanut butter and jelly are touching.

    peanut butter and jelly sandwich on counter

    2. Criss-Cross Cuts:

    With a house full of little boys, I’ve learned that cutting their sandwiches diagonal both ways helps keep the mess down. Their little hands hold on to the small triangles MUCH easier than a whole sandwich, or even half of a sandwich.

    If you choose to cut this way:

    1. Cut from corner to corner, in a diagonal way, twice.
    Knife cutting one corner in the sandwich
    Cut one diagonal
    Hand cutting the other corner of the sandwich
    Cut the other corner
    Sandwich cut in to 4 triangles

    What to Use Instead of Peanut Butter for PB&J

    If you can’t have peanut butter, you may love this almond butter recipe!

    You can also use something such as Nutella or even omit the peanut butter completely or even the jelly!

    Stacked small triangles of peanut butter and jelly sandwiches

    What is Your Favorite Way to Make a PB&J?

    When we had a big family gathering a few weeks ago, and I was thinking about this blog post… I asked everyone in the room how they make and prefer their pb&j. It was hilarious how different everyone prefers a simple pb&j.

    • The crust cut off
    • Mix together peanut butter & jelly and then apply to the bread
    • Eat whole, cut diagonally or cut down the middle
    • Fried (That’s my husband’s favorite way, and I’ve shared how to make a fried peanut butter and jelly sandwich!)
    • Peanut butter with syrup or honey instead of jelly

    If you’re making a PB&J for a school lunch, you’ll love these “school lunch love notes”.

    Related Recipes

    Love quick sandwiches? Then you’ll also love this egg salad sandwich, this hot ham and cheese and this tuna salad! They’re some of our favorite lunch recipes to date!

    Did you make this? I’d be so grateful if you left a “star” rating below to let me know what you thought! Then, the next time you need a quick and easy recipe, come back to Fantabulosity to browse all of my easy recipes!

    Recipe

    Close up of peanut butter and jelly sandwich
    Print Pin
    5 from 7 votes

    How to Make a Peanut Butter and Jelly Sandwich

    How to Make a Peanut Butter and Jelly Sandwich: Did you know that there's a certain way to make a pb&j even better? It's true. Keep reading!
    Course Breakfast, Main Course, Side Dish, Snack
    Cuisine American
    Prep Time 5 minutes minutes
    Total Time 5 minutes minutes
    Servings 1 sandwich
    Calories 305kcal
    Author Jessica Burgess

    Ingredients

    • 2 slices bread white, wheat or favorite type of bread
    • 1 tablespoon peanut butter creamy or crunchy
    • 1 tablespoon jelly or jam – any flavor

    Instructions

    • Using a spoon, scoop about a tablespoon of peanut butter and simply spread on one slice of bread. After the majority of the peanut butter is on the bread, turn the spoon over, and using the back of the spoon, spread the peanut butter to the corners. (Using a knife for this can cut the bread and tear it.)
    • Using a different spoon (or clean the first one) scoop about a tablespoon of jelly or jam, and pour on to the other slice of bread, and spread to the edges using the back of the spoon, as you did with the peanut butter.
    • Place the peanut butter bread and the jelly bread together, so the peanut butter and jelly are touching. Enjoy!
    • If desired, cut in to half or cut in to 4 small triangular shapes.

    Nutrition

    Serving: 1sandwich | Calories: 305kcal | Carbohydrates: 44g | Protein: 10g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 4g | Trans Fat: 0.02g | Sodium: 340mg | Potassium: 185mg | Fiber: 3g | Sugar: 15g | Vitamin A: 1IU | Vitamin C: 2mg | Calcium: 82mg | Iron: 2mg

    Potato Soup with Instant Potatoes

    July 11, 2017

    Easy Potato Soup Recipe Using Instant Potatoes on the stovetop. So quick!!

    Easy Potato Soup: This Quick Stovetop Recipe using instant potatoes can be made in under 10 minutes! I also added leftover chicken too, but it’s not mandatory!

    Need more quick dinners? Here’s my whole page of easy soup recipes.

    Easy Potato Soup Recipe Using Instant Potatoes on the stovetop. So quick!!

    I hadn’t gone grocery shopping in DAYS! Ok… WEEKS! Things were getting pretty slim in the house.

    I knew I had leftover chicken tenders in the refrigerator, and wanted to utilize them to make something different so I didn’t hear:

    Chicken tenders AGAIN!?

    from my kids.

    Easy Potato Soup: Quick Stovetop Recipe

    Well we all know how I feel about slightly homemade recipes. (Recipes that are made at home, but utilize some store-bought ingredients and shortcuts to make things quick and easy.)

    So when I saw the instant potato package in the pantry, I knew right away that I should utilize those in some way with the chicken. Who knew adding chicken broth and a little heavy cream to this would make a crazy quick and tasty soup for dinner! (You can even make my easy homemade chicken broth for this soup.)

    NOTE: You DO NOT have to use chicken for this soup like I did. (Or I would call this Easy Chicken Potato Soup) But I found it a great way to add some protein and texture to the soup using leftovers, kind of like when I use leftover ham to make this bean soup recipe!)

    Using instant potatoes to make a stovetop potato soup is sooo easy!

    NOTE: I believe it’s HIGHLY important to use a loaded or supreme package of instant potatoes, or else you may need to add cheese, spices, sour cream, and other ingredients to give this soup some flavor.

    Another favorite soup to make with rotisserie or leftover chicken is my chicken noodle soup recipe! Mmm… the herbs in it make a dynamite flavor.

    What to serve with this potato soup

    These garlic cheddar biscuits are similar to the cheddar biscuits at Red Lobster, so when I can fix them alongside a soup like this, it makes me feel all warm and cozy inside!

    Chicken Noodle Soup Recipe

    Get the chicken noodle soup recipe!

    The Best Chicken Noodle Soup Recipe - Quick and Easy

    Freeze For Later

    Another tip I love? Afraid that chicken will spoil if you don’t do something with it quickly? Make this soup and freeze in containers for quick lunches!

    Easy Potato Soup Recipe Using Instant Potatoes on the stovetop. So quick!!

    More Soup Recipes

    If you love easy soups, then you’ll really love these other soup recipes here on Fantabulosity! You may also love this easy loaded potato soup too!

    • Bowl of ham and beans with spoon, and cornbread sitting on side of bowl.
      Ham and Beans Recipe
    • Homemade chili in small bowl with Fritos and cheese on top.
      Simple Chili Recipe
    • Southern chicken and dumplings in bowl.
      Chicken and Dumplings
    • Homemade Chicken Broth

    Recipe

    Easy Potato Soup Recipe Using Instant Potatoes on the stovetop. So quick!!
    Print Pin
    5 from 1 vote

    Potato Soup with Instant Potatoes

    This Quick Stovetop Recipe using instant potatoes can be made in under 10 minutes! I also added leftover chicken too, but it's not mandatory!
    Course Soup
    Cuisine American
    Prep Time 10 minutes minutes
    Cook Time 8 minutes minutes
    Total Time 18 minutes minutes
    Servings 4 servings
    Calories 217kcal
    Author Jessica Burgess

    Ingredients

    • 1 package supreme or loaded instant potatoes I used a 3.74 oz package of Idaho Spuds Supreme
    • 4 cups (32-ounces) chicken broth
    • 1 cup heavy cream

    Optional:

    • left over cooked or rotisserie cubed or shredded chicken I used 2 cups of chicken
    • shredded cheese for garnish
    • parsley for garnish
    • sour cream for garnish

    Instructions

    • In a stockpot over medium heat, combine the package of instant potatoes, heavy cream, chicken broth, and chicken if desired. Cook, stirring often, over medium heat and until heated through. (About 7-8 minutes for me.)
    • Serve!

    Nutrition

    Serving: 1serving (¼ recipe without chicken or garnishes) | Calories: 217kcal | Carbohydrates: 2g | Protein: 2g | Fat: 22g | Saturated Fat: 13g | Cholesterol: 81mg | Sodium: 888mg | Potassium: 233mg | Vitamin A: 875IU | Vitamin C: 16.9mg | Calcium: 53mg | Iron: 0.5mg

    I Took YouTube Away from my Kids, and This is What Happened

    July 14, 2017

    I Took YouTube Away for a Week, and This is What Happened

    I Took YouTube Away from my Kids for a Week, and This is What Happened. This isn’t another post on limiting screen time, or I’m a Better Than You Post…

    In the event that this post gets shared on social media, I want to be completely up front with those of you who are visiting my blog for the first time. I write from passion, heart, and experience. I’m not a perfect mom. I’m not a perfect writer, and I’m sure as heck not a child psychologist. But I do speak from the heart, and adore sharing what I love and am passionate about. My children are by far one of those things that I’m passionate about, so here I go…

    I Took YouTube Away from my Kids for a Week, and This is What Happened

    I Took YouTube Away for a Week, and This is What Happened

    Don’t worry, this isn’t a blog post about “spend more time with your children,” and how you should get on the “limit electronic time” train.

    And I’m also not saying avoid electronics. It’s inevitable. It’s where the world is going. I’m an advocate for online presence and we use it daily in our home.

    I’m not saying avoid YouTube. Heck, I have a YouTube channel and MY KID even has a YouTube channel. So don’t hear what I’m not saying…

    We can’t avoid YouTube. We can’t avoid electronics. But when our children are just that-children-and they are unable to make rational decisions on their own while their tiny little brains are still forming and learning… it’s time we get in touch with what we want influencing our children.

    The Free Babysitter

    Truly, I put YouTube in front of my kids (ages 6 and 3) at times as a babysitter. It’s amazing. I’m able to clean the house, attend a quick meeting, make dinner, get some work done with little interruption. Yet, when I take it away, the iPad goes dead, or we forget it for a long car ride, the “gimmies” make an appearance. The whining amplifies. The ungratefulness soars.

    So I began to notice where the gimmies started rising to the surface on a high level. I began to watch, observe, take notes and become aware of when the bratty attitude started showing more.

    Friends, it was when my 6 year old had control of what he could pick and watch on YouTube (and yes, even YouTube Kids).

    I took YouTube away from them for a week, and the difference in behavior was incredible. Respect started showing back up, the gimmies weren’t as plentiful, and the whining subsided. Not kidding. Coincidence? Maybe. But maybe not.

    Kids on YouTube

    SOME kids on YouTube are the stars of the show. They talk back to parents, get what they want by whining and complaining, and the parents let it happen. Why? Because (are you ready for this?) it sells.  (YES. If you did not know that YouTube makes money for some of these people on YouTube… you know now.)

    They know exactly what they’re doing by giving kids what they want to watch. Kids at a young age are learning independence, seeing what they can get away with. So watching a young boy or girl on TV gain that independence by telling mommy “Meh, I don’t want that, I want this and I’m getting it,” is our child’s preferred behavior and they thrive on seeing someone like them get what they want.

    • Endless amounts of toys

    • “I want to go to McDonalds” OK!

    • “I don’t want to Mommy!” - Ok sweetie. It’s your show. Whatever you want.

    Impressionable Actions

    You Can’t Avoid the Influence in Life

    Our young children are so impressionable, and they learn by seeing. They learn by action. When they spend so much time watching a young kid on TV mouth back to his/her parents, whine, complain, get all of these fabulous toys… what do you think our children are soaking in and learning?

    I could have 50 talks with my boys every single day about important roles in life, and about topics that I think will influence them in a good way. But when they see someone their age getting whatever they want by acting an absurd way on their favorite YouTube channel, over and over and over again (because let’s face it: our kids watch the same videos over and over again, yes!?), you might as well throw everything I said to them away.

    “Alright Then, So What Should They Watch?”

    “Okay then Jessica, what should they watch? Or should they not watch it at all?”

    Well that’s up to you. The parent. The adult. The decision maker of the household.

    If  you love the ease and convenience of YouTube, then maybe consider what show/channel you want influencing your child. Is it the Berenstein Bears? A kid who is amazing at science and does science experiments? Bible stories? Is it videos to prep him/her for the next school year?

    It’s up to you. This isn’t a “I’m a better mom than you are blog post,” that tells you what you should do.

    If you like the ease and convenience of YouTube and how it holds the attention span of your kiddo… fabulous. But maybe consider what they’re watching, and consider how whatever they’re watching is influencing and teaching our kids how to live and learn.

    For me, I’ll continue to let them watch YouTube. I’ll just be more selective of what they watch. After our YouTube break last week, this week I reintroduced it and let them watch videos on kindergarten lessons. After a quick “Mom, this will be boring,” they were soon sharing their excitement for how they learned to add and subtract! Bonus!

    I took youtube away for a week and this is what happened

    Let the “Perfect” Parents Shine…

    Now, some will argue this and say:

    “Well it’s all in the parenting. We can’t avoid this stuff, and it’s up to us as parents to teach what’s right and wrong.”

    Yep, I agree with you 100%. But why can’t we at least tackle some of what we know may be causing some of the non-preferred behavior upfront, instead of going back to try and erase it later? I’m a huge fan of using the term “baby steps.” We don’t have to conquer the world all at once, or find one major life changing tactic that will turn our children into perfect adults. But we can do baby steps, and small bits along the way to improve aspects in our lives. So why not start with something small, and with what we know causes behavior that we’d rather not see?

    There may also be parents that comment below saying: 

    “I knew this. I NEVER let my child choose what they want to watch on YouTube.”

    …and yatta yatta yatta. Well that’s because some parents like to hear themselves say they’re doing a good job, and that they knew something before me. Well, if that’s true, yes… you realized something before me. And YES, you are doing a good job. How do I know? Because you saw a blog post about children and you came over to read it. You care for your children and want what’s best for them. That’s a good job as a parent, right?

    I’m only sharing what I have experienced in my own home, and if we really want our children to grow in to something amazing (although we can’t control them, and we are certainly not perfect parents), I think it’s time we get in tune with our children and focus on who/what is teaching/influencing them how life works.

    Home Finance: Routines + Tools for the Bookkeeper at Home

    July 18, 2019

    Home Finance: Routines + Tools for the Bookkeeper at Home

    Home Finance: Routines + Tools for the Bookkeeper at Home. Easy tactics and streamline procedures to reduce the dreaded taboo topic!

    First Finance Tip:
    Prayer - Ha! Only kidding. Sort of. You guys, when you own your own business, I swear some people think that you’re swimming in gold coins like the cartoon Duck Tales. Please tell me this was someone’s favorite childhood cartoon too!?

    Home finance and ways to save sanity

    Alright, but for real… money has been a stressful situation here in our household before, and no matter what you do for a living, whether you work for someone or own your own business… know you’re not alone. Prayer has sure been something I turn to during stressful times, but let’s get down to the nitty-gritty tips and tricks that you can do to tackle this topic at home:

    How I manage them, use certain tools to organize, and tactics to keep my sanity.

    Home Finance: Routines + Tools for the Bookkeeper at Home

    I mentioned in the video that I really encourage you to read the blog post details below because I link to some of the items I talk about, so you can see what I’m talking about and referring to.

    So if you aren’t able to watch the video now, that’s a-ok; you can see details below. But I totally encourage you to come back and watch it when you get time, because sometimes hearing it sinks in more than reading it.

    Home Finance: Routines + Tools for the Bookkeeper at Home

    1. Quickbooks

    Back when I worked in my husband’s office as a bookkeeper, I started using Quickbooks. I was terrified and so intimidated by it - until I started using it. It is incredibly user-friendly, and I picked it up super quick.

    When I came back home full-time, I knew I wanted to continue using Quickbooks for our home finances. This way, I can track expenses easily, and believe it or not… using Quickbooks makes finances so much easier. I have mine set up to where it syncs with my bank and my credit cards, so that’s less data entry that I have to do. Plus, I use the online version so I can track/use it if I’m about and about if I need to! It’s crazy good to be able to keep track of where and how you’re spending money and come tax time, your accountant may just love you.

    I have the Simple Start plan, and you get it free for 30 days! You can sign up for it here:

    Get Quickbooks

    I also use Quickbooks for my business (this here blog), and it’s so nice to be able to track my income/expenses each month and see how much I make and bring in each month/year.

    Home Finance - Schedule a day

    2. Pick a Day Each Week

    I’ve chatted about theme days before on Creating Your Happy, and finance falls into one of my theme days.

    I know each week on Tuesday (for example), that THAT’S the day I work in my finances. So each week, I know when Tuesday rolls around, it’s go-time. I log in to my Quickbooks, grab my “bills to be paid” folder, my wallet, and I get to work.

    This can routine can work if you get a paycheck once a week, every two weeks, randomly in bigger chunks, or however you make an income. For example:

    Weekly/Bi-Weekly Paycheck:

    If you get paid every two weeks on Friday, perhaps setting your “finance day,” to every Saturday morning would be a good fit for you. On the Fridays where you get a paycheck, you know that the next morning is when you sit down and pay the bills. But on the Saturday morning after a Friday that you do not get paid… YOU STILL sit down and work on finance. This could look like:

    • Updating your checkbook/Quickbooks
    • Gathering up bills and taking a mental note of what’s on the horizon
    • Following up on a bill that you’ve been meaning to call and ask a question about

    So even though you may not physically be paying bills on your “off” week, still sitting down, updating and checking in, can make a HUGE difference.

    Things won’t catch you off-guard as much, you may not forget about that “one” bill that you’ve been meaning to check in to, etc.

    Self Owned Business/Commission Income:

    If you own your own business or work off of commission, this routine can be so beneficial. Checking in once a week, whether you have the funds yet or not… can be a huge help.

    Updating transactions weekly can really help avoid the dreaded bank reconciliation time, or “Crap, how much do I REALLY have in the account” moments, by organizing and updating it in small chunks. No one wants to sit in front of a checkbook for 5 hours on a Saturday updating 3 months of transactions, do they?

    Plus, when you still check in weekly, whether you’ve received your commission or payout from a project yet or not… you’ll most likely avoid the “Oh crap, I thought I was going to have WAY more than that left-over after I paid bills…” when you finally got paid.

    Weekly & Bi-Weekly

    So, like with the weekly/bi-weekly paycheck people above, your “off weeks” could look something like this when waiting for the “big” check to come in:

    • Update your checkbook/Quickbooks
    • Gather up bills and take a mental note of what’s on the horizon
    • Follow up on a bill that you’ve been meaning to call and ask a question about

    Your finance day can be chosen by you. What day/time do you REALLY see yourself working on this for a few minutes each week?

    Don’t set yourself up for failure before you even start. Then, once you determine that day… stick to it. You’d be surprised how much better your days/weeks can become if you just sit down and tackle it in small chunks, instead of assuming/ignoring your finances.

    Don’t Ignore It

    With finance being so taboo in some homes, we tend to ignore it until we have to deal with it. Which this can cause so much anxiety, fear, and overall misery in our day to day when something triggers a thought relating to it. Not to mention the unhealthy spending habits that some can make when they assume they had enough money to buy that new hot tub they’ve wanted.

    Home finance using mobil deposit

    3. Mobile & Automatic Deposits

    Yes, I know this may not be an “ah-ha” moment for some of you. But for those of you who haven’t given it a chance, just hear me out. I fought this so hard for so long too. It was new and I didn’t trust it. But the moment I tried it for the first time with a small $8.00 check (because what do I have to lose?) was so refreshing to know that I didn’t have to pack the kids up or remember to stop by while out running errands to make the deposit.

    Give that mobile deposit (if your bank offers it) a chance. The time that you save waiting in line, packing the kids in the car, driving across town, can be a game-changer.

    4. Same Online Login for Accounts

    I mention in the video above that I’m NO Dave Ramsey. And if he watched this, he may slap my hand. For those who really lack in the financial management and self-control area… this may not be a good tip for you.

    But for those of you who do have some self-control, this may be a helpful tip. I keep at least two of my accounts under the same bank login. Why? Because when I forget or need something at the last minute (on the weekend, evening, whenever) I’m able to go into my bank login and make a transfer of funds from one account to the other. It automatically hits and I’m able to use the funds right away.

    This could vary from bank to bank, but this practice has come in super handy for me.

    Example: It’s Sunday morning and your refrigerator just went out. Your emergency money is in your savings account, but you need it in your checking PRONTO so you can use the debit card to buy a new one. Tomorrow is a holiday and the banks are closed. It will be Tuesday before you can get to the bank and withdraw your emergency money.

    If the two accounts that you have under your bank login are a savings account (that you only touch during emergencies) and a checking account (that you use to pay your daily/monthly bills) or if your emergency checking and your regular checking were on the same bank login, you could (depending on your bank) just transfer to the money to the checking account and head to Lowe’s to snag a new fridge.

    Less stress + less work = sanity.

    Home finance with husband and wife

    5. Determine Who Gets What Debit Card

    The moment my husband looked at me and said,

    “How about I get rid of this debit card, so you’re the only one that has it, and then I’ll have my own? That way, you’ll always know what’s coming out when and there won’t be any surprises?”

    …changed our marriage-financial relationship. I no longer go day to day thinking, “Well what if he used the debit card today for something big that I didn’t plan on him getting?”

    This can look different in so many households, and I get it. But if you find yourself constantly arguing, getting upset because he/she didn’t bring that receipt back to you, or they forgot to tell you about that big purchase he/she made that just made a check that you made out and mailed, bounce… I really encourage you to come to an agreement on who has what debit card.

    Home Finance Printable sheets, pink and black
    Image Via: ElagantInk

    6. Finance Printables

    Last, if you’re a pen and paper kind of person, then you just may LOVE the finance printables that I use and fell in love with. I’ve mentioned these in a blog post before: 7 Organization Ideas & Tips to Stay Organized, and I thought they were worth mentioning again.

    I love being able to have an overview of what’s coming up, and there’s just something about being able to handwrite it all out to make it “stick” in my brain. So if you’re wired like me, you may find these super helpful too. You can get them here:

    Finance Printables

    Or, if you have debt to payoff, this debt tracker free printable will be so helpful too!

    I so hope you found these home finance tips helpful and found something that may take some stress off of a sometimes stressful topic in your house!

    For more tips like this, you’ll LOVE my post on How to Make Your Desk Work More Productive! 

    Thank you so much for coming by. I’d love it if you’d drop a note below to say hey, and tell me what you use to help with your finances at home!

    DIY Stenciled Anchor Pillow Cover for Guest Room

    July 19, 2017

    DIY Anchor Pillow with a stencil

    As part of the Martha Stewart "Make it Martha" program, I received complimentary products to make this DIY craft. Thank you Martha!

    DIY Stenciled Anchor Pillow Cover for Guest Room using Martha Stewart Crafts® paint and stencil. This easy tutorial and craft made decorating a breeze!

    DIY Anchor Pillow with a stencil

    DIY Stenciled Anchor Pillow Cover Tutorial

    If you’ve been on my home tour, then you may have kicked your shoes off and stayed a while in part 14, the Guest Room.

    Fantabulosity's Home Tour Part 14- The Guest Bedroom https://fantabulosity.com

    Well in that room, the adorable new chair that I purchased specifically for this space looked incredibly lonely sitting there without a pop of color. So when I saw this anchor stencil, I knew it would be the PERFECT accent on the guest room chair!

    Martha Stewart Paint Crafts DIY Anchor PIllow

    If you saw my flamingo drink serving tray that I featured last month, then you know how I run to my momma’s house anytime I want to stencil something. The woman knows her STENCILS. For real. For years I thought you just dip your brush in the paint and fill in the stencil.

    Friends, to have the best results with stenciling, there are certain techniques you can follow. With approval from my mom, I get to share with you her favorite stenciling techniques. While tackling this project with my momma, on a warm summer day on her back porch, I captured the process and her pro tips to share with you all today!

    DIY Stencil Pillow Tutorial

    First, I’ll briefly show you the process of how we made the actual pillow cover, but to get started on the right foot for cutting and measuring your pillow cover, you should really check out this post: Three Ways to Make a Pillow Cover on MarthaStewart.Com.

    Martha Stewart Crafts Satin Paint - Blue LOVE this paint!

    Supplies Needed to Stencil Pillow Cover

    • For this painting project, we used the “Greek Tile” Multi-Surface Satin Acrylic Craft Paint that you can also find on Michaels.com. The variety of colors that you can choose from is incredible.

    • Anchor Stencil

    • Martha Stewart Crafts® Stencil Brush, Large

    • Fabric Cut to Size for Pillow Cover

    • Tape Measure

    • Painter’s Tape

    • Paper Plate

    • Pencil

    Measure to the center of the pillow cover to know where to center the stencil

    Measure the Center

    When you have your pillow cover cut to size (front piece), grab a tape measure and mark where the center of the cover is, and place your stencil in the dead center.

    Using painters tape, tape the stencil (if it's not adhesive especially) to hold in place. Using Martha Stewart anchor stencil

    Tape Down the Edges

    Using painter’s tape, tape down the stencil so it does not move during the stenciling process.

    Dab stencil brush in to Martha Stewart Craft Paints

    Paint and Dab

    Next, pour a small amount of paint on your paper plate. (You’d be surprised that you don’t need as much as you think. So pour a little and you can always add more if need be.)

    Using your stencil brush, barely tap your brush in to the paint and move to a clean part of you plate and begin rotating and pushing the brush down to remove any excess paint from your brush. (Having too much paint on your brush can result in the stencil bleeding, so better safe to apply two coats of stencil paint, than sorry.)

    When the paint has moved up inside the stencil brush, take it to your stencil and begin dotting the stencil.

    Stencil tutorial on to a pillow with this anchor cut out from Martha Stewart

    Two Coats

    For this craft, we did one coat of paint, and decided to make it darker. So a second coat was applied and then it was ready!

    How to stencil a pillow. Using martha stewart crafts supplies from Michaels

    TIP: To check to see if you’re happy with the color darkness of your first coat, barely raise one corner of the stencil to take a peek. This way, if you decide to do another coat, you won’t have to reapply the entire stencil.

    Love this anchor look. She's making a pillow using a stencil with Martha Stewart Crafts

    Time to Stuff and Sew

    The stencil turned out perfect. Allow to dry (it dries really fast) and then you can move on with the pillow cover!

    Remember, to get a FULL pillow cover tutorial, you can find that on MarthaStewart.Com.

    Don’t be intimidated. If I can sew a pillow, you can sew a pillow cover. But if my crafty mom is around (like on this day) you better believe I’ll ask for her assistance. 

    Cut out the other pillow square: How to make a pillow cover

    Final Pillow Cover Steps

    Next, she measured and cut out the back of the pillow cover to sew to the front that we just stenciled.

    (Make sure when cutting your fabric for the cover, you add an inch in measurement, to make the cover one inch larger than the insert. (This way you’ll leave space for sewing the edge and room to stuff.)

    Flipping the stenciled cover over, we placed it on top of the other sheet of fabric. You do this so when you sew, the stitching is on the inside of the pillow cover. (You’ll flip the cover inside-out before stuffing with the insert.) 

    How to make a pillow cover then stencil a design on it.

    Time to Sew

    After pinning the edges together, it was time to head to the sewing machine.

    I absolutely love her sewing machine. It has been around for AGES and it has so many stories and memories to go along with it. What a champ. I can’t even begin to tell you how many outfits and crafts this thing has made for our family.

    Sewing machine making a pillow cover and stenciling with Martha Stewart Crafts paint

    Flip It!

    Once three of the sides were sewed up (leaving the bottom of the cover open so you can insert the pillow) it was time to flip the cover right-side out and insert that pillow!

    Sew the Gap

    Once the pillow insert is in, it’s time to sew up the opening. My mom chooses to hand sew this edge so it has a cleaner look.

    Hand sew the top of the pillow cover for a clean look.

    Decorate!

    I mean for real. Look how adorable this little craft project turned out to be! Want to know the best part? It was the exact look that I wanted for the bedroom and haven’t been able to find online anywhere.

    Another great tip?

    My mom found the white fabric that we used at a yard sale. Anytime that she finds white curtains, a tablecloth, or anything in white fabric at a yard sale or flea market… she snags it up, because you never know when you’ll want a white pillow for something!

    So so cute! This DIY stencil anchor pillow in the guest bedroom

    Perfect Pop of Color

    This pillow turned out to the best perfect pop of color for the guest room! Now… I’m already thinking of what other pillows can be made with a stencil.

    This anchor pillow was made using a Martha Stewart stencil from Michaels.

    Love DIY Projects

    If you love this project to create DIY projects for your home, I think you’re also going to love this Wine Bottle DIY Vase we made, which would look beautiful in your home with your favorite paint colors and flowers!

    Chocolate Gooey Butter Cookies

    June 13, 2026

    caramel drizzling on chocolate gooey butter cookie

    Chocolate Gooey Butter Cookies made with a Devil’s Food Cake Mix (or any chocolate cake mix you’d like, makes these some of the easiest and best cookie recipes. (Along with this Rocky Road Cookies recipe and these Devil’s Food Chocolate Cookies that use a cake mix too, of course!)

    Chocolate Caramel Gooey Butter Cookies

    At first, I really didn’t think it could get much better than the original gooey butter cookie. I swore it was the best cookie I ever had.

    But now… although those are still amazingly delicious… I bring you the ultimate gooey butter cookie: Chocolate Gooey Butter Cookies.

    But then we also took things up a notch for Christmas and made these reindeer cookies!

    Ingredients

    With only a few ingredients (and ingredients that you more than likely have on hand), these cookies can be made in a jiffy and last-minute!

    • 8-ounce package cream cheese softened
    • ½ cup (1 stick) butter softened
    • ¼ teaspoon vanilla
    • 1 egg
    • 1 devils food box cake mix (we also use this for these turtle cookies!)
    • ¾ cup powdered sugar
    • caramel drizzle for the top if you want a little flair
    Ingredients for chocolate caramel gooey butter cookies

    Instructions

    1. Preheat oven to 350 degrees Fahrenheit
    2. Mix together cream cheese, and butter until well blended.
    3. Add in vanilla, egg, cake mix until combined.
    4. Roll into 1 in. size balls
    5. Roll each ball in powdered sugar
    Rolled gooey butter cookies - chocolate caramel
    1. Bake on a greased baking sheet at 350 for 12 minutes.
    Baked chocolate gooey butter cookies with caramel. This recipe is easy and delicious
    1. Remove from baking sheet and drizzle each cookie with caramel and additional powdered sugar if desired.
    Easy chocolate cookie recipe with cream cheese, cake mix and powdered sugar

    Caramel Drizzle Tidbit

    Once the cookies have cooled, drizzle on the caramel sauce. (We used ice cream topping to keep things super simple. This didn’t harden, so if you’re looking for something to harden more, melting caramel candies may work better for you!)

    After cooled, drizzle more caramel on to the gooey butter cookies

    Love caramel in your cookies too? This Twix cookie recipe is definitely one to try.

    Mmmm! Chocolate Caramel gooey butter cookie recipe. So easy and delicious!

    They won’t last long, and you’ll eat WAY more than you should. As a mom who loves her children unconditionally and would do anything for them… I still hid this batch and ate almost every single one -without sharing!

    Let chocolate caramel gooey butter cookies cool on the wire rack

    Substitutions

    Although the chocolate devil’s food cake mix is absolutely delicious, you can absolutely switch out the cake mix for your favorite!

    Try red velvet cookies, or even funfetti cookies with a cake mix!

    Oh my WORD! Chocolate Caramel Gooey Butter Cookies! These are so easy, and the caramel drizzle and adding it to the batter takes this original cookie to a whole new level with a chocolate cake mix

    More recipes you’ll love:

    Thank you so much for coming by, and don’t forget to check out the other fun dessert recipes, such as these caramel cupcakes with a caramel buttercream frosting and this chocolate bread and butter pudding.

    Recipe

    caramel drizzling on chocolate gooey butter cookie
    Print Pin
    5 from 4 votes

    Chocolate Gooey Butter Cookies

    Chocolate Gooey Butter Cookies: An easy chocolate cake mix cookie that uses just a few ingredients with cream cheese to give it that gooey texture.
    Course Dessert
    Cuisine American
    Prep Time 15 minutes minutes
    Cook Time 12 minutes minutes
    Total Time 27 minutes minutes
    Servings 30 cookies (number may vary depending on size)
    Calories 137kcal
    Author Jessica Burgess

    Ingredients

    • 8 ounce cream cheese softened
    • ½ cup (1 stick) butter softened
    • ¼ teaspoon vanilla
    • 1 egg
    • 1 devils food box cake mix
    • ¾ cup powdered sugar
    • ¾ cup salted caramel ice cream topping if desired for topping

    Instructions

    • Preheat oven to 350 degrees Fahrenheit
    • Mix together cream cheese, and butter until well blended.
    • Add in vanilla, egg, and cake mix
    • Roll into 1 in. size balls
    • Roll each ball in powdered sugar
    • Bake on a greased baking sheet at 350 for 12 minutes.
    • Remove from baking sheet and drizzle each cookie with remaining caramel and additional powdered sugar if desired.

    Video

    Nutrition

    Serving: 1cookie | Calories: 137kcal | Carbohydrates: 15g | Protein: 2g | Fat: 9g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.1g | Cholesterol: 23mg | Sodium: 173mg | Potassium: 67mg | Fiber: 0.4g | Sugar: 9g | Vitamin A: 222IU | Vitamin C: 0.02mg | Calcium: 35mg | Iron: 1mg

    Affordable + Adorable Swim Suit Finds – Zaful Review

    July 28, 2017

    Black off the shoulder swimming suit from Zaful. So affordable and adorable! One piece! Zaful review

    Affordable + Adorable Swim Suit Finds – Zaful Review: I took a chance on this online store, and so glad that I did! Cheap and cute swimsuits! 

    Black off the shoulder swimming suit from Zaful. So affordable and adorable! One piece! Zaful review

    We’ve all seen it. The ad that pops up in our Facebook newsfeed, showing us the super affordable swimsuits at Zaful. I even found myself saying

    Ok this is way too good to be true. Seriously, $12-$13 for a swimsuit?

    So when I couldn’t resist anymore, I asked you all on Facebook what you thought. Some of you said “RUN!” While others said, “Well, check out ‘so-in-so’s’ review on YouTube. She kind of liked them…”

    So I was STILL torn. Then, I decided that $12-$13 for a swimsuit was totally worth the risk, so I took a chance. I put two suits in my shopping cart and crossed my fingers…

    Affordable + Adorable Swim Suit Finds – Zaful Review

    First, I never thought in a million years I’d get the nerve to do a photo AND video review of me wearing a swim suit in front of so many people. But let me tell you… when I find something good, cute, and affordable… I’m not about to keep that from you. So I’ll risk showing you my mom-bod. Just please be nice!

    Zaful Good or Bad?

    Friends, please don’t hear what I’m not saying. You may end up ordering something from Zaful and have a horrible experience. But this being my first time ordering from them, I am totally pleased. It took maybe a week and a half to get my two suits, and when they arrived… they fit.

    Now, I did pay attention to the reviews of each one, to see if I should order “up.” I did order a large in both suits, and I’m thrilled that I did. They fit perfectly! (I’m 5’4, 140 lbs and a 34 DD or 32DDD – according to Victoria Secret.)

    Photos and Links Below to Each Swimming Suit…

    Off The Shoulder Flounced One-Piece Swimming Suit

    I think I love this one the most. It has a bit of ruffle (we all know from my Trunk Club’s how much I love ruffles, yes?) and I swear… when I wore it this week swimming, it literally felt like it sucked some of my stomach in. Hello bonus!

    This also comes in other SUPER cute colors, like an army green, white, bright yellow and a pastel pink! So so cute! I would like one in every color!

    Black off the shoulder swimming suit from Zaful. So affordable and adorable! One piece

    Buy this Off-the-Shoulder Suit HERE!

    Buy my Favorite Sun Hat HERE!

    The image shows straps that come with it, and I’ll be totally honest: I forgot that it came with straps and have no clue what I even did with them. The suit fit great without them and stayed up on me just fine while swimming!

    Cut Out High Leg Scalloped Swimming Suit

    I love this suit a ton for the price too! My belly and back (ahem, flab) does tend to stick out the front and back a bit when I don’t stay on top of adjusting it… but it’s totally wearable and doable.

    I love the scalloped look to the bust, so so much! This one also comes in more colors, like an adorable baby blue that I’m DYING to get!

    Black scallop swim suit one piece from zaful! Zaful review, cheap and cute swimming suits! Such a good experience and review!

    Buy this Scalloped Swimming Suit HERE!

    Thank you SO much for coming by to see what I thought about Zaful. If you choose to buy from them, I hope you have a good experience like I did! I’d love to hear about your experience too, to help others out! Just comment below!

    zaful reviews

    Summer Dinner Ideas

    May 7, 2023

    Easy Summer Dinner Ideas image collage with text overlay.

    Recipes for summer dinner ideas, when you come in late on those summer nights and need something quick and easy to feed your family.

    Since it’s summertime, you will also love these food ideas for a romantic picnic and these summer snack ideas! Or, if it’s too hot outside, an indoor picnic may be a better idea, and you can serve these summer dinner ideas on a blanket, in your floor!

    Easy summer dinner recipe collage with text overlay.

    I always keep summer meals and dinner recipe ideas handy for those warm nights when I want to:

    • Avoid heating up the oven – at least for hours.
    • Make something QUICK and easy.
    • Make something light, instead of heavy.

    Summer Dinner Ideas

    Here is a collection of my favorite summer dinner recipes ALL in one place, so when you need something quick and easy, it will all be right here! But before you dive in, remember that I have a great collection of pasta salads that can be a great, easy, light dinner option in the summer too.

    grilled marinated shrimp

    Grilled Marinated Shrimp

    This marinated shrimp recipe is so tasty. Grill these and serve them with tacos, or on a salad for a light summer dinner. Or, if you’re a fan of fried shrimp, it’s one of the most popular recipes here!

    Italian Sliders

    These sandwiches might be small in size, but they have such a delicious, big flavor! Serve them with chips or summer corn on the cob for a simple meal everyone will enjoy.

    Pasta with Corn and Tomatoes   

    Fettuccine with corn and tomatoes makes for a simple summer meal that has so many fresh flavors in the mix. Make this on a hot night when you want a light meatless meal. You could also serve these mozzarella wraps with this pasta as a side dish or use any leftover ingredients to make them the next night.

    Panko Crusted Cod

    Cod is a great meal no matter how you serve it. This recipe uses panko crumbs for a crunchy crust that is unbeatable.

    Smoked Cornish Hens

    Smoked Cornish game hens make for such a nice summer meal. They are small in size but have such a delectable smoky flavor!

    Air Fryer Turkey Burgers

    Air Fryer Turkey Burgers 

    Make juicy turkey burgers in your air fryer for a fast family dinner. You can pile these high with summer veggies for a complete meal, or serve them with some really yummy air fryer eggplant fries.

    Baked hot dogs on hot dog buns, sitting on white plate.

    Hot Dogs in the Oven

    I know heating up the oven isn’t ideal in the summer but you’ll only need to cook these hot dogs for 10 minutes so it shouldn’t heat up the house too much. Baking hot dogs in the oven is a great way to cook them when you need a large amount for a summer party too!

    Instant pot orange chicken in a white bowl with broccoli and rice

    Instant Pot Orange Chicken

    No need to stop for take out on the way home. This orange chicken cooks in a flash in the instant pot for a great dinner.

    Burger on a bun with red onion, pickles and cheese

    Stove Top Burgers

    If you are too tired to fuss with the grill tonight, this recipe for stove-top burgers is just what you need. These flavorful and juicy burgers are sure to be a family favorite. Or, kick things up a notch and make these cowboy burgers, with all the fun toppings.

    side salad with cheese and dressing on a white plate

    The Best Side Salad 

    Summer is the perfect time to make a great salad and make a meal of it. With garden fresh veggies and your favorite dressing there is a lot to like about this salad. You can even add a quick protein to this salad to make it main dish.

    Chicken Macaroni Salad

    This is not your mama's macaroni salad! It has chicken mixed in for a dish you can dig into for an easy summer meal.

    Pinwheel sandwiches stacked on top of one another, on cutting board.

    Pinwheel Sandwiches 

    These pinwheels have so much fun all wrapped up in a couple of bites! They’re a meal that is cool, delicious, and super simple on a hot summer night.

    Salmon patties, stacked on top of one another on a bed of lettuce.

    Old-Fashioned Salmon Patties

    Salmon patties are fried to a golden-brown color, yet still light enough for a summer dinner, that won’t weigh you down. Similarly, these crab cake sandwiches are also a great summer dinner idea. Have an air fryer? Try these Air Fryer Salmon Patties too!

    Hot ham and cheese sandwich with pasta salad

    Hot Ham and Cheese

    You can't go wrong with a classic like ham and cheese. Pop these in the oven, or toss them on the grill for an easy summer dinner that never goes out of style.

    Blue Cheese burger on pretzel bun, sitting on square plate with french fries.

    Blue Cheese Burgers

    Love this spin on a traditional cheeseburger recipe. If you love blue cheese, then you’ll love how the crumbles are built right in to your burger! Or for a really fun spin on burgers, that are perfect for summer flavors, these Aloha Burgers are a hit!

    Maid Rite sandwich sitting on white plate, next to cooked french fries.

    Maid-Rite Sandwiches

    This old recipe is sometimes called a “loose meat sandwich” and is similar to a traditional sloppy joe, and has been around for ages. It’s a great, easy way, to make a sandwich in the summertime.

    Grilled pork chops

    Sweet and Smoky Grilled Pork Chops

    These pork chops are sweet and smoky and grill fast! You only need a few minutes per side to get a great dinner on the table.

    Salsa, cheese and beef burritos

    Cheesy Salsa Burritos

    With some simple ingredients like beef, beans, salsa, and cheese you can wrap up a great family-friendly meal. Who could resist these burritos? You can make them ahead of time and freeze them for those nights you need a hand with dinner. Love Mexican food in the summertime too? These chicken fajitas wraps and steak quesadillas are great to put on the dinner rotation.

    Ham and cheese sliders stacked on top of one another.

    Ham and Cheese Sliders

    Sometimes called, “funeral sandwiches” these sliders aren’t just for funerals or parties! Sliders are a great summer dinner idea to keep things easy and bite-size! Spice things up a bit and also give these buffalo chicken sliders a try!

    Vegan noodle bowls with broccoli and sesame seeds

    Vegan Noodle Bowls

    Noodle bowls are always a good idea! This recipe is packed with veggies for a gluten free vegan meal option.

    Parmesan crusted chicken tenders

    Parmesan Crusted Chicken Tenders

    These tenders are low carb and so tasty. Make these for a guilt-free dinner that the entire family will love. Or if you have a smoker, these smoked chicken tenders are easy to make and so full of flavor.

    sloppy joe meat on slider buns with cheese

    Sloppy Joe Sliders

    Sloppy joe sliders are small in size but have all of the bold flavors of Sloppy Joes! Pile these high with saucy meat and cheese for a dinner the kids will LOVE. (They’ll also love these chicken bacon ranch sliders too!)

    French fries baked on baking sheet with cheese, pepperoni and pizza sauce.

    Pizza Fries

    Who doesn’t love pizza and fries? Combine the two and you have an amazing easy dinner idea! Watch these disappear quickly! Love having pizza in different forms? These pizza sliders are amazing too, and you can use leftover ingredients to make these the next night.

    Texas toast pizza with cheese and pepperoni

    Texas Toast Pizza

    If you ever have one of those nights that you just aren't sure what to serve for dinner, you can't go wrong with Texas toast pizzas! These are tasty and so easy to make after a day of summer fun. Now, not as quick as these Texas Toast pizzas… but this school pizza recipe will make the kids love summertime even more.

    Close up of grinder salad in white bowl with serving serving utensils.

    Grinder Salad

    If you love the grinder sandwiches, making them in salad-form is such a great, light dinner idea for those warm days.

    Air fryer brats on a white plate with buns

    Air Fryer Brats

    Too hot outside to stand over the grill? No sweat, you can make the best brats in your air fryer while you soak up some AC on a hot day. Or, make stove-top brats to keep the heat down in the house too!

    Air Fryer Breaded shrimp on a plate with lemon and cocktail sauce

    Air Fryer Shrimp

    This shrimp recipe is so easy when you use your air fryer. These are crunchy and pair perfectly with cocktail sauce. Have more shrimp on hand? This Boom Boom Shrimp recipe is out of this world!

    BBQ chicken pasta on a white plate

    BBQ Chicken Pasta

    Get bbq chicken flavor without having to host a cookout. This recipe makes for such a tasty pasta that captures the flavor of summer perfectly. I know pasta can seem heavy in the summer but recipes like this creamy lemon pasta too, are light enough and won’t weigh you down in the heat.

    Fried chicken sliders with lettuce and pickles

    Fried Chicken Sliders

    Sliders are awesome for summer meals. They aren't too big or heavy for a hot day, but they bring so much flavor to the table. These roast beef sliders are also a fun recipe to make for an easy dinner!

    Tuna salad sandwich with crackers on plate

    Tuna Salad Sandwich – The BEST!

    I know a tuna salad sandwich isn’t anything new but wait until you try this one! There’s something about the flavors that come together in this recipe, that has everyone leaving 5-star reviews!

    Cold crab salad

    Crab Salad 

    This recipe for crab salad is great on lettuce, or your favorite bread. It is so tasty you might want to just eat it as it is for a cool summer meal.

    Close up of taco salad with Catalina dressing on a fork.

    Dorito Taco Salad

    Have you ever had a taco salad with Catalina dressing in it? I’m telling you what, this recipe is packed with flavor and has become my husband’s new favorite dish.

    Cream cheese pasta swirled on a fork

    Cream Cheese Pasta

    If you have 20 minutes you can make this creamy pasta for a comforting meal. You only need 7 ingredients to recreate this simple dish that gets rave reviews every time.

    Fried tacos on a wooden cutting board.

    Fried Tacos

    As if tacos could get any better… oh wait, they can! If you haven’t tried making fried tacos yet, this is your sign to make them! Or, even though slow cooker recipes in the summer aren’t that popular, I think it’s a great way to make and enjoy shredded beef tacos, so you’re not hovering over the stove!

    Cheeseburger sub on white plate, next to potato chips.

    Cheeseburger Subs

    Everyone loves a good cheeseburger, so why not mix them up from time to time, and serve them differently? We love our burgers in the oven but it’s so fun to whip up these cheeseburger subs too!

    Chicken Bolognese

    This bolognese uses chicken for a tasty twist that is healthy and delicious. Pair this with a salad for an easy summer dinner you can have ready in 30 minutes.

    Meatball Stuffed Peppers in a skillet

    Meatball Stuffed Peppers

    This stuffed pepper recipe is so good! Use garden fresh peppers and frozen meatballs to make an easy and tasty dinner that is perfect for a busy summer night. 

    Shrimp baked potatoes

    Shrimp Baked Potatoes

    Bring two favorites for dinner together into one amazing stuffed potato. This recipe has a creamy cajun sauce that compliments both the shrimp and the baked potato, making it a perfect summer supper.

    Asian chicken lettuce wraps

    Asian Chicken Wraps

    These leafy lettuce wraps are so yummy. You are going to love this bold Asian flavor in a healthy wrap that makes a healthy meal. Then, if you’re a fan of using chicken for an easy dinner, it doesn’t get much easier than these salt and pepper chicken bites!

    Chicken street tacos on white platter.

    Chicken Street Tacos 

    This recipe brings street taco flavor to your kitchen. You won't need to chase down your favorite food truck to get a great and easy meal on the table tonight!

    BBQ Meat over queso chips

    BBQ White Queso Nachos

    Clean out your freezer and make an awesome meal in the process with this easy dish. It uses all of the best flavors like cheese, bbq, and whatever meat you have on hand.

    Asian chopped salad with mandarin oranges

    Asian Chopped Salad

    Chopped salad makes for such a good summer meal. Use prepackaged coleslaw mix and whip up a delectable homemade dressing to change up your salad game from the standard lettuce and tomato option.

    Chicken bacon ranch sandwiches on wooden cutting board.

    Chicken Bacon Ranch Sandwiches

    Why are the ingredients, chicken, bacon, and ranch, together, so delicious? The creaminess of these flavors on a bun, will knock your socks off!

    Chicken grilled cheese sandwich

    Grilled Chicken Cheese

    Tuck juicy chicken into a grilled cheese for a delicious, protein-packed summer meal. You can pair this with a salad, or some fresh veggies and dip for easy eating.

    Crock pot shredded chicken breasts

    Slow Cooker Shredded Chicken

    This shredded chicken cooks low and slow while you are at work for such a good dinner. Make sandwiches or tacos with this, or toss some shredded chicken into a great side salad for a healthy summer meal.

    Pretzel slider buns with chicken salad to make sandwiches.

    Chicken Salad Recipe

    If you love ordering chicken salad at your favorite cafe, you’ll likely get chicken salad similar to this one, which has grapes, apples, and pecans in it, giving it that amazing creaminess and crunchy textures. Or, for a fun twist, you can make this curry chicken salad too! Love cold salad sandwiches? This egg salad recipe is easy to make and great to keep in the refrigerator for easy dinners.

    Turkey sliders stacked on cutting board.

    Turkey and Cheese Sliders

    Although we do pop these in the oven, I feel like they are a great, light, summertime dinner option. Or, you can make other fun slider recipes like these salmon sliders and fish sliders.

    Air Fryer Tilapia with lemons on a white plate

    Air Fryer Tilapia

    Tilapia makes for such a healthy and light meal. Make this on a hot summer night, and let your air fryer for the cooking while you unwind after work.

    Sliced French bread pizza slices on wooden cutting board with meat and vegetable toppings.

    French Bread Pizza

    This unique pizza recipe uses French bread as the crust, and this recipe is made to keep a crispy, not a soggy, crust.

    Stacked wedges of peanut butter and jelly sandwiches.

    Peanut Butter and Jelly Sandwiches

    I wanted to wrap up this amazing list of dinner ideas with a classic that we can sometimes forget about. Yes, I know you probably know how to make a PB&J but did you know that there are ways that you can make it even better? It’s true! Or, you can also make a fried peanut butter and jelly to take the classic to a new level.

    More Dinner Ideas

    If you love easy dinner ideas, you’ll want to make sure you check out some of our most popular dinner ideas here:

    • Burger baked in the oven, steamed in aluminum foil, and placed on white plate.
      Burgers in the Oven
    • Baked BBQ Pork Steaks on white plate
      Pork Steaks in the Oven
    • BBQ Pork Steaks
      BBQ Pork Steaks in the Slow Cooker
    • Oven Baked Steak with Butter and a side of potatoes
      How to Cook Steak in the Oven

    We love gathering recipes for you, depending on cuisine, ingredients, holiday, or season! See all of our amazing recipe collections!

    Easy Party Appetizers

    August 6, 2017

    Image collage of easy party appetizers.

    Easy Appetizers For a Party or For Snacking – A collection of party appetizers that are simple to whip up for guests or just for enjoying at home!

    Image collage of easy party appetizers.

    Easy Party Appetizers

    Before any of my parties, I find myself thinking

    Ok, now that I know what the theme is… what in the heck am I going to make?

    Most of the time, I LOVE to fix appetizers for a party, more than main dishes. It’s easier for the guests to pick at all evening, and it leaves a ton of variety instead of trying to pick one or two main dishes, HOPING everyone likes it.

    I’ve found that a lot of you are looking for party appetizers too, so I wanted to make it super easy for you to find some great recipes and ideas. Besides, that’s what we’re all about here, isn’t it? (Real life. Well Styled.)

    So you’ll find all of the easy party appetizers from our archives right here on this page… all in one place! Simply select the one that tickles your fancy and it will take you right to the recipe!

    Baked Brie with Maple Syrup and Bacon

    Maple Baked Brie 

    Gooey melty cheese, topped with crunchy nuts and sweet maple syrup makes a great appetizer that everyone will want to grab a second taste of.

    Ham and cheese sliders stacked on top of one another.

    Ham and Cheese Sliders

    Sometimes called “funeral sandwiches” these sliders are the perfect party food or even an easy dinner idea!

    Little smokies in grape jelly and bbq sauce, cooked in crockpot, in green bowl.

    BBQ Little Smokies

    Made in the Crock Pot, these little smokies are a crowd-pleaser at any type of party! Easy to make, simple ingredients, and tons of flavor!

    Reuben dip in white pie dish, and a spoon scooping out a serving.

    Reuben Sandwich Dip

    Serve this cheesy meaty dip with crusty rye bread slices. This is a unique and tasty way to get the sandwich flavor you crave in a dish that can feed a crowd.

    A plate of soft pretzels with cheese dip.

    Homemade Soft Pretzels

    Everyone loves a soft pretzel. Make these for a delicious appetizer that you can top with seasonings, or dip into melty cheese.

    A platter of smoked stuffed mushrooms.

    Smoked Stuffed Mushrooms

    A platter of stuffed mushrooms is always a good idea for a party food to share. This recipe makes stuffed mushrooms even tastier by smoking them.

    Pizza monkey bread with sauce in a bowl.

    Pizza Monkey Bread

    This take on pizza is perfect for a crowd. Everyone will want to dip this cheesy treat into sauce for a really delicious appetizer option!

    Bacon wrapped dates that are stuffed with blue cheese.

    Bacon Wrapped Dates

    Make a tasty yet elegant option to wow your guests with these bacon wrapped dates. They are sweet, salty and so yummy!

    Cheese board with pita, grapes, and nuts.

    Cheese Board

    Setting up an epic cheese board doesn't have to be complicated. This idea uses fruit, cheese, nuts and crackers to set up a spread worthy of celebrating at your next gathering.

    Mini potato trifles with sour cream on top with bacon crumbles.

    Easy Potato Trifles

    These trifles have all of the goodies you like on a baked potato like bacon and cheese, but they are served in little glasses for a parfait unlike any other!

    Frito Chili Pie in food boat.
    Frito Chili Pie with all the fixings!

    Frito Chili Pie

    Appetizers don't have to be fancy! Tasty is enough to make it worthy of sharing. This recipe makes for a frito pie that your guests will work up an appetite for.

    A bowl of pico de gallo.

    Easy Pico de Gallo

    Set out a bag of chips and a big bowl of this easy pico de gallo for a simple yet satisfying appetizer. Everyone is going to love these fresh flavors.

    Close-up of chicken empanadas.

    Cheesy Chicken Empanadas

    These empanadas are loaded with chicken, cheese and rotel tomatoes for a really delicious snack. These are portable so you can munch and mingle at your next party.

    Bacon ranch and chicken bites on a cake stand.

    Chicken Bacon Ranch Crescent Cups

    These crescent cups are filled with chicken bacon ranch flavor for a snack that everyone will hope to grab seconds of. Maybe you should make a double batch for your party?

    Fruit and crackers sitting next to cream cheese dip in a small white bowl, all on a white platter.

    Fruit Board

    This easy spread offers fruit, cookies and the best dip! Set this out for your guests to graze on and you are sure to have a sweet party.

    Slices of focaccia bread, on a wooden cutting board.

    Easy Focaccia Bread

    You can't go wrong with homemade bread as a starter. This recipe is so easy to make, you might want to add it to your weekly routine for fresh and flavorful bread.

    Berries stuffed with cheesecake.

    Cheesecake Stuffed Strawberries

    I know you are going to love this recipe for strawberries stuffed with creamy cheesecake. This is easy and so elegant! Serve these at a party for a summer inspired snack.

    A bowl of jalapeno artichoke dip.

    Jalapeno Artichoke Dip

    This dip is creamy, spicy and so good! Serve with chips, crusty bread or crackers for a crowd pleasing appetizer.

    A pile of pigs in a blanket.

    Air Fryer Pigs in a Blanket

    You can't go wrong with a classic like pigs in a blanket for a snack. This recipe is so easy to make as it bakes in the air fryer for perfectly flaky rolls with beefy franks in the middle.

    Football cheeseball on platter that's made out of food to look like football field.

    Loaded Cream Cheese Dip

    While this appetizer is perfect for football party food, it is so tasty you can serve it at any gathering. Be sure to have a variety of dippers to go with this dish.

    Southwestern egg rolls on a plate with green dipping sauce.

    Southwest Egg Rolls

    These egg rolls have the best flavor! They are made with chicken, corn, black beans and plenty of spices. You are going to love this tasty dipping sauce also.

    Close-up of pinwheel sandwich on cutting board.

    Pinwheel Sandwiches

    These mini sandwiches are easy to make, using deli meat, cheese and your favorite toppings!

    A plate of portobello mushrooms.

    Baked Portobello Mushrooms

    Baked portobello mushrooms with plenty of cheese and spices makes for a really tasty offering to serve to guests at your next party.

    A platter of pinwheels shaped like a tree.

    Christmas Tree Pinwheels

    The presentation of this appetizer makes it the perfect holiday party food. This recipe is so delicious you can serve it anytime of year for a crowd pleasing snack.

    A bowl of elote dip with chips.

    Elote Dip

    Mexican street corn flavor is going to be a big hit as an appetizer. This recipe is fuss free and makes enough that everyone can have a bite of this great dip!

    A charcuterie board shaped like a Christmas tree.

    Christmas Tree Charcuterie

    Plan to make this epic and adorable charcuterie board for the holidays! It has such a colorful and tasty variety of ingredients so everyone can find their favorite combination.

    Spicy ranch crackers close-up.

    Spicy Ranch Crackers

    If you want something simple yet so good to snack on with friends, then try this easy spicy ranch crackers! These are so tasty you won't be able to stop at just one.

    A cheesy biscuit.

    Cheddar Biscuits

    If you love those iconic biscuits from Red Lobster, then you will appreciate this recipe. It has plenty of cheese, butter and garlic to make a biscuit that will keep everyone coming back to the food table for another taste.

    Air fryer buffalo chicken tenders on plate next to ranch dressing.

    Air Fryer Buffalo Tenders

    This finger food is perfect for a party or just to snack on! If you are a fan of bold buffalo flavor, then you are going to want to make these ASAP. Serve with blue cheese dip and celery on the side.

    Cheese dip with soft pretzels.

    Pretzel Cheese Dip

    If you want a simple snack that was made to share, then try this cheese dip with pretzels. This is so cheesy and so delicious!

    Orange bell pepper slice being dipped in to smoked queso.

    Smoked Queso

    You can't go wrong with chips and smoky, cheesy queso as a starter. This recipe is perfect for taco night, or anytime you need some melty cheesy goodness in your day.

    Texas toast topped with pizza toppings.

    Texas Toast Pizza

    Who could resist pizza as a starter? This recipe uses garlic bread to make a tiny slice of pizza that is bursting with buttery, garlic flavors!

    A casserole with taco layer dip.

    Taco Layer Dip

    Taco dip is such a good starter or snack. But, it is so delicious that you could totally make a meal of this! Serve with chips and soft taco shells for a dish that you will fall in love with from the first bite.

    A bowl of rotel dip with chips.

    Rotel Dip

    Cheesy, spicy dip with plenty of ground beef, chiles and spices makes for such a good starter. Serve this with taco night, enchiladas or just as a snack.

    Close up of bbq meatballs.

    Slow Cooker BBQ Meatballs

    Pop these meatballs in the slow cooker with plenty of bbq sauce and grape jelly. This recipe uses sriracha to spice things up for a delicious flavor addition. I know you will love these as a party food, or serve them at the holidays for a light snack.

    A skillet of queso with black beans, corn and lime.

    Cowboy Queso

    Make this queso with black beans, corn and plenty of cheese for a starter that is so tasty and filling! Serve with chips, but save a few spoons to top your taco with, if you can!

     A bowl of saucy meatballs.

    Instant Pot Frozen Meatballs

    Go from frozen to fabulous in no time with this easy instant pot recipe that is great for any occasion. These are ready in just 4 minutes for fast and filling food!

    A bowl of blue cheese dip surrounded by veggies.

    Buffalo Bacon Blue Cheese Dip

    Serve this extra flavorful dip with chips, crusty bread or fresh raw veggies for the best starter. This is great to offer guests, or to graze on before dinner. It has a pronounced flavor that you are sure to find delectable.

    Close-up of blue cheese dip in white bowl.

    Blue Cheese Dip

    If you enjoy the flavor of blue cheese this is the dip for you! It has simple ingredients, takes no time to make, and goes so well with fresh veggies, chips or crackers.

    Guacamole in a small white bowl.

    Homemade Guacamole

    A great appetizer doesn't have to be complicated. This guacamole recipe uses plenty of fresh veggies to make a starter that you will want to serve with many future meals.

    Air fried shrimp on a white plate, sitting next to a lemon.

    Air Fryer Shrimp

    Pop these succulent shrimp into the air fryer for a fast first course. Pair with your favorite cocktail sauce for a classic appetizer option.

    A dish of hot taco dip topped with onion and tomato.

    Hot Taco Dip

    Serving something spicy tonight? Why not offer this tasty taco dip as a starter? This also makes a good option for parties as it is delicious and easy.

    Close-up of pinwheel sandwich on cutting board.

    Pinwheels

    Make a few of these pinwheels, and cut them into rounds to share with friends at a party. These have so many fresh flavors to entice your guests to have a bite.

    Marinated grilled shrimp kabobs

    Grilled Shrimp Marinade

    Make this marinade for grilled shrimp and serve this as your first course. These would be great on lettuce cups, skewered with grilled veggies, or on mini tacos.

    Sliders with crunchy fried chicken and pickles.

    Fried Chicken Sliders

    Bring classic fried chicken flavor to your first course with these sliders. They are small in size but have such the big, tasty flavor of comfort food in every bite. 

    A stack of Italian sliders.

    Italian Sliders

    Serve some super flavorful sliders as an appetizer if you want to indulge in sub shop flavors while serving a healthy dinner.

    A  bowl of fruit salad with honey lime dressing.

    Honey Lime Fruit Salad

    Start the meal with a bowl of juicy fruit salad with a tantalizing dressing for an appetizer that appeals to everyone! Use your favorite in season fruits to make this salad unique to your preferences.

    Everything bagel dip with fresh veggies and bagel chips.

    Everything But The Bagel Dip

    Serve this flavorful dip with veggies, chips, bread or even bagel chips if you like. It has a great flavor that works as party food, or a simple starter for so many meals.

    A plate of saucy sloppy joe sliders with cheese.

    Sloppy Joe Sliders

    Start the meal off with some saucy sloppy joe sliders. These are just the right size to entice your appetite for more.

    A plate of wontons made with guacamole.

    Avocado Wontons

    If you love the flavor of guacamole, then you need to make these fresh and flavorful wontons. Make them in your air fryer for a super healthy appetizer everyone will love.

    Strawberry jalapeno bruschetta.

    Strawberry Jalapeno Bruschetta

    Sweet, spicy and so good are the ways to describe this bruschetta recipe. Use in season berries and peppers for the freshest flavor.

    Mussels cooked and in plate.

    Mediterranean Style Mussels 

    This fancy starter is so easy to make! They have a great Mediterranean flavor that feels elegant, but is fuss free for the perfect party food.

    More Party Ideas

    Whew! That’s a lot of party appetizer recipes! I hope you found one or 15 recipes that you want to make! If you now have your party menu planned and need decorating thought-starters, feel free to browse my easy party ideas to snag more simple and easy party planning ideas!

    Home Tour Part 19 – Breakfast Nook

    August 14, 2017

    Breakfast Nook - Modern Farmhouse Craftsman Home

    Craftsman Home Tour Part 19 – Breakfast Nook: It’s possibly the most used room of our home, and where we gather for meals no matter what time of day.

    I’ll be honest. I can’t even believe we’ve lived in this house for almost 4 years now. We usually have a track record of moving once a year or so, but for some reason we’ve grounded ourself in this home longer than usual.

    If this is your first time here, visiting a part of our home tour, you can see the other rooms on the craftsman home tour.

    Breakfast Nook - Modern Farmhouse Craftsman Home

    Home Tour Part 19 – Breakfast Nook

    But can I be even more honest? We’re getting the “bug,” and I’ve noticed the talk of “moving” popping up in our conversations more and more lately.

    I really really really want to live in a small home again. Four houses ago, we lived in a small craftsman style home, and I fell in love with it.

    No matter what room we were in, I still felt connected to other family members because they were close by. The bigger the house, the more space family members have to run and hide. Now don’t get me wrong, I LOVE our home now. But the idea of living in a small home again really tickles my fancy.

    So we shall see. You never know what will happen around here. But no matter what, a goal I’ve had was to get this breakfast nook DONE. It took me so long to get it to a point of “done” because we were using a pub style table for so long here in this space, and it was on it’s last leg… literally.

    It had seen better days, and I had always wanted a table like the one we have now. But getting rid of a dining table, just to get rid of it…seemed silly. So we waited and waited and then one day, decided it was time.

    Breakfast Nook - Modern Farmhouse Craftsman Home

    The Table

    I absolutely love this table. When it arrived, we had to attached the legs to the table, but that was it! It’s sturdy and I great for the kids to sit/eat at, because it has a “worn” look to it, so it’s forgiving if something happens cosmetically, to it.

    Breakfast area and brown table with metal chairs - Modern Farmhouse Craftsman Home
    Brown Farmhouse chairs Breakfast Nook - Modern Farmhouse Craftsman Home

    Metal Tub Chairs

    I bought the metal tub chairs from Target, and they work perfectly with this table. A great height, and they slide in just enough to get out of the way, but still stick out to show side chairs.

    Metal tub chairs - Breakfast Nook - Modern Farmhouse Craftsman Home

    Centerpiece

    I couldn’t decide which centerpiece to have on the table when I took the photos of the breakfast nook, because I change this decor out at least once a month. I’m a sucker for seasonal flowers in a white pitcher, or incorporating holiday decor in this space. But I adore how white cotton stems really help pop the other white accents in the room, so I chose this one for now!

    I’m often asked where I find white cotton stems like these, and I’ve found some here!

    Cotton stems centerpiece - Breakfast Nook - Modern Farmhouse Craftsman Home

    Side note: Did you see this DIY farmhouse apron rack? This would look adorable in the kitchen!

    Gather Modern Farmhouse sign - Breakfast Nook - Modern Farmhouse Craftsman Home

    DIY Gather Sign

    I stared at the space between the two windows for the four years that we’ve lived here. Then, after seeing all of the adorable signs floating around on Pinterest, I finally decided I wanted a sign that said “Gather” right here in this space. We gather in this room at least 3 times a day, every day… for eating, crafting, and visiting. So “GATHER,” just seemed appropriate. (We save the formal/fancier dinners and gatherings for the formal dining room.)

    I made this DIY Farmhouse sign, and it was really easy to do, and it adds so much to the room!

    GATHER sign - Breakfast Nook - Modern Farmhouse Craftsman Home

    Cake, for Breakfast

    If you’ve taken a peek at any of our parties on the blog, then this space in the breakfast nook may look super familiar. We style a lot of parties right here because of the abundance of natural light in photographs, and this adorable little table is perfect for a buffet party spread.

    Eat cake for breakfast - Breakfast Nook - Modern Farmhouse Craftsman Home

    When we’re not styling a party, I keep a few favorite items on display on this little table. I found this “Eat Cake for Breakfast” sign at Hobby Lobby.

    Cake stand - Breakfast Nook - Modern Farmhouse Craftsman Home

    Cake Stand

    My Martha Stewart Cake stand is one of my FAVORITES. The scallop detail and the glass dome make me all giddy inside each time I look at it. So, instead of pushing this in the cabinet with the rest, I wanted this one on display ALL of the time.

    Fake cake - Breakfast Nook - Modern Farmhouse Craftsman Home
    gold silverware - Breakfast Nook - Modern Farmhouse Craftsman Home

    Serveware

    I love having this gold silverware on display to add a little pop of gold to any space. I’ve stacked my white dinner plates from Target, along with fabric napkins that match whatever season we’re in.

    Breakfast Nook - Modern Farmhouse Craftsman Home

    Thank you SO much for popping over to see part 18 of our home tour: the breakfast nook. If you’re on the hunt for more craftsman style home ideas, or even modern-craftsman decorating idea, take a peek at some of the other rooms in our home to see if any spark your interest!

    Tour the Other Rooms in Our Home:

    Part 1: The Exterior

    Part 2: The Master Bedroom

    Part 3:  The Master Bath

    Part 4: The Kitchen

    Part 5: The Playroom

    Part 6: The Guest Bath

    Part 7: The Pantry

    Part 8: The Patio/Deck

    Part 9: The Nursery

    Part 10: *Old* The Office/Craft Room

    Part 11: Big Boy Room

    Part 12: The NEW Nursery

    Part 13: The Dining Room/Foyer

    Part 14: The Guest Bedroom

    Part 15: The Living Room

    Part 16: New Office Reveal

    Part 17:  Garage 

    Part 18: Patio Re-do Reveal

    Breakfast nook ideas for craftsman style home

    Meatball Stuffed Bell Peppers

    February 7, 2025

    Bell peppers stuffed with meatballs and rice.

    I’m not sure you’ll find an easy weeknight dinner as easy as this one. This Meatball Stuffed Bell Pepper recipe combines frozen meatballs, a package of seasoned rice, bell peppers, and cheese. That’s it!

    Easy Meatball Stuffed Peppers - beef meatballs, cheese, rice... it's so quick and easy!

    Dinner Ideas for Family

    One of my favorite things to do is to turn one of our favorite dishes into a slightly homemade recipe, making it faster, easier, and of course…delicious. So when I began brainstorming the other day about what dinners I could have at my fingertips for the busy weeknights, stuffed peppers came to mind. Then, I came up with a quick solution for one of our favorites.

    “Meatballs! Why couldn’t I use meatballs to make a stuffed pepper recipe even easier!” So I did. This meatball casserole also uses meatballs that transform an everyday pasta casserole into a hearty and satisfying meal.

    Easy Dinner Recipes

    If you love 30-minute or less dinners or just easy dinner recipes like this one, some of your favorites will also be:

    • BBQ Baked Pork Chops – Ready in 30 minutes and using just a handful of ingredients, this dinner is a favorite for my family and I know it will be for yours too.
    • Burgers in the Oven – The most popular dinner recipe on my blog, all because of one little trick that makes these the best burgers.
    • Italian Sausages in the Oven – Simply bake the sausages and let everyone enjoy them as they wish; either on a bun, sliced to dip in sauce, or served with onions and sauerkraut.

    How to Make This Easy Dinner Recipe

    Ingredients for one of our family favorite weeknight meals. Easy Meatball Stuffed Peppers - beef meatballs, cheese, rice... it's so quick and easy!

    All you need is the following… (but make sure to see the recipe card below for exact amounts and instructions).

    • Bell Peppers: You can choose any color that you like. I prefer to use a mixture of colors to add different flavor variations and the presentation is beautiful.
    • Meatballs: You can make meatballs from scratch but using frozen meatballs make this a quick dinner recipe with very little prep. I’ve even loved cooking frozen meatballs in the Instant Pot. You could also spice things up and make these Chicken Fire Cracker Meatballs.
    • Cheese: Storebought shredded cheese helps keep this recipe fast but shredding your own cheese can give the recipe an even better result since the cheese will melt smoother and be more delicious. Types of cheeses you can use are shredded cheddar, shredded fiesta, or your favorite blend.
    • Rice: When I have time, I love making cheesy rice for this recipe but if in a time crunch, using a package of Spanish rice is my go-to solution. You can also do packaged cheesy rice, or your favorite flavor to mix things up.

    Meatball Stuffed Peppers

    Begin by making the rice, according to the recipe you’re using or the package directions.

    Easy stuffed bell peppers recipe - using meatballs and a rice packet make these the perfect easy weeknight meal

    Next, cook meatballs according to your favorite recipe or the package directions.

    Tip: While the meatballs and rice are cooking, this is a great time to also prep your bell peppers by washing them, slicing the tops off, and removing the membranes and seeds.

    Beef meatballs mixed with rice and cheese for a stuffed bell peppers recipe

    Combine the cooked rice, cooked meatballs, and ½ cup of shredded cheese.

    Stuffed Peppers Recipe - mix cooked meatballs, rice and cheese together and stuff the bell peppers and bake! Yum! So easy and quick too.

    Begin filling the bell pepper cavities with the rice, cheese and meatball mixture until it reaches the top.

    Stuffed peppers recipe - using bell peppers and beef meatballs.

    Place the stuffed peppers in a baking dish or oven-safe pan.

    Stuffed peppers recipe, using bell peppers and baking in a cast iron pan. Cheese, rice and meatballs.

    Sprinkle the remaining cheese on top of the stuffed bell peppers.

    Melt cheese over the top of bell peppers - stuffed peppers recipe

    Bake in the oven at 350°F for 25-30 minutes.

    Mmm! Stuffed peppers recipe - using beef meatballs, spanish rice and shredded cheese. This made this super easy and quick to put together.

    While these baked, the smell of all the flavors coming together made me so hungry that I nearly reached in to sneak a meatball to hold me over.

    Stuffed bell pepper recipe - using frozen meatballs and rice with cheese for a delicious weeknight meal.

    How to Serve Stuffed Bell Peppers

    This is the type of recipe that can be served alone since it’s so filling but it also pairs with a side salad recipe, cream cheese corn dip and chips, or something light like stuffed celery.

    Stuffed bell pepper recipe - using meatballs to make it super easy

    How Store Meatball Stuffed Peppers

    If you have leftover stuffed peppers, once they’re cooled, store them in an airtight container for up to 3-4 days.

    Reheat the stuffed peppers in the microwave or in the oven, until heated through. Tip: If baking to reheat, it may be best to cover them with aluminum foil.

    More Easy Dinner Recipes

    Make sure you also try these popular easy dinner recipes that the family will love.

    • Fried rice in shallow bowl.
      How to Make Fried Rice
    • BBQ White Queso Nachos on wooden cutting board.
      BBQ White Queso Nachos
    • Slice of bacon and sausage quiche on spatula.
      Bacon and Sausage Quiche
    • grilled shrimp in white bowl
      Grilled Shrimp Recipe and Marinade

    Did you make this? I’d be so grateful if you left a “star” rating below to let me know what you thought! Then, the next time you need a quick and easy recipe, come back to Fantabulosity to browse all of my easy recipes!

    Recipe

    Bell peppers stuffed with meatballs and rice.
    Print Pin
    5 from 2 votes

    Meatball Stuffed Bell Peppers Recipe

    Meatball Stuffed Peppers only takes a few ingredients to whip up this easy recipe! Perfect for weeknight dinners, this is great for the entire family.
    Course Main Course
    Cuisine American
    Prep Time 15 minutes minutes
    Cook Time 25 minutes minutes
    Total Time 40 minutes minutes
    Servings 6 stuffed peppers
    Calories 386kcal
    Author Jessica Burgess

    Ingredients

    • 14 ounce bag Frozen Meatballs
    • 5.6 ounce Flavored Rice Packet prepared – we used Spanish rice flavor
    • 1 cup Shredded Cheese divided
    • 6 bell peppers any assorted color

    Instructions

    • Preheat oven to 350 degrees Fahrenheit.
    • Frozen meatballs, cooked according to package directions.
    • Combine prepared rice, meatballs, and ½ cup of shredded cheese in a mixing bowl.
    • Cut the tops off of each pepper, and remove cores and seeds.
    • In a baking dish, line up the peppers with cavities facing up.
    • Begin spooning equivalent amounts of the meatball and rice mixture in to each pepper.
    • Sprinkle tops of peppers with remaining shredded cheese.
    • Bake 25-30 minutes or until heated through.

    Notes

    If you have a few more minutes, you can make this cheesy rice recipe instead of using packaged rice for the best flavor.
    You can also add a little spaghetti sauce in the rice and meatball mixture for extra flavor, and smoother texture.

    Nutrition

    Serving: 1stuffed pepper | Calories: 386kcal | Carbohydrates: 69g | Protein: 11g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 18mg | Sodium: 128mg | Potassium: 367mg | Fiber: 3g | Sugar: 5g | Vitamin A: 3850IU | Vitamin C: 152mg | Calcium: 124mg | Iron: 1.3mg

    Southern Fried Chicken

    December 8, 2023

    Close up of southern fried chicken on white plate.

    Southern Fried Chicken: The best fried chicken is made up of two things: juicy meat and quality seasonings.

    Nothing disappears faster at a potluck. See the rest of my church potluck recipes.

    This Southern fried chicken recipe checks off the boxes. Get ready to take a mouth-watering bite into a perfectly fried, golden brown piece of chicken once you are done making this recipe.

    Crispy fried chicken on black wire cooling rack.

    Love some high-quality, classic southern dishes? You have to try out Southern Broccoli Casserole, Macaroni and Tomatoes, and some Southern Fried Pork Chops next!

    [feast_advanced_jump_to]

    Why You’ll Love This Recipe

    • It uses a few ingredients: You likely have everything you need for this recipe already on hand which is so helpful!
    • It’s fairly inexpensive: Make this recipe super affordable by purchasing the cheapest cuts of bone-in chicken.
    • Ready in only 40 minutes: Talk about a quick and easy dinner idea! This restaurant-quality fried chicken is ready in 40 minutes or less.

    Ingredients Needed

    I’ve highlighted a couple of ingredients below with some relevant notes. Aside from this, the ingredients needed are pretty basic.

    Labeled ingredients for southern fried chicken.
    • Bone-In Chicken – We used a whole chicken for this recipe (chicken breast, chicken thighs, and chicken wings)
    • Spices – These are what make or break the recipe. Do NOT skip!
    • Buttermilk – The key to some stellar fried chicken pieces is buttermilk.

    Variations

    While this recipe is originally prepared on the stovetop, you could also cook the fried chicken in the air fryer. We share the notes for such in the recipe card as well as here:

    To air fry this fried chicken recipe, preheat the air fryer to 375 degrees F. and then place the chicken in a single layer on the bottom of the air fryer pan. Bake for four minutes, turn, and bake for another four or until the internal temperature reaches 165 degrees F.

    Other recipe variations:

    • Seasoning – you could easily add to the seasonings listed (We don’t recommend taking any out). Add in some cayenne pepper or chili powder for an added kick or something like Dan O’s for some more flavor.
    • Turn up the heat – Add some hot sauce into the buttermilk mixture for some hot chicken!

    How to Make the Best Fried Chicken

    Making this fried chicken recipe is broken down into 3 components:

    • making the batter
    • soaking the chicken
    • frying the chicken

    *Be sure to see the recipe card below for the full ingredients list & instructions!*

    Image collage showing steps 1-4 of how to make Southern fried chicken.

    STEP 1. Make the marinade. In a large mixing bowl, whisk together the buttermilk, mustard, salt, pepper, and smoked paprika. (Image 1).

    STEP 2. Marinade the chicken. Place the chicken in the bowl with the marinade, toss to coat, cover the bowl with plastic wrap, and chill in the fridge for 4-6 hours. (Image 2).

    Tip: Letting the chicken pieces hang out in the wet mixture for a bit will lead to more tender, juicier chicken. Highly recommend!

    STEP 3. Make the breading. Whisk together the flour, onion powder, poultry seasoning, and garlic powder. (Image 3).

    STEP 4. Dredge. Remove the chicken from the fridge and dredge each piece in the flour mixture before placing it on a wire rack. Let the chicken sit on the rack for about 15 minutes to allow the flour mixture to soak up the buttermilk mixture which will give you that great crispy flakey texture when frying your chicken. (Image 4).

    Image collage showing steps 5-7 of how to make southern fried chicken.

    STEP 5. Fry. Heat the oil in a large heavy-bottomed skillet or Dutch oven to 350-360°F and fry the chicken for 8-10 minutes on either side or until a meat thermometer inserted into the largest piece reads 165°F. Do not crowd the pan. Fry in batches if you need to. (Image 5 + 6).

    STEP 6. Drain the oil. Transfer the fried chicken to a plate lined with paper towels to allow the oil to drain off.
    (Image 7).

    Southern fried chicken in white platter with white parchment paper underneath.

    Recipe Pro Tips

    • Allow to slightly cool. Fried chicken right off the stovetop is HOT! Let it sit for a few minutes before eating.
    • Correct temperature. Always make sure cooked chicken has an internal temperature of 165 degrees F. before removing it from the heat source.
    Close up of fried chicken leg on white rack.

    Recipe FAQs

    How long to fry fried chicken in a pan?

    Fry your chicken for 7-8 minutes on each side over medium-high heat in oil on the stovetop. Make sure the internal temp reaches 165 degrees F. prior to removing from heat.

    What are the best seasonings for fried chicken?

    We recommend garlic powder, onion powder, smoked paprika, black pepper, salt, all-purpose seasoning, and dry mustard for the best flavor.

    Can I use cornflakes as breading for chicken?

    Absolutely! This is a common variation of this recipe. However, to get the best result for traditional Southern Fried Chicken, we suggest sticking with all-purpose flour.

    What is the secret to good fried chicken?

    A salty marinade is the key to tasty and juicy fried chicken. Add your salt right into your buttermilk mixture for the most flavor!

    What kind of oil do you fry chicken in?

    You can fry chicken in almost any oil with a high smoke point, but we recommend vegetable oil.

    Why put chicken in milk before frying?

    In short, it helps jumpstart the tenderization process.

    What can I soak chicken in to make it tender?

    We recommend buttermilk, however, you could also soak it in citrus juices, vinegar, or yogurt to get that tender, juicy chicken outcome.

    Which cut of chicken is the best for frying?

    Well, that all comes back to personal preference! While we love the white meat of chicken breast, many people we know enjoy the dark meat pieces (such as chicken thighs) instead!

    What is another variation I can make?

    You can make this Southern fried chicken in the oven. Marinade and dredge the chicken as you normally would, arrange it on a wire rack set above a baking sheet, and bake at 425°F for 45 minutes. Flip the chicken 15 minutes before the cook time is up. 

    Do I have to use store-bought poultry seasoning or can I make my own?

    You are more than welcome to make your own poultry seasoning if you want a little more control over your flavor profile. Store-bought is just so convenient! 

    Can I make this ahead of time and freeze it?

    Yep! Seal the marinating chicken in a freezer-safe airtight container and store it in the freezer for up to 3 months. When you are ready to fry, allow the chicken to thaw in the fridge. Once the chicken has thawed, whisk together the ingredients for the breading, dredge, and fry.

    What size skillet did you use?

    I used a 10 inch skillet but you could use a nice and sturdy, deep 12-16-inch skillet instead. You can use something smaller, you just might have to fry in more batches to prevent crowding the pan. You can also use a large dutch oven, this allows for a deeper fry because you can safely fill the dutch oven with more oil.

    Can I skip the buttermilk?

    You can. Buttermilk does a wonderful job of tenderizing the chicken but, if you are dairy-averse (or in a rush and want to skip the marinade), go ahead and leave it out. Just dip each piece of chicken in some flour, then in an egg wash, and then dredge in the seasoned flour mixture. 

    How much oil do I need?

    I used 2 cups of vegetable oil in my skillet. You just need it to go two inches up the sides of the skillet. You could use enough oil to fill a Dutch oven halfway if you'd like to use one. You'll get a more even fry that way but you will have to use a lot more oil and it will take longer to heat up. 

    The breading fell off the chicken when frying.

    Make sure you are adding the chicken to the oil when it’s already hot and ready! If you add the chicken to your oil before it’s ready, the breading will slide right off. Another thing, make sure you are not overcrowding your skillet. Every piece of cold chicken is going to bring down your oil temperature a bit.

    What to Serve with Southern Fried Chicken

    The only thing that can make this traditional fried chicken recipe any better are some good quality sides. Make sure to check out my recipes for Red Skin Potato Salad, Macaroni Chicken Salad, and Orange Fluff Salad for just that!

    But the classic side dishes for fried chicken are mashed potatoes and white country gravy, or these easy fried onions and potatoes.

    Close up of fried chicken on white platter.

    Storage

    Refrigerator. Once the chicken has cooled completely, seal it in an airtight container and store it in the fridge for up to 4 days. 

    Freezer. Allow the chicken to cool to room temperature before sealing it in a freezer-safe airtight container and storing it in the freezer. It will stay good for up to 3 months. Allow the chicken to thaw in the fridge before reheating.* 

    * Note that the breading is likely to fall off of your chicken upon thawing. For this reason, we prefer not to freeze my fried chicken, but the choice is yours.

    To reheat. Arrange the chicken pieces in a single layer in a baking dish, cover with aluminum foil, and bake at 350°F for 10-15 minutes or until heated through.

    More Chicken Recipes You’ll Love

    If you love quality-made, juicy chicken recipes, we have you covered!

    • Fried chicken sliders on white plate, topped with mayo, lettuce and pickles.
      Fried Chicken Sliders
    • Crispy Chicken Burger
      Crispy Chicken Burger (KFC Zinger Burger)
    • Cornflake fried chicken on plate, with fresh parsley sprinkled on top.
      Cornflake Fried Chicken
    • Chicken drumsticks baked in oven
      Juicy Chicken Drumsticks in the Oven

    Did you make this? I’d be so grateful if you left a “star” rating below to let me know what you thought! Then, the next time you need a quick and easy recipe, come back to Fantabulosity to browse all of my easy recipes!

    Recipe

    Close up of southern fried chicken on white plate.
    Print Pin
    4.84 from 6 votes

    Southern Fried Chicken

    Deliciously simple and crazy crunchy, this classic Southern Fried Chicken recipe lives up to the hype. It is super tender and juicy; everything fried chicken should be!
    Course Main Course
    Cuisine American
    Prep Time 20 minutes minutes
    Cook Time 20 minutes minutes
    Total Time 40 minutes minutes
    Servings 8 servings
    Calories 475kcal
    Author Jessica Burgess

    Ingredients

    • 2 cups flour
    • 2 cups buttermilk
    • 3 pounds bone-in chicken (7-8 pieces of breasts, thighs, and legs)
    • 2 teaspoons garlic powder
    • 2 teaspoons smoked paprika
    • 2 teaspoons dry mustard
    • 2 tablespoons all purpose seasoning
    • 1 teaspoon onion powder
    • 1 teaspoon black pepper
    • 2 teaspoons salt
    • vegetable oil 2 inches in a large skittle or Dutch oven

    Instructions

    • Make the marinade. In a large mixing bowl, whisk together the buttermilk, mustard, salt, pepper, and smoked paprika.
    • Marinade the chicken. Place the chicken in the bowl with the marinade, toss to coat, cover the bowl with plastic wrap, and chill in the fridge for 4-6 hours.
    • Make the breading. Whisk together the flour, onion powder, poultry seasoning, and garlic powder.
    • Dredge. Remove the chicken from the fridge and dredge each piece in the flour mixture before placing it on a wire rack. Let the chicken sit on the rack for about 15 minutes to allow the flour mixture to soak up the buttermilk mixture which will give you that great crispy flakey texture when frying your chicken.
    • Fry. Heat the oil in a large heavy-bottomed skillet or Dutch oven to 350-360°F and fry the chicken for 8-10 minutes on either side or until a meat thermometer inserted into the largest piece reads 165°F. Do not crowd the pan. Fry in batches if you need to.
    • Drain the oil. Transfer the fried chicken to a plate lined with paper towels to allow the oil to drain off.

    Notes

    To air fry this fried chicken recipe, preheat the air fryer to 375 degrees F. and then place the chicken in a single layer on the bottom of the air fryer pan. Bake for four minutes, turn, and bake for another four or until the internal temperature reaches 165 degrees F.

    Nutrition

    Serving: 1chicken wing | Calories: 475kcal | Carbohydrates: 28g | Protein: 29g | Fat: 27g | Saturated Fat: 8g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 11g | Trans Fat: 0.1g | Cholesterol: 148mg | Sodium: 757mg | Potassium: 441mg | Fiber: 1g | Sugar: 3g | Vitamin A: 460IU | Vitamin C: 0.1mg | Calcium: 91mg | Iron: 3mg

    Wine Bottle Craft: Vase DIY Tutorial

    August 19, 2017

    Wine bottle crafts: DIY tutorial painted vase

    Wine Bottle Craft: Vase DIY Tutorial – Such a fun way to make crafts using wine bottles. Create a vase for home decor or for party centerpieces.

    I have a LOT to learn in the creativity department of repurposing, but it’s slowly becoming a thing for me. The idea of taking something that would normally be thrown in the trash, and turning it in to something that can be beautiful for a party tablescape or as home decor… really tickles my fancy.

    Wine bottle crafts image: LOVING the colors of this summer soiree! Navy coral and gold. So classy and elegant!

    Wine Bottle Craft: Vase DIY Tutorial

    When my gal pal Kate came over the other day, we started thinking about ways we could tie in the color “gold,” to the Summer Soiree Party that we styled for Columbus Craft Meats last month. Somehow, no matter the topic, our minds tend to lean towards the subject of “wine.”

    So when the idea of using a wine bottle as a vase with big, beautiful flowers in it for the party table came up, it was a no-brainer!

    Since I’m incredibly lucky to be a part of the Make it Martha team on Martha Stewart, I had the PERFECT Metallic Gold Martha Stewart Crafts® paint in my craft room, and I knew it would look incredible brushed on to the wine bottle.

    Wine Bottle Vase Tutorial:

    Wine Bottle Crafts: Martha Stewart Crafts paint diy vase project

    Paint + Brush

    For this craft, we used the Metallic Gold Soft Gel Watercolor Acrylic Craft Paint, because it works great on glass. Then, to paint it on, we used one of brushes from the Martha Stewart Crafts® Watercolor Brush Set. Friends, if you haven’t tried any of the paint brushes from the Martha Stewart Crafts® collection, do it. I never thought that the quality of a brush really mattered… until we tried these. ESPECIALLY the stencil brushes that we used on the flamingo drink tray and nautical anchor pillow.

    Wine bottle crafts Martha Stewart Crafts paint brushes for painted DIY vase

    Using a wine bottle to make a vase for a party display or centerpiece - wine bottle crafts

    Wine Bottle Transformation:

    Step 1: Drink the wine out of the wine bottle. All of it. (Haha… totally kidding. Kind of.)

    Step 2: Remove label. Clean the bottle, inside and out. Making sure to remove any glue left from label.

    Gold metallic paint - Martha Stewart Crafts

    Step 3: Pour a small amount of the paint on to a disposable dish, like a paper plate. This paint can go a long way, so start with a small amount.

    Martha Stewart paint brush to make DIY vase - wine bottle craft

    Step 4: Starting at the top of the wine glass, begin brushing paint strokes down the bottle.

    We opted for a “sheer,” brushed look on the bottle, instead of fully covering the bottle, and LOVED the way it turned out. But you can do more of a fully covered look if you prefer!

    Painting a wine bottle to make a vase for party decor - wine bottle crafts

    Using paint, paint a wine bottle to make a flower vase. DIY project using a wine bottle.

    wine bottle diy craft: paint to make a vase

    Wine Bottle Vase DIY Tutorial

    The wine bottle vase was dry in no-time, and ready for flowers! We ended up making two for the Summer Soiree Party, but we now have them placed around the house for an added touch of gold decor.

    Wine bottle crafts photo: This is SO pretty and so easy! DIY Wine Bottle Gold Vase Tutorial

    What Would Make This Craft Even Better?

    Host a wine and craft night with your girlfriends, and serve wine from the new Martha Stewart Wine Co.! Have you heard of this? I’m super excited to try it! For party ideas for your own wine and craft night, browse our latest parties HERE!

    Then, for more crafts and DIY ideas, head over HERE for more inspiration!

    Easy Pico De Gallo Recipe

    September 13, 2017

    Easy pico de gallo in a square dish.

    Easy Pico De Gallo Recipe: Doing this one simple step during the process will MAKE this your favorite homemade pico recipe! 

    Easy Pico De Gallo Recipe - SOOOO so good with the lime juice and cilantro

    Easy Pico De Gallo Recipe

    My girlfriend Kate came over the other day, and we had cooking on the agenda to create some recipes for the Slightly Homemade Dinners cookbook. A Catalina Taco Salad (yes, yum… right?) was on the list, and we needed some pico for garnish.

    I looked at her and said,

    Does our grocery store even have fresh pico?

    She followed with,

    No, but we can totally make our own… really easy.

    So we rolled with it, and I’m SO thankful that we did. It was incredible.

    Easy pico de gallo recipe - the cilantro and lime mixed with the tomatoes and onions are to die for! So fresh with one little trick.

    There’s a Secret

    I’ve never really disliked pico, but I didn’t realize how much better making fresh pico at home could be… than pico that’s pre-made at the store, or even served in restaurants. It seems as if a lot of pico is runny and soupy, which is… well, ok. But when Kate told me the secret step to amazing pico, is to scoop out the seeds and juices from the middle… it became a GAME CHANGER.

    By doing this, it creates a whole new CRISP texture that’s incredibly hard to beat.

    Easy Pico De Gallo Recipe - With using this technique, it makes an incredible fresh pico!

    Now we ended up putting most of this pico on top of the taco salad that we made, but we completely finished it off with a bag of tortilla chips, in no time.

    Don’t be afraid to serve a side of this pico and chips as an appetizer at a party, or even as a side dish for your family dinner on a busy weeknight. You can make this recipe super quick and even eat on it for days as a snack!

    Recipes that serve multiple purposes are my FAVORITE!

    If you love quick and easy recipes, you won’t find anything but that in our recipe archives. Take a browse, and pin your favorite on Pinterest for a quick reference!

    Recipe

    Easy pico de gallo in a square dish.
    Print Pin
    4.50 from 4 votes

    Easy Pico De Gallo Recipe

    Fresh tomatoes, cilantro, onion with a pinch of salt and dash of lemon juice is all it takes to make this easy pico de gallo recipe. Pair with chips for the ultimate appetizer!
    Course Appetizer
    Cuisine Mexican
    Prep Time 20 minutes minutes
    Total Time 20 minutes minutes
    Servings 6 servings (makes about 3 cups)
    Calories 16kcal
    Author Jessica Burgess

    Ingredients

    • 5 roma tomatoes
    • 2 Tablespoons fresh cilantro chopped
    • 1 teaspoon kosher salt
    • 1 small white onion peeled and diced
    • juice of 1 lime or 3 Tablespoons of prepared lime juice

    Instructions

    • Slice the Roma tomatoes in half, scoop out and discard seeds.
    • Dice tomatoes and onions in small pieces
    • Mix in the cilantro, salt, and lime juice. Serve!

    Notes

    Super important to discard insides of tomatoes. This helps reduce juices and capture the texture desired.

    Nutrition

    Serving: 1serving (about ½ cup) | Calories: 16kcal | Carbohydrates: 3g | Sodium: 390mg | Potassium: 149mg | Sugar: 2g | Vitamin A: 440IU | Vitamin C: 8.4mg | Calcium: 9mg | Iron: 0.2mg

    Fried Mushrooms – Easy Pan or Deep Fried Recipe

    October 29, 2024

    Fried mushrooms on plate next to a bowl of ranch dressing.

    Fried mushrooms are easy to make, and this recipe uses only a few simple ingredients! Using sliced mushrooms is key, as they’re easier to eat and tastier to dip!

    Whether you need a side dish or a quick appetizer recipe, whip these store-bought sliced mushrooms up and serve alongside your favorite dipping sauce, and maybe even these fried pickle slices, and they’ll both become your new favorite!

    Fried mushrooms with batter, next to ranch dip.
    Fried Mushrooms with Egg Breading

    Why You’ll Love This Easy Fried Mushrooms Recipe

    • Texture: I prefer using sliced mushrooms instead of button mushrooms for the texture and or the ease of eating! Using an egg in the batter provides a thicker breading and give the mushrooms a slight crunch.
    • Quick: Sliced mushrooms don’t take long to cook through, and there’s very little prep time, making this recipe great for a quick side dish or appetizer to snack on while waiting for dinner.
    • Ease: Fried sliced mushrooms are really easy and great for a beginner who may be looking to fry things for the first time too! So you’ll be frying all kinds of recipes, and I think this deer meat recipe should be next on the list.
    [feast_advanced_jump_to]

    Deep Fried Mushrooms

    When it comes to deep frying mushrooms, I like to deep fry them in my cast iron with oil but you can also use a deep fryer if you prefer. The mushrooms will float, so flipping may be required.

    Can You Use Button Mushrooms?

    You can! But we personally don’t like button mushrooms because of the texture when you bite in to them. However feel free to follow this same recipe, knowing that the cook time may be a little longer, waiting for the centers to cook too.

    How to Wash Mushrooms

    Did you know you’re not supposed to soak mushrooms? They’ll absorb water, and you sure don’t want that for taste/frying.

    Just wipe or lightly rinse with cool water and pat dry. (Better yet, if you have time, wash them early and let air dry after you pat dry too… just so there is little chance of any water remaining on the mushrooms.)

    Ingredients for fried mushrooms on table.

    Ingredients

    • Seasoned salt
    • Flour
    • Eggs (if making the thicker breading – see images below)
    • Sliced Mushrooms
    • Oil

    That’s it. The seasoned salt was super tasty in the flour breading and made a big difference. But feel free to use a different seasoning.
    Some seasoning options to consider are:

    • lemon pepper
    • garlic pepper
    • french fry seasoning
    • greek seasoning

    How to Fry Mushrooms

    I’ll touch on a few key notes below on how to make fried mushrooms but you can also scroll down to the recipe card where you’ll find all of the details in one place.

    To make the fried mushrooms without egg, for a thin breading:

    Flour and seasoned salt in a plastic storage bag for battering mushrooms.
    Sliced mushrooms in bag with flour and seasoning.
    • Bring oil to a temperature of about 375° F or hot enough over medium-high heat, that when a little flour is sprinkled in, it sizzles.
    • You’ll start by combining the flour and seasoned salt in a bowl or zip-top bag.
    • Add in your clean mushrooms and shake or stir to coat with the flour-spice mixture.
    • Place them, one-by-one in the hot oil and cook for 2-3 minutes on each side or until golden brown.
    Easy fried mushrooms on a plate.
    Mushrooms with Thin Breading

    To make the fried mushrooms with egg, for a thicker breading, you’ll:

    • Bring oil to a temperature of about 375° F or hot enough over medium-high heat, that when a little flour is sprinkled in, it sizzles.
    • You’ll start by combining the flour and seasoned salt in a bowl or zip-top bag.
    • Next, whisk your eggs in a separate bowl.
    • Place your mushrooms in the egg, and then place in seasoned flower to coat. (I seal the bag and shake until mushrooms are coated.)
    • Place battered mushrooms in hot oil and allow them to fry on each side for about 2-3 minutes or until golden brown.
    • When fried mushrooms are finished, remove them from the oil with a slatted spatula and place them on a plate, platter, or baking sheet that is lined with paper towels (to soak up excess grease) and serve immediately.
    Fried mushroom being dipped in ranch dressing.
    Mushrooms Fried with Egg in Breading

    To Use Egg or Not Use Egg

    My pick is to use egg. My dad is the one who taught me how to make fried mushrooms and he prefers the mushrooms without the egg in the breading, so it results in a thinner coating.

    I suggest trying both so you can be the judge of what you prefer!

    Fried mushrooms made two ways.

    What to Serve with Fried Mushrooms

    Eating these mushrooms by themselves is great but they’d also be amazing alongside this jalapeno ranch or this chipotle sauce!

    FAQs

    What is the best way to fry mushrooms?

    Deep frying mushrooms in vegetable or canola oil, is a great way to fry them, to get that breading and crunch.

    What type of mushroom is good for frying?

    Sliced mushrooms are great for frying but you can also fry button mushrooms if you prefer that texture.

    How to know when fried mushrooms are done?

    When the mushrooms have turned slightly golden brown, they’re ready to remove from the oil on to a paper towel-lined plate, to soak up excess oil.

    Related Recipes

    If you love easy recipes like this one, you’ll also love these:

    • Stuffed portobello mushrooms
      Baked Portobello Mushrooms
    • Smoked stuffed mushrooms in a platter.
      Smoked Stuffed Mushrooms
    • fried shrimp on plate next to sauce
      The BEST Fried Shrimp
    • Air fryer eggplant fries dipped in marinara sauce.
      Air Fryer Eggplant Fries

    Recipe

    Fried mushrooms on plate next to a bowl of ranch dressing.
    Print Pin
    3.89 from 63 votes

    Fried Mushrooms Recipe

    This fried mushrooms recipe using sliced mushrooms is so easy with two options for breading thickness.
    Course Appetizer, Side Dish
    Cuisine American
    Prep Time 10 minutes minutes
    Cook Time 5 minutes minutes
    Total Time 10 minutes minutes
    Servings 4 servings
    Calories 160kcal
    Author Jessica Burgess

    Ingredients

    • 8 ounces sliced mushrooms cleaned
    • 1 cup flour
    • 2 Tablespoon seasoned salt
    • vegetable or canola oil enough to create an inch or more of oil in pan if pan frying, or enough for your deep fryer requirements.
    • 2 eggs leave out the eggs if you prefer a more thin, breading. See instructions below.

    Instructions

    • Heat oil in the pan over medium heat if pan frying. If deep frying, heat oil to about 375° F, or turn on medium heat and test with sprinkle of flour for sizzle. (See below.)
    • Combine flour and seasoned salt in large bowl or zip-top bag.

    For Thin Mushroom Breading

    • Pour mushrooms into flour/salt mixture and stir or shake to coat.
    • When oil is heated through (to test if oil is ready, sprinkle a pinch of flour in oil. If sizzles, it's ready.)

    For Thicker Mushroom Breading

    • Coat mushrooms in the eggs, then seasoned flour, and place the mushrooms in the heated oil, and fry for 2-3 minutes, (flipping if necessary) until they turn to a golden brown.
    • If deep frying, fry for 2-3 minutes or until golden brown.
    • Remove from oil and drain on a plate topped with paper towels to soak up excess oil.
    • Serve warm!

    Video

    Notes

    Wash your mushrooms but do not soak them! They’ll retain water and they will not cook appropriately.
    You can also sprinkle on additional seasonings after the mushrooms have been fried if you’re looking for more.

    Nutrition

    Serving: 1serving (¼ recipe) | Calories: 160kcal | Carbohydrates: 23g | Protein: 3g | Fat: 5g | Saturated Fat: 4g | Sodium: 1744mg | Potassium: 33mg | Calcium: 5mg | Iron: 1.5mg

    Best Websites to Buy Dresses

    June 22, 2021

    favorite dresses for the summer months

    As a busy mom always looking for cute cheap summer clothes, dresses tend to lead the pack when it comes to an easy summer wardrobe.

    From cute summer dresses to casual summer dresses for women, I’ve gathered a HOT list of online stores where I tend to always have success when shopping online for mom clothes!

    Top 5 Online Websites for Dresses

    Husband and Wife Family Photos: Pink dress and blue shirt with gray shorts

    H&M

    When I need an affordable, casual t-shirt dress or even a dress that can double as a swimsuit cover-up, I head to H&M. The prices are usually affordable and they have a broad selection of dresses that can work for so many different occasions.

    I actually bought the dress that you see above, at H&M for family photos! It was the casual, yet relaxed-classy look I was going for!

    Chicwish

    Oh how I love Chicwish for dresses! Some of the dresses aren’t really my style but they have such a large selection, that I can usually find a dress for a wedding or special event that we’re going to!

    I actually found this fun flamingo dress at Chicwish a few years ago and I wore it to a business retreat and for a lifestyle brand photoshoot! It was one of those dresses that was a conversation piece everywhere I went! Something like this would also be super cute and fun for a “favorite things party” with your girlfriends… am I right?!

    flamingo dress

    Modcloth

    I have to say, Modcloth is the very first place that I look when I need a new dress. I don’t always find a dress there but when I do… it’s my absolutely FAVORITE! They’re super stylish and I never find anything like it anywhere else.

    Don’t look at just the dresses though… they usually have adorable skirts too! I’m a sucker for an a-line dress and Modcloth usually has multiple to choose from and you can even filter for trending styles to make your search even easier! Being from Montana, I tend to find myself looking for cute dresses to wear with cowboy boots from Modcloth too!

    I snagged this amazing green dress below from Modcloth a few years ago and it was one of my favorites for so many years. Sadly, after a LOT of wear and tear, the zipper broke and it was a sad, sad day. Still not sure why I didn’t fix the zipper and keep the dang thing.

    Green dress from modcloth

    Forever 21

    I may be in my 30’s, almost 40 but this gal STILL shops at Forever 21 for an affordable summer dress.

    They’re usually so cheap that it’s hard to pass them up and it’s also another store I shop at to find swimsuit cover-ups, even if they’re a “dress”.

    This t-shirt dress that I found, in the photo below, was about $7.00 and is the perfect dress for a hot summer day, or to wear over my swimming suit if we go out on the lake!

    Make sure to check out their rompers and jumpsuits too, that can sometimes pass for a dressier occasion.

    T Shirt from Forever21: White with green stripes

    Pink Lily

    Pink Lily is a newer love, where I’ve become obsessed with their denim shorts! But they have super cute dresses too that I love. I’ve even found super cute jumpsuits on their website that can be dressed up or down!

    black jumpsuit from pink lily

    Now, I do also love Target, Red Dress Boutique (where I got my favorite coral dress) and Amazon when shopping for women’s clothes but these featured today were specifically for dresses!

    I so hope you found something that you love! Drop me a note and let me know!

    A Letter to My Friends: I’m Sorry I’ve Gone Missing

    March 21, 2020

    Letter to my friends: Woman wearing pink dress in the middle of a field
    Letter to my friends: Woman wearing pink dress in the middle of a field

    This post has been sitting in my drafts since July of 2017 and I never published it because it didn’t feel right. I couldn’t explain why at the time, why I didn’t put it out for the world to see… but looking back now, in 2020, I totally get it. It kind of goes hand in hand with my “God, I’m exhausted and I’m done trying to fix it” post.

    It wasn’t the right time because I wasn’t the same person back then as I am now and it would have been published for the wrong reasons.

    It was written with a whole different mindset than I have now and I’m so incredibly thankful to be aware of this.

    However, I felt it is appropriate to publish now because although it has the same words… it has a new meaning. I’ll explain more below.

    So What Was the Wrong Reason for Writing This Letter in 2017?

    I wrote this originally as an apology to my friends (or who I thought were my friends – but more to come on that later) in hopes that they’d forgive me for not being the Jessica that they were used to…a redeemed chronic people pleaser here.

    I even had an editor look over the blog post back in 2017 to make sure it was written “ok” and that it wouldn’t hurt anyone’s feelings when I published it.

    Now don’t get me wrong… I’m all about doing things for your friends and being there for them and being a kind person… and not being someone to hurt others.

    But that’s not what this letter was about. This post that I wrote was about making sure I still looked “good” to them and so they (hopefully) wouldn’t talk bad about me behind my back anymore… since I had supposedly “changed”.

    So with that said, let’s dive in to my 2017 post and then at the end, I’ll share more about what I’ve discovered since and I’d LOVE to hear from you how you can relate.


    2017 – Post/Letter to my Friends

    You could put my face on a milk carton.  When it comes to describing my current stage of life in regards to my friendships with even my closest of gal pals… you can say “I’ve gone missing.” I promise it’s not an act of being unkind. It’s a season.

    This Season of Life is Full

    A letter to my friends : Time for girlfriends

    I’m in my thirties, a mom of two littles, and my oldest is getting ready to start kindergarten.  The closer it gets to August. The pit in my stomach gets bigger and bigger, thinking about how our days are limited of when we can come and go as we please on any day of the week. I find myself spending countless hours each day, trying to diminish the pit by squeezing in as much play, and laid back activities as we can before the next stage of life hits.

    For the last year or so, my husband and I have been so incredibly dedicated, focusing on reaching a level of connection that some marriages unfortunately never reach.  We attend marriage counseling once a week to set aside dedicated time to discuss important topics and to build a state of love and respect for one another that we never realized we could reach.

    I’m a working momma, running my own business at home.  Emails, deadlines, hand-on creative projects for brands, and dreams of my own that I’m working towards fulfilling.

    A letter to my friends about being busy: Family photo of a boy mom

    I’m a major advocate of spending time with friends.  The connections, closeness, and relatability that can come from girl time is so good for the soul.

    But lately, I’ve been silent with texts and checking in. I’ve missed birthday parties. I’ve fallen short on planning that girls dinner that I’ve been saying I want to have for weeks now. I’ve slacked on planning the annual girls night party in my home. (And other ridiculous things we women tell ourselves that defines “being a good friend.” But more on that at a later date.)

    Owning the Season

    So if I feel so strongly about the importance of girl time, why do my friends probably think I’ve gone missing?

    Because I’ve decided to take the reigns of my current season of life and control how I fill each and every day:

    — I’m being intentional about spending time at home with my “babies” before sending them out the door with a backpack.

    — I’m taking advantage of every moment to nurture my marriage.

    — I’m wrapping my arms around every incredible opportunity coming my way, to grow and improve my business.

    Marriage - Focusing and working on a relationship

    After being able to put my current state of mind in to words, I couldn’t help but journal my feelings about my absence, in a letter to my friends…

    A Letter To My Friends:

    Dear Friends,

    I’m so sorry I’ve gone missing.  It’s not anything you’ve done.  It’s something I have done.  You’d be so proud of me, really. I’ve taken the reigns on items in my life that are priceless and that long for my attention.

    Unscheduled days of fun with my kids before school starts; Intentional time to work on my marriage to reach a deep connection that I never knew could exist; and capturing a turning point in my business that could be something incredible for my family.

    This doesn’t mean that you’re not important to me. You’re so very important to me. I cherish our friendship, deep heartfelt chats, and hilarious stories when we spend time together.  So please don’t take my absence as a hidden message of some horrible meaning or change of heart.  Please understand that this is good.  When I spend time focusing on the items that can benefit from my dedicated attention, you’ll see the love overflow in to the other areas of my life and flourish beyond measure. Know that I adore pollinating our friendship when I’m fueled on this end.

    It’s a season, and I can’t wait to be there for you when you go through a season.

    Signed,

    Your friend that’s still here…”

    Who’s There on the Flipside

    So although my friends are incredibly important to me, it’s a season. It’s a season in life that I’ve chosen to be intentional about and focus on the items that are super important to me. This doesn’t mean that my friends aren’t important. This doesn’t mean that “I’m putting my friends on the back burner.”  But it does mean that it’s a time in my life that I’m going to be intentional about, that may leave my friends saying,

    What in the world is going on with her?

    During times like this, it’s so incredible to see who’s there after a season we have in life. Who’s there to say “Hey I’ve missed you. Tell me all about it.” And most importantly “I understand, and don’t judge you one bit.” Those are the little golden nuggets in life that can make a friendship something to cherish.

    End of Letter – Now Present Day 2020

    The words in the letter that I wrote are still true. I still believe them and feel like they have merit.

    But you see, when I wrote that letter, those words were meant to be “excuses” in hopes that my friends would still like me, even though I chose my family over them in that moment. I’d even go so far to say that I felt “bad” that I was choosing my family over them. It’s like you could almost feel me saying,

    “Please don’t forget about me and forgive me. Please still be my friend when I’m done putting my family first.”

    Today, I’m ashamed I felt that way.

    After going through such a difficult time these last 3 years (more to come on that later, as soon as I can figure out how to tell the long story) I’ve realized what’s important:

    God, my husband, my kids, and my family.

    Don’t hear what I’m not saying (my favorite quote by my favorite pastor, Bryan Mills) friends are important. In fact,

    “God has created us to need people.”

    Erwin Mcmanus

    But real, true, genuine friends are important.

    I encourage you today to really look at those you’re investing your time with… and what priorities you have set for yourself.

    quote about seasons in life - "We all go through seasons in life. Hold on to the friend who's with you through the "time change". - Jessica Burgess of Fantabulosity

    Now, today, I could write the same letter and send it out to my friends… but it would be to the friends that would read it and think:

    “We get it. You’re going through a season and doing what’s important right now. We’ll be here on the flipside and during it if you need me.”

    And you know what? I have those friends now. I’m so thankful for those friends and will NEVER ever let that go unappreciated.

    It is my mission to also be that friend for them and to be understanding even when it doesn’t make sense.

    Apple Pie Nachos with Cinnamon Sugar Tortilla Crisps

    July 3, 2017

    Apple Pie Nachos - Cinnamon Sugar baked tortillas, topped with apple pie filling! fantabulosity

    Apple Pie Nachos with Cinnamon Sugar Tortilla Crisps - A recipe that you can whip up with a few store-bought ingredients, with an option to make them even easier!

    Perfect for a fall get-together. Browse the rest of my Halloween party food.

    Store-bought shortcuts make entertaining easy. Find more simple fall desserts to round out the table.

    Apple Pie Nachos - Cinnamon Sugar baked tortillas, topped with apple pie filling! fantabulosity

    Wait til you see how you can think outside the box with a can of pie filling here! This is such a fun dessert, and I’ve actually also used pie filling in these Apple Pie Baked Beans! How fun is that?

    That same canned filling makes an easy apple crumble without oats when you want a warm dessert to scoop into bowls.

    Apple Pie Nachos

    I can’t tell you the last time I devoured an entire platter of dessert, practically on my own. Well… until two days ago when my friend Kate came over, and we made apple pie nachos. I had texted her the night before and said:

    Hey, I’m headed to the store. Do you have any fun dessert ideas that we can whip up really quick for the blog?

    She replied with:

    Yep, grab some soft burrito tortillas and a can of apple pie filling. We’re going to make some apple pie nachos.

    Uh, hello! You got it, sister.

    Apple pie nachos ingredients, quick and easy using canned pie filling

    Apple Pie Nachos

    I have seen others make cinnamon-sugar tortilla crisps/wedges/whatever… and serve them with fruit salsa. (I think I Heart Naptime has my favorite recipe for that delicious dish.)

    But when Kate told me that we were going to pour apple pie filling over the top of them, I kind of fell in love with her.

    UPDATE: While browsing Pinterest, I found this other recipe where Mandy’s Recipe Box Blog used tortilla chips to make Caramel Apple Nachos! So so cool! I love all of the different ways that you can make the “chip” part of these nachos.

    But when you have a few minutes to spare, I have a feeling that making these cinnamon-sugar tortilla crisps at home will tickle your fancy a bit more.

    Slice each burrito size soft tortillas in to 8 triangles. After baking, top with the apple pie filling
    Slice a burrito size soft tortilla in to triangles and bake them with sugar and cinnamon for a quick apple pie dessert
    Using canned pie filling, top the baked cinnamon sugar tortillas
    Canned apple pie filling on top of baked cinnamon and sugar tortilla triangles - easy dessert idea when you don't want to make a whole pie

    We literally ate the apple pie nachos just like this. The filling was poured right out of the can on to the crisps and we ate it. BUT, if you pop this in the microwave for a minute, I bet it would be OUT of this world.

    Top the apple pie nachos with whipped cream for a yummy quick dessert idea
    Using chocolate syrup or caramel drizzle, top the apple pie nachos for a delicious quick and easy dessert idea
    Apple Pie Nachos with Baked Cinnamon Sugar Tortillas

    I caught my kids AND my husband devouring their own little platter when we left the room the other day to work on something else for the Fabulously Fast Dinners Cookbook. So it’s safe to say that this recipe is family approved!

    Recipe

    Apple Pie Nachos - Cinnamon Sugar baked tortillas, topped with apple pie filling! fantabulosity
    Print Pin
    5 from 2 votes

    Apple Pie Nachos with Cinnamon Sugar Tortilla Crisps

    Apple Pie Nachos with Cinnamon Sugar Tortilla Crisps - A recipe that you can whip up with a few store-bought ingredients, with an option to make them even easier!
    Course Dessert
    Cuisine American
    Prep Time 15 minutes minutes
    Cook Time 20 minutes minutes
    Total Time 35 minutes minutes
    Servings 4 servings
    Calories 282kcal
    Author Jessica Burgess

    Ingredients

    • 4 large burrito size tortillas
    • 1 21-ounce can apple pie filling
    • ¼ cup sugar
    • 2 teaspoon cinnamon
    • 1 Tablespoon water
    • 2 Tablespoon melted butter
    • caramel or chocolate drizzle and whipped cream if desired

    Instructions

    • Preheat over to 350 degrees Fahrenheit
    • Using a pizza cutter, cut each tortilla in to 8 triangles
    • Combine sugar and cinnamon
    • Place triangles in a single layer on a greased cookie sheet
    • Brush tortillas with melted butter, and sprinkle with cinnamon/sugar mixture
    • Bake for 15-20 minutes until crispy
    • Assemble nachos by layering tortillas on a serving plate, and top with a ¼ of apple pie filling.
    • Warm in oven/microwave for a few minutes if desired
    • Top with whipped cream and caramel/chocolate drizzle if desired

    Notes

    Nutritional information is figured WITHOUT drizzle and whipped cream. Also, please keep in mind that the nutritional information provided below is just a rough estimate and variations can occur depending on the specific ingredients used. 

    Nutrition

    Serving: 1serving (¼ recipe without whipped cream) | Calories: 282kcal | Carbohydrates: 44g | Protein: 5g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 15mg | Sodium: 462mg | Potassium: 92mg | Fiber: 2g | Sugar: 15g | Vitamin A: 175IU | Calcium: 74mg | Iron: 2.1mg

    Cookie Dough Crescent Bites

    March 29, 2017

    Crescent rolls stuffed with cookie dough.

    Thank you SO much to Pillsbury for sponsoring this Cookie Dough Crescent Bites recipe! Although compensated, all opinions and views are those of Fantabulosity.

    Cookie Dough Crescent Bites: A quick and easy sweet treat dessert using Pillsbury Crescent rolls and store bought cookie dough! Drizzle with chocolate syrup and BITE!

    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe

    Cookie Dough Crescent Bites

    Every Spring, our little guys LOVE to walk about our neighborhood leaving little surprise boxes of treats on doorsteps. It’s finally warm enough outside at this point, to spend a good amount of time, and to pop in at our neighbors to bring them a little happiness.

    In my blog post a couple of years ago, “Spring Activity for Kids – Random Act of Kindness,” I mentioned how much that I love that doing this little activity every Spring, is a great way to teach our kiddos about doing something nice for others.

    This year, we got a little creative in the kitchen, using only TWO ingredients. Yes, TWO!

    My kiddos were able to help, and we were out the door with treats in NO time.

    Quick Video Tutorial

    If visual is more your style, make sure to check out the video tutorial here in this post!

    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe

    Pillsbury Crescent Rolls

    For our Cookie Dough Crescent Bites, we picked up Pillsbury Original Crescent Rolls, 8 count at Walmart, to be the star of the show! These have become a HUGE favorite in our kitchen. They can be the base of SO many meals, desserts, appetizers, and so much more. For our Spring baking, they don’t require a ton of oven time, so we’re not heating up the house to bake goodies, and we aren’t spending hours in the kitchen… but rather playing and enjoying time outside!

    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe

    Using store-bought cookie dough, we’re set up for a quick dessert, and it leaves us with the second and final ingredient of our Cookie Dough Crescent Bites!

    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe

    Separate the crescent rolls, and roll up a square of cookie dough, starting at the wide end. Seal the ends by pinching them together with your fingers, and gently roll between your hands to form a ball shape.

    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe
    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe

    My boys may or may not have snuck a bite of that cookie dough during the process.

    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe
    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe
    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe

    On an ungreased cookie sheet, line the bites up allowing about two inches between each one.

    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe

    Mmmmm!!! Can I get an amen on this gloriousness?? Now… let’s make it a little better. Although unnecessary, if you wish to have a third ingredient, drizzle a bit of melted chocolate or chocolate syrup over the top.

    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe

    Now for the surprise, that our neighbors will get when they bite in to them…

    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe

    Related Recipe

    If you loved this recipe, then you’re really going to love these mini chocolate puff pastries too!

    Recipe

    Crescent rolls stuffed with cookie dough.
    Print Pin
    5 from 1 vote

    Cookie Dough Crescent Bites

    Cookie Dough Crescent Bites: A quick and easy sweet treat dessert using Pillsbury Crescent rolls and store bought cookie dough! Drizzle with chocolate syrup and BITE!
    Course Dessert
    Cuisine American
    Prep Time 20 minutes minutes
    Cook Time 12 minutes minutes
    Total Time 32 minutes minutes
    Servings 8 crescent bites
    Calories 108kcal
    Author Jessica Burgess

    Ingredients

    • 1 tub Pillsbury Crescent Rolls 8 count
    • 8 square store-bought cookie dough eggless

    Optional

    • chocolate sauce
    • powdered sugar

    Instructions

    • Preheat oven to 375 degrees Fahrenheit.
    • Separate crescent rolls, using the perforated lines.
    • Place a small square of cookie dough (I cut mine in half because the brand I used were so big.), on the wide end.
    • Starting at the wide end, roll up the crescent roll, sealing the edges by pinching them together with your fingers. (You’re enclosing the cookie dough so it doesn’t spread when baked.)
    • Place on an ungreased cookie sheet, about 2-inches apart from one another.
    • Bake for 11-12 minutes or until golden brown.
    • Let cool before topping with chocolate sauce or powdered sugar.
    • Refrigerator any left overs, as cookie dough will not be fully cooked.

    Video

    Nutrition

    Serving: 1crescent bite | Calories: 108kcal | Carbohydrates: 12g | Protein: 1g | Fat: 6g | Saturated Fat: 2g | Sodium: 227mg | Sugar: 3g | Iron: 0.4mg
    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe

    We packaged the Cookie Dough Crescent Bites up in to cute little packages, and they were out the door!

    2 Ingredients!!? Holy cow these look amazing! Cookie Dough Crescent Bites Recipe

    For More Pillsbury Recipes:

    For more everyday recipes, hop over here to get some new ideas for your Spring baking too! It’s a no-brainer when it comes to using Pillsbury for recipe creations. They’re a trust brand, and always give our recipes a quality flavor!

    2 Ingredients!! Holy cow these are easy and looks ah-mazing! Cookie dough stuffed crescent bites!

    Buffalo Blue Cheese Dip

    April 28, 2017

    Buffalo Blue Cheese Bacon Dip- Easy dip recipe for a party, or to serve alongside french fries, chips, or a steak!

    Buffalo Blue Cheese Dip – A quick and easy, no bake dip recipe that can be served cold or hot. Serve with chips, french fries, or even on top of a delicious steak recipe.

    Buffalo Blue Cheese Bacon Dip- Easy dip recipe for a party, or to serve alongside french fries, chips, or a steak!

    Buffalo Bacon Blue Cheese Dip

    When making the Baked Fiesta Ranch Potato Wedges the other day, we got the hankering (yes, we say that in the midwest) for a tasty little dip to go with it. But as you know, if it’s coming from my kitchen, it better be easy, and slightly homemade.

    So when our minds got to brainstorming about a dip with a kick, we realized that combining just a few ingredients… we not only made a dip that was tasty and easy… but it was a no-bake, no-cook dip too. I mean, how much stinking easier can it get!? (It’s just as easy as this homemade blue cheese dip, too!)

    No-Bake Dip for a Party

    Have you ever been in charge of a side dish for a party? You know, when the host says,

    Oh just bring a side dish. Something easy.

    Usually “something easy,” and “side dish,” gravitates towards chips and salsa. I mean, that’s easy, isn’t it? But when you’re wanting to actually make something… something that will make everyone say,

    Who made this?

    …and everyone in the room points at you, with gratitude for bringing something other than potato chips and french onion dip? Then my friends, give this Buffalo Bacon Blue Cheese Dip a try.

    No Bake, No Cook, No Leftovers:

    This dip is incredibly versatile. We serve it with the potato wedges recipe that I shared the other day, with french fries, chips, warmed on top of a juicy filet… I mean the options are endless.

    So no matter if you’re looking for an appetizer, a side dish, or a garnish for a main dish for an extra kick, this one should tickle your fancy.

    Recipe

    Buffalo Blue Cheese Bacon Dip- Easy dip recipe for a party, or to serve alongside french fries, chips, or a steak!
    Print Pin
    4.20 from 5 votes

    Buffalo Blue Cheese Dip

    Easy Dip Recipe for a Party: Buffalo Bacon Blue Cheese Dip – A quick and easy, no bake, cold or warm dip that’s EXCELLENT for a party, to serve alongside chips, french fries, or a steak!
    Course Appetizer
    Cuisine American
    Prep Time 10 minutes minutes
    Total Time 10 minutes minutes
    Servings 10 servings
    Calories 38kcal
    Author Jessica Burgess

    Ingredients

    • 1 16-ounce container sour cream
    • 1 1.6-ounce package McCormick Buffalo Wing Original Seasoning Mix
    • ¼ cup blue cheese crumbles
    • ½ cup real bacon bits

    Instructions

    • Mix all ingredients together in a bowl, and chill until ready to serve.
    • Serve chilled for chips, celery, etc, or warm to use as a dip with warm foods like potato wedges, french fries, steak, etc.

    Nutrition

    Serving: 1serving (about ¼ cup) | Calories: 38kcal | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 8mg | Sodium: 144mg | Potassium: 37mg | Vitamin A: 25IU | Calcium: 18mg | Iron: 0.1mg

    Fiesta Ranch Baked Potato Wedges

    May 15, 2025

    Fiesta Ranch potato wedges on plate next to a small bowl of ranch dressing.

    These Fiesta Ranch Baked Potato Wedges have so much flavor, and are nice and crispy on the edges but soft and fluffy in the middle. Serve them as an easy side dish or with a lot of different dipping sauces as a fun party appetizer.

    Wedges beat plain chips every time. Browse more easy sides for slider night.

    Fiesta ranch baked potato wedges on a plate, next to a small bowl of ranch dressing for dipping.

    Ingredients You’ll Need

    All you’ll need for these fiesta ranch baked potato wedges, are:

    • potatoes – I like to use large baking potatoes but you can use smaller russet potatoes too.
    • Fiesta Ranch seasoning packet – Hidden Valley Ranch makes my favorite seasoning for these, and I just use an entire packet if I’m using 8 small russet potatoes, or 4 large potoates.
    • salt and pepper – these are optional and I like to sprinkle a little salt (there’s already salt in the seasoning mix, so be careful not to over-salt them) and a little pepper for an extra kick.
    • oil – I use coconut or olive oil, but you can use your favorite type for cooking.
    Oil, potatoes and Fiesta ranch dressing seasoning on table.

    How to Make Baked Potato Wedges

    Preheat your oven to 400 degrees F.

    Wash, scrub, and slice your potatoes longways, and thick enough for a hearty bite, but thin enough that it won’t take hours to cook through. When using large potatoes, I slice 3 times. When using smaller russet, I only slice twice.

    Large baking potatoes sliced in to wedges.

    When the potatoes have been sliced, place them in a large mixing bowl (or ziptop bag) and drizzle with oil, stir to cover, and then sprinkle on the seasoning. Stir (or shake) to coat the potatoes.

    Potato wedges in large bowl, topped with Fiesta ranch seasoning.

    Then, place the wedges on a cookie sheet lined with aluminum foil, making sure they don’t overlap.

    Seasoned potato wedges on baking sheet.

    Bake the potatoes at 400 degrees for 35-40 minutes until the potatoes are fluffy in the center.

    Baked potato wedges on baking sheet, that are seasoned with ranch seasoning.

    Dip Ideas for Potato Wedges

    If you’re serving these Fiesta Ranch baked potato wedges as an appetizer recipe, it would be so much fun to serve different dipping sauces with these. Here are some of my favorite ideas:

    • ranch dressing (or this jalapeno ranch dip)
    • blue cheese dip
    • cheese dip
    • ketchup
    • honey mustard
    • teriyaki sauce
    Baked potato wedges on a plate, sitting next to ranch dressing.

    Related Recipes

    If you have extra potatoes on hand, here are a few of our favorite potato recipes you’ll also love:

    • shrimp baked potato close up
      Shrimp Baked Potato
    • Fried potatoes and onions in cast iron skillet.
      Fried Potatoes and Onions
    • Air fryer baby potatoes.
      Air Fryer Baby Potatoes
    • Air fryer breakfast potatoes in bowl.
      Air Fryer Breakfast Potatoes

    Did you make this? I’d be so grateful if you left a “star” rating below to let me know what you thought! Then, the next time you need a quick and easy recipe, come back to Fantabulosity to browse all of my easy recipes!

    Originally published: April 2017
    Updated and republished: May 2025

    Recipe

    Fiesta Ranch potato wedges on plate next to a small bowl of ranch dressing.
    Print Pin
    5 from 5 votes

    Fiesta Ranch Baked Potato Wedges Recipe

    Fiesta Ranch Baked Potato Wedges Recipe: An easy potato side dish recipe, that's quick for a weeknight meal, bbq, or special steak dinner.
    Course Side Dish
    Cuisine American
    Prep Time 10 minutes minutes
    Cook Time 40 minutes minutes
    Total Time 50 minutes minutes
    Servings 8 servings
    Calories 154kcal
    Author Jessica Burgess

    Ingredients

    • 8 small russet potatoes or 4 large baking potatoes
    • 2 Tablespoons olive oil
    • 1 packet Hidden Valley Fiesta Ranch Seasoning Mix
    • salt & pepper to taste

    Instructions

    • Preheat oven to 400 degrees Fahrenheit
    • Wash, and slice potatoes. Cut your potato longways in half, then halve each half again, so you have 4 pieces, or if using large potatoes, an extra cut may be needed.
      8 small russet potatoes
    • In a large bowl, add potato wedges and oil, and then toss to cover all of the potato wedges. Then, sprinkle on the Fiesta Ranch seasoning packet. Toss to coat until they look evenly seasoned. If desired, sprinkle on salt and pepper.
      2 Tablespoons olive oil, 1 packet Hidden Valley Fiesta Ranch Seasoning Mix, salt & pepper
    • On a cookie sheet covered in aluminum foil, line the wedges, (not touching)
    • Bake at 400 for 35-40 minutes, or until potatoes are cooked through.

    Video

    Nutrition

    Serving: 1serving (⅛ recipe) | Calories: 154kcal | Carbohydrates: 26g | Protein: 5g | Fat: 3g | Sodium: 21mg | Potassium: 879mg | Fiber: 5g | Vitamin C: 24.3mg | Calcium: 64mg | Iron: 6.9mg

    At Home Date Night Ideas & Budget Friendly Too!

    April 17, 2017

    How to make a bed like a hotel! So easy!

    At Home Date Night Ideas: Date night ideas at home that are easy, romantic, and budget-friendly. It’s the perfect list of ideas for when a date night is needed but you don’t want to leave the house.

    My husband and I try to have a date night at least once a week.

    But sometimes life gets in the way and we can’t squeeze a date night in. BUT… for the times that we can, and when we prefer to stay at home… creating a “theme,” to the night, can add a little spark to the evening. Plus, keeping things at home, can REALLY help with making date nights budget-friendly. (A major perk, if you ask me!)

    (If we don’t, the default method of our date night at home is: “Take-Out, movie on Netflix, and I’m asleep on the couch in 30 minutes.)

    So what themes do we have up our sleeve? Well let me share those with you, in case you’re looking for a few thought starters for a date night at home too.

    But first, if you haven’t read Tips for a Romantic Weekend with your Husband,” you may want to. Although “date night,” may not be a “weekend,” you may find some helpful and “ahem,” personal tips in there that may help.

    Make your Own Hotel Suite

    stay at home date night ideas

    One of my FAVORITE date night’s away from home involves staying at a hotel. There’s something about the fresh crisp linens, snacks/beverages nearby, and a relaxing atmosphere of lounging and tv binge watching.

    When the budget is tight, or you don’t feel like going out, creating your own hotel suite may be something that you two would love.

    Fluff up the pillows and blankets, place a tray of snacks and drinks nearby, and settle in for the night. Still hungry? Have a pizza delivered. One of our favorite things to do is to have a pizza delivered from a new pizza restaurant nearby.

    Want to take it another step further? Know how the hotel rooms are pitch black and you wake up in the morning, not even sure what time it is? Throw thick blankets over your bedroom windows to block out any light in the morning. Sleep in and really get the feel of a hotel room!

    Massage/Spa Night at Home

    I really can’t think of anyone that wouldn’t love this date night idea at home. A massage/spa night? Count me in, and you can count my husband in. Even if “physical touch,” isn’t your love language, a nice romantic massage given to you by your other half, may just be what you need after a long week.

    Now you can play it low-key and just say that you’re going to give each other massages on date night, or you can go all out…

    Create a “massage station,” per say, and fill a tray/table with massage oils & lotions, eye mask, and warm towels. You can even play a little relaxing music to really set the scene.

    Now this doesn’t have to be a one-sided affair. You can both switch, and give each other a massage. Ladies, there are two ways you can look at this type of date night at home. 1. You can offer to massage him first, so you can relax after your massage, instead of having to get up after yours and get to work, giving him one. OR 2. You get your massage first, and he’ll probably get so wrapped up in massaging you, that it may lead to something else, and he may forget all about how you’re supposed to give him a massage. 😉

    Date Morning

    Syrup pouring over French toast casserole in white plate with blueberries.

    Sometimes switching things up from the norm, can add excitement to an occasion in itself. Instead of the standard “date night,” try reversing date night, and have a date in the morning.

    Perhaps a babysitter would be easier to find in the morning, than a Saturday night? Or maybe the kids stayed at a friends house so you could go to an event with friends the night before, and you don’t have to pick them up until the afternoon?

    A relaxed morning together, making breakfast, drinking coffee, or good heavens… just staying in bed all morning, cuddled up watching movies or your favorite tv series on the DVR that you need to catch up on. Date “nights,” can easily be filled with the high-maintenance expectations, but a relaxed-easy going morning may be just what the “date” doctor ordered.

    Pallet Party

    It sounds like something you’d hear on a “kids activities,” blog post, but you read that right. It’s a date night at home theme, that’s sure to please! It won’t take much.

    Place a blanket (fuzzy is my favorite) on the floor, and line it with a row of pillows (a LOT). Make it look cozy from the start. Turn the lights down low, light a few candles, and turn that tv OFF. You can start out by having a picnic on your pallet with dinner, or just have it cozy and ready for when you finish dinner.

    Turning the tv off will force that conversation, and more than likely… will lead to a little something else. Because let’s face it, if you’ve been together a while, you may not have much to talk about, unless it involves the kids or work. So silence + no distractions + nothing to say = every man’s next move.

    Make a Date Jar

    This is such a fun, and exciting way to keep the “spark” in date night! See how to make your own Date Night Jar and what that means!

    Q&A

    Jessica with Fantabulosity.com, lifestyle blogger

    I’m a sucker for listening/watching Q&A’s when it comes to people that I admire. So when trying to think of new date night ideas, I thought, “Well why wouldn’t a Q&A session between the two of us be interesting, informative, and fun?!”

    Even though we’ve been together 18 years, would you believe there are still things that I don’t know about him? (Or, have forgotten perhaps?) This could very well be the case with you two, as well.

    My favorite thing to do is to compile at least 10 questions that I want to ask him, a couple of days before the scheduled “date night.” He will do the same, and then on date night, we take turns asking each other those questions. It’s incredibly fun, hilarious, and you may just learn something new about one another.

    Need question inspiration?

    • What was your favorite thing to do as a kid?

    • If you only had one more day to live, what would you do, and be specific!

    • If you could hang out with someone for a day, (dead/alive/famous/etc.) who would it be, and what would you want to do?

    Backyard Romantic Dinner for Two

    Pop Up Backyard Dinner Party: Entertaining Ideas, classy, easy simple, quick, fun, outside

    I’m not sure what it is, about dining outside. Whether we are at a restaurant, or on the beach in Mexico, there’s something about that outdoor atmosphere that gets me going. So when we’re looking for a date night at home, an easy, out of the ordinary backyard dinner, is JUST what we need.

    Feel free to make it super easy, grab some takeout, and mosey outside on the back porch or patio. Or, if you’re really wanting to “snazz,” it up a bit… grab a table, candles, glassware, and prepare an oven baked steak dinner for two, and enjoy it outside together. The sounds of nature/city life is sure to spark romance and dinner conversation, a lot more than eating pizza on the couch would.

    Unplugged Wine & Cheese Tasting

    date night ideas at home

    Although you don’t have to make sure it’s a cheese board, with a side of wine to have an “unplugged,” date night, I thought it would be a nice (fancy-schmancy) snack to chat over. But feel free to have any snack/meal/appetizer you wish. Being in the line of work that my husband is in, he’s “on-call,” 24 hours a day.

    He owns his own business, and although he’s intentional about work time/home time, his phone can still be a distraction. MY phone can even be a distraction with all sorts of beeps and notifications too. So having an “unplugged,” date night, can really help us be intentional with conversation, and experience fewer distractions. Turn those phones off, or stick them in the back room.

    Cooking for Two

    How to keep avocados fresh

    Talking with my friend the other day, she mentioned how she and her husband LOVE to cook together on date nights. They send the kids to Grandma’s for the night, and they get creative in the kitchen. But what I love so much about this, is that they don’t make just plain ole spaghetti. They experiment with a whole new recipe. This way, the romance carries on into the “dining,” portion of their date night, and creates more conversation. The good, the bad, what they’d change about the dish next time, and so on.

    My favorite part? If they create a dish that they love, when they make it again in the future, it will bring back all of those date night memories. And who knows… it may be referred to as “The Date Night,” dish. 🙂

    marriage date night ideas at home

    What is YOUR Favorite Date Night Activity at Home?

    Of course there is nothing wrong with lounging on the couch, watching another episode of your favorite show on Netflix with your main squeeze. But in case you’re looking for a little something “extra,” those are our favorite “out of the box,” date night ideas. I hope they inspire you!

    Ribs on the Grill: Chipotle Apple Butter Ribs Recipe

    April 10, 2017

    Grilled Apple Butter Chipotle Ribs on platter.

    Ribs on the Grill: Chipotle Apple Butter Ribs Recipe An easy grilled rib recipe, just like these sweet and smokey pork chops, topped with a sauce that will flirt with your tastebuds!

    Ribs on the Grill: Chipotle Apple Butter Ribs Recipe - This sauce and rub recipe is amazing!

    Ribs on the Grill: Chipotle Apple Butter Ribs Recipe

    When the temperature outside even grazes over the 60’s, we start the Spring grilling! (You know me, if it’ means less clean-up in the kitchen, then I’m totally game. Grilling tends to keep the mess and heat outside, so it’s a definite favorite cooking technique in our house!)

    Ribs… on the Grill?!?!

    For YEARS, ribs intimidated me. I wasn’t sure how to make them. Do you bake them? Smoke them? Until I found out how easy it was to GRILL them on a charcoal grill, especially using my new favorite ribs! My girlfriend had me over the other day, and while visiting, I saw her prepping dinner for her family. Me, the nosey-food-loving gal, of course had to find out every little detail about what she was making.

    She explained to me that one of her favorite ways to cook ribs was to grill them on her charcoal grill. After giving me the quick run-through of how she does it, I knew grilling the ribs would be in my near future.

    This sauce was INCREDIBLE. So nice to switch it up from BBQ sauce. Chipotle Apple Butter Ribs on the Grill

    Rub + Sauce:

    The rub is made up of everyday ingredients, that you more than likely already have on hand, and well… the sauce may have been what caught your attention to come over here in the first place.

    You all, I can’t stress enough how delicious the two ingredients (apple butter + chipotle sauce) are together. Plus, if you’re a huge apple butter lover like me, you’ll want to try making your own apple butter in the crockpot.

    This sauce was INCREDIBLE. So nice to switch it up from BBQ sauce. Chipotle Apple Butter Ribs on the Grill
    This sauce was INCREDIBLE. So nice to switch it up from BBQ sauce. Chipotle Apple Butter Ribs on the Grill
    This sauce was INCREDIBLE. So nice to switch it up from BBQ sauce. Chipotle Apple Butter Ribs on the Grill
    This sauce was INCREDIBLE. So nice to switch it up from BBQ sauce. Chipotle Apple Butter Ribs on the Grill
    This sauce was INCREDIBLE. So nice to switch it up from BBQ sauce. Chipotle Apple Butter Ribs on the Grill

    Tip: Wrap those babies in aluminum foil after applying the Chipotle Apple Butter sauce, to really trap in the flavor and juiciness of the ribs. 

    This sauce was INCREDIBLE. So nice to switch it up from BBQ sauce. Chipotle Apple Butter Ribs on the Grill
    Ribs on the grill - so easy! So nice to switch it up from BBQ sauce. Chipotle Apple Butter Ribs on the Grill
    I didn't even think about putting ribs on the grill, until I found out how easy it is!

    You all, if you want to impress your family, or even have guests over for a bbq this Summer, you’ll want to give this recipe a try. No matter your level of expertise, you too can grill ribs! Use any leftover apple butter to make this apple butter pie, and you’ll have a whole theme!

    Now, if you have an Instant Pot, you may also want to try these Country Style Ribs!

    Recipe

    Grilled Apple Butter Chipotle Ribs on platter.
    Print Pin
    4.67 from 3 votes

    Chipotle Apple Butter Grilled Ribs Recipe

    Chipotle Apple Butter Grilled Ribs Recipe: An easy grilled rib recipe, topped with a sauce that will flirt with your taste buds!
    Course Main Course
    Cuisine American
    Prep Time 10 minutes minutes
    Cook Time 1 hour hour 30 minutes minutes
    Resting Time 13 minutes minutes
    Total Time 1 hour hour 40 minutes minutes
    Servings 8 servings (if ribs are about 2 lbs)
    Calories 460kcal
    Author Jessica Burgess

    Ingredients

    • 1 2-lb package Smithfield Fresh Pork Ribs

    Rub:

    • 3 Tablespoons brown sugar
    • 2 Tablespoons chili powder
    • 1 Tablespoon garlic powder
    • 2 teaspoons table salt

    Sauce:

    • 1 Cup apple butter try my slow cooker apple butter recipe
    • 4 Tablespoons chipotle sauce
    • 1 Tablespoon brown sugar

    Instructions

    • Light charcoal grill. (Its ready for the ribs when the charcoal turns to an ash color.)
    • Rinse the ribs in water and patting dry with a paper towel.
    • Remove the membrane, which is on the bottom of the ribs.
    • Coat ribs with rub, and let sit for 10 minutes.
    • Place ribs on the grill over indirect heat. (Do not place directly over coals.)
    • Grill on each side for about 30 minutes, on each side.
    • Place ribs on a sheet of aluminum foil, and sauce both sides with the chipotle apple butter sauce. Wrap the ribs in the foil, cooking an additional 30 minutes to an hour for more tenderness.
    • Make sure ribs reach an internal temperature of 145 degrees.
    • Let rest for 3 minutes before serving. Serve with any remaining Chipotle Apple Butter Sauce.

    Nutrition

    Serving: 1serving (about 2 ounces of meat) | Calories: 460kcal | Carbohydrates: 23g | Protein: 18g | Fat: 32g | Saturated Fat: 14g | Cholesterol: 85mg | Sodium: 681mg | Potassium: 336mg | Fiber: 1g | Sugar: 18g | Vitamin A: 620IU | Vitamin C: 0.2mg | Calcium: 27mg | Iron: 2.4mg

    Strawberry Shortcake Cookies

    May 15, 2024

    Strawberry shortcake cookies stacked on top of one another.

    These strawberry shortcake cookies have a texture reminiscent of strawberry scones, where each bite is a delightful blend of buttery goodness and juicy strawberries. In only 30 minutes, (including the “cool-down” time) you’ll be eating delicious cookies in your own kitchen!

    Strawberry shortcake cookies stacked on top of one another.

    I love cookies! There is so much variety in them, whether it is the texture or what you choose to stir into the dough. These cookies aren’t overly sweet on their own, but the addition of the fresh strawberries enhances their sweetness and moisture, making each bite a delightful treat. They’re a unique twist on the classic dessert, bringing the essence of strawberry shortcake to a convenient cookie form.

    If you really enjoy fresh strawberries, think about making a strawberry crumble for dessert as well. It’s also really easy to have Strawberry Crunch Cake or perfectly pink strawberry brownies!

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    Ingredients Needed

    Here’s what you’ll need to make these fabulous cookies:

    Labeled ingredients for strawberry shortcake cookies recipe.
    • Flour – Regular all-purpose is great here. Make sure to always measure flour by spooning it into the cup and leveling off with a straight edge!
    • Sugar – These cookies don’t have a ton of sugar compared to other recipes, allowing the strawberries to shine.
    • Heavy cream – Start with ½ cup and add more as needed to make the dough come together.
    • Butter – Many cookies start with softened butter, but because this is more of a scone dough, the butter needs to be cold!
    • Strawberries – Dice up fresh strawberries into bite-sized pieces. This will ensure every cookie has a taste.

    *Be sure to see the recipe card below for the full ingredients list & instructions!*

    How to Make Strawberry Shortcake Cookies

    Image collage showing how to make strawberry shortcake cookies.

    STEP 1. Combine dry ingredients. Whisk the dry ingredients together, then add the butter to resemble coarse crumbs.

    STEP 2. Make batter. Add the cream, in batches, until your dough just comes together.

    Tip: Kids can help here! If your strawberries are ripe, they might be able to be sliced with a butter knife, giving them confidence in the kitchen.

    Rolled strawberry shortcake cookies on baking sheet.

    STEP 3. Add strawberries. Gently fold in the diced strawberries, being careful not to mash them.

    STEP 4. Bake and enjoy. Bake in a preheated oven until just set – you don’t want to dry them out.

    Baked strawberry shortcake cookies on baking sheet.

    Recipe Pro Tips

    • Use a scoop. A cookie scoop is a great tool to have on hand because your cookies will look professionally made! This allows them to be uniform in size, so that they bake evenly.
    • Line the pan. I love using parchment paper for cookies because it’s an easy cleanup. It also makes for a non-stick surface even if your pan isn’t quite as slippery any more!
    Baked strawberry shortcake cookies, stacked on top of one another.

    Recipe FAQs

    Why are my cookies too wet?

    The amount of juice in the strawberries will add to the moisture of the cookies.  If they are too juicy, you can cut back on the whipping cream a little.  If they aren't as juicy, you can increase the whipping cream starting with a tablespoon at a time.

    Can I use frozen strawberries instead of fresh?

    Frozen strawberries aren't recommended for this recipe due to the amount of moisture in frozen strawberries. These cookies are supposed to have a drier texture than most cookies, similar to that of a biscuit or scone.

    Storage

    It is best to eat these cookies the same day but if you need to store them, place them in an air-tight container at room temperature for 1-2 days.  The longer they sit the soggier they will get. 

    More Cookie Recipes You’ll Love

    • Close up image of one oatmeal cookie on a plate of cookies.
      The BEST Oatmeal Raisin Cookies
    • Close up of rocky road cookie.
      Rocky Road Cookies
    • Peanut butter cookies with the classic criss-cross pattern on top.
      Easy Peanut Butter Cookie Recipe
    • Monster Cookies
      Monster Cookies

    Did you make this? I’d be so grateful if you left a “star” rating below to let me know what you thought! Then, the next time you need a quick and easy recipe, come back to Fantabulosity to browse all of my easy recipes!

    Recipe

    Strawberry shortcake cookies stacked on top of one another.
    Print Pin
    5 from 1 vote

    Strawberry Shortcake Cookies

    These strawberry shortcake cookies have a texture reminiscent of scones. Each bite is a delightful blend of buttery goodness and juicy strawberries. 
    Course Dessert
    Cuisine American
    Prep Time 10 minutes minutes
    Cook Time 15 minutes minutes
    Total Time 25 minutes minutes
    Servings 24 cookies
    Calories 92kcal
    Author Jessica Burgess

    Ingredients

    • 1 ¾ cup all purpose flour
    • 1 ½ teaspoons baking powder
    • ½ teaspoon salt
    • ¾ cup granulated sugar
    • ¼ cup unsalted butter chilled and cut into small pieces
    • ½ cup + 1 – 2 tablespoons heavy whipping cream
    • ½ cup strawberries hulled and chopped

    Instructions

    • Preheat your oven to 350 degrees. Line a baking sheet with parchment paper and set it aside.
    • In a large mixing bowl, whisk together the flour, baking powder, salt, and sugar until they are well combined.
    • Add the pieces of butter to the dry ingredients. Use a pastry cutter or your hands to blend the ingredients together until the mixture becomes crumbly.
    • Slowly pour in ½ cup of whipping cream and gently incorporate it into the mixture with a spatula. If the mixture remains dry, add 1 tablespoon of whipping cream at a time, and if necessary, use your hands to thoroughly combine the dry ingredients into the dough.
    • Gently fold in the strawberries, being careful to not crush the berries.
    • Use a cookie scoop to drop the cookies onto the prepared cookie sheet, spacing them about 1 inch apart.
    • Bake for 15 minutes, or until the edges of the cookies are slightly browned.
    • Allow the cookies to cool on a cooling rack for 5 minutes before enjoying.

    Notes

    • The juicier the strawberries that more wet the consistency will be. This may result in a flatter cookie. They still have a great flavor but they won't have a biscuit/scone type texture.
    • These cookies will have a biscuit or a scone like texture, so they will be a little drier than a traditional cookie.
    • Variation: You could add vanilla, white chocolate chips or even a powdered sugar glaze to give them a slightly different taste.

    Nutrition

    Serving: 1cookie | Calories: 92kcal | Carbohydrates: 14g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 11mg | Sodium: 77mg | Potassium: 20mg | Fiber: 0.3g | Sugar: 7g | Vitamin A: 133IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 0.5mg

    BBQ Pork Steaks in the Slow Cooker

    April 10, 2021

    BBQ Pork Steaks

    BBQ Pork Steaks in the Slow Cooker: Cook in the crockpot with your favorite bbq sauce, and it’s one of the best pork steak recipes EVER! Such a quick and easy dinner idea and one of our top favorite slow cooker recipes!

    Pork steaks and barbecue sauce were made for the crockpot. Find more crockpot dinner recipes right here.

     BBQ Pork steaks in the slow cooker are SO much easier than grilling, and they come out so tender!

    Post updated April 12, 2021

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    Why You’ll Love This Recipe

    Friends, we all know that all of the recipes around here are quick and easy recipes, yes? Well, if there was a word to describe that this pork steak recipe was even easier than ANY recipe on this blog, (well besides this slow cooker pulled pork) then I’d say it. So I’m just asking that you take my word for it!

    Or… better yet, take a look at the recipe below, and you’ll SEE how easy it’s going to be.

    Not Enough Time? If you don’t have time for a slow cooker recipe, then check out my Baked BBQ Pork Steaks recipe to speed things up!

    Raw pork steaks in crockpot

    Honestly,  I think the hardest part of this recipe was walking to the deep freezer, to pull the pork steaks out to cook. 

    FAQs

    Do I need to add liquid to slow cooker pork?

    For this recipe, all you need is bbq sauce with the pork steaks. As they cook, they’ll release juices and cook in those so it’s not necessary to add additional liquid.

    How do you cook pork steaks without drying them out?

    Cooking them in the slow cooker with bbq sauce is a GREAT way to have tender, juicy pork steaks!

    Can you cook frozen pork steaks in the slow cooker?

    Yes! You’ll just want to make sure to cook them long enough to reach the safe-eating, internal temperature of 145 degrees, and allow them to rest for 3 minutes before serving. Or cook in the slow cooker until 160°) Cooking from frozen won’t allow you to cut slits in them as the recipe states, but that is ok… they can still be delicious!

    You’ll find the full recipe card at the bottom of the post, but if you’re a visual person, don’t miss the helpful tips throughout the post!

    How to Cook Pork Steaks

    First, I added a little salt and pepper to the pork steaks, before putting them in the cooker.

    Since my wonderful parents gifted us with half a hog this year, we have an endless large amount of pork in our deep freezer. And because I didn’t think until the last minute to make pork steaks for dinner, I threw those frozen babies right in to the slow cooker.

    bbq sauce poured on top of raw pork steaks in slow cooker

    If the pork steaks had not been frozen, I would have cut a small slit or two in each steak before saucing and cooking to allow some extra flavor and to help cook the steaks a little faster.

    1. Pour a dab of bbq sauce in the bottom of the slow cooker.
    2. Place a steak in the slow cooker and baste with a dab of bbq sauce.
    3. Repeat the process and place another steak in the slow cooker, making sure each steak is covered with sauce.
    4. Cook on low for 4-6 hours, or until steaks are done. (Making sure the internal temp of pork steaks reaches 145 degrees, and allow to rest for 3 minutes before serving or go ahead and cook until the internal temperature reaches 160°. — this temperature has been updated according to the USDA’s recommended temperatures.)
    BBQ pork steaks cooked in the crockpot

    Slow Cooking Makes Tender Pork Steaks

    I’ve always been on a hunt for tender pork steak recipes, and before making these, I knew that cooking meats in the slow cooker, typically made them super tender. But for my husband to stop mid-bite to say,

    “Jessica… these are really, really tender.”

    I’ll have a hard time making these any other way. They were so tender that I’m even considering cooking them again, just to use the meat in a “pulled pork,” style of dish. They turned out to be one of the best pork steak recipes we’ve ever had.

    TIP: Our slow cooker tends to cook SUPER fast. (Even on the “low” setting.) So our pork steaks tend to be “done” after a couple of hours. But when I leave the pork steaks in the crockpot for a while (at least four hours) they’re literally hard to get out, without them falling off of the bone.

     These were SOOO tender! BBQ Pork steaks in the slow cooker are SO much easier than grilling, and they come out so tender!

    What to Serve With Pork Steaks

    We absolutely love having this red skin potato salad (or cauliflower potato salad if doing low carb), baked beans with ground beef, this bbq ranch cornbread salad or to keep it simple, we’ll open up a can of green beans and try one of these ways to make green beans taste better! But when you’re serving pork of any form, it seems like this KFC Coleslaw recipe is always a hit.

    How to Store Leftover Pork Steaks

    If you have leftover pork steaks, once cooled off, store in an air-tight container in the refrigerator for 3-5 days.

    More Steak Recipes

    If you love easy, slow cooker recipes like this one, wait until you have his slow cooker London broil with gravy recipe. It only uses 4 ingredients!

    If you’re a steak lover like those in our house, then you’ll definitely want to check out this popular oven-baked steak recipe, steak bites, and venison steak recipe!

    Recipe

    Crock pot pork steaks covered in bbq sauce.
    Print Pin
    4.39 from 369 votes

    BBQ Pork Steaks in the Slow Cooker

    BBQ Pork Steaks in the Slow Cooker: Cook in the crockpot with sauce, & after a few hours they’ll be so tender they’ll fall off the bone! Definitely one of the quick and easy pork steak recipes!
    Course Main Course
    Cuisine American
    Prep Time 10 minutes minutes
    Cook Time 4 hours hours
    Total Time 4 hours hours 10 minutes minutes
    Servings 4 servings
    Calories 392kcal
    Author Jessica Burgess

    Ingredients

    • 4 pork steaks
    • 1 bottle BBQ sauce we use Sweet Baby Rays
    • salt and pepper to taste

    Instructions

    • Rub salt and pepper on both sides of each pork steak.
    • Using a knife, cut a small slit or two in each steak.
    • Pour a dab of bbq sauce in the bottom of the slow cooker
    • Place a steak in the slow cooker and baste with a dab of bbq sauce.
    • Repeat the process and place another steak in the slow cooker, making sure each steak is covered with sauce.
    • Cook on low for 4-6 hours, or until steaks are done. (Making sure internal temp of pork steaks reach 145 degrees, and allow to rest for 3 minutes before serving.)

    Video

    Notes

    *Our crockpot cooks VERY hot, so there are times that the pork steaks are done in a shorter amount of time. But the longer the pork steaks remain in the slow cooker, they FALL off of the bone.
    • Do I need to add liquid to slow cooker pork? For this recipe, all you need is bbq sauce with the pork steaks. As they cook, they'll release juices and cook in those so it's not necessary to add additional liquid.
    • How do you cook pork steaks without drying them out? Cooking them in the slow cooker with bbq sauce is a GREAT way to have tender, juicy pork steaks!
    • Can you cook frozen pork steaks in the slow cooker? Yes! You'll just want to make sure to cook them long enough to reach the safe-eating, internal temperature of 145 degrees, and allow them to rest for 3 minutes before serving. Or cook in the slow cooker until 160°) Cooking from frozen won't allow you to cut slits in them as the recipe states, but that is ok… they can still be delicious!

    Nutrition

    Serving: 1serving | Calories: 392kcal | Carbohydrates: 43g | Protein: 29g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 89mg | Sodium: 1165mg | Potassium: 748mg | Sugar: 35g | Vitamin A: 240IU | Vitamin C: 0.7mg | Calcium: 45mg | Iron: 1.4mg

    Do you have the dinnertime blues? Let’s get rid of those NOW!

    I’ve heard for so long,

    “Jessica, I just need quick and easy recipes to make my family for dinner, and if you can tell me what to serve with it… that’d be even better.”

    So I did it! I made a cookbook JUST FOR YOU! You don’t want to hesitate, because your dinnertime is about to get a LOT easier.

    DIY Housewarming Gift Basket

    May 8, 2017

    This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #PurexCrystalFresh #CollectiveBias

    DIY Housewarming Gift Basket: A bright and cheery basket filled with goodies that anyone moving in to a new home will love!

    DIY Housewarming Gift Basket Ideas: Love how it includes things that you need right when moving in, to help out! Plus a little decor to make it homey!

    DIY Housewarming Gift Basket

    It’s Spring, and that means if I can cram as much pastel and bright, beautiful colors in to just about everything I wear, create, and cook… then I’m a happy girl.

    Recently, we had friends move in to a new home, and I wanted to make them a gift basket of goodies to help celebrate the big move, and that could hopefully help them until they unpack everything.

    When I went to Walmart to find the goodies to build the basket with, I found the prettiest bottles of Purex® Crystals, and KNEW they’d look adorable in the gift with their bright colors! Plus, it would be a perfect item to help our friends with laundry in case they hadn’t quite unpacked their laundry supplies yet!

    DIY Housewarming Gift Basket Ideas: Love how it includes things that you need right when moving in, to help out! Plus a little decor to make it homey!

    Gift Basket Building Tips:

    If you haven’t been around here very long, then you may not know my obsession with making DIY gift baskets, when it comes to gift-giving. They just seem so personal, and full of thought. So in most of my other DIY gift basket tutorials, I explain how my two main techniques for making a gift basket look great, is:

    Say “NO” to Tissue Paper:

    • Using something other than tissue paper, for the fluff. Of course it’s ok anytime to use it. I just prefer to use something else if it’s going to be visible. Now, I do shove it down inside a basket to give it some “umph,” if you can’t see it. But using something like dishtowels or baby blankets, work great! Plus, it adds to the gift!

    DIY Housewarming Gift Basket Ideas: Love how it includes things that you need right when moving in, to help out! Plus a little decor to make it homey!
    DIY Housewarming Gift Basket Ideas: Love how it includes things that you need right when moving in, to help out! Plus a little decor to make it homey!

    Trash the Trash:

    • Take items out of the “boxey,” boring, packaging that it comes in, and remove the tags. Removing the “store-bought,” look of items can really add a “cleaner,” touch to the gift basket. But when the packaging is as adorable and decorative like the Purex Crystals… leave it! I think these made the gift basket POP with color.

    New Home Gift Basket Ideas: How bright and cheery is this! So easy.

    A Little Decor:

    As part of the housewarming gift, it’s always really nice to add a small element of “home decor.” Being able to put something decorative out in their new home, right away, can be JUST what a corner or shelf needs to make it feel homey, until they get all unpacked. Items like a small floral accent, (something seasonal, or neutral, so odds are it will fit the decor theme they’re going with) are a great choice.

    DIY Housewarming Gift Basket Ideas: Love how it includes things that you need right when moving in, to help out! Plus a little decor to make it homey!

    Incorporate Multiple Rooms

    Well this little colander, spatula, candle and soap could be it’s own little housewarming gift if you ask me. But when making a gift basket full of all kinds of items, adding in a few items for different rooms of the home, like the kitchen, laundry room, bathroom, living, etc. is always a good move.

    DIY Housewarming Gift Basket Ideas: Love how it includes things that you need right when moving in, to help out! Plus a little decor to make it homey!

    Plus, who wouldn’t love a mini colander, and an adorable little spatula? 

    Adding Flair…

    Sure, items in a gift basket are cute anyway. But when you can add things like ribbon around some of the items to add a little flair… it can make it THAT much cuter. Here, we simply wrapped a ribbon around the candle to give it a little more pop of color.

    DIY Housewarming Gift Basket Ideas: Love how it includes things that you need right when moving in, to help out! Plus a little decor to make it homey!

    In the back corner, we tucked a bottle of hand lotion that they can keep in their bathroom on the sink, for guests visiting to see the new home. Functional, AND pretty!

    DIY Housewarming Gift Basket Ideas: Love how it includes things that you need right when moving in, to help out! Plus a little decor to make it homey!

    Basket Buying:

    Then of course shopping for the basket that you put it all in, can be just as fun as finding the items to put in it. But here’s my basket-buying tip: Buy a basket or container that has open sides like this one. That way, the recipient can see right in to the basket, and not have to dig through to see what’s in there!

    Making sure the items are visible right away, when you hand it to them, can add such a “wow,” factor to the overall gift!

    DIY Housewarming Gift Basket Ideas: Love how it includes things that you need right when moving in, to help out! Plus a little decor to make it homey!

    If you love making gift baskets as much as I do, then you may want to see the other gifts I’ve created for friends and family recently:

    Other Gift Ideas

    Sunshine Gift Basket Ideas https://fantabulosity.com

    RO*TEL Chicken Empanadas

    May 16, 2017

    Cheesy Chicken Empanadas

    This shop has been compensated by Collective Bias, Inc. and Conagra Brands. All opinions are mine alone. #31DaysWithRotel #CollectiveBias

    RO*TEL Chicken Empanadas: A delicious blend of chicken, RO*TEL, sour cream, cheese and spices inside of small pastries, that will make your taste buds jump for joy! 

    RO*TEL Chicken Empanada. Mmmm!!!

    RO*TEL Chicken Empanadas

    It’s the month of May and you know what THAT means! It’s fiesta TIME around here. When I shared the Sweet Confetti Fiesta party with you a couple of weeks ago, I mentioned that I’d share ALL of the recipes that we filled the table with.

    So today, I’m sharing the RO*TEL Chicken Empanadas recipe with you, and you’re going to love the ease behind these little tasty morsels. Mmmm, the combination of cheese, chicken, sour cream and spices combined with RO*TEL (to banish the bland and bring on the bold) was incredible!

    Cheese, chicken, RO*TEL! These sound amazing!

    We use RO*TEL in so many recipes, whether it’s for breakfast, lunch, dinner, or even snacks, because it’s add a spicy spin that we love, and it’s so easy to add a can to whatever we are making. Plus, it can be used in so many ways; toppings, dips, marinades, and so much more!

    Fiesta Theme Party: A confetti and pastel fiesta party!

    The Goodness:

    Let’s get started with the filling of these babies. Seriously, I could have eaten this like a salad right out of the bowl. (But I didn’t, because it was about to get even better.)

    RO*TEL Cheesy Chicken Empanadas

    • First, you’ll mix the filling ingredients together in a bowl. Then, using a 2 or 3 in. circle cutter, (or a wide-mouth drinking glass) cut out circles of the pastry sheet.

    • Place a dollop of filling in the center, and brush an egg wash around the edges to help it “stick,” when you fold it over.

    Cheese, chicken, RO*TEL! These sound amazing!

    • Use a fork to seal the edges together so it will lock in that yummy filling.

    Cheese, chicken, RO*TEL! These sound amazing!

    Pop ’em in the oven, and bake at 425 for approximately 10 minutes, or until they reach a golden brown.

    Cheese, chicken, RO*TEL! These sound amazing!
    Cheese, chicken, RO*TEL! These sound amazing!

    I so hope you enjoy this easy recipe. They’re great for a weeknight meal, OR to serve as an appetizer for any part that you host.

    Have an air fryer? Then try these air fryer empanadas too!

    You’ll also love the Taco pinwheels recipe where we used Rotel too!

    Recipe

    Cheesy Chicken Empanadas
    Print Pin
    5 from 2 votes

    RO*TEL Chicken Empanadas

    RO*TEL Chicken Empanadas: A delicious blend of chicken, RO*TEL, sour cream, cheese and spices inside of small pastries, that will make your taste buds jump for joy! 
    Course Appetizer
    Cuisine American
    Prep Time 20 minutes minutes
    Cook Time 10 minutes minutes
    Total Time 30 minutes minutes
    Servings 16 servings
    Calories 227kcal
    Author Jessica Burgess

    Ingredients

    • 2 cups cooked shredded chicken I used a rotisserie Chicken
    • 1 cup shredded cheese
    • 1 Tablespoon fresh cilantro
    • 1 can RO*TEL diced tomatoes with green chilis drained
    • 1 teaspoon chili powder
    • 1 teaspoon cumin
    • ¼ cup sour cream
    • 2 puff pastry sheets 2 usually come in a pack
    • 1 egg
    • 1 Tablespoon Water
    • sour cream for dipping (optional)

    Instructions

    • Preheat oven to 425 degrees Fahrenheit.
    • Mix together the first 7 ingredients.
    • Unfold puff pastry, and cut 2-inch circles with a cookie cutter.
    • Put 1 Tablespoon of the chicken mixture in the center of each circle
    • Mix egg and water together to make the egg wash.
    • Brush the egg wash around the edges of the circle and fold to make a half circle. Use a fork to seal.
    • Poke a couple of holes on top with a toothpick to let steam.
    • Place on a baking sheet or cake pan, and bake for 10 minutes or until golden brown.
    • Dip with sour cream if desired.

    Nutrition

    Serving: 1serving | Calories: 227kcal | Carbohydrates: 14g | Protein: 8g | Fat: 15g | Saturated Fat: 4g | Cholesterol: 31mg | Sodium: 178mg | Potassium: 78mg | Vitamin A: 125IU | Calcium: 47mg | Iron: 1mg

    Pinwheel Sandwiches

    November 5, 2023

    Close-up of pinwheel sandwiches stacked on top of one another.

    These pinwheel sandwiches are the perfect party appetizer for game day, or even a easy lunch idea! Your favorite deli meat (we use turkey and ham), combined with lettuce, cheese, bacon, and a seasoned cream cheese spread.

    They are a sandwich recipe that you can customize with your favorite sandwich fillings and that can be a great, to-go-style meal if needed, too!

    Pinwheel sandwiches stacked on top of one another, sitting on a large lettuce leaf.

    Deli meat recipes can be so fun to make since there are so many different variations that you can make for a sandwich.

    Although you can use your favorite deli meat, we love using turkey and ham for this recipe, and we use similar meats on these Italian Sliders. You can also use roast beef like we do on these roast beef sliders!

    [feast_advanced_jump_to]

    Why You’ll Love This Recipe

    • Party Food: When you need an easy appetizer that’s not a dip or something hearty like chicken wings, this pinwheel sandwich recipe is a great appetizer choice for your next party or for something classy like a baby shower! They also don’t have to stay warm, like so many other appetizers do.
    • Customize: Have a favorite deli meat? What about a favorite cheese? Love certain things on a sandwich? Easy pinwheel sandwich recipes like this one, can easily be customized to fit your taste.
    • Ready in under 30 minutes: We love it when something can be made quickly, and these pinwheels fit the bill!

    Ingredients Needed

    I’ve highlighted a couple of ingredients below with some relevant notes but these can easily be switched out and replaced with your favorite items! See more about them below.

    Labeled ingredients for pinwheel sandwiches.
    • Deli Meat – We love club sandwiches so much so we usually choose to use deli ham and slices of turkey for these pinwheels. (We use ham on these chicken club sandwiches too, if you’re looking for a hearty sandwich recipe for dinner.)
    • Cream Cheese & Mayo – These are mixed together to create a cream cheese mixture, that helps give the pinwheels a bit of a creamy texture, paired with meat, cheese, and tortillas.

    Substitutions

    Looking to switch some items out? No problem! Here are some suggestions that we have:

    • Mayonnaise – Not a fan of mayonnaise? No problem. You can use sour cream instead if you’d like.
    • Deli Meat – Roast beef, bologna, flavored turkey, salami, and all kinds of other deli meats can be used instead of turkey and ham. Or, you can also use rotisserie chicken! Looking for a vegetarian option? You can leave the meat out and make a veggie pinwheel.
    • Cheese – We love the sharpness of cheddar cheese but you can use American, provolone, pepperjack, mozzarella cheese, or your favorite cheese.
    • Lettuce leaves– Spinach is another great option to roll up in these tortilla pinwheel sandwiches if you don’t want to use green leaf lettuce or romaine.
    • Flour Tortillas – You may choose to use a spinach or whole wheat tortillas and that’s just fine. However, make sure you use the burrito size, or very large sizes, so they can roll well.
    • Vegetables – You may also prefer to add other items to these like green onion, black olives, or even red bell peppers like we used in our Christmas Tree Pinwheels.
    • Paprika – You can take this out or you can also use garlic powder to add that garlic flavor to your sandwich wraps.

    How to Make Pinwheel Sandwiches

    It’s really easy to make these pinwheels but we’re still going to walk you through to show you the best way to make them.

    *Be sure to see the recipe card below for the full ingredients list & instructions!*

    First, you’ll begin by mixing together the cream cheese spread, so you can spread that on the tortilla first. Then, you’ll prep your other ingredients and start to assemble the pinwheels.

    Steps showing how to start out making pinwheel sandwiches.

    STEP 1. Make spread. Add the cream cheese, mayonnaise, salt, pepper, and paprika into a medium-sized mixing bowl, mix until smooth. (Image 1).

    STEP 2. Slice tomatoes. Using a mandolin slicer or very sharp knife, cut thin slices of tomato (Image 2).

    Tip: Cutting the tomatoes thin will help the sandwich to roll better.

    STEP 3. Dry tomatoes. To remove excess moisture from the tomatoes, press between layers of paper towels. This will keep the pinwheels from getting soggy as fast (Image 3).

    STEP 4. Time to spread. Spread 2 tablespoons of cream cheese spread onto a tortilla in a thin even layer (Image 4).

    Image collage showing steps 5-8 for making pinwheels.

    STEP 5. Add bacon. Sprinkle on a little more than 1 teaspoon of bacon bits, or as many as you would like (Image 5).

    STEP 6. Add meat. Next, add two slices of deli meat across the center or lower ⅓ of the tortilla (Image 6).

    STEP 7. Add cheese. Add two slices of cheese on top of the meat (Image 7).

    STEP 8. Layer tomatoes. Place sliced tomatoes on top of the cheese (Image 8).

    Steps 9-12 for making pinwheel sandwiches.

    STEP 9. Add lettuce. Lastly, add a single layer of lettuce. Removing the thick stem will help make the sandwich roll better (Image 9).

    STEP 10 & 11. Roll up. Finally roll the tortilla toward the center, and keep the roll as tight as possible (Images 10 & 11).

    STEP 12. Cut. Then place the rolled tortillas on a cutting board and cut into 1-inch slices (Image 12).

    Recipe Pro Tips

    • Same day. These easy pinwheel sandwiches are best if eaten on the same day that they’re made.
    • Slicing the ends. We like to trim the ends of the roll before cutting to make even slices.
    Pinwheel sandwiches on wooden cutting board.

    Recipe FAQs

    Can you make pinwheels the night before?

    You can but it’s best to make them as close to serving as possible, or within one day, so they don’t get soggy.

    How do I keep my pinwheels from falling apart?

    If you find that your pinwheels are falling apart, you can refrigerate them to allow the cream cheese to secure the pinwheels more.

    How many pinwheels per person?

    It’s safe to say that 4-6 pinwheels per person is a good amount if serving as a meal. If an appetizer, 2-3 may be more likely.

    What to Serve with Pinwheels

    With these pinwheels having protein, dairy and veggies all in one bite… you really don’t have to serve anything with them. However, if having for lunch, these would pair wonderfully with potato chips, seasoned potato wedges, french fries, or even chips and salsa or smoked queso dip.

    You can also dip this perfect finger food in to ranch, or this fun jalapeno ranch dip.

    Close-up of pinwheel sandwich on cutting board.

    Storage

    Refrigerate any leftovers in an airtight container for 1-2 days. You can also wrap them in plastic wrap to secure them even more!

    More Recipes You’ll Love

    Love easy recipes like this one? We think you’re also going to love our other easy recipes.

    • bratwursts on bun with toppings
      How to Cook Brats in the Oven
    • A pan full of beanie weenies with a wooden spoon dishing out a serving.
      Beanie Weenies Recipe
    • Curry chicken salad with grapes in a white bowl.
      Curry Chicken Salad
    • School lunch pizza on blue lunch tray, next to corn.
      School Pizza Recipe

    Article fully updated with a new recipe on November 5th 2023.

    Did you make this? I’d be so grateful if you left a “star” rating below to let me know what you thought! Then, the next time you need a quick and easy recipe, come back to Fantabulosity to browse all of my easy recipes!

    Recipe

    Close-up of pinwheel sandwiches stacked on top of one another.
    Print Pin
    3.98 from 72 votes

    Pinwheel Sandwiches

    These pinwheel sandwiches use simple ingredients and they're easy to make with your favorite deli meat! Perfect appetizer or even a lunch idea.
    Course Appetizer
    Cuisine American
    Prep Time 25 minutes minutes
    Total Time 25 minutes minutes
    Servings 28 pinwheels
    Calories 89kcal
    Author Jessica Burgess

    Ingredients

    Spread

    • 1 cup shredded cheese
    • 4 ounces cream cheese
    • 2 tablespoons mayonnaise
    • ¼ teaspoon black pepper
    • ¼ teaspoon paprika
    • ⅛ teaspoon salt

    Toppings and Wrap

    • 4 burrito size tortillas
    • 2 tablespoons bacon bits the "real" bacon bits (not dried)
    • ½ pound sliced deli meat we prefer turkey and ham
    • 8 slices cheddar cheese (thinly sliced) or your favorite cheese
    • 1 large tomato
    • leaf lettuce

    Instructions

    Prepare Ingredients

    • Mix all ingredients except tortillas, in a bowl.
    • Add the cream cheese, mayonnaise, salt, pepper, and paprika into a medium size mixing bowl, bend until smooth.
    • Using a mandolin slicer or very sharp knife, cut thin slices of tomato.
    • To remove excess moisture from the tomatoes, press between layers of paper towels. This will keep the pinwheels from getting soggy as fast. 

    Assemble Pinwheels

    • Spread 2 tablespoons of cream cheese spread onto a tortilla in a thin even layer.
    • Sprinkle on a little more than 1 teaspoon of bacon bits, or as many as you would like.
    • Next add two slices of deli meat across the center or lower ⅓ of the tortilla.
    • Add two slices of cheese on top of the meat.
    • Place sliced tomatoes on top of the cheese.
    • Lastly add a single layer of lettuce. Removing the thick stem will help make the sandwich roll better.
    • Finally roll the tortilla toward the center, keep the roll as tight as possible. Then cut into 1 inch slices.
    • Repeat three times.

    Notes

    1. We like to use ham and turkey to make it like a Club Sandwich, but any type of deli meat will do. 
    2. Cutting the tomatoes thin will help the sandwich to roll better.
    3. I like to trim the ends of the roll before cutting to make even slices.
    4. I like to use cheddar cheese but any cheese could be used. 
    5. Sour cream can be substituted for the mayonnaise. 
    6. These are best if eaten on the same day. 

    Nutrition

    Serving: 1pinwheel | Calories: 89kcal | Carbohydrates: 5g | Protein: 4g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.002g | Cholesterol: 15mg | Sodium: 255mg | Potassium: 56mg | Fiber: 0.4g | Sugar: 1g | Vitamin A: 194IU | Vitamin C: 1mg | Calcium: 73mg | Iron: 0.5mg

    Mini Chocolate Cake

    October 29, 2023

    Mini chocolate cake on small cake stand.

    This mini chocolate cake recipe is a beautiful small cake, that’s perfect for a small amount of people. This recipe makes either 2, 2-tiered cakes or 4, 1-layer cakes, (your choice!) this chocolate cake is the perfect dessert for a romantic date night, easy cake recipe for the weekend, or for making for a birthday party!

    Mini chocolate cake on small white plate.

    If you love chocolate cake as much as we do, then you’re also going to want to make this hot fudge cake, this wacky cake recipe, and this Milky Way cake, the second you get the chance! Or, this no-bake chocolate cake is fun to make and enjoy!

    Or, if you love baking for one, don’t forget about the fun mug cakes like this vanilla mug cake and this Oreo mug cake!

    [feast_advanced_jump_to]

    Why You’ll Love This Recipe

    • Small serving: If you’re baking for only two, this small chocolate cake recipe is the perfect size to satisfy that sweet tooth. It feeds 2, with a small amount of leftovers for the next day, or 4 people for single-servings.
    • Big flavor: Even though this is a small cake recipe, it has big flavor, with coffee and yogurt being the key factors in making this cake full of flavor.
    • Impressive: This mini cake is absolutely stunning, with the beautiful chocolate ganache and whipped frosting.

    Ingredients Needed

    I’ve highlighted a couple of ingredients below with some relevant notes. Aside from this, the ingredients needed are pretty basic.

    Labeled ingredients for mini chocolate cake.
    • Coffee: For best results, you'll want to use hot coffee so the cocoa powder blooms easily in the liquid. You can substitute hot water for coffee if you want to omit caffeine.
    • Oil: We like to bake with avocado oil as it's a nice neutral flavored oil. You can substitute any neutral-flavored oil if you do not have avocado oil. (See substitutions below.)
    • Yogurt: I used Greek yogurt in this recipe, any plain yogurt or sour cream can be substituted. We have not tested using nonfat or low-fat yogurt.

    Substitutions

    Sometimes substitutions are necessary because of ingredients that are unavailable or needed for dietary restrictions. Here are some suggestions that can help:

    • Oil – if you prefer, you can use other neutral oils like vegetable or canola.
    • Yogurt – Full-fat Greek Yogurt was used; you can substitute plain yogurt or sour cream. Avoid using flavored yogurt as it will affect the flavor of the cake and may be too sweet.
    • Coffee – We used coffee to bloom the cocoa powder. You can use hot water, or even hot black tea as a substitute.

    Equipment

    You will need the following for this recipe:

    • 4 ramekins
    • Spatula
    • Whisk
    • Mixing bowls
    • Electric mixer

    How to Make Mini Chocolate Cakes

    Although this is an impressive cake, it’s really easy to make and simple to decorate! We’ll walk you through how to make your own.

    This Mini Chocolate Cake is broken into 3 components:

    • making the small chocolate cakes
    • mixing the chocolate ganache
    • decorating the cake

    This cake doesn’t take a lot of active time to make but it is recommended to make with a few hours notice so the cake has time to cool, so you will not feel rushed.

    *Be sure to see the recipe card below for the full ingredients list & instructions!*

    For the Cake

    Preheat the oven to 350 degrees.

    Spray 4 ramekins with baking spray, place them on a baking sheet, and set aside.

    Steps 1-4 of how to make mini chocolate cake.

    STEP 1. Coffee & Cocoa. In a medium small sized bowl combine the coffee and cocoa powder. Set aside. **For best results you want your coffee to be hot. (Image 1).

    STEP 2. Mix batter. In a mixing bowl combine the greek yogurt, oil, sugar and brown sugar. Using a whisk or an electric mixer, mix until the sugars have just dissolved (Image 2).

    STEP 3. Add the egg and whisk the mixture until the egg is well incorporated (Image 3).

    STEP 4. Combine together. Add the cocoa-coffee mixture and whisk the mixture until the chocolate has been well mixed through (Image 4).

    Collage of images showing steps 5-8 for making a mini chocolate cake.

    STEP 5. Mix in dry goods. Then add the baking powder, baking soda, salt, and vanilla extract. Using a whisk mix until the ingredients are well incorporated (Image 5).

    STEP 6. Add flour. Then slowly add in the flour so the flour becomes well incorporated and the cake batter is smooth (Image 6).

    STEP 7. Pour in ramekins. Add the cake batter to the prepared ramekins so they're evenly distributed between each of the ramekins (Image 7).

    STEP 8. Bake at 350 degrees F for 30 minutes or until a toothpick comes out clean in the center (Image 8).

    Allow them to cool for 30 minutes before removing them.

    Once they've cooled for 30 minutes remove them from the ramekins and place the cakes on a cooling rack and allow to cool for 30 more minutes before frosting them.

    Ready to eat the cake now? No problem! Frost the tops of the cakes in the ramekins and enjoy with a spoon!

    Directions for the Ganache

    Image collage of steps 9-13 of how to make and decorate mini chocolate cake.

    Note: The ganache will be separated into 2 when frosting the cake. This recipe uses a combination of ganache and whipped ganache.

    STEP 9. Heat milk & chips. Fill a saucepan up halfway with water and place it over medium heat. Place a heat safe bowl (like glass) on top. The bowl will want to be large enough so it doesn't fall into the water but rests nicely over top of the saucepan.

    Add the chocolate chips and the heavy cream to the bowl and allow the chocolate to melt, using a spatula stir the mixture to incorporate the cream and chocolate chips together (Image 9).

    STEP 10. Stir. Once the chocolate chips have melted, remove from the heat and continue to stir until the ingredients are incorporated (Image 10).

    Allow the ganache to cool in the fridge for 10 minutes.

    STEP 11. Divide. Divide the mixture into 2 bowls. Place 1 of the bowls back in the fridge for the time being. Then using an electric mixer, beat 1 of the halves of ganache until it's doubled in volume and is whipped nicely (Image 11).

    To Frost the Cake:

    STEP 12. Frosting with Ganache. Add both chocolate ganaches to a piping bag. Use a star tip for the whipped ganache and a fine tip top for the original ganache.

    Take 1 of the cooled cakes and place it on a small plate then pipe a layer of whipped ganache to the first layer. Using an offset spatula, smooth out the ganache so it's evenly distributed and smoothed out. Then add a cake on top of the frosted layer. Pipe another layer of whipped ganache then using an offset spatula smooth out the ganache so it's evenly distributed and smoothed out.

    STEP 13. Liquid ganache. Add a good layer of the original ganache on top of the cake so it slightly drips off the sides.

    Add piped dollops of the whipped ganache over the top for a little decoration.

    Repeat this process for both cakes (Image 13).

    Close up of side view of mini chocolate cake.

    Recipe Pro Tips

    • Original, liquid ganache: The original ganache will want to stay at room temperature so it will make the drips. If it's too cold it will firm up.
    • Whipped ganache: You will want to work with cold whipped ganache. It helps hold the shape when it's piped out of the piping bag.

    Recipe FAQs

    What size is a mini cake?

    When made in ramekins, they’re 4 inches in width.

    How many mini cakes per person?

    This recipe makes 2, two-tiered cakes (where two cakes serve 4 people) or 4, one-layer cakes (where four cakes serve 4 people).

    What temperature do you bake a small cake?

    Bake these mini cakes at 350 degrees for 30 minutes.

    Slice of mini chocolate cake on white plate, showing whipped chocolate ganache in the center.

    Storage

    Leftovers: If you have any leftovers, you'll want to cover the decorated cake with plastic wrap so it's airtight, or in an airtight container. Store in the fridge for 3 days.

    To Freeze: Wrap the unfrosted cake in plastic wrap and place that in a freezer bag. They can be stored for up to 3 months. To use, allow the cakes to thaw completely before decorating or serving.

    More Cake Recipes You’ll Love

    If you love cake recipes, we think you’re really going to love these favorites:

    • Close-up slice of chocolate mayonnaise cake with thick chocolate buttercream and a jar of mayonnaise behind it.
      Chocolate Mayonnaise Cake (Old-Fashioned Recipe)
    • Red velvet poke cake slice with cream cheese frosting and white chocolate curls on a plate.
      Red Velvet Poke Cake (The Easiest One You'll Ever Make)
    • A square slice of apple dapple cake topped with caramel glaze on a white plate next to a green apple.
      Apple Dapple Cake (Old-Fashioned Recipe With Caramel Glaze)
    • A slice of pumpkin sheet cake with brown butter frosting on a vintage plate.
      Pumpkin Sheet Cake with Brown Butter Frosting

    Did you make this? I’d be so grateful if you left a “star” rating below to let me know what you thought! Then, the next time you need a quick and easy recipe, come back to Fantabulosity to browse all of my easy recipes!

    Recipe

    Mini chocolate cake on small cake stand.
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    Mini Chocolate Cake

    This mini chocolate cake recipe makes the perfect for a small batch. With this easy recipe, and simple ingredients, this cake turns out with a delicious texture and flavor.
    Course Dessert
    Cuisine American
    Prep Time 15 minutes minutes
    Cook Time 30 minutes minutes
    Cooling Time 2 hours hours
    Total Time 2 hours hours 45 minutes minutes
    Servings 4 servings
    Calories 1058kcal
    Author Jessica Burgess

    Ingredients

    For the Cake

    • ⅓ cup Cocoa Powder
    • ½ cup Black Coffee
    • ⅓ cup Greek Yogurt
    • ¼ cup oil We used avocado but you can use vegetable, canola, etc.
    • ½ cup sugar
    • ¼ cup brown sugar
    • ½ teaspoon baking powder
    • ½ teaspoon baking soda
    • ¼ teaspoon salt
    • 1 teaspoon vanilla extract
    • 1 cup all-purpose flour

    For the Chocolate Ganache

    • 1½ cups chocolate chips semi sweet or milk chocolate
    • 1½ cups heavy cream

    Instructions

    For the Cake

    • Preheat the oven to 350 degrees.
    • Spray 4 ramekins with baking spray, place them on a baking sheet, and set aside.
    • In a medium small sized bowl combine the coffee and cocoa powder. Set aside. **For best results you want your coffee to be hot.
    • In a mixing bowl combine the greek yogurt, oil, sugar and brown sugar. Using a whisk or an electric mixer, mix until the sugars have just dissolved.
    • Add the egg and whisk the mixture until the egg is well incorporated.
    • Add the cocoa-coffee mixture and whisk the mixture until the chocolate has been well mixed through.
    • Then add the baking powder, baking soda, salt, and vanilla extract. Using a whisk mix until the ingredients are well incorporated.
    • Then slowly add in the flour so the flour becomes well incorporated and the cake batter is smooth.
    • Add the cake batter to the prepared ramekins so they're evenly distributed between each of the ramekins.
    • Bake at 350 degrees F for 30 minutes or until a toothpick comes out clean in the center.
    • Allow them to cool for 30 minutes before removing them.
    • Once they've cooled for 30 minutes remove them from the ramekins and place the cakes on a cooling rack and allow to cool for 30 more minutes before frosting them.

    Ganache Instructions

    • The ganache will be separated into 2 when frosting the cake. This recipe uses a combination of ganache and whipped ganache.
    • Fill a saucepan up halfway with water and place it over medium heat. Place a heat safe bowl (like glass) on top. The bowl will want to be large enough so it doesn't fall into the water but rests nicely over top of the saucepan.
    • Add the chocolate chips and the heavy cream to the bowl and allow the chocolate to melt, using a spatula stir the mixture to incorporate the cream and chocolate chips together.
    • Once the chocolate chips have melted, remove from the heat and continue to stir until the ingredients are incorporated.
    • Allow the ganache to cool in the fridge for 10 minutes.
    • Divide the mixture into 2 bowls. Place 1 of the bowls back in the fridge for the time being. Then using an electric mixer, beat 1 of the halves of ganache until it's doubled in volume and is whipped nicely.

    Frosting the Cake

    • Add both chocolate ganaches to a piping bag. Use a star tip for the whipped ganache and a fine tip top for the original ganache.
    • Take 1 of the cooled cakes and place it on a small plate then pipe a layer of whipped ganache to the first layer. Using an offset spatula, smooth out the ganache so it's evenly distributed and smoothed out. Then add a cake on top of the frosted layer. Pipe another layer of whipped ganache then using an offset spatula smooth out the ganache so it's evenly distributed and smoothed out.
    • Add a good layer of the original ganache on top of the cake so it slightly drips off the sides.
    • Add piped dollops of the whipped ganache over the top for a little decoration.
    • Repeat this process for both cakes. 

    Notes

    Ganache Tips:
    The original ganache will want to stay at room temperature so it will make the drips. If it’s too cold it will firm up.
    You will want to work with cold whipped ganache. It helps hold the shape when it’s piped out of the piping bag.

    Nutrition

    Serving: 1serving | Calories: 1058kcal | Carbohydrates: 116g | Protein: 12g | Fat: 63g | Saturated Fat: 32g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 17g | Trans Fat: 0.2g | Cholesterol: 112mg | Sodium: 366mg | Potassium: 336mg | Fiber: 5g | Sugar: 84g | Vitamin A: 1464IU | Vitamin C: 1mg | Calcium: 204mg | Iron: 4mg

    Fried Cake Bites — At Home Carnival Food

    June 16, 2017

    Fried Cake Bites - Carnival Food at Home

    Fried Cake Bites - At Home Carnival Food: A sweet treat that your taste buds will fall in love with, and it will BLOW your mind how easy they are!

    Fried Cake Bites - Carnival Food at Home

    Oh friends… I couldn’t keep this from you any longer, and I may have stumbled upon a guilty pleasure that will engage your taste buds on so many levels. Anytime a dessert is “fried,” it tends to become a new favorite in our house, like these fried chocolate pies.

    So while at the grocery store the other day, walking past the

    “Oooops, I Baked Too Much”

    sign, I saw this incredibly delicious cake sitting all by its lonesome on the shelf, with a bright yellow price tag. The cake was marked down so cheap that I didn’t think twice about putting it in my cart (with no plan in mind for this sweet treat at all).

    The next day when my gal pal Kate came over (on the day where we get crafty in the kitchen), we started pondering over how we could use this cake for something incredible. Well friends, the thought “Fried Cake Bites” came to mind, and we ran with it. I can’t WAIT to show you how easy this was, and I especially can’t wait to hear how much you’re a new fan of fried cake bites too!

    Fried Cake Bites Tutorial:

    Alright, we’re going to keep things super simple here and you’re going to LOVE the outcome.

    Fried Cake Bites - Using a store bought cake to make this super easy.

    Frosted Store Bought Cake

    You’re MORE than welcome to make your own cake and add your own frosting for these, but it was insanely easy to just use a store-bought frosted cake. The cake we used was a 2 layer, 8-inch vanilla cake with vanilla icing. But any flavor should do.

    Stir/mash until frosting is evenly distributed with cake.

    Fried Cake Bites - at home carnival food

    Although a store-bought cake makes things super easy, these cake bites wouldn’t be NEAR anything special without the other stars of the show that make them to-die-for.

    • LouAna Peanut Oil –  See notes below
    • Pancake Mix
    • Egg
    • Milk
    Peanut Oil for fried cake bites dessert idea

    LouAna Peanut Oil

    You’re going to use 2 teaspoon of Peanut Oil and mix it in with the pancake batter, but you’ll also use 2 cups of the oil to fry the cake bites in.

    Fried Cake Bites - Carnival Food at home

    Cake Bite Batter + Assembly

    Using your hands, roll up individual cake bites into about one-inch balls and set aside.

    In a separate bowl, mix together the 2 teaspoon oil, egg, milk, and pancake mix.

    Fried Cake Bites
    Fried Cake Bites - Carnival Food dessert idea

    Fry those Babies

    Heat up 2 cups of Peanut Oil in a pan/skillet (my favorite to use for these is cast iron), over medium-low heat. To test to see if the oil is ready (and not too hot), drop in a dab of the batter to make sure it’s ready for frying.

    Once the oil is ready, dip each cake bite into the pancake batter and gently place each cake ball in to the pan.

    Fry for one minute, rotating often, until each cake bite reaches a golden brown. Place fried cake bites on to a plate lined with paper towels to absorb excess oil.

    Fried Cake Bites - easy dessert idea

    Remove from pan and allow to cool for a few minutes, and sprinkle with powdered sugar if desired.

    Fried Cake Bites - easy dessert idea

    I Mean… For Real…

    Are the insides of these a glance at Heaven or what? You could even dip them in to a fun ice cream topping for some extra tastiness, or eat them just like they are.

    TIP: These are not the best leftover (just like any of your favorite carnival food), so make sure you make yourself sick eating as many as you can right away. 😉

    Fried Cake Bites - easy dessert idea

    If you love fun dessert recipes like these, then you’re also going to really love this cakesicles recipe!

    Recipe

    Fried Cake Bites - easy dessert idea
    Print Pin
    5 from 2 votes

    Fried Cake Bites

    Fried Cake Bites - At Home Carnival Food: A sweet treat that your taste buds will fall in love with, and it will BLOW your mind how easy they are!
    Course Dessert
    Cuisine American
    Prep Time 20 minutes minutes
    Cook Time 10 minutes minutes
    Total Time 30 minutes minutes
    Servings 25 cake bites (number may vary based on size)
    Calories 181kcal
    Author Jessica Burgess

    Ingredients

    • 1 premade 2 layer 8-in cake frosted
    • 1 egg beaten
    • 1 cup milk
    • 2 cups pancake mix
    • 2 cups + 2 teaspoons peanut oil divided
    • powdered sugar for garnishing if desired

    Instructions

    • Crumble store-bought cake in a large bowl
    • Stir until frosting is evenly mixed with the cake
    • Roll cake mixture in to one-inch balls
    • In a separate bowl, mix together egg, milk, pancake mix, and 2 teaspoons of oil.
    • Heat 2 cups of oil in a cast iron skillet over medium-low heat.
    • Test oil by dropping in a dab of the batter to make sure it’s hot enough, or not too hot.
    • Roll each cake ball into pancake batter, then place in oil.
    • Fry each cake ball for about 1 minute, rotating often, until golden brown.

    Nutrition

    Serving: 1cake bite | Calories: 181kcal | Carbohydrates: 29g | Protein: 2g | Fat: 6g | Saturated Fat: 1g | Cholesterol: 14mg | Sodium: 227mg | Potassium: 53mg | Sugar: 17g | Vitamin A: 50IU | Vitamin C: 0.1mg | Calcium: 80mg | Iron: 0.6mg
    Fried Cake Bites - Carnival Food at home

    I can see fried cake bites making an appearance at your next family gathering, or at a future birthday party! (Or on a random weekend in your house, just because you want something fun & sweet!) I can’t wait to hear how you topped them, or if you prefer them plain!

    Thank you so much for coming by! If you’re in the mood for more recipe browsing, you can see all of our recipes here on the blog:

    More Easy Recipes

    DIY Stencil Drink Serving Tray

    June 23, 2017

    Flamingo DIY Drink Tray using Martha Stewart Paint

    As part of the Martha Stewart “Make it Martha” program, I received complimentary products to make this DIY craft. Thank you Martha!

    DIY Stencil Drink Serving Tray: Using Martha Stewart’s new line of paints, we created the cutest flamingo serving tray for summer entertaining! 

    Flamingo DIY Drink Tray using Martha Stewart Paint

    DIY Drink Serving Tray

    Since my childhood, I’ve been so infatuated with the creativity of Martha Stewart. She totally encompasses everything I love: DIY, cooking, home decor, flowers, and so much more. So I’m sure you can guess how I did cartwheels when I received the invitation to work with the “Make it Martha” program for Martha Stewart.

    I may have jumped up and down, done a twirl, and left my husband saying “Uh, what’s going on, and why are you acting like that?” 

    Martha Stewart Paint for DIY crafts

    Here’s a peek at some of the Martha Stewart goodies that I’ve received. I canNOT wait to get to crafting a ton of DIY projects with the new line of paints and paint tools at Michaels!

    Martha Stewart Paint for DIY crafts

    DIY Stencil Drink Serving Tray Tutorial

    The first craft I wanted to tackle was this drink serving tray. When the idea came to me, I knew EXACTLY where I was headed. To the FERGUSON FARM. My momma is the ultimate crafter, and she knows her way around a stencil or two. She was a huge help making this project!

    This DIY tutorial was incredibly easy, since I was able to use the new adhesive stencils. Have you used these!? Oh my goodness. The adhesive helps so much with any potential paint leakage, and prevents the stencil from moving around while painting. These were MADE for people like me!

    Flamingo DIY Stencil Drinking Tray

    To get started, we used the following:

    • White platter/tray

    • Martha Stewart Crafts® Soft Gel Watercolor Paint, Pink Dahlia color

    • Martha Stewart Crafts® large stencil brush set

    • Martha Stewart Crafts® Adhesive Laser-Cut Stencil

    • Painter’s tape

    • Paper towel

    • Paper plate

    Martha Stewart Paint for the drink tray

    Peel the stencil from the adhesive paper, and place the stencil where you’d like it on the tray. We preferred it centered on ours.

    Flamingo stencils from Martha Stewart DIY crafts

    Next, disburse a small amount of paint (a small amount will go a long way) on to a paper plate.

    Pink paint for flamingo drink serving tray
    We taped our paper plate to the surface so the wind wouldn’t blow it away while crafting outside.

    Push the paint up in the brush for the stencil. Martha Stewart Paints

    Dab the stencil brush gently into the paint, and blot it on a paper towel, twirling in a circular motion, pushing the paint up into the stencil brush.

    Flamingo DIY Drink Serving Tray: Martha Stewart Paints

    Next, dab the brush onto the stencil, covering the stencil cut-out. Repeat the process until your craft has reached the desired look.

    Pink stencils for drink serving tray using Martha Stewart paint

    Flamingo DIY Stencil Drinking Tray using Martha Stewart Paint for DIY Projects

    When you’ve finished painting the stencil cut-out, remove the stencil very carefully.

    Pink stencils for DIY flamingo drink tray

    DIY Drink Serving Tray - Pink Flamingos

    When the paint dries, it’s ready to use!

    NOTE: Paint is not dishwasher or food safe!

    Drink Serving Tray made with Martha Stewart Paint

    Drink Serving Tray made with Martha Stewart Paint. Such a cute DIY

    Flamingo DIY Drink Serving Tray using Martha Stewart paints

    After crafting, the boys took a break from playing in the bubbles and mud, and thought they needed to partake in my little lemonade party.

    Kiddo drinking lemonade

    Martha Stewart Crafts® Line at Michaels

    You can find all of the Martha Stewart Crafts® at Michaels.com, that I used on this DIY project here:

    Pink Dahlia Martha Stewart Crafts® Watercolor Paint

    Martha Stewart Crafts® Adhesive Laser-Cut Stencil, Flamingo

    Martha Stewart Crafts® Stencil Brush Set, Large

    Thank you!

    Thank you so much for coming by! I’d LOVE to hear what you plan to stencil on your drink serving tray! Let me know below in the comments!

    Stuffed French Toast (Crispy Outside, Creamy Inside)

    October 20, 2023

    This stuffed French toast is crispy on the outside, soft and creamy on the inside, and filled with sweet cream cheese and strawberry jam. It's an easy breakfast recipe that comes together quickly but feels special enough for weekends, holidays, or when you just want something a little extra.

    A No-Fail Breakfast That Feels a Little Fancy

    If you've ever made stuffed French toast that turned soggy or fell apart in the pan, this method fixes that. With thick slices of bread, a quick dip in the custard, and a simple cream cheese filling, you get that golden, lightly crisp exterior with a warm, creamy center every time.

    Stuffed french toast slices on white plate, with strawberries.

    It's the kind of breakfast that looks impressive, tastes like something you'd order at a restaurant, but is simple enough to make at home without overthinking it.

    It’s super easy to whip up, perfect for special occasions, and lazy Sundays for a delicious breakfast recipe.

    Golden-brown French toast filled with luscious cream cheese and strawberry jam takes traditional French toast to a whole new level, similar to when we had fun making this French toast casserole.

    If you want to test out some other French toast recipes, you could try some Brioche French Toast that’s creamy and packed with flavor. Or for something more kiddo-friendly, try these EASY Cinnamon French Toast Sticks and top them with delicious blueberries. This crock pot bagel French toast is another, hands-off option.

    [feast_advanced_jump_to]

    Why You’ll Love This Recipe

    • Crispy outside, creamy inside - the texture is what makes this stand out
    • Simple ingredients - nothing complicated or hard to find
    • Quick to make - ready in about 15 minutes
    • Easy to customize - swap the jam or filling to fit what you have

    What is French Toast?

    Classic French toast, known as ‘pain perdu’ in France, is a beloved breakfast dish that’s been gracing our tables since the 5th century. It’s a culinary magic trick that transforms stale bread into a sweet and savory delight. 

    At its core, regular French toast is bread soaked in a mixture of eggs and whole milk, then fried to a yummy, golden perfection. Its fluffy interior and crispy exterior serve as a perfect canvas for a sprinkle of powdered sugar, a drizzle of maple syrup, or a dollop of your favorite fruit jam. It’s not just a breakfast option but also an opportunity to get creative in the kitchen!

    How to Keep Stuffed French Toast from Getting Soggy

    The biggest mistake when making stuffed French toast is over-soaking the bread. A quick dip is all you need. Just enough to coat the outside without saturating the center.

    Also, using thick, sturdy bread like sourdough or brioche also helps hold the filling without falling apart. For extra crispness, lightly toast the bread before assembling.

    Ingredients Needed

    I’ve highlighted a couple of ingredients below with some relevant notes. Aside from this, the ingredients needed are pretty basic.

    Labeled ingredients for stuffed french toast.
    • Bread – Sourdough bread is definitely the best bread for this recipe. You’ll need 16 slices for it, 2 per portion. Thick-cut bread is better than thinner bread
    • Cream cheese – You can use any cream cheese but aim for one that isn’t flavored as this can change how the French toast will taste.
    • Maple syrup – You’ll want a good quality maple syrup to add to the toast and also as one of the toppings.

    Best Bread for Stuffed French Toast

    Not all bread works the same here. You want something thick and sturdy that can handle the filling and the custard.

    • Sourdough - Slightly tangy and holds its shape well
    • Brioche - Soft, rich, and slightly sweet
    • Challah - Fluffy with a tender texture

    Avoid thin sandwich bread, as it tends to get too soft and can fall apart when cooking.

    Substitutions

    Sometimes substitutions are necessary because of ingredients that are unavailable or needed for dietary restrictions. Here are some suggestions that can help:

    • Sourdough Bread – If you can’t find sourdough bread, any kind of sturdy thick bread like challah, brioche, or French bread will do. For a healthier option, you can use whole-grain or gluten-free bread.
    • Cream Cheese – If you’re dairy-free or just want to cut some calories, a non-dairy cream cheese substitute or Greek yogurt works well.
    • Strawberry Jam – Not a fan of strawberries? Swap it out with your favorite fruit jam, like raspberry or apricot. For a less sweet option, you could use fresh fruit compote. Or simply leave out the strawberry jam entirely.
    • Vanilla Extract – No vanilla extract in the cupboard? Almond extract can provide a delightful twist. You can also use a vanilla bean; just scrape out the seeds.
    • Cinnamon – If you’re out of cinnamon, nutmeg or allspice can be a good substitute. They’ll give a different but still delicious flavor profile.
    • Maple Syrup – Honey or agave syrup can stand in for maple syrup. Or for a unique take, try a flavored syrup like blueberry or caramel. 

    Variations

    Traditional French toast is like a culinary canvas - it’s open to all sorts of delightful twists and flavor combinations! Here are a few variations you might want to try out the next time you’re in the mood for a breakfast adventure:

    • Chocolate Hazelnut Cream Cheese Delicious Stuffed French Toast: Swap the regular cream cheese for some chocolate hazelnut spread and cream cheese blend, and you’ve got yourself a Nutella lover’s dream breakfast! It’s like a deliciously decadent dessert but for breakfast. 
    • Apple Cinnamon Stuffed French Toast: Bring the flavors of fall to your breakfast table by mixing diced apples and a sprinkle of cinnamon into your cream cheese. It’s like biting into a warm, comforting apple pie - first thing in the morning!
    • Tropical Stuffed French Toast: Missing the beach? Bring a taste of the tropics right to your kitchen by filling your French toast with a cream cheese and crushed pineapple mixture. Drizzle with some coconut syrup for an extra tropical touch!
    • Berry Blast Stuffed French Toast: Instead of strawberry jam, try mixing a variety of fresh berries - like raspberries, blueberries, and blackberries - into your cream cheese for a fresh and fruity breakfast treat. 

    Remember, the best part about cooking is making it your own - so don’t be afraid to experiment with different fillings and toppings! Who knows, you might just discover a new breakfast favorite.

    How to Make Stuffed French Toast

    This French Toast is broken into 3 components:

    • Prepare the ingredients
    • Create the French Toast
    • Cook and serve

    *Be sure to see the recipe card below for the full ingredients list & instructions!*

    STEP 1: Heat the skillet. Preheat your electric skillet to 375°F (or 191°C) and apply a small amount of non-stick baking spray. Allow the skillet to warm up.

    STEP 2: Mix the cream cheese and sugar. In a medium bowl, combine the softened cream cheese, powdered sugar, and 1 teaspoon of vanilla extract. Use an electric mixer to beat the ingredients until they are fully incorporated and have a creamy texture. Set aside. (Image 1)

    Four images showing how to make stuffed french toast.

    STEP 3: Combine the eggs and milk. In a pie pan or similar shallow bowl, combine the eggs, milk, remaining vanilla extract, cinnamon, and maple syrup. Stir the mixture with a fork or small whisk until well combined. Set it aside for now. (Image 2)

    STEP 4: Pipe the filling into the bread. Using a piping bag, spoon the cream cheese mixture onto one side of the bread, about a tablespoon per piece. Top it off with a small dollop (approximately 1 tsp) of strawberry jam. Make sure there’s a slight oozing effect when cutting into it by adding enough cream cheese mixture. Repeat this process for 8 pieces of bread, ensuring each one has a cream cheese mixture and strawberry jam on one side. (Image 3)

    STEP 5: Add the jam. On the other slice of bread, create a small circle of space to ensure the jam stays on top without peeking through. Sandwich the bread together. (Image 3)

    Tip: For a crispier texture on your French toast, start by toasting the bread before spreading the cream cheese mixture in the middle and dipping it into the custard mixture. This will give your French toast a delightful crunch while maintaining the delicious flavors intact.

    STEP 6: Cover in egg mixture. Take one assembled piece of bread and dip it in the egg-milk mixture, allowing the custard to saturate the bread. Flip the bread to ensure that the egg-milk mixture covers the entire surface. Transfer it directly onto the heated skillet. Repeat this procedure for all eight pieces of assembled sourdough bread.

    A hot griddle cooking stuffed french toast.

    STEP 7: Cook the toast. On the hot skillet, cook the French toast for approximately 5 minutes on one side, then flip it over and cook for an additional 4 minutes. Aim for a golden brown color on both sides of the toast. Serve immediately. 

    STEP 8: Add toppings and serve. Add your favorite toppings – a sprinkle of powdered sugar and mixed berries. Finish it off with a drizzle of maple syrup on top.

    Cooked stuffed french toast on wooden cutting board.

    Recipe Pro Tips

    • Pre-toast the Bread: If you like your French toast extra crispy on the outside, try toasting your bread slices lightly before you stuff and dip them. This will give them an extra crunch that contrasts beautifully with the soft, creamy filling.
    • Customize Your Fillings: Don’t feel limited by the fillings suggested in this recipe. Feel free to get creative and use what you and your family love or what you have on hand. You can try different jams, nuts, or even chocolate chips!
    • Keep It Warm: If you’re cooking for a crowd and need to keep the first few pieces of toast warm while you finish cooking the rest, simply place them on a baking sheet in an oven set to a low temperature (about 200°F or 93°C). This will ensure everyone gets a warm, delicious piece of stuffed French toast.
    • Don’t Soak the Bread Too Long: Be careful not to leave your bread slices in the egg mixture for too long. A quick dip is all they need. If the bread soaks up too much liquid, it can become soggy and difficult to handle.
    • Experiment With Bread Types: Sourdough, challah, and brioche bread are all great options, but don’t be afraid to experiment with different types of bread. Just remember that the bread needs to be sturdy enough to hold the stuffing and withstand being dipped in the egg mixture.
    Stuffed french toast on a plate with fresh berries on top.

    Recipe FAQs

    Can I use non-dairy milk for the egg mixture? Question 1

    Absolutely! Almond milk, soy milk, or oat milk can all be great substitutes for dairy milk in this recipe. Keep in mind, that each may slightly alter the flavor, but your Stuffed French Toast will still be deliciously indulgent.

    What if I’m gluten intolerant?

    Don’t worry, you can still enjoy this recipe! Just switch out the regular bread for your favorite gluten-free bread. Do note that gluten-free bread can be a bit more delicate, so be extra careful when stuffing and dipping.

    Can I prepare Stuffed French Toast the night before? 

    Yes, you can! Assemble the sandwiches the night before and let them sit in the fridge overnight. Dip them in the egg mixture and cook them up fresh in the morning. Voila, breakfast is served!

    I’m not a fan of sweet fillings, any savory suggestions?

    Of course! Feel free to experiment with savory fillings like ham and cheese, or spinach and ricotta. Just adjust your toppings accordingly - think a sprinkle of herbs instead of powdered sugar.

    Do you have to use an electric skillet?

    No. If you don’t have an electric skillet, you can use a large nonstick skillet instead.

    What to Serve with Stuffed French Toast

    Stuffed French Toast is a crowd-pleaser on its own, but it can be beautifully complemented with other delightful dishes for a full breakfast feast. Here are some suggestions:

    • Fresh Fruit: A side of fresh, colorful fruit not only adds a vibrant touch to your plate but also provides a refreshing contrast to the rich French toast. Think fresh strawberries, banana slices, or a tropical fruit salad!
    • Bacon or Sausage: For meat lovers, a side of crispy bacon or savory sausage makes a perfect pairing. The saltiness of the meat balances the sweetness of the toast.
    • Scrambled Eggs: Light and fluffy scrambled eggs are a breakfast staple that pairs well with just about everything, including stuffed French toast.
    • Hash Browns: Crispy on the outside, and soft on the inside – hash browns add a lovely texture variety to your breakfast spread.
    • Yogurt: A cup of Greek yogurt can add a tangy, creamy element to your breakfast that pairs wonderfully with the sweet, stuffed French toast. Add a drizzle of honey or a handful of granola for extra flavor and crunch.

    Storage

    Storing leftover Stuffed French Toast is a breeze! Simply place the cooled leftovers in an airtight container and pop them in the refrigerator. They’ll stay fresh and delicious for up to 2-3 days. When you’re ready to enjoy them again, just reheat in a toaster oven or standard oven at a low temperature until warmed through. 

    And yes, you can absolutely freeze this dish for future indulgence! To freeze, lay your cooled leftover French Toast on a baking sheet and place it in the freezer for a couple of hours. Once each piece is individually frozen, transfer them to a freezer-safe bag or container. This method prevents the pieces from sticking together and makes it easy to take out individual servings as needed. 

    Frozen stuffed French Toast can last up to 2 months in the freezer. When you’re ready to serve, just defrost overnight in the fridge and reheat in the oven or toaster oven. Perfect for those busy mornings or when you’re craving a sweet, comforting breakfast!

    More Breakfast Recipes You’ll Love

    Looking for more ideas for a special breakfast that’s a little different? How about trying these Mini Waffle Breakfast Sandwiches for the perfect start to the day? Or if you are feeding lots of people, make a Breakfast Waffle Charcuterie Board and let everyone tuck into their favorites.

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    • A serving of hummingbird cake on a vintage, round dessert plate.
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    Did you make this? I’d be so grateful if you left a “star” rating below to let me know what you thought! Then, the next time you need a quick and easy recipe, come back to Fantabulosity to browse all of my easy recipes!

    Recipe

    Print Pin
    5 from 1 vote

    Stuffed French Toast

    This stuffed French toast is filled with sweet cream cheese and jam, then cooked until golden and crispy on the outside with a soft, creamy center.
    Course Breakfast
    Cuisine American
    Prep Time 20 minutes minutes
    Cook Time 10 minutes minutes
    Total Time 30 minutes minutes
    Servings 4 servings
    Calories 337kcal
    Author Jessica Burgess

    Ingredients

    • 16 pieces sliced Sourdough Bread
    • 8 ounce block of Cream Cheese softened
    • 3 Tablespoons Strawberry Jam optional
    • 1 cup Powdered Sugar plus more for dusting (optional)
    • 2 Eggs room temperature
    • 1 ½ cups Milk
    • 2 teaspoons Vanilla Extract divided
    • ½ teaspoon Cinnamon
    • 1 Tablespoon Maple Syrup

    Instructions

    • Warm your electric skillet to 375 degrees F (or 191 degrees C). Add a small amount of non-stick baking spray to the skillet and allow the skillet to warm.
    • In a medium bowl, add the cream cheese, powdered sugar, and 1 teaspoon of vanilla extract. Using an electric mixer, beat until the ingredients are fully incorporated and are nice and creamy. Set aside.
    • In a shallow bowl like a pie pan, add the eggs, milk, rest of the vanilla extract, cinnamon, and maple syrup. Using a fork or a small whisk, stir to combine. Then set-aside.
    • Spoon the cream cheese mixture into a piping bag, and pipe about a tablespoon of cream cheese mixture to 1 side of the bread. Then add a small dollop (about 1 teaspoon) of strawberry jam on top. You'll want to add enough cream cheese mixture so there's a small amount of oozing when cutting into it. Repeat this process so 8 pieces of bread have cream cheese mixture and strawberry jam on 1 side.
    • On the other piece of bread, add a small amount in a circle so there's room for the jam to stay on top and not peek through the top.
    • Sandwich the bread together.
    • Place 1 assembled piece of bread in the egg-milk mixture, allowing the custard to soak up into the bread. Flip the bread over so the egg-milk mixture is fully coating the bread. Place it directly onto the heated skillet. Repeat this process for all 8 pieces of assembled sourdough bread.
    • Allow the French toast to cook for about 5 minutes, then flip it over and cook for 4 more minutes. **You want the French toast to become browned on each side.
    • Serve immediately.
    • Optional toppings – sprinkle with a dusting of powdered sugar and mixed berries. Drizzle maple syrup on top.

    Notes

    I used 2% milk in this recipe; any milk on hand will work. You can even use half and half.
    If you want a crunchier texture to the French toast, you’ll want to toast the bread first before adding the cream cheese mixture to the middle and dipping it into the custard mixture.
    I pipped on the cream cheese mixture to give the French toast a gooier look, but this isn’t necessary; you can spread the cream cheese mixture using a butter knife or a spoon. Being stingy with the cream cheese mixture will affect the flavor of the stuffed French toast.

    Nutrition

    Calories: 337kcal | Carbohydrates: 39g | Protein: 14g | Fat: 13g | Saturated Fat: 4g | Cholesterol: 256mg | Sodium: 414mg | Potassium: 215mg | Fiber: 2g | Sugar: 13g | Vitamin A: 465IU | Vitamin C: 8.8mg | Calcium: 124mg | Iron: 3.2mg

    Home Tour Part 18 — Craftsman Home Patio Reveal

    June 27, 2017

    Back patio with white cushions, yellow pillows! Craftsman style home

    Home Tour Part 18 - Craftsman Home Patio Reveal: It’s an outdoor oasis surrounded by white patio curtains, with a white cushion sectional from our craftsman style home.

    Craftsman Home Patio Back patio with white cushions, yellow pillows! Craftsman style home

    Craftsman Home Patio Reveal

    I featured our “old” patio in our home tour a couple of years ago (see our other patio decorating ideas), and it has been a YEAR from the moment I started thinking about a new patio look, and I’m happy to say that I finally have it how I’ve wanted it. There have been incredible hurdles through this process, and the crazy part is… there’s really not much to it.

    I mean, new furniture and some patio curtains. How hard can that be, right?! Well oh my goodness. This patio project quickly turned into a story similar to the storyline in the movie The Money Pit. Although I didn’t spend a lot of money on this project, it seemed as if everything kept going wrong from the start. I’d get one item figured out, and then something else would go wrong.

    It definitely wasn’t as easy as the front porch of our craftsman home.

    First the Furniture…

    I originally ordered the new sectional to have for my Favorite Things Party, but the original seating set that I ordered never made it. (Lost in shipping.) Then after reordering, it went on back order for a few months. When I finally received it, the cushions were gray instead of white, and the furniture was black instead of brown. I kind of went a bit crazy during this time, but I must say that after about 5 months of back and forth… Wayfair sent me the white cushions, and I decided to just live with the wrong color of furniture. So, needless to say, THIS is why my patio wasn’t complete and ready to reveal last season.

    Craftsman Home Patio. Outdoor curtains for a back patio. LOVE the white flow to this on this craftsman style home

    Then the Patio Curtains…

    I LOOOOOVE my patio curtains. (I talked about them a lot in the post about how to make DIY Patio Curtain Tie Backs) But our house is up on a hill, and the back patio can take a big gust of wind like nobody’s business. So through a bit of trial and error, I think we finally have these babies hung on hooks that can take a tornado. Bring it, mother nature!

    You can buy the same patio curtains!

    You can also buy the outdoor curtain rods!

    Plus, get my DIY tutorial curtain tie-backs that I made for these, for under $5.00!

    But I’m In Love…

    Even though it has been a bit of a struggle here and there, I’m happy to say that the patio is now a place I refer to as my oasis. It’s simple and it’s relaxing.

    Video Tour

    Along with the photos that you’ll see below, I’ve created a quick video tour on my YouTube channel to give you an up-close visual experience too!

    Craftsman Home Patio. Back patio seating area with couch/sectional and white cushions! Perfect with a craftsman home style.

    I’ve included links to similar furniture pieces at the end of this post, in case you’re in the market for your own patio too!

    Craftsman Home Patio. Back patio design with sectional and curtains. White and yellow pillows - Fantabulosity Home Tour

    White Cushions? She-Crazy!

    When shopping for a new sectional for the back patio, I knew I wanted white-white cushions. My friends thought I was crazy, and STILL think I’m crazy to have white cushions with two messy little boys at home. But I wanted to take the risk, and I’m happy to say that a year later… I’m still happy with the decision.

    Scotchgard has been my best friend, and bleach and OxyClean have also been a swell thing to have on hand.

    Craftsman Home Patio. Yellow outdoor pillows for a white sectional sofa

    Yellow Throw Pillows

    With dark brown (almost black) furniture, and white cushions and patio curtains, I had the hardest time deciding on a pillow color. But when I stopped in at World Market the other day, they had their outdoor pillows on sale and the yellow caught my eye. I’m still not 100% sure I’m going to stick with yellow, but they’ll work for now. I’ll be honest, I’m keeping my eye out for some pale pink pillows, and will just hope that my hubby doesn’t notice them. 

    Craftsman Home Patio. Flowers for a back patio—craftsman style home with white cushions and pillows

    Floral Touch

    I’m a sucker for a green plant on my patio. I’m not much of a green-thumb, so if it’s a plant that can take care of itself, that’s even better. I snagged this one at Lowe’s the day I took these photos, and my poor little flower died the next day. Looks like succulents are in my future.

    Or Fake Grass…

    Better than succulents, is FAKE greenery. It may not look the best, but it at least adds a pop of color and can withstand that wind and nasty weather that may come about.

    Craftsman Home Patio. Greenery floral for back porch and patio decor fantabulosity home tour

    I put this arrangement on my dining table. I love having this table and chairs out for when the kiddos want to eat outside or when we have people over for a cookout.

    Craftsman Home Patio. Outdoor dining table for patio. Aluminum - brown with white curtains

    My Happy Place

    The back patio is definitely my happy place. Feel free to virtually come over anytime! You’ll more than likely find me out here (yes, I’m sitting out here typing this now) if the weather is above 60 degrees here.

    Craftsman Home Patio. Brown outdoor wicker with white cushions and yellow pillows - craftsman house plan

    Sectional Details

    Sectional seen here against the wall, but with gray cushions: Magari 4 Piece Deep Seating Group

    Similar sectional with white cushions: Outsunny Rattan Wicker 7 pc Sectional

    Similar sectional with white cushions: Varick Gallery Camron Lounge Seating Group

    4-Piece Seating Group Details

    Similar 4-piece seating set with gray cushions: Varick Gallery Ferreira Deep Seating Group

    Similar 4-piece seating set with beige cushions: Overstock – Costway 4 Pcs Outdoor Seating Set

    Similar seating set with white (or they look white) cushions: Best Choice Sectional

    Tour the Other Rooms in Our Home:

    Part 1: The Exterior

    Part 2: The Master Bedroom

    Part 3:  The Master Bath

    Part 4: The Kitchen

    Part 5: The Playroom

    Part 6: The Guest Bath

    Part 7: The Pantry

    Part 8: The Patio/Deck

    Part 9: The Nursery

    Part 10: *Old* The Office/Craft Room

    Part 11: Big Boy Room

    Part 12: The NEW Nursery

    Part 13: The Dining Room/Foyer

    Part 14: The Guest Bedroom

    Part 15: The Living Room

    Part 16: New Office Reveal

    Part 17:  Garage 

    Craftsman Home Patio. Patio on craftsman style home-how to decorate

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