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    Home » Recipes

    Importance of Time Management

    Importance of Time Management

    December 21, 2019

    Importance of Time Management

    Importance of Time Management: Whether in your personal life, home, or in the workplace, this is why time management is so important!

    Importance of Time Management

    I have a lot of faults, but I will say that time management and organization come very naturally for me, and I swear I get it from my mom. That woman is an amazing individual and I grew up learning from the best.


    You May Also Love:

    • 6 Ways to Make Your Desk Work More Productive
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    • What I Use to Stay Organized

    I honestly didn’t realize I had time management skills until I became an adult and began working with others and becoming more aware of deadlines.

    But please don’t think I’m bragging or perfect with time management. I promise I struggle in many other areas to justify my time management skills and I do slip up occasionally with mismanaging my time. It’s just that time management is one of my strengths.

    And since I’ve come to realize over the years just how important time management can be, in MANY different areas in life, I want to share what I know, so it can help YOU!

    11 Reasons Why Time Management is So Important

    Why is it important? Here are some of my favorite reasons why:

    1. Take Control of Your Time and Not Let it Take Control of YOU.

    When time management is incorporated into your life, you can take control of your time, and not let it take control of you.

    Do you ever feel scattered? Feeling scattered can be what you feel when there are many things going on, and you’re letting them “come at you” freely, without routine or without complete awareness.

    Being in control of your time, scheduling, planning and being more aware of what’s coming and/or happening, can really reduce the amount of anxiety and stress that you may feel. Which leads me to my next perk of managing your time.

    2. It can Lower Stress

    Life can be stressful! I don’t care if you’re someone who has a lot going on, or doesn’t have a lot going on… life can still be stressful. But when you DO have a lot going on, causing you to live a busy schedule, it can be a recipe for disaster.

    Busy Schedule + No Time Management = STRESS

    So if even a little time management can be put in to place, it can lower stress… and that’s what we all want, right?

    3. Procrastination is the Enemy

    Rather than managing your time wisely, procrastinating can cause a ton of chaos and anxiety later.

    Procrastinating does feel good in the moment, but eventually, things will catch up and everything will be due at once with little time to devote to it.

    4. To Be Effective in Everyday Life

    Can we get through life without time management? Of course.

    But having time management skills can help us be EFFECTIVE in everyday life. Effective with things like tackling items on our to-do lists, managing our homes so things don’t pile up, at the workplace and meeting deadlines, etc.

    5. To be Considerate of Others

    When thinking of all the reasons of the importance of time management, being considerate of others is at the top of my own list. Meetings, coffee dates with friends, respecting our spouse, and so many other people in our lives!

    Others have lives too, so when we’re 30 minutes late to the meeting, solely because of the lack of our own poor time management, it’s disrespectful and can give the impression that we think what we have going on is more important than what they have going on in life.

    I don’t know about you, but I never want anyone I care about to feel like I don’t care enough about what they have going on, and that their life should revolve around mine.

    6. Can Make More Time for What Matters

    I’ve talked about “love languages” quite a bit around here, and mostly when it comes to the subject of marriage.

    If your spouse absolutely loves when you make time for them, having time management skills, to where it helps you make time for your spouse… can CHANGE your marriage. (In a good way!)

    When my husband was working a ton of hours each day, running here and running there, I felt like I would end up on the back burner quite a bit because he’d often let work and life control his days.

    But with a little time management under his belt, using the self-management checklist (that’s a freebie in my printable library, exclusive to Fantabulosity Family) each day, he began to regain control of his time and make more time for me and our kiddos!

    7. Financially Beneficial

    Time management skills can actually benefit us financially too! If we don’t manage our time with bill paying, we can be late paying bills, that can generate and accrue interest, late fees, etc. So managing your time can actually SAVE money!

    8. Freedom for What We DO Want

    Quite possibly my favorite reason to discuss the importance of time management, is because it can give us the freedom of time to do things for ourselves and others.

    When our time is managed, it can free up minutes or even hours in our days/weeks to focus on things that we’ve been putting off for so long.

    Perhaps it’s joining a class we’ve been wanting to join, or taking Friday’s off because we were efficient with our time Monday through Thursday.

    If “freedom” is an important value of yours, time management just may be the key to your success with that!

    9. Get More Done + Make Things Easier

    Get more done, and get it done easier? You bet! When your time is managed and controlled, you can get a lot more done and not necessarily work as hard, completing things!

    For instance, if a project is planned out or scheduled, you go in knowing that you are there to work on that project and only that project which can keep you from thinking about all of the other things you need to get done.

    Focusing on one thing to do at a time, can mean you’ll complete it faster, efficiently and it makes it MUCH easier to complete when your brain isn’t trying to play tug of war with all of the other things you have to get done too.

    10. Clear Thinking

    When we feel less scattered because our time is managed more, we have less brain fog, more clarity and the “rushed” feeling tends to subside! It goes back again to having control of your time, rather than letting your time have control of YOU!

    11. Workplace Perks

    When it comes to the workplace, using time management skills can speak volumes to co-workers, leaders, etc.

    Managing your time can be viewed as a great characteristic and can encourage promotions, pay raises and advancements in your career!

    How to Manage Time?

    So HOW can we manage our time? Well, that post is soon to come. I’ll be sharing my favorite tips and tricks to manage our time, with realistic strategies and techniques to implement into our daily lives!

    But here’s a quick note to leave you with.

    If you do something for 21 days, it could create a habit. (Unless it’s a BIG change or habit that you’re trying to break/start.)
    However, it can take as little as 21 days to make a change.

    So start small! What small thing can you implement in to your daily life NOW to try and incorporate more time management skills in to your life?

    Remember, baby steps can be the key to success. No step is too small, as long as it’s in the right direction.

    Pin it for Later:

    Pin this image on Pinterest to remember it later, so you can come back to it to refresh your memory!

    importance of time management

    95+ Pancake Toppings Ideas

    January 1, 2020

    Pancake Toppings Ideas

    Pancake Toppings: A list of popular toppings for pancakes that include favorites syrups, fruits, savory, healthy toppings like keto, and more!

    We LOVE pancake recipes around here and find it fun to mix things up from time to time with toppings and “mix-ins”.

    Usually, we’ll see what we have on hand in the pantry or the freezer and then experiment and see what kind of pancakes we can come up with!

    So if you’re looking for pancake toppings ideas for a weekend breakfast or if you’re hosting a pancake bar for a party, then this list will come in VERY handy, but don’t forget to check on what you already have on hand, and see what kind of creations you can come up with!

    Pancake Recipes You’ll Love:

    • Easy Homemade Pancakes
    • Easy Blueberry Pancakes
    • Cinnamon Sheet Pan Pancakes
    • Butternut Squash Pancakes
    • Pumpkin White Chocolate Pancakes

    Pancake Toppings Ideas

    Some items can serve as a topping, can be mixed right in to the pancake batter or belong in multiple categories! So you actually may see duplicate items in each section.

    Syrups

    • Maple Syrup
    • Fruit Flavored Syrup (i.e. blueberry)
    • Agave Syrup
    • D’Vash Syrups
    • Honey
    • Caramel Sauce (Check out this low carb/no sugar syrup I used for my son’s keto diet)
    • Chocolate Syrup
    • Molasses

    Condiments

    • Butter
    • Nutella
    • Peanut Butter
    • Almond Butter
    • Cashew Butter
    • Jelly/Jam/Marmalade
    • Fruit Compote
    • Apple Butter
    • Yogurt

    Fruit Toppings

    • Strawberries
    • Peaches
    • Blackberries
    • Blueberries
    • Yogurt covered blueberries
    • Raspberries
    • Sugared cranberries
    • Bananas
    • Lemon Zest
    • Kiwi
    • Mango
    • Apples
    • Apple Pie Filling
    • Cherry Pie Filling
    • Chocolate Pie Filling
    • Lemon Pie Filling
    • Strawberry Pie Filling
    • Pumpkin (See my Pumpkin White Chocolate Pancakes with White Chocolate Maple Syrup recipe)

    Sugary Toppings for Pancakes

    • Powdered Sugar
    • White Sugar
    • Brown Sugar
    • Whipped Cream
    • Cream Cheese & Powdered Sugar “Frosting”
    • Sprinkles
    • Marshmallows
    • Swerve

    Candy

    • M&M’s
    • Snickers
    • Reese’s Cups
    • Butterfinger
    • Peppermints/Candy Canes
    • Dark Chocolate
    • Gummy Bears/Worms
    • Poprocks

    Crunchy, Crumbles, Baking Goodies

    • Milk Chocolate Chips
    • White Chocolate Chips
    • Butterscotch Chips
    • Toffee Bits (Heath)
    • Sugared Pecans
    • Flaked, Sweetened Coconut
    • Marshmallows
    • Graham Cracker Crumbs
    • Crushed Cookies (Oreo’s, Gooey Butter, Nutter Butters, etc.)
    • Crushed Brownies
    • Cookie Dough
    • Cereal (Fruity Pebbles, Corn Flakes, Lucky Charms, Honey Bunches of Oats, etc.)

    Extracts

    To mix in with syrups, whipped cream, etc.

    • Peppermint Extract
    • Almond Extract
    • Lemon Extract
    • Orange Extract
    • Butter Extract

    Healthy Pancake Toppings

    • Swerve
    • Fruit (See fruit ideas above.)

    Keto Pancake Toppings

    • Swerve
    • Bacon
    • Flavored Extracts (See flavor ideas above.)
    • Sugar-Free Syrup
    • Low-Carb Maple Syrup

    Nut Toppings

    • Pecans
    • Walnuts
    • Macadamia
    • Pistachios
    • Slivered Almonds
    • Sugared Pecans (Try the White Chocolate Sugar Pecans)

    Seeds + Grains

    • Oats
    • Chia Seeds
    • Flax Seed
    • Granola

    Spices

    • Cinnamon
    • All Spice
    • Hot Cocoa Mix
    • Flaked Sea Salt

    Savory Toppings

    • Crumbled Bacon
    • Egg
    • Ricotta
    • Spinach

    Veggie + Floral

    • Butternut Squash (See my Butternut Squash Pancakes that my kids love!)
    • Sweet Potatoes
    • Edible Flowers
    • Fresh Mint

    More Pancake Toppings?

    Did I miss your favorite? I’d love to hear what you enjoy on your pancakes so I can add it to the list!

    Drop a note in the comments, or let me know via Facebook or Instagram!

    Love Breakfast Recipes?

    I do too, and that means you’ll find a LOT in our breakfast recipe archives!

    But some of the reader favorites are:

    • Baked French Toast
    • Cinnamon Roll Casserole
    • Easy French Toast Sticks
    • Brioche French Toast

    Pin this image to remember it!

    Pancake Toppings Ideas - a list of the most popular and more!

    Air Fryer Buffalo Chicken Tenders

    November 3, 2020

    Air Fryer Buffalo Chicken Tenders: An easy, crispy chicken tender made with 5 ingredients: buffalo sauce, panko crumbs, salt, pepper, and chicken!

    Air Fryer Buffalo Chicken Tenders

    Air Fryer Buffalo Chicken Tenders

    It is NO secret around here about how much I love making air fryer recipes.

    From the moment I pulled it out of the box and made my first batch of chicken wings, to today, sharing my family’s new favorite air fryer recipe… buffalo chicken tenders.

    It only uses 5 ingredients, and cooks in only 10-15 minutes!

    You Will Also Love:

    • Air Fryer Chicken Legs
    • Burgers in the Air Fryer
    • Air Fryer Bacon
    • Air Fryer Zucchini

    How to Make Chicken Tenders in the Air Fryer

    If you’re not a fan of buffalo sauce, or if you simply want to experiment a little bit with the chicken tenders, feel free to use some of the other flavor combinations and seasonings that we also like to use!

    More Breading Options:

    • coating chicken in milk, egg, and then in panko crumbs. (Maybe a little salt and pepper too!)
    • coating the chicken in melted (but cooled) butter and rolled in a mixture of parmesan cheese and garlic powder

    But I’ll be honest… this buffalo chicken tender recipe is our favorite out of all of them! It COULD be because we currently have a mad crush on anything “buffalo” related, like in these buffalo chicken sliders, this buffalo chicken soup recipe and buffalo chicken lasagna… but the fact that this chicken is ready in about 15 minutes is making it the top favorite!

    Ingredients for Chicken Tenders in the Air Fryer:

    You’ll need…

    • 2 cups Panko crumbs (If you have extra, consider making this panko cod recipe too! So good!)
    • 1 cup mild buffalo sauce (we use Frank’s in this and our buffalo dip recipe)
    • 8-9 tenderloins
    • salt and pepper
    Ingredients for Air Fryer Buffalo Chicken Tenders

    To Preheat or Not to Preheat

    So I’m not a fan of preheating my air fryer (<— That’s the air fryer I use.)

    Why? It’s simple. I usually forget to before I start cooking and then I don’t want to wait on it. Ha! (I’m a busy momma… when the kids are hungry, the kids are hungry. Amiright?)

    Anyhow, IF you like to preheat your air fryer, this is the time to do it. Preheat your air fryer to 400 degrees.

    Season and Coat Your Chicken with Panko Crumbs

    Salt and Pepper on Chicken Tenders

    Begin seasoning your chicken tenders with salt and pepper. (Your desired amount… however I sprinkle on about a tablespoon of kosher salt and about a ½ teaspoon of black pepper.)

    air fryer chicken tenders with panko

    Next, coat the chicken tenders in buffalo sauce (I pour the sauce in a shallow dish) and then immediately dip them in a shallow bowl of panko crumbs and fully coat each tender.

    Once coated, place the tenders in to the air fryer basket and cook at 400 degrees for 10 minutes if air fryer is preheated or 15 minutes if not preheated.

    NOTE: Once the timer goes off, check the internal temperature with a meat thermometer of the chicken after cooking to make sure it has reached 165 degrees.

    Buffalo Chicken Tenders in Air Fryer with Panko

    Dips to Serve with Chicken Tenders:

    In case you’re a dip lover like we are, I want to share our favorite dips with you so you can serve them alongside this recipe and even the alternate recipes I mentioned earlier (garlic parmesan, plain, etc.)

    • homemade ranch
    • chipotle aioli sauce
    • blue cheese dip
    • honey mustard
    • bbq sauce
    • copycat Chick-fil-A sauce
    • fiesta ranch (Use the Hidden Valley Fiesta Ranch Seasoning packet to make the dip.)
    • my guacamole recipe
    • melted cheese

    Side Dishes for Buffalo Chicken Tenders

    If dinner is going to be this easy, the side dishes might as well be too, right? Here are our favorite quick and easy side dishes to have with the buffalo chicken tenders:

    • 3 Bean Salad Recipe
    • Baked Fiesta Potato Wedges
    • Apple Salad
    • Creamy Cucumber Salad
    • Garlic Roasted Broccoli

    Recipe

    Print Pin
    5 from 10 votes

    Air Fryer Buffalo Chicken Tenders

    Air Fryer Buffalo Chicken Tenders: An easy, crispy chicken tender made with 5 ingredients: buffalo sauce, panko crumbs, salt, pepper, and chicken!
    Course Appetizer, Main Course
    Cuisine American
    Prep Time 5 minutes minutes
    Cook Time 15 minutes minutes
    Total Time 20 minutes minutes
    Servings 4 servings
    Calories 233kcal
    Author Jessica Burgess

    Equipment

    • air fryer

    Ingredients

    • 8 chicken tenderloins
    • 2 cups panko crumbs
    • 1 cup buffalo sauce
    • salt as desired
    • pepper as desired

    Instructions

    • If you prefer to preheat your air fryer, preheat it to 400 degrees.
    • Coat the chicken tenders with your desired amount of salt and pepper. (I use about 1 tablespoon of kosher salt about ½ teaspoon of pepper.)
    • Pour buffalo sauce in to a small, shallow dish.
    • Pour panko crumbs in another shallow dish.
    • Begin dipping each chicken tender in to buffalo sauce, then immediately in to panko crubms.
    • Once fully coated, place each chicken tender in to air fryer basket. (Depending on the size of your air fryer, you may need to do multiple batches.)
    • Cook on 400 degrees for about 10 minutes if air fryer has been preheated and about 15 minutes if not preheated…. flipping half way thorugh cooktime.
    • When cook time has completed, check the internal temperature of the chicken with a meat thermometer, making sure it has reached 165 degrees.
    • Serve with your favorite sauce! (See notes in blog post for dip ideas and side dish sugestions!)

    Video

    Nutrition

    Serving: 2tenders | Calories: 233kcal | Carbohydrates: 22g | Protein: 25g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 64mg | Sodium: 2175mg | Potassium: 429mg | Fiber: 1g | Sugar: 2g | Vitamin A: 30IU | Vitamin C: 1mg | Calcium: 60mg | Iron: 2mg

    Did You Make This?
    Snap a pic and hashtag it #Fantabulosity — I love to see your creations on Instagram and Facebook.

    Air Fryer Buffalo Chicken Tenders

    What do you think?

    I’d love to hear from you below! What is your favorite dip? What did you love about these? Have any other fun ideas!

    Instant Pot Corn on the Cob

    October 4, 2020

    Corn on the cob that was cooked in the Instant Pot.

    Instant Pot Corn on the Cob: With a 2-minute cook time (4 minutes for frozen corn) and using water OR broth, this recipe is an easy side dish!

    This corn on the cob is a perfect side dish for my Baked BBQ Pork Steaks, Air Fryer Chicken Legs, and Roasted Pork Tenderloin.

    Corn on the Cob

    Instant Pot Corn on the Cob

    Alright, if you love your Instant Pot, you’re going to fall head over heels with it after you have corn on the cob in it.

    No more watered down, corn on the cob flavor… but rather a flavor and texture that every corn on the cob deserves! When we make this Instant Pot polenta recipe too, we’re always amazed at the flavor a simple cook method can do!

    How long do you steam corn on the cob in an Instant Pot?

    2 minutes. Yes really! Well, in a pressure cooker it’s not really “steaming” but more of a “pressure”, but that’s it.

    Now, the Instant Pot (or pressure cooker) will have to come to pressure and that may take a few minutes, depending on what cooker you have… but the actual cook-time is just 2-minutes and you can’t beat that.

    How to Cook Corn on the Cob in the Instant Pot

    It is SOOO easy!

    First, place your trivet in the Instant Pot and add in your ears of corn. (As many as you can fit but this recipe uses 4-5 ears.)

    Corn on the cob in the Instant Pot

    Next, pour in 1 cup of water or stock (broth, such as chicken, vegetable, broth, etc.)

    Chicken stock or water pour in to Instant Pot

    Place the lid on, turn the knob to “seal” and cook on “high pressure” for 2 minutes. (See below for notes on if you plan to cook these with the husks on instead.)

    Instant pot corn on the cob with tongs

    When the timer ends, quick-release the pressure and remove the lid when the pin drops, making it safe to remove the lid.

    Corn on the cob with butter

    Frozen Corn on the Cob in the Instant Pot

    “Can you cook frozen corn on the cob in the Instant Pot?”

    YES! Cook it for 4 minutes on high pressure instead of the 2 minutes!

    Instant Pot Corn on the Cob with Husks

    “Can you cook corn on the cob in the Instant Pot WITH husks?”

    You definitely can. If you decide to, you may need to trim the ends (so it fits in the pot) and cook on high pressure for 4 minutes instead of the 2 minutes!

    Corn on the cob on a white plate

    Instant Pot Corn on the Cob with Milk and Butter

    If you’ve heard of the DELICIOUS “milk and butter corn on the cob” recipe that has floated around for years (and typically is found more in the south) then you may want to give this version a try too!

    • Take 4 cups water and 2 cups of milk and pour in to the Instant Pot. (No trivet needed!)
    • Place one stick of butter in pot as well, and turn on the “saute” function to allow the butter to melt, stirring often, just until melted. Turn off the saute function.
      (Or, melt butter in the microwave and then pour in to the Instant Pot and no “saute” function is needed.)
    • Place corn on the cob in pot, seal lid, and cook on high pressure for 4 minutes.
    • When the timer is up, let the pot natural release for about 5 minutes and then manually release until the pin drops, making it safe to remove the lid.

    More Instant Pot Recipes

    If you love Instant Pot recipes, you’ll love our favorites like, Instant Pot Cauliflower Soup and:

    • Instant Pot Green Beans and Potatoes
    • Instant Pot Pot Roast
    • Kielbasa and Cabbage in the Instant Pot
    • Instant Pot Chicken and Potatoes
    • Instant Pot Sweet Potatoes
    • Cheeseburger Macaroni in the Instant Pot
    • Instant Pot French Dip

    Recipe

    Corn on the cob that was cooked in the Instant Pot.
    Print Pin
    5 from 1 vote

    Instant Pot Corn on the Cob

    Instant Pot Corn on the Cob: With a 2-minute cook time (4 minutes for frozen corn) and using water OR broth, this recipe is an easy side dish!
    Course Side Dish
    Cuisine American
    Prep Time 12 minutes minutes
    Cook Time 2 minutes minutes
    Total Time 14 minutes minutes
    Servings 4 corn on the cob
    Calories 77kcal
    Author Jessica Burgess

    Equipment

    • Instant Pot (Pressure Cooker)

    Ingredients

    • 4-5 cobs Corn on the Cob or however many can fit in to your Instant Pot
    • 1 cup water or broth or stock (maybe a little more for an 8 qt. Instant Pot)

    Instructions

    • Place trivet in Instant Pot and place ears of corn on top of the trivet, making sure the lid will be able to close, you can add as many that will fit.
    • Pour in water (or stock).
    • Pressure cook on high for 2 minutes and then quick release!
    • Serve!

    Notes

    MORE Flavor: Adding stock (chicken, vegetable, beef, or any flavor of broth) will add more flavor to your corn on the cob but definitely not necessary!
    For Frozen Corn on the Cob: Fresh corn on the cob would ALWAYS be nice but living in the mountains, frozen is how I roll most of the time!
    If you have frozen corn on the cob, follow the same directions, just cook for 4 minutes instead of the 2 minutes!
    Pressure cooking the corn WITH husks? Trim the ends and cook for 4 minutes instead of 2 minutes!

    Nutrition

    Serving: 1cob | Calories: 77kcal | Carbohydrates: 17g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Sodium: 16mg | Potassium: 243mg | Fiber: 2g | Sugar: 6g | Vitamin A: 168IU | Vitamin C: 6mg | Iron: 1mg

    Pin this image below to Remember if for when you need it:

    Corn on the cob in the instant pot

    Christmas Bucket List Printable and More Ideas!

    October 1, 2020

    Christmas Bucket List

    Christmas Bucket List Printable: A fun way to come up with new ideas for the holiday season with this free printable!

    Christmas Bucket List

    Christmas Bucket List Ideas

    I am such a sucker for Christmas and holiday traditions.

    The hot cocoa, decorations, Christmas music, and the list goes on. But I wasn’t always this way… especially during the hard times that we went through but after going through so much trauma, the holiday season makes me giddy!

    So watch out… we’re going to tackle this year’s Christmas bucket list pretty hard and this bucket list is going to come in super handy and I thought you’d like it too!

    Christmas Bingo

    Now, you can use this printable (access it at the bottom of this post) as just a guide for your holiday season, giving you something festive to do each day as a count-down but if you want to add a little extra fun (hence the “bingo” verbiage) get a few families/friends together and see who can bingo first!

    Have every person (family/group) chip in money, gift card, small prizes, etc. and whoever “bingo’s” first, wins the goodies!

    TIP: Make sure that one of the rules is to take a photo of each activity to show proof that it was actually done! Plus… some of the activities could be super easy to do, so maybe add a little extra rule saying that they can only “bingo” after completing 15 or so.

    For a bigger list of Christmas and holiday activities, make sure to scroll on down to read them below!

    christmas bucket list printable and ideas

    Christmas Bucket List

    For more of a “bucket list” approach, simply perform one of the Christmas activities and mark it off with a fun “dobber” when complete. For instance, you could grab some of those super cute, glittery pom-poms and glue it on each item that you complete.
    Or, use something like Christmas candy like gumdrops or the green, silver, and red Hershey kisses!

    List of Christmas Traditions and Ideas

    Now, in case a printable is not your thing, here’s a quick list of ideas that you can do this holiday season. The first 25 ideas you’ll find on the printable and the additional 25 are extra ideas you can incorporate in to your holiday season just for fun too!

    1. Hot Cocoa
    2. Make Holiday Playlist
    3. Family Game Night
    4. Read Christmas Books
    5. Make a DIY Christmas Wreath
    6. Make a Christmas Craft
    7. Decorate Windows
    8. Send Letter to Santa
    9. Christmas Movies
    10. Wear Holiday PJ’s
    11. Perform Random Acts of Kindness
    12. Make a DIY Snow Globe
    13. Decorate the Christmas Tree
    14. Ride a Sled
    15. Visit Santa
    16. Donate Toys
    17. Go Ice Skating
    18. Hang Stockings
    19. Build a Snowman
    20. Make a Gingerbread House
    21. Take a Family Portrait
    22. Ugly Sweater Day
    23. Sing Christmas Carols
    24. Make Cookies for Santa
    25. Exchange Gifts

      More Christmas Activity Ideas NOT on the Christmas Bucket List Printable:
    26. Send out Christmas Cards
    27. Make Cards and Color Coloring Pages for Nursing Home Residents
    28. Drive Around and Look at Christmas Lights
    29. Make an Advent Calendar
    30. Ride a Horse and Carriage
    31. Feed the Homeless
    32. Put up Christmas Lights on the Outside of the House
    33. Go to Church
    34. Host a Christmas Party
    35. Kiss Under the Mistletoe
    36. Ring the Bell for Charity
    37. Make Snowflakes Out of Paper
    38. Polar Express Experience
    39. Drink Eggnog
    40. Make Popcorn Garland
    41. Secret Santa (gift exchange at work, friends, family)
    42. Eat Candy Canes
    43. Go Shopping at the Mall
    44. Make Gift for Delivery Drivers
    45. Cut Down a Christmas Tree
    46. Go to a Christmas Show (Musical, Ballet)
    47. Roast Chestnuts on Open Fire
    48. Gift Wrapping Girls Night with Friends
    49. Cookie Swap
    50. Attend a Christmas Festival

    More Christmas Ideas for Your Holiday Season:

    If you loved this list of ideas, then you’ll also love the other Christmas related party ideas and activities you’ll find here on the blog:

    How to Host a Favorite Things Party

    See how to throw the ultimate holiday party (favorite things party) with your closest gal pals!

    Favorite Things Party Ideas

    Winter Cupcakes

    Make this super cute dessert, even by grabbing vanilla store-bought cupcakes! See the how-to to make winter cupcakes here!

    Oh my gosh, how easy and cute! Winter Tree Forest Cupcakes

    White Christmas Party

    Using all-white decor, foods, plates, and more… made this party one of the easiest parties to style! See the ideas for a white Christmas party here!

    White Christmas Party Ideas Rumchata Cocktails https://fantabulosity.com

    How to Access Your Free Christmas Bucket List Printable…

    I hope you love this printable bucket list (bingo) printable! You can grab it with the button below:

    Get Your Bucket List Printable HERE!

    Air Fryer Chicken Legs

    September 28, 2020

    Chicken legs that were cooked in the air fryer.

    An easy air fryer chicken legs recipe, showing how long to cook them and even an optional quick (no-flour) breading recipe that’s perfect for low-carb eaters!

    Air fryer recipes have become a fan favorite around here and now, these are ranking at the top of our list!

    These chicken legs (or drumsticks) are amazing when cooked in the air fryer and with this recipe, they’re cooked and ready to eat in only 35 minutes! Choose between two different ways to season with this recipe: bbq & garlic parmesan!

    You’ll also love this baked chicken drumsticks recipe, how to boil chicken legs, and this slow cooker chicken legs recipe as a back-up!

    Air Fryer Chicken Legs

    Air Fryer Chicken Legs

    Oooooh my goodness. Don’t you just love it when a recipe accidentally turns out to be a new favorite in your house?

    Well chicken legs in the air fryer are just that in our home. After experimenting with a large pack of chicken legs the other day, and sharing a video of it on my Instagram stories, this recipe has now become a favorite in kitchens everywhere!

    Need an air fryer? This Chefman air fryer is our favorite!

    Why You’ll Love This Recipe:

    • Chicken legs are usually very affordable.
    • Like chicken wings, you can flavor these chicken legs with your favorite seasonings, rub, or sauce, especially this homemade teriyaki recipe that we’ve been using lately!
    • “Chicken on a stick” (what my son calls them) are very kid-friendly!
    • If you have time, you can place your chicken legs in a brine recipe to add some extra flavor!

    Tips:

    What’s the Difference in Chicken Legs and Drumsticks?

    According to Atomic Wings, a chicken leg has two parts to it. A thigh and a drumstick. But I often see/hear most people call the drumstick a “leg”.

    Do you have to use flour to fry chicken legs in the air fryer?

    No! That’s what’s great about this recipe. They’re made without flour but still have a crispy, crunchy texture and it’s perfect for low carb (keto) eaters!

    Can you put raw chicken in an air fryer?

    Yes! The great thing about air fryers (I use this air fryer!) is that they’re great for reheating, cooking frozen items, and cooking raw meat, quickly!

    What temperature do you air fry chicken legs?

    We’ve found that cooking chicken legs in our air fryer on 400° is our favorite and allows the chicken to get that crispy outside!

    How long do drumsticks take in the air fryer?

    If you’re planning on making these, know that all air fryers can be different. With my air fryer, I cooked them at 400° for 20-25 minutes. When you’re cooking them, make sure to check the internal temperature to see if they have reached 165°, which is when they should be done and safe to eat.

    air fryer chicken legs with a parmesan garlic butter breading

    Can you air fry chicken without flour?

    Yes! It’s really easy to toss chicken legs in to the air fryer and cook them as plain as you like them, WITHOUT breading! The cook time will not change (from the recipe below with the garlic parmesan crust) but you may just want to put some sort of olive oil or something similar so they don’t stick to your air fryer “rack” or basket, depending on the model of air fryer you’re using.)

    Garlic Parmesan “Breading” or BBQ Chicken Legs

    Or, if you’re interested in the “breading” see the recipe card or video below for the different ways I seasoned and/or breaded them!

    Chicken Legs in the Air Fryer Video Tutorial:

    While experimenting with these chicken legs the other day, I shared with my Instagram audience in my stories and I thought it may be helpful for you to watch along. Feel free to skip down below to get the recipe card asap!

    NOTE: In the video, I split the batch of chicken legs, and cooked half with a garlic parmesan butter “breading” and the other half with a bbq seasoning/sauce.

    Recipe for Garlic Parmesan Chicken Legs – Low Carb!

    To get this “golden brown” chicken leg, like you see below, it’s incredibly easy and is also “low-carb” so when something looks this good AND is an ideal option when cutting carbs… that’s a “win” in my book!

    air fryer chicken legs in white dish

    Ingredients for Garlic Parmesan Legs

    It’s super easy, all you’ll need for this version is,

    • butter (melted, but not hot)
    • garlic powder
    • parmesan cheese
    • salt and pepper
    • chicken legs

    For the full recipe and amounts of ingredients, see the recipe card below!

    “BBQ” Air Fryer Chicken Legs

    In the video that I shared above, I mentioned that I was also making bbq chicken legs. With that, I attempted to whip up a bbq sauce that a dear friend shared with me but using just regular, store-bought bbq sauce is perfectly fine!

    But if you’d like to try making a fun spin on bbq sauce, you can play with the following ingredients to see if you like the combo my friend uses:

    • Sweet Baby Rays (Original)
    • Honey
    • A1
    • Garlic Pepper
    BBQ Sauce Air Fryer Chicken Legs

    To make bbq legs, you’ll want to cook them withOUT BBQ sauce for at least 20 minutes and then coat them in bbq sauce and cook for the remaining 5 minutes.

    If you cook with the sauce on, the sauce can burn.

    Can I just coat the legs with sauce after the total cook time?

    You can, but there’s something so magical about cooking them IN the sauce for the last few minutes. It gives the legs a “sticky” texture and really lets the flavoring soak in to the chicken.

    Side Dishes to Serve with Chicken Legs

    If you’re looking for something to serve as a side dish with these chicken legs, we love the following:

    • Instant Pot Sweet Potatoes (or your favorite way to cook them!)
    • Low Carb Potato Salad
    • Bacon Ranch Pasta Salad

    More Air Fryer Chicken Recipes

    If you love chicken as much as we do, you’ll also love cooking chicken in the air fryer with this buffalo chicken tenders recipe.

    Recipe

    Chicken legs that were cooked in the air fryer.
    Print Pin
    5 from 8 votes

    Air Fryer Chicken Legs

    Air Fryer Chicken Legs: A recipe showing how long to cook and even an optional quick (no-flour) breading recipe that's perfect for low-carb eaters!
    Course Main Course
    Cuisine American
    Prep Time 10 minutes minutes
    Cook Time 25 minutes minutes
    Total Time 35 minutes minutes
    Servings 8 legs
    Calories 408kcal
    Author Jessica Burgess

    Equipment

    • air fryer

    Ingredients

    • 8 chicken legs (drumsticks)
    • ½ cup grated parmesan cheese
    • 1 stick butter salted, 8 tablespoons
    • 1 tablespoon garlic powder
    • 1 teaspoon salt
    • dash pepper

    Instructions

    • NOTE: I have purchased LARGE chicken legs before, and the measurements in this recipe only covered 3 chicken legs and the cook time of 20 minutes was not nearly enough. So reducing the temperature of the air fryer and cooking for a longer period of time may also be necessary if using large chicken legs. (A temperature of 400 degrees may burn the butter/parmesan crust if cooked at a high temp for too long.)
    • Melt butter in shallow dish and add in parmesan cheese, garlic powder, salt and pepper. Stir to combine.
    • Dip chicken legs in butter mixture and coat all over.
    • Place chicken legs (in a single layer, do not stack on top of one another) in to air fryer.
    • Cook on 400 degrees for 20-25 minutes. 
    • Air fryers can be different. Make sure internal temp of chicken legs have reached 165 degrees.

    Video

    Notes

    For PLAIN (no garlic parmesan) you can simply cook the legs in the air fryer without the spices and seasonings. NOTE: you may want to coat the legs in a little olive oil to prevent sticking.
    For BBQ Chicken Legs, see notes in blog post for tips to make them the best!

    Nutrition

    Serving: 2legs | Calories: 408kcal | Carbohydrates: 1g | Protein: 24g | Fat: 34g | Saturated Fat: 14g | Cholesterol: 156mg | Sodium: 596mg | Potassium: 284mg | Fiber: 1g | Sugar: 1g | Vitamin A: 526IU | Vitamin C: 1mg | Calcium: 84mg | Iron: 1mg

    The BEST Summer of Our Lives. So Far.

    September 9, 2020

    Family Photo Montana

    This summer has been the absolute best summer we have ever experienced. If you’re not sure what I’m talking about, then the “We Moved. To Montana.” blog post is something that you’ll want to read, and my Instagram highlight folders are LOADED with stories of our recent Montana adventures!

    But let’s just say that moving to Montana for the summer was something that “just felt right”.

    All Good Things Must Come to an End. Or Should They?

    We always knew that living at the ranch in Montana was just for the summer months, and to be honest, we weren’t sure WHAT we were going to do after the summer was over.

    • Would we go to Texas where it’s warm in the winter — you’re lookin’ at a gal that doesn’t handle the “cold” very well.
    • Would we entertain the idea of moving to Seaside Florida where I always said I wanted to go?
    • Or would we randomly select some state that we would try out for a while and just wing it?

    But the closer we got to the end of the summer, my husband and I really began to have serious conversations about where we should go and where we wanted to raise our “babies”.

    We’ve always known that God brought us to Montana for the summer, for some reason… even though we weren’t sure exactly what that reason was, so we kept our minds open in case God would give us a clear signal of where to head to next.

    Why Did God Send Us to Montana?

    Well, I’d be lyin’ if I said,

    “Oh! It’s as clear as day… it was because __________ (fill in the blank).”

    because there’s not ONE particular reason that stands out.

    But I DO know that in these few short months:

    • we grew closer as a family. — THIS… this right here is worth more than gold and I don’t think we would have had this kind of growth in the same atmosphere we were in. (Although we miss the heck out of our extended family.)
    • we were able to spend more time with our closest family and friends than we ever have, (so many came to visit us!) and it is something that our family will NEVER forget.
    • I saw my little boys learn so many new things and experience way more than I ever imagined they would.
    • my heart melted every single time that I saw my husband’s face light up with joy, being in the place that he loves, especially after watching him go through so much hell these last few years.
    • I was able to meet so many new people, share our story with them, and LISTEN. Listen to their story and (what I hope) be a glimmer of hope and inspiration for what they’re going through.
    • we are feeling refreshed, recharged, and ready to build a life somewhere with a whole new perspective on life.

    So did God send us out here for all of these reasons? None of these reasons? I don’t know. But I know in my heart that it still feels right and God’s not done with us yet… whether that’s in Montana or somewhere else.

    → Update: Are we still living in Montana? You may want to see this.

    So Now What?

    I’ll never forget the first time I looked at my husband this summer and said,

    “Honey, please don’t make me leave.”

    After the confused look appeared on his face, he said,

    “Leave where? Here? Montana?”

    “Yes. Montana. I think my heart belongs here. Maybe not forever — but let’s see how it goes, especially after I try and survive a winter here.” Haha.

    He smiled (almost as big as the smile when I told him last year that I wanted to visit Montana) and said, “Jessica, we don’t have to. Let’s try it out, see how we like it, and go from there.”

    Let the House Hunting Begin

    Since we didn’t have a TON of time to house hunt and we didn’t want to rush in to anything, we decided to try and find a place that we could rent for the winter. Hopefully, this will give us an idea if we DO want to stay in Montana “forever” or at least help us decided where in Montana we want to settle down.

    We’re Not Picky But…

    After going through so much of what we went through these last few years, we’ve realized that “stuff” is not what makes us happy. So when it came to “house hunting” our only “must” was that it was furnished… because we left all of our stuff behind when we made the trip out west.

    So as long as it had furniture, things to cook with, electricity, water, and HEAT… ALLLLL THE HEAT (for this winter) we were golden!

    So we were incredibly thankful when a couple of wonderful property managers nearby found us a home that we could rent for a little while, that was furnished.

    Eeeek!! Look at those mountains and that mountain view from our back yard!

    Photo courtesy of the previous real estate listing.
    Photo courtesy of the previous real estate listing.

    It’s a beautiful home and although I’m itching to get back to my own cookware and dishes, haha, we are so, so lucky to have found a home and not only a home… but a home that’s big enough to homeschool in, big enough to have my own “office space” and a kitchen that’s going to be a JOY to cook more recipes in, for the blog! Woot!

    “But What About Those Beautiful Views You Used to Have?!”

    Don’t worry. If you loved following along and seeing the beautiful sunsets, snow-covered mountains, “adventure Mondays” and all the things I’m sharing… you’ll be seeing plenty more of that!

    We will pay a visit to the ranch occasionally (my husband is going to guide a few elk hunts this fall — so make sure to follow him on The Dude Blog) and we are SURROUNDED by beautiful mountain views in this new house, and we can even see them from inside the house! This gal is looking so forward to a fire in the fireplace, hot coffee and staring at the mountains! (Along with writing blog posts to share with you too of course!)

    A Montana Blogger

    If I can imagine what you’re thinking, you may be saying,

    “Jessica, how can you just bounce around like this? Live in a new place suddenly, just up and move and do these types of things?”

    Well, as a “planner”, normally you’d think this would stress me out. But I have to tell you…

    The joy that I feel, being able to blog (work, and make an income) just about anywhere I go and being able to homeschool our kids (wherever we feel is a good and healthy atmosphere) along with the opportunity to experience this unbelievable place… all fill one of my core values in life, and that, for me, is “freedom”.

    So although this may seem “random” or like we’re “flying by the seat of our pants”… we’re really not. We’re building a life. It may not look like the typical “life”, but that’s ok with me. At least for now and at this stage in our marriage/family life.

    What’s next? Well it’s safe to say I’m now going to be a Montana blogger. No matter what our plans are for housing, (or dream is to have our main home be here in Montana but possibly a home in Alaska where my husband is a guide part of the year) we will more than likely always call Montana “home” because it’s where we are the happiest.


    I truly do still feel like God is working on something in our lives and since He makes waaaaay better decisions than I ever do, I’ll choose to be patient, open my eyes/ears and listen for God to tell us our next step.

    Finding True Joy

    I shared with you a very real and personal post on Instagram the other day about my “values” and what that means for discovering the “real joy” we’ve experienced lately. So I thought I’d share that post with you here too because it ties in so perfectly with today’s post… and it may just help tie some things together.

    View this post on Instagram

    I’ve never wanted you to think that everything is, well, “fantabulous” all the time for me and that it should be for you. But I have wanted to encourage you to LIVE your best life, and make it more fantabulous… in a way that YOU desire. So what is it that YOU want in life? What do YOU value? For me? To make life feel a little more “fantabulous” each day, I value: • faith • freedom • financial security • family • certainty …and to ensure that that these find a way in to my life, I have to work on it. Be held accountable. Intentional. Organized. Encouraged. Because when those “values” are met, my life is overwhelmed with joy. Real joy. Not just fabricated joy. I so want this for you too. The type of joy that YOU desire. It doesn’t have to mean that we have the same values. Your joy can look like many different things. But until you figure out what that true joy is, what you really value in life… what you really WANT out of life… you can’t really work towards it. And I want to help you figure out what that looks like for you. I want to help hold you accountable, be your cheerleader, encourage, explore, define and inspire you to live your best life. A life that you desire. There are only a couple more days to join our small group of like-minded gals in the 2-month, Fab Society Workshop where we are going to focus on YOU! Can you imagine 2 whole months of a community of women, focusing on ways to help you discover happiness and where you can play a part in helping them find theirs too? This workshop is built by a busy gal, for busy gals. I know you don’t have extra time in your day so we operate in a way that’s there for you, when you need. Our LIVE videos can be joined, or can be replayed. (We’ll meet LIVE multiple times and the meetings will be held at various times – mornings, afternoons and evenings – and they will NOT be mandatory to attend. Come to the meetings that you can, or watch the replays when you have time!) Our exclusive Facebook group is private, and a place where you can come, 24-7 for support, without judgement. You can also expect teachings, real-life, the behind-the-scenes, of what I did wrong (continued in comments)

    A post shared by F A N T A B U L O S I T Y (@fantabulosity_blog) on Sep 9, 2020 at 5:27am PDT

    Jalapeno Ranch Dip (Or Dressing!) Recipe

    August 26, 2020

    Jalapeno Ranch Dip in small crock.

    Jalapeno Ranch Dip: An easy recipe using sour cream, mayo, spices, and jalapenos that can be used as a salad dressing or a dip!

    Jalapeno Ranch Dip or Dressing

    Let me just be frank…

    Dip is my love language. (Alright, it’s one love language of about 50 love languages.) And if you want to get on my good side, well let’s just say you can forget the fancy-pantsy gifts and just serve me a dip like this blue cheese dip recipe or this jalapeno dip.

    Just bring me a good dip, a BRAND NEW bag of LIME tortilla chips and we’ll be best friends for life. (I kind of wish I was kidding, but I dare you to give it a try and we’ll see if I’m lyin’ or dyin’.)

    So when I heard of this thing called “jalapeno ranch dip” (some of you may have fallen in love with a version of it at a restaurant called “Chuy’s“) I kind of fell head over heels and I’d be doing you a disservice if I didn’t share this recipe with you. Let’s get to it…

    How to Make Jalapeno Ranch Dip

    It’s oh so easy friend… so grab your ingredients and you’ll have somewhere to dip that chip in no-time.

    Here’s how:

    Spices

    In a food processor, food blender or if you have a Nutri Ninja, throw in two tablespoons of fresh cilantro (ok, don’t throw the fresh cilantro… it’s too good to mistreat)…

    add in the cilantro in to food processor
    fresh cilantro

    …next add in 1 teaspoon salt and 1 teaspoon pepper.

    Add ingredients in to food processor
    salt and pepper

    Then, pour in 1 teaspoon garlic powder…and then it’s time for the wet stuff.

    Add garlic pepper in to dip
    garlic powder

    Mayo and Sour Cream

    On top of the spices, add in ¾ cup of mayo and ¾ cup sour cream to give it that creamy goodness.

    Add mayo and sour cream to dip
    Add the mayo
    Add the sour cream in to the dip
    Add sour cream

    Star of the Show – Jalapenos

    Without the next ingredient, this is just a cilantro dip. And although I do love cilantro a LOT… adding in an 8 oz. jar of jalapenos (with juice) will knock your socks off and turn this in to the jalapeno ranch dip you’re craving!

    Add jalapenos to ranch dip

    Mix the ingredients all together until well-blended and then it’s ready for devouring!

    Mix together the ingredients in the food processor

    Pour in to your favorite dip dish (or in to an air-tight container if not eating right away) and grab chips, veggies or whatever your little heart desires to dip in it!

    Jalapeno Ranch Dip or Dressing

    For Jalapeno Ranch “Dressing”

    Now, if a jalapeno ranch dressing is more your style, that’s a-ok and it’s delicious too! However, you may want to add a little milk to give it a thinner consistency (totally optional) and you’ll want to refrigerate it for at least 3 hours before topping your salad with it. (Hence the reason why I usually have this as a dip because I can’t wait that long.)

    Jalapeno Ranch Dressing in a mason jar

    Best Salads for Jalapeno Ranch Dressing

    I’m a BIIIIIG salad girl, and you’ll usually find me creating a new salad around here, so I wanted to share some of my favorite salad recipes, especially one of my favorite side salad recipes! This cornbread salad with ranch dressing would be AMAZING using this jalapeno ranch too!

    How Long to Store Jalapeno Ranch

    Store the jalapeno ranch dip/dressing in a mason jar or air-tight storage container for up to 3 weeks!

    Jalapeno Ranch Dip or Dressing in a purple bowl

    More Dip Recipes You’ll Love:

    Love “jalapeno” anything? Me too. You’ll especially love this jalapeno artichoke dip recipe if you’re entertaining!

    If you love dips as much as we do, then I know you’ll also love this homemade cheese sauce, The BEST Guacamole, and this Easy Aioli!

    Recipe

    Jalapeno Ranch Dip in small crock.
    Print Pin
    5 from 5 votes

    Jalapeno Ranch Dip

    Jalapeno Ranch Dip: An easy recipe using sour cream, mayo, spices, and jalapenos that can be used as a salad dressing or a dip!
    Course Appetizer
    Cuisine American
    Prep Time 5 minutes minutes
    Total Time 5 minutes minutes
    Servings 4 servings
    Calories 388kcal
    Author Jessica Burgess

    Equipment

    • Food Processor

    Ingredients

    • 2 tablespoon fresh cilantro chopped
    • 1 teaspoon salt
    • 1 teaspoon pepper
    • 1 teaspoon garlic powder
    • ¾ cup mayo
    • ¾ cup sour cream
    • 8 oz. jalapeno peppers with juice

    Instructions

    • In a food processor or Nutri Ninja, combine all the ingredients until blended well.
    • Dip is ready to be served!
    • Store in a mason jar or other container that you prefer for up to 3 weeks in the refrigerator.
    • NOTE: If using for dressing, see recipe notes about refrigeration and the optional addition of milk for a thinner consistency.

    Video

    Notes

    For a Dressing Recipe: If you choose to use this as a dressing, you’ll want to refrigerate it for a few hours and you may need to thin it out with milk for the consistency that you desire.

    Nutrition

    Serving: 1serving | Calories: 388kcal | Carbohydrates: 5g | Protein: 2g | Fat: 41g | Saturated Fat: 10g | Cholesterol: 40mg | Sodium: 1831mg | Potassium: 179mg | Fiber: 2g | Sugar: 3g | Vitamin A: 1273IU | Vitamin C: 6mg | Calcium: 64mg | Iron: 1mg

    Did You Make This?
    Snap a pic and hashtag it #Fantabulosity — I love to see your creations on Instagram and Facebook.

    Laser Hair Removal Tips

    August 14, 2020

    Milan Laser Hair Removal Treatment Room

    Laser Hair Removal Tips: Nervous? Not sure what to expect? Did you have your first treatment and not sure what’s next? These will help!

    This post has been sponsored by Milan Laser Hair Removal, where I have also received services in exchange for this post. HOWEVER, all thoughts and opinions are my own… as always.

    Laser Hair Removal Tips: Treatment Room

    Well, as I admitted in my “How to Prepare for a Romantic Weekend with your Husband” blog post, “grooming thyself” is something that I recommend when preparing for some time away with the one you love.

    However… not only is grooming important for those moments, but we would also like it to be easier to do or take care of, every other day of the year too, right? (See my top favorite beauty treatments!)

    Well, if you also read about my first experience with laser hair removal, then you know I’m already a big fan. I chose Milan Laser Hair Removal for my treatments and I would recommend it over and over again. The results, the friendliness of the staff and the drastic drop in time that I spend shaving is already a perk.

    So if you read that post and you found yourself still having a lot of questions like:

    • “Is laser hair removal painful?”
    • “What kind of aftercare is required with laser hair removal?”

    Or would love some tips to make it the best experience ever… then I’ve got ya covered. And if I don’t cover what you’re wondering, I’m just an email or comment away! Besides, someone else may have that question too!

    Plus, keep reading to find out how you (yes, YOU!) can get 60% off of your own laser hair removal services, just for being a Fantabulosity reader!

    Laser Hair Removal Tips

    For those of you who haven’t had a laser hair removal procedure yet and are a little nervous or just have some questions about how it works, here’s what you can expect.

    What to Expect:

    • Is laser hair removal painful?
      I’ve had two treatments on my bikini area and underarms, and I’ll be honest… it didn’t hurt for me like I’ve heard some others say. HOWEVER, I also found out that the strength of the laser gets stronger as the treatments carry on, and it can depend on the area being treated.
      The awesome ladies at Milan also shared with me that if you are concerned about the pain, you can take Motrin or Ibuprofen an hour before a treatment to help take the edge off any potential discomfort (What kind of pain is it? Read my first post to find out exactly what I thought!)
    • Is it awkward?
      Well, that depends on you and the body area that you’re having treated. Are you getting your bikini area treated and are super shy? You may find it awkward until you arrive.
      The staff is so friendly and they don’t make you feel nervous or awkward at all. But… if it makes you feel better, they’ll give you a stress ball to help alleviate some of the tension you might feel. Or, here’s a tip… I use this time to check in with my friends through text. It keeps my mind off of what’s going on and for giggles, I tell them what I’m currently doing so they’re the ones that feel awkward. #friendshipgoals
    • Different hair can mean different things.
      For the most part, the laser that is chosen (the alex or the yag) is based on skin tone. Different hair color may be a consideration when increasing the power of the laser– but as long as the hair is not white, gray, or peach fuzz the laser will work on it! If you’re not sure if laser hair removal will work on your hair color… it’s best to have a free consultation so that you can find out if it’s a good option for you!!

    How to Prepare for Laser Hair Removal:

    Laser Hair Removal Equipment

    There are a few things to keep in mind when you’re prepping for your treatments.

    • Always wear sunscreen! For safety reasons, sun-kissed or tan (or sun fried — eeeeek!) skin can not be treated. If you show up with tan lines or skin that is different from its natural-to-you color, you will be unable to receive a treatment.
    • Don’t apply self-tanner anywhere close to the time that you go and don’t have it lingering on your skin. Why? Becauses elf-tanner actually does tan people. The chemical in self-tanner reacts to skin cells and darkens them. In a lot of ways, it’s the same concept as going out into the sun. The laser targets the color in the root of your hair. Tanned skin makes it harder for the laser to pinpoint the root of your hair and this decreased ability to target just the root of the hair could lead to a burn. Read my spray tanning tips to find out the best ways to make your tans last!
    • The shave (and exfoliate). A common misconception is that you shouldn’t shave a while before your treatment to allow the hair to grow out. But, are you ready for this?
      The better the shave, the better the treatment. It’s best to shave the day of or the day before a treatment because it allows the laser to focus all the energy beneath the surface of the skin. It is absolutely true. So shave the area of treatment before your appointment!
    • Have Clean skin, and make sure that there’s not any product applied before your treatment for safety.
    • Medication complications. This is another reason why going to your consultation is so important! Please feel comfortable sharing any medication you are on. Certain medications like oral Accutane or some antibiotics could also lead you to be photosensitive and could lead to being burned. The providers have seen every kind of medication imaginable on health history forms – so please don’t be embarrassed to tell them anything.

    Aftercare:

    • Exfoliation is key. You need to shed the hair that was “killed” from the treatment. Exfoliating before and a few days after helps the treatment be more effective and get rid of any hair stuck under the surface. Exfoliation is effective from a washcloth or you can go as far as using a sugar scrub!
    • Follow your individual treatment plan! Every person’s hair is different so every laser hair removal plan is unique. Milan’s Unlimited Package is great in that whether you need 7 treatments or more, you will find your hair removal plan to be tailored to your needs. Staying consistent in your treatments is the best way to truly get “hair-free” as quickly as possible.
    • You COULD see some temporary discoloration. Some people do experience flushing after treatments. Flushing is temporary and typically goes away in 20-30 mins. (Some people get treated on their lunch breaks and then are good to go back to work after!) And I didn’t notice any discoloration during my treatments but I still felt I should mention it because everyone is different.
    • You can go to the gym afterward or carry on about your day! Laser hair removal is one of the easiest and safest cosmetic treatments a person can do! There’s no downtime! (Although you’ll more than likely find me heading next door to Target after I complete a treatment, rather than heading to the gym.)
    • Plucking/bleaching/waxing in-between? NO! Please no waxing, tweezing, etc. The hair follicle needs to be intact in order for the laser to find it and deactivate the food supply from it. If you pull it out, your treatments are not effective! Typically they want people to wait 4 weeks from their last tweezing or waxing before their treatment.

    A Look Inside Milan Laser Hair Removal

    I feel like I’m headed in for a spa treatment every time.

    It’s so clean, and welcoming and I feel right at home.

    Waiting room Milan Laser Hair Removal Town and Country Missouri

    First, the waiting room is so inviting and I love that they offer a complimentary soda or sparkling water while you wait. (Hey, it doesn’t take much to please this gal who rarely gets out to treat herself to some pampering.)

    Now, if this is your first time, then you’ll go on a tour and then spend some time in a consultation room.

    If you’ve already had your consultation, you’ll head right on back to the treatment room and get ready for your service!

    You can bet on fresh clean linens, a robe (or wrap) and a pair of safety glasses waiting for you.

    The technician will ask you a few questions before getting started (he/she needs to make sure that her notes are still the same or that nothing has changed since your last visit, so they can select the proper settings on the laser for your treatment).

    Milan Laser Hair Removal Treatment Room
    Laser Hair Removal Tips: Treatment Bed

    Once you’ve answered the pre-treatment questions, it will be time to kick back and wait for your treatment, just like I did below.

    Side note: Just ignore those ugly green toenails. It’s a long story and it involves my husband, a pedicure, and a misunderstanding. I’ll explain more in the Fab Society where I tend to share the more personal details with my closest gal pals… so you may want to join that waiting list now so you don’t miss it.

    Getting laser hair removal done - Brazilian

    But those glasses? Those are required during your treatment to protect your eyes. (I’d definitely rather wear cute glasses from Befitting, haha, but it’s about protection, not style.)

    60% OFF for YOU! Yes… YOU!!!

    Friends, I still don’t know HOW this is possible, and I honestly didn’t expect this kind of discount for you when I first started talking to them, but you may want to take advantage NOW in case they change their mind! Haha!

    Milan has offered to give you 60% off of your laser hair removal service, for any body area of your choice…. at any Milan Laser Hair Removal location. So when you call to schedule your consultation, just make sure to give them the code: FANTABULOSITY60 so they know to put it in the system for you! I am THRILLED to say that some Fantabulosity readers have already taken advantage and I’ve even received messages like:

    So make sure you give them the coupon code: FANTABULOSITY60 when you call to set up your appointment!

    Coupon Code: FANTABULOSITY60

    Still Have Questions?

    If you’re still wondering about something specific or are on the fence, let me know. If I don’t know the answer, I have a direct line to my favorite Milan gals and I’m happy to ask them for you!

    How to Glue a Puzzle

    August 10, 2020

    How to Glue a Jigsaw Puzzle

    How to Glue a Puzzle: A tutorial on how to safely glue and secure a jigsaw puzzle together! Frame it, gift it, hang it on the wall, or simply store it easily!

    Puzzle Glued and on Fireplace mantle

    When my sister came to visit us in Montana, she brought the sweetest hostess gift, a jigsaw puzzle.

    It was a puzzle of Montana, which was GENIUS because Montana was new to our family but it’s now also a keepsake to remember our incredible summer here, spending time with family and friends.

    While they were in, most of the family would crowd around the table and put a few pieces together in the evening or when it was raining out.

    Family around table putting puzzle together

    I think from now on, this will be my “go-to” hostess gift when we travel to visit others.

    If you’re looking for more gift ideas, you’ll love these “gift ideas for her” and these “gift ideas for him“.

    How to Glue a Puzzle

    Once the puzzle was together, my oldest was ITCHING to glue it. He was so excited to see the puzzle, complete, and hanging up on the fireplace mantle.

    So we made a trip to Target, grabbed a bottle of Mod Podge, and a large presentation board.

    Once we got home, we had the puzzle glued and mounted on the fireplace mantle in no time and I wanted to show you how we did it in case you have your own puzzle to glue!

    Frequently Asked Questions:

    Do you glue the front or the back of the puzzle?

    We glued the front AND the back to be safe! If you’re framing the puzzle, you could possibly get away with just the front or the back.

    How do you preserve a puzzle?

    Using a puzzle glue is an option, but Mod Podge can be found in many stores and online, and this tends to be the go-to because it dries clear and holds well!

    How many coats of Mod Podge do you need for a puzzle?

    Two coats should work just fine, but we do three to be safe!

    Items Needed to Glue a Puzzle:

    • Wax Paper (Or aluminum foil)
    • Mod Podge
    • Something Sturdy to Place Under Puzzle (I used a hefty piece of presentation poster board.)
    • Foam Paint Brush

    Notes for Gluing a Puzzle:

    • Since the kiddos were helping, I decided to transfer the puzzle from the coffee table in the living area, to the front porch. (No one needs a Mod Podged living room.)
    • As you’ll see in my video tutorial below, I used a “presentation” board but this is not a “must”. However, I wanted something sturdy to be able to transfer the puzzle from the coffee table on to wax paper for gluing. We plan to do a lot of puzzles so I figure I can use this over and over and perhaps even for a homeschool project soon.
    • When picking out a sturdy piece of board, make sure it’s larger than the puzzle you want to glue.

    Instructions for Gluing a Jigsaw Puzzle:

    Time needed: 2 hours

    How to Glue a Puzzle: A tutorial on how to safely glue and secure a jigsaw puzzle together! Frame it, hang it on the wall, or simply store it easily!

    1. Wax Paper

      Begin by tearing off a piece of wax paper that’s large enough to fit under the puzzle. (The wax paper I used wasn’t wide enough for my puzzle, so I had to rip off two pieces. You may have to do the same!)

    2. Place Wax Paper on Board

      Place the wax paper on top of the sturdy board.

    3. Transfer the Puzzle on to Board & Wax Paper

      Holding the board/wax paper level with the table or surface that you’re transferring it from, carefully slide the puzzle on top of the wax paper.
      NOTE: If your puzzle is on the floor, you may not need the board. Try to place the wax paper next to the puzzle and slide it on to the wax paper from there.

    4. Start Gluing the Puzzle

      Once the puzzle is safely on the board, you can start the gluing process.

    5. Foam Brush, Light Coat of Mod Podge

      Using a foam brush (you can use another type of paintbrush, but I prefer the foam) dip the brush in to the mod podge. (You can poor Mod Podge on to a paper plate as well, but dipping worked just fine for us.)

    6. Light Coat – First Coat

      Gently brush a light coat of Mod Podge on to the entire top of the puzzle.

    7. First Coat, Air Dry 30 minutes

      Let air dry. Depending on how thick the coat of Mod Podge is, a good wait time is approximately 30-60 minutes.

    8. Test and Apply 2nd Coat if Needed

      Gently test your puzzle (carefully raise up the edges) to see if a second coat is needed. If you have the time and Mod Podge, I say a 2nd coat never hurts.

    9. Flip to the Back of the Puzzle & Apple Coat of Mod Podge

      Once the second coat has dried, carefully flip the puzzle over and apply another coat of Mod Podge to the backside.

    10. Let Air Dry

      Let coat of glue dry and your puzzle should be good to go! (Still being careful not to be rough with the puzzle… because with anything you glue, it could still come apart if forced.)

    11. Your Puzzle is Ready for Framing or Hanging!

      Your puzzle is ready for framing, hanging or storing!

    Video Tutorial on How to Glue a Puzzle with Mod Podge

    In case you’d also like to watch a quick, 7-minute video on how we glued our puzzle with Mod Podge, you can see that below!

    Now, our puzzle leans up on the fireplace mantle and when we move, it can easily go with us!

    The next step is to frame it, but we’re waiting for the perfect one!

    How to Glue a Jigsaw Puzzle - Puzzle on fire place

    If you LOVE Crafting and DIY, You’ll Also Love:

    • DIY Floral Terrarium
    • DIY Sangria Kit – Gift Idea
    • Farmhouse Sign Tutorial- “Gather”

    Pin this Image to Remember it:

    How to Glue a Puzzle

    Instant Pot Orange Chicken

    November 4, 2020

    Instant Pot Orange Chicken in bowl.

    Instant Pot Orange Chicken: Skip the takeout tonight and make your own easy recipe! Done in 30 minutes, it’s sure to be a family pleaser.

    Instant Pot Orange Chicken

    I’m so excited you’re here! You’re here so that means you’re interested in Instant Pot recipes, and let me tell you… you’re going to LOVE this one from Meghan…


    Hey Fantabulosity readers! It’s Meg from Meg’s Everyday Indulgence checking in and bringing a new favorite recipe, Instant Pot Orange Chicken. It’s packed with fresh orange flavor and a snap to put together.

    Instant Pot Orange Chicken

    I absolutely love using my Instant Pot, especially on weeknights. It’s such an easy way to get dinner on the table and you can make just about anything in it.

    Have a crockpot too? Try this Crockpot Orange Chicken next!

    This Instant Pot Orange Chicken just may be my favorite Instant Pot recipe yet. It uses both the sauté and pressure cooker options on the Instant Pot to cook the orange chicken ensuring the chicken is cooked through and the sauce gets thick and glossy.

    Orange Chicken in the Instant Pot

    More Instant Pot Favorites:

    • Instant Pot Chicken Thighs
    • Instant Pot French Dips
    • Easy Cheeseburger Macaroni in the Instant Pot
    • Instant Pot Chicken and Potatoes
    • Instant Pot Pot Roast

    Why You’ll Love this Recipe:

    There are so many reasons to love this recipe. First, it’s done in less than 30 minutes. I know there are a lot of busy moms out there always looking for quick and easy recipes.

    And that means it’s quicker to make this than to order and wait for takeout or delivery. Big win.

    Second, it’s packed full of so much sweet, bright orange flavor. The key is the use of fresh orange juice and zest. It makes a world of a difference.

    Healthy Instant Pot Orange Chicken

    Plus, it’s way healthier than anything you would grab out. Since it isn’t breaded and fried, you can feel good about feeding this to your family any night of the week.

    Instant Pot Orange Chicken

    Ingredients for Instant Pot Orange Chicken

    Here’s what you’ll need for this delicious dish:

    • Boneless skinless chicken breast
    • Fresh orange juice
    • Orange zest
    • Soy sauce
    • Brown sugar
    • Rice vinegar (white vinegar can be substituted here)
    • Garlic
    • Red pepper flakes
    • Cornstarch
    • Nonstick cooking spray
    Instant Pot Orange Chicken Ingredients

    Tips on Zesting Your Orange

    The key to perfect orange zest is a microplane. It grates the zest super fine, ensuring it gets in each and every bite.

    Before zesting your orange, make sure to wash the outside just like you would any other type of produce.

    Grate only the orange, outer skin of the orange. Once you get to the white pith, it becomes bitter. You don’t want that in your orange chicken.

    Make sure to grate the whole orange to ensure you have lots of fresh orange flavor in your finished dish. There are lots of oils in the skin and they provide TONS of orange flavor.

    Orange Chicken Recipe Made in the Instant Pot

    Start By Searing the Chicken

    Start by cutting your chicken into bite-size pieces and toss it to lightly coat in cornstarch. Plug in your Instant Pot and turn it to sauté mode.

    Once hot, spray liberally with nonstick cooking spray and add the chicken in a single layer. You will probably need to cook the chicken in two batches to make sure you don’t overcrowd your pot.

    Make the Orange Sauce

    While the chicken is searing in the Instant Pot, whisk together the sauce ingredients. This will include the fresh orange juice, orange zest, soy sauce, brown sugar, garlic, rice vinegar and red pepper flakes.

    I’ve included a range of amounts of red pepper flakes to add. If you want things a little spicy, add ½ teaspoon. To kick it up a notch, add a whole teaspoon of red pepper flakes.

    If you’re serving to people who don’t prefer spicy food, leave it out completely.

    Orange Sauce for Chicken

    Time To Pressure Cook

    Once all the chicken is seared, add it all back to the instant pot and pour the orange sauce over it. Stir to coat then close the lid and seal the valve.

    Set your Instant Pot to high manual pressure for 3 minutes. Once it’s done cooking, let it naturally release for 5 minutes then carefully turn the valve to release the remaining pressure.

    Orange Chicken in the Instant Pot

    Thicken the Sauce

    The last step in this Instant Pot Orange Chicken is thickening the sauce.

    In a small bowl, whisk together 1 tablespoon cornstarch and 2 tablespoons cold water. This is called a slurry.

    Set your Instant Pot back to sauté mode and once simmering, add the cornstarch slurry. Stir well and watch it thicken. This will happen pretty quickly so keep a close eye on it so it doesn’t get too thick.

    When it’s ready, the sauce will be thick and glossy and will coat the chicken nicely.

    Orange Chicken in the Instant Pot

    What to Serve with Instant Pot Orange Chicken

    My favorite way to serve this orange chicken is atop a big helping of white (or brown) rice with a side of veggies.

    My favorite is roasted broccoli but you could do carrots, green beans or even asparagus.

    Recipe

    Instant Pot Orange Chicken in bowl.
    Print Pin
    5 from 2 votes

    Instant Pot Orange Chicken

    Skip the takeout tonight and make your own Instant Pot Orange Chicken. Done in 30 minutes with common ingredients, it’s sure to be a family pleaser. The perfect weeknight meal.
    Course Main Course
    Cuisine Chinese
    Prep Time 15 minutes minutes
    Cook Time 15 minutes minutes
    Total Time 30 minutes minutes
    Servings 4 servings
    Calories 331kcal
    Author Jessica Burgess

    Equipment

    • Pressure Cooker

    Ingredients

    • 1 ½ lbs. boneless skinless chicken breast, cut into 1-inch pieces
    • 3 Tbsp. cornstarch
    • nonstick cooking spray

    For the Orange Sauce:

    • ½ cup fresh orange juice + zest from 1 orange
    • ⅓ cup soy sauce
    • ¼ cup brown sugar
    • 1 Tbsp. rice vinegar
    • ½ tsp. minced garlic
    • ½-1 tsp. red pepper flakes
    • 1 Tbsp. cornstarch
    • 2 Tbsp. cold water

    Instructions

    • Heat Instant Pot on saute mode. In a bowl, toss the chicken with 3 tablespoons cornstarch until coated. Once hot, spray pot liberally with nonstick cooking spray. Add half the chicken and sear, about 2 minutes per side. Remove chicken to a plate and repeat with remaining chicken. Add all chicken back to the Instant Pot.
    • Whisk together orange juice, orange zest, soy sauce, brown sugar, rice vinegar, minced garlic and red pepper flakes. Pour over the chicken and stir to coat. Place lid on Instant Pot and seal the valve. Set on high manual setting for 3 minutes. Once cooked, allow pressure to release naturally for 5 minutes then turn valve to release remaining pressure.
    • In a small bowl, whisk cornstarch and cold water together. Change Instant Pot to saute mode. Once simmering, add cornstarch slurry and stir immediately. Continue stirring for 2 to 3 minutes, until sauce is thickened and glossy. Serve over hot rice.

    Nutrition

    Serving: 1serving | Calories: 331kcal | Carbohydrates: 32g | Protein: 39g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 109mg | Sodium: 1293mg | Potassium: 763mg | Fiber: 1g | Sugar: 16g | Vitamin A: 296IU | Vitamin C: 18mg | Calcium: 27mg | Iron: 1mg

    Did You Make This?
    Snap a pic and hashtag it #Fantabulosity — I love to see your creations on Instagram and Facebook.

    More Easy Recipes You’ll Love:

    If you love this easy recipe, then you’re also going to love the top favorites from readers here on the blog:

    • Hamburgers in the Oven
    • Easy Side Dish Recipe
    • Fried Shrimp Recipe

    Grocery List Template – Free Printable

    November 11, 2020

    Grocery List Template

    Grocery Shopping List Template: This adorable and free printable will help you organize your grocery shopping to make things so much easier!

    Post Originally Published in August 2013 – Updated in November 2020


    Grocery List Template

    So I don’t like grocery shopping as much as you do. Yes, sometimes if I get out of the house without the kids to go grocery shopping, it may feel a little like a vacation… but still… I DESPISE grocery shopping.

    And now that grocery pick-up and delivery is a thing, my grocery shopping life is SO much easier. BUT…

    Grocery Shopping List Template

    Are you ready for me to make your grocery shopping life easier even if you do grocery pick-up and/or delivery? Welcome to my FREE GROCERY SHOPPING LIST TEMPLATE!

    Get this free grocery shopping list right away, when you join my email list!

    How to Use my Grocery Shopping Master List:

    Free grocery shopping list template download

    For probably close to 15 years, my mom has been using something that has changed her (and my) daunting grocery shopping trips.

    She created a master copy of a grocery shopping list, and after taking hers and adding a little pink and “fantabulosity flair”, I’m sharing this version with you!

    How to Use the Grocery List Template:

    • Simply select and print.
    • Hang it on the refrigerator door (or wherever your central station is).
    • Highlight the items with a highlighter as needed, as you run out or think of them.
    • Take the list with you to the store when you’re ready.
    • Grab your highlighted items at the store, and you’re all set!

    Print, again and again, to keep the same system going!

    Common Grocery Items

    Wondering if this list has common grocery items on it? YES! This list was created with everyday staples with a “family” in mind.

    This list has the main categories you’re used to shopping for like,

    • Household
    • Breakfast Food
    • Bread
    • Deli
    • Dry Ingredients
    • Beverages
    • Dairy
    • Canned Foods
    • Children
    • Frozen Foods
    • Baking Goods
    • Spices
    • …and so much more!

    With individual items under each category like:

    • butter
    • milk
    • cake mix
    • bread
    • shredded cheese
    • salt
    • pepper
    • cereal
    • pop tarts
    • light bulbs
    • paper towels
    • …and so many more everyday items you need!

    My Favorite Ways to Grocery Shop:

    I’m a BIG fan of Walmart Grocery Pickup and Instacart Delivery.

    With two little boys at home… loading up and heading to the grocery store to spend an hour saying “no” to cookies, toys and fruit snacks… doesn’t really sound like a ton of fun.

    So when Walmart grocery pickup and Instacart came to my hometown, I immediately fell in love.

    I can easily place my order online and either head down the street to pick up my groceries, or they show up on my doorstep a few hours later with what I need!

    List for Online Grocery Ordering

    I STILL use this grocery shopping list, even though I’m ordering online.

    I keep the grocery list handy throughout the week, and still mark up the items I need, as I realize we need them.

    But the difference from going to the store, is I simply sit down on my couch while my favorite tv show is on, and I order away by what my list says I need!

    Looking for More Printables?

    Have a specific printable you’d love to see here? Let me know in the comments below. I’m a bit of a printable junkie, so if I know what you want… it will more than likely go on my list to create.

    How to Care for an Extrovert or Introvert

    January 4, 2021

    How to Care for extrovert

    How to Care for an Extrovert or Introvert: A guide with tips on how to care for both types in the best ways possible!

    My husband and I are two completely different people. He is a major extrovert, always wanting someone or multiple someones around him at all times. Now I, on the other hand… a total introvert.

    I LOVE staying at home the majority of the time, having quiet days and evenings to do whatever I want, without being on someone else’s agenda.

    (I won’t even mention what type of parent I am, “ahem,” a “Helicopter Mom,” but that’s just another personality characteristic that I have developed, that some of you may be able to relate to.)

    How to Care for an Extrovert or Introvert

    There is NOTHING wrong with either personality. In fact, I feel it’s what makes the world go ’round. Heck, I married an extrovert, because I love that very thing about him.

    Do you know what you are? What exactly classifies an extrovert, and an introvert? Whatever you are, I feel it is so very good to know how to treat other people when they are classified as one or the other and with the tips on how to care for each type below, you may find that one resonates with how you like to be cared for, a little more!

    Or, using these two as examples, you may find that one sounds more like you than the other:

    1. Are you annoyed because you have a friend that ALWAYS calls/texts/wants to hang out on a daily basis, but you just need a stinkin’ break? – You may lean more to the “introvert” side of things.
    2. Does it drive you crazy that your husband is someone that likes to stay at home every evening, watching the SAME reality shows, and then nod off to sleep… calling that a perfect night? But for Heaven’s sake… you need to get out of the house!? – Then maybe “extrovert” is more your style.

    What if neither seem to fit? Then maybe you’re an ambivert or a situational extrovert.

    What is an Ambivert and Omnivert?

    An ambivert or what you may also hear called, an “omnivert”, is someone who seems to have both extrovert and introvert tendencies.

    This could depend on what the person is doing. Are they enjoying what they’re doing?
    Not enjoying what they’re doing?
    This can cause, what we’d call an introvert to have extrovert tendencies and an extrovert to have introverted tendencies.

    What is a Situational Extrovert?

    This can go along with an ambivert or an omnivert but a situational extrovert is what I’d explain as someone who has introverted tendencies but can be outgoing and sociable in certain situations.

    For instance, I’m an introvert but can speak in front of large crowds on topics that I’m passionate about or in areas/places that I feel confident in.

    Ways to Care for Introverts and Extroverts

    When I came across these tips from “The Introvert’s Dilemma,” (see original image and website credit info below!) it changed how I think all around!

    It not only helps you understand how to treat others that are so different than you but how they may be feeling about you as well.

    Look at both lists, and let me know what you think. Do you think it’s accurate?  Would you add anything else to the lists?

    How to Care for an introvert
    How to Care for extrovert

    Original image source (below) from The Introvert’s Dilemma, who I can no longer link to because the site is no longer working but I did find an old Facebook page for them!

    How to care for introvert, are you an extrovert, introvert personality tips, extrovert personality tips, Am I an extrovert or an introvert?

    Leave me a comment below with your opinion. Did you find this helpful like I did?

    The BEST Steak Bites

    December 13, 2020

    steak bites in white dish with butter on top

    Steak Bites: With only 4 ingredients you can have the most tender and juicy steak bites that will leave so many begging for the recipe!

    Steak Bites with garlic butter

    The BEST Steak Bites

    I’ve been known to call a handful of some of the recipes on the blog, “the BEST” and that’s truly because that’s how we feel about them.

    Now don’t get me wrong, we love all the recipes on here (or I wouldn’t share them with you) but there are a few that are borderline “life-changing” and this is one of them.

    More of the “BEST” Recipes that you’ll love:

    • How to Cook Steak in the Oven
    • Best Side Salad for Steak
    • Hamburgers in the Oven
    • Bruschetta Recipe
    • Punch Recipe
    • Easy Guacamole Recipe
    • No Bake Cookies

    But let me just tell you… the recipe for steak bites that you just landed on, are so delicious that we have them at least once a week, make them when guests come over and even have others begging for the recipe.

    I’ve been making these for a few years now and haven’t put them on the blog until now because, well, I usually make them when I only have a few minutes to throw something together and they’re cooked so quickly that I’m usually done before I even think to get my camera out. But… I managed to remember the other day and now I’m super excited to be able to share them with you!

    [feast_advanced_jump_to]

    How to Make Steak Bites

    It only takes 4 ingredients for these steak bites and I would almost bet that you already have them on hand.
    (But if you don’t, get my free grocery shopping template and highlight the items you need so you can grab them the next time you’re shopping.)

    You’ll Need:

    • butter (salted preferred but unsalted is just fine too)
    • sirloin steak (with the bones/gristle removed)
    • kosher salt (feel free to use table salt but kosher is so good for this!)
    • pepper (we use peppercorn medley)

    Cut Sirloin Steak in to 1-inch Cubes

    Usually, our sirloin steaks come in about 1.5 lb. packages but your store/butcher may package them different. So for the sake of this recipe, I’ll assume your steak is about 1.5 lbs. but know that this recipe is forgiving so if you have a little less or a little more, it’s ok!

    Cut the sirloin in to about 1-inch pieces and cut off the bone and any white/gristle that you see. (This is key. You don’t want a chewy steak bite. But don’t be hard on yourself… a little is just fine, as you can see in my sirloin below.)

    Cut up raw steak - sirloin cubes

    Season the Steak

    Sprinkle salt and pepper on the steak. (I usually just sprinkle it on the top instead of mixing it to make sure it gets all over it but you can do that if you prefer!)

    Using a Cast Iron Skillet

    Do you have to use a cast-iron skillet for this recipe? No. I’ve used other non-stick pans before (our cast irons were in storage when we moved to Montana) and it just didn’t give the same flavor as a cast-iron. They were good… but not the “THE BEST” like they are with our cast iron skillets.

    Brown the Butter

    Using about 2 tablespoons of butter, melt in a cast-iron over medium-high heat until it starts to brown.

    Melted browned butter in cast iron skillet for steak bites

    Cook on Medium-High Heat

    When the butter has browned, it’s time to add the steak! CAUTION: this butter and skillet are HOT so it should sizzle when the meat is added.

    TIP: I usually stand back and scrape all of the steak off of the cutting board at once with my fish turner spatula JUST in case it splashed a little hot butter out when added.

    Add steak bites to cast iron

    Cook on one side for 30 seconds…

    It doesn’t take long for the steak to get a nice sear in a cast iron (usually about 30 seconds for me) so when you notice the underside of the steak getting that “sear” look, it’s time to flip.

    I usually use my fish turner to flip over quite a few at a time but then go through and flip over any individual pieces that you see that still need to be flipped.

    Cook on other side for 30 seconds.

    Cook on the other side for an additional 30 seconds, or until you see the sear (on at least a few pieces) and then remove from the skillet and place in a serving dish.

    Flip after about 30 seconds or when steak bites start getting a sear

    We like our steak bites about “medium” so know that when you’re removing your steak bites from the skillet, some may still look a little red but they’ll also continue to cook in the serving dish.

    Steak Bites with Garlic Basil Butte

    Sprinkle Additional Kosher Salt (Optional)

    When the steak bites are in the serving dish and still warm, I like to sprinkle on a little additional salt to allow it to “melt” in to the resting steak. It’s definitely optional and depends on how much you put on the steak prior to cooking… but there is something delicious about fresh salt on a juicy steak.

    Steak Bites in a White Dish

    Garlic Butter Steak Bites

    The day I made the steak bites to take photos, I wanted to “jazz” up the photos a bit and use my favorite garlic butter and I have to say… the pieces of steak right under that butter were insanely delicious. So that little garnish may appear on our steak bites from now on.

    How to Make Garlic Butter

    For our garlic butter, I combine:

    • 1 cup butter (softened)
    • ½ teaspoon finely chopped basil (fresh or dried)
    • 1 tablespoon minced garlic
    • ¼ cup parmesan cheese
    • 1 tbsp. garlic salt

    Mix together ingredients and place on top of steaks after cooked!

    Sides to Serve with Steak Bites

    At times, we love having steak bites as an appetizer but we’ll usually have this as a main course alongside our favorite side dishes like:

    • zucchini noodles
    • Roasted Brussels Sprouts
    • air fried zucchini
    • side salad
    • Thai Noodle Salad

    More Steak Recipes You’ll Love:

    If you have a freezer full of beef like we usually do, you may be looking for more ways to cook it! If you have beef, these cube steaks in the Crock Pot are hard to beat!

    • Deer Steak on the Stovetop
    • Grilled Deer Steak
    • Baked BBQ Pork Steak

    If you enjoyed this post, be sure to follow me on Instagram, Facebook, Pinterest and YouTube! Share a photo of your recipe and use the hashtag #Fantabulosity so I can find it and follow along!

    Recipe

    steak bites in white dish with butter on top
    Print Pin
    5 from 4 votes

    Steak Bites

    Steak Bites: With only 4 ingredients you can have the most tender and juicy steak bites that will leave so many begging for the recipe!
    Course Appetizer, Main Course
    Cuisine American
    Prep Time 5 minutes minutes
    Cook Time 2 minutes minutes
    Total Time 7 minutes minutes
    Servings 4 servings
    Calories 205kcal
    Author Jessica Burgess

    Ingredients

    • 1 pound sirloin bones/whites removed
    • 2 tablespoon butter
    • 1 teaspoon kosher salt
    • ½ teaspoon pepper cracked peppercorn medley is our favorite!
    • garlic butter optional, see notes for recipe

    Instructions

    • If your sirloin needs trimmed, remove the bone and cut off all of the white/gristle. Cut steak in to 1 inch cubes and season with salt and pepper.
    • In a cast iron (preferred, but can use regular skillet too — see notes in post), melt butter over medium-high heat until butter starts to turn brown.
    • As soon as butter turns brown, place sirloin in the skillet. The skillet/butter should be hot enough that it sizzles when the meat is added. This is GOOD! The steak is getting it's "sear" that is so flavorful and MAKES this recipe so good!
    • After about 30-60 seconds, check to see if underside of at least one piece is brown (with sear). If it is, flip over all of the pieces so the other side can cook and get the "sear".
    • Cook for another 30-seconds (or until "sear" shows) and quickly remove from skillet in to serving dish.
    • Let the steak rest for a minute, sprinkle on additional kosher salt, if desired, to allow the meat to finish cooking and soak in that flavor. Serve immediately!

    Notes

    See blog post for additional tips on seasoning, and making these the BEST steak bites!
    For optional garlic butter, I use:
    • 1 cup butter (softened)
    • ½ teaspoon finely chopped basil (fresh or dried)
    • 1 tablespoon minced garlic
    • ¼ cup parmesan cheese
    • 1 tablespoon garlic salt
    Mix together ingredients and place on top of steaks after cooked!

    Nutrition

    Serving: 0.25pound | Calories: 205kcal | Carbohydrates: 1g | Protein: 25g | Fat: 11g | Saturated Fat: 6g | Cholesterol: 84mg | Sodium: 697mg | Potassium: 388mg | Fiber: 1g | Sugar: 1g | Vitamin A: 177IU | Calcium: 32mg | Iron: 2mg

    Red Velvet Cake Mix Cookies

    December 9, 2020

    Red Velvet Cake Mix Cookies

    Red Velvet Cake Mix Cookies – How to make a crinkle cookie recipe using a red velvet cake mix, cream cheese, butter, egg, vanilla, and powdered sugar. A delicious treat to our red velvet cupcakes with chocolate chip frosting.

    Hand holding Red Velvet Cake Mix Cookies

    Why You’ll Love These Cookies

    When it comes to cookie recipes it’s hard to find one easier than the no-bake cookies… but even though you have to bake “cake mix cookies”… they’re still at the top of the “easy” category!

    If you love cake mix cookies, then you’re also going to love these Strawberry Shortcake Gooey Butter Cake Mix Cookies, Chocolate Caramel Gooey Butter Cookies, these peanut butter cake mix cookies, and these funfetti cookies!

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    Cake Mix Cookies with Butter

    If you’ve ever heard of “gooey butter cake” the texture of this cookie is very similar. It has an ooey-gooey center with a SLIGHT “crisp” on the outside!

    I can’t help but think it’s the butter that gives this cookie the texture that leaves so many asking, “What are those things!?” each time that I make them for a Christmas Favorite Things Party!

    Crinkle Cookies

    Although I may refer to these as “cake mix cookies” they’re also sometimes called “crinkle cookies”. They’re called that because the cookies puff up while baking and develop little “crinkles” or “cracks” in the tops.

    But no fear… once cooled, the cookies stay together and do not crumble!

    Christmas Cookies Made With Cake Mix

    Now, you can have these cookies at ANY time of year. They’d especially be perfect for Valentine’s Day!

    But it seems like so many are always looking for an easy cookie recipe around Christmas, so if you are… this is one for the job! Then, these reindeer cake mix cookies would look perfect alongside the red velvet!

    Easy Cake Mix Cookies

    What I love so much about cake mix cookies is that I normally have all of the ingredients on hand to make them… and you probably do too!

    I also love that cake mix cookies can be made using just about any flavor of cake mix that you have in the pantry! We’ve even used a cake mix to make this rocky road cookie recipe!

    Don’t have “red velvet” right now? No problemo! Add red velvet cake mix to your grocery list and use what you have on hand, using this same recipe, just substituting the cake mix flavor.

    But for the sake of this post, I’m going to go ahead and show you the Red Velvet Cake Mix Cookies that are full of deliciousness!

    How to Make Red Velvet Cookies

    First, preheat your oven to 350° degrees and make sure your butter and cream cheese are softened.

    Butter and Cream Cheese for Red Velvet Cookies

    Next, in a mixing bowl, mix together the softened cream cheese and softened butter with a mixer.

    Mix butter and cream cheese for red velvet cookies

    Then, add in the egg and vanilla and mix until evenly combined.

    Eggs, vanilla, cream cheese and butter

    Pour in the cake mix and (don’t worry if your red velvet cake mix looks brown… that’s normal. It will turn red when mixed).

    Mix together until evenly combined.

    Cake Mix for Red Velvet Cookies

    Note: This red velvet cake mix can stain the heck out of what you’re wearing if it gets on you, so make sure to wear your apron!

    Cake mixture for red velvet cookies

    Pour powdered sugar into a small dish.

    Roll cookies in to balls

    Using a tablespoon or a cookie scoop, scoop a spoonful of cookie dough and use your hands to roll the dough in to a ball.

    Coat cookies in powdered sugar

    Coat each cookie dough ball in powdered sugar and place them at least 2 inches apart on a cookie sheet that’s covered in parchment paper. (Or greased cookie sheet.)

    Place cookies on cookie sheet 2 in apart

    Bake the cookies at 350° for 12 minutes.

    Baked Red Velvet Cookies

    Remove the cookies from the cookie sheet and place on a cooling rack to allow them to fully cool.

    Crinkle red velvet cookies

    The ooey gooey center is AMAZING when eaten warm but I have to say… they’re still gooey in the middle when fully cooled and stay soft and delicious up to a few days after baking too!

    Ooey Gooey Red Velvet Cookies

    If you’re making these cookies for the holidays, I think you’ll also love these Pecan Snowballs because they’re also covered in powdered sugar and super easy to make!

    Did You Make This?
    Snap a pic and hashtag it #Fantabulosity — I love to see your creations on Instagram and Facebook.

    More Easy Dessert Recipes You’ll Love:

    • Slice of Pina Colada sheet cake on a plate.
      Pina Colada Cake
    • Slice of pink lemonade cake, with pink and white striped straw sticking out the top.
      Pink Lemonade Cake
    • Slice of peaches and cream cake on plate with fresh peaches on top.
      Peaches and Cream Cake
    • A serving of banana dump cake in a small ramekin with caramel sauce and sliced bananas.
      Banana Dump Cake

    Did you make this? I’d be so grateful if you left a “star” rating below to let me know what you thought! Then, the next time you need a quick and easy recipe, come back to Fantabulosity to browse all of my easy recipes!

    Recipe

    Red velvet cake mix cookie.
    Print Pin
    5 from 10 votes

    Red Velvet Cake Mix Cookies

    Red Velvet Cake Mix Cookies – How to make a crinkle cookie recipe using a red velvet cake mix, cream cheese, butter, egg, vanilla, & powdered sugar!
    Course Dessert
    Cuisine American
    Prep Time 20 minutes minutes
    Cook Time 12 minutes minutes
    Total Time 32 minutes minutes
    Servings 24 cookies
    Calories 176kcal
    Author Jessica Burgess

    Ingredients

    • 8 ounces cream cheese softened
    • ½ cup butter 1 stick, softened
    • 1 egg
    • ¼ teaspoon vanilla extract
    • 15.25 ounces box red velvet cake mix
    • ¾ cup powdered sugar

    Instructions

    • Preheat oven to 350°
    • Mix together cream cheese and butter until combined.
    • Next, add in egg and vanilla in the mixing bowl and mix with butter/cream cheese mixture until combined.
    • Add in the cake mix. (Optional: Refrigerate for 30 minutes for a dough that's easier to work with if desired.)
    • Pour powdered sugar in to a small bowl for rolling.
    • Roll about a teaspoon of dough into balls, and roll into powdered sugar, placing them on to a greased cookie sheet or a cookie sheet covered with parchment paper, about 2 inches apart.
    • Bake at 350 for 12 minutes. Remove cookies from sheet and place on cooling rack. Allow cookies to cool.

    Video

    Nutrition

    Serving: 1cookie | Calories: 176kcal | Carbohydrates: 18g | Protein: 2g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 27mg | Sodium: 228mg | Potassium: 77mg | Fiber: 1g | Sugar: 12g | Vitamin A: 255IU | Calcium: 38mg | Iron: 1mg

    Air Fryer Butternut Squash

    December 5, 2020

    Air fryer butternut squash, diced in small dish.

    Air Fryer Butternut Squash: An easy and healthy recipe that pairs perfectly with so many main dishes or can be a stand-alone lunch or dinner!

    • Prep Time: 5 minutes
    • Cook Time: 20 minutes
    • Serving: 3 cups
    Air Fryer Butternut Squash - Easy Recipe Side Dish

    Air Fryer Butternut Squash

    If you love air fryer recipes as much as we do, then saddle up your machines ladies (and gents) because this new healthy side dish recipe will easily end up on your weekly meal planning sheet like it has ours!

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    More Air Fryer Recipes You’ll Love:

    • Two pieces of air fryer tofu on a toothpick.
      Crispy Air Fryer Tofu Recipe
    • Bratwursts cooked in the air fryer, resting on a plate.
      Air Fryer Brats
    • Close up of cooked air fryer carrot slices.
      Air Fryer Carrots
    • Easy air fryer recipes collage.
      25+ Easy Air Fryer Recipes for Beginners

    Are you supposed to peel butternut squash before cooking?

    The skin is pretty tough so it is better peeled… but we also like to purchase the pre-cut, cubed, butternut squash that’s usually in the produce section at the grocery store.

    How do you peel a butternut squash?

    If you do have a whole squash and need to peel it, slice off the ends and pop it in the microwave for about 3 minutes. It will really soften the skin and then once it has cooled off enough to touch, you can stand it up on one end and slice the skin off with a knife.

    Or, this video on how to prepare, peel, and cut a butternut squash may be very helpful!

    What does butternut squash pair well with?

    It is a versatile side dish that pairs well with red meats, chicken, and even seafood! Our favorite dishes to serve this with are brats in the oven, Lasagna Stuffed Chicken, the BEST Steak Recipe, or these popular recipes…

    • Burger baked in the oven, steamed in aluminum foil, and placed on white plate.
      Burgers in the Oven
    • Baked BBQ Pork Steaks on white plate
      Pork Steaks in the Oven
    • BBQ Pork Steaks
      BBQ Pork Steaks in the Slow Cooker
    • Oven Baked Steak with Butter and a side of potatoes
      How to Cook Steak in the Oven

    How to cook butternut squash in the air fryer:

    For this recipe, I used a package of pre-cut, cubed butternut squash that comes in about 3 cups of squash. However, this recipe is VERY forgiving so if you don’t have quite that much or more than that, you should be ok!

    If you have a whole butternut squash, scroll up to see how to easily peel yours!

    Uncooked butternut squash for the air fryer

    In a bowl, add cubed butternut squash…

    Smoked paprika for butternut squash

    … the spices: cinnamon, smoked paprika (if you don’t have smoked that’s ok!), salt and pepper.

    Seasonings for butternut squash in air fryer

    Then add in the olive oil and mix together squash is evenly coated with oil and spices!

    Stir butternut squash is evenly covered with spices

    How long do you cook squash in an air fryer?

    You shouldn’t need to coat your air fryer with cooking spray since you’ve coated your squash in olive oil (but I know some air fryers suggest it, so feel free if you want to).

    Cook squash in 400° air fryer for about 20 minutes.
    (You can preheat if you want, but I don’t typically preheat my air fryer so sometimes I like to just add a couple of minutes on at the end if not cooked through.)

    Cook butternut squash cubes in air fryer

    Air fryer temperatures and settings can vary, so just know that your squash is done when it is tender to poke with a fork! (You don’t it crunch typically. I like to have it the consistency of a sweet potato!)

    Butternut Squash Cube cooked in air fryer

    How do you serve air fryer butternut squash?

    Serve your butternut squash warm and immediately after it’s done for best results. But reheated leftovers are just fine too!

    Cooked Butternut Squash in air fryer

    Have dried or fresh parsley hanging around? Sprinkle a little on for color, especially if entertaining!

    Your guests will think you worked super hard on a side dish that took VERY LITTLE effort. (One of my favorite characteristics of cooking!)

    Air Fryer Butternut Squash
    Butternut Squash Air Fryer

    Recipe

    Air fryer butternut squash, diced in small dish.
    Print Pin
    5 from 18 votes

    Air Fryer Butternut Squash

    Air Fryer Butternut Squash: An easy and healthy recipe that pairs perfectly with so many main dishes or can be a stand-alone lunch or dinner!
    Course Side Dish
    Cuisine American
    Prep Time 5 minutes minutes
    Cook Time 20 minutes minutes
    Total Time 25 minutes minutes
    Servings 4
    Calories 80kcal
    Author Jessica Burgess

    Equipment

    • air fryer

    Ingredients

    • 3 cups cubed butternut squash see tips in post for peeling squash
    • 1 tablespoon olive oil
    • 1 teaspoon cinnamon
    • ½ teaspoon smoked paprika optional (and regular paprika is ok too!)
    • 1 pinch salt
    • 1 pinch pepper

    Instructions

    • In a medium-sized mixing bowl, mix together cubed butternut squash with olive oil and spices.
    • Place squash in air fryer basket and cook at 400° for 20 minutes or until squash is tender. (See notes for cooking tips.)
    • Serve warm!

    Notes

    If you do have a whole squash and need to peel it, slice off the ends and pop it in the microwave for about 3 minutes. It will really soften the skin and then once it has cooled off enough to touch, you can stand it up on one end and slice the skin off with a knife.

    Nutrition

    Serving: 1g | Calories: 80kcal | Carbohydrates: 13g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Sodium: 14mg | Potassium: 370mg | Fiber: 2g | Sugar: 2g | Vitamin A: 11285IU | Vitamin C: 22mg | Calcium: 55mg | Iron: 1mg

    Did You Make This?
    Snap a pic and hashtag it #Fantabulosity — I love to see your creations on Instagram and Facebook.

    More side dishes I think you’ll love:

    • side salad on white plate drizzled with ranch
      The BEST Side Salad Recipe
    • The best guacamole in a small bowl with fresh cilantro on top.
      The BEST Guacamole Recipe
    • two tuna salad sandwiches stacked on top of one another
      The BEST Tuna Salad Recipe
    • Avocado Wontons

    Cast Iron Brownies

    December 1, 2020

    Cast iron brownies being lifted out of skillet.

    Cast Iron Brownies: A DELICIOUS brownie recipe made in a cast-iron skillet that creates a fudgy brownie that makes the perfect easy dessert!

    Slice of cast iron brownie being lifted out of pan.

    Get ready for the richest, most fudgy brownie recipe around. These Cast Iron Brownies are an easy dessert recipe that’s made in one bowl and done in less than an hour!

    Hey friends! Meg here from Meg’s Everyday Indulgence. I felt like you needed some chocolate in your life so I brought along this delicious Cast Iron Skillet Brownie recipe.

    Do you love the edges of brownies but also like a rich, fudgy center?! These brownies are the best of all things in a bite. Each brownie slice has that crisp edge on the sides and bottom while the middle has all the fudginess.

    Can you bake in a cast iron?

    Yes! Actually, cast irons are so great for on the stove-top AND baking. Especially when you need to cook (sear) something and then bake it too!

    Can you eat brownies right out of the oven?

    YES! Warm, hot brownies are my favorite! Just be careful if they’re RIGHT out of the oven because you don’t want to burn your tongue!

    What makes brownies fudgy vs cakey?

    If you want a fudgy brownie, then that means it’s better to have a ratio of more “fat” (so the butter & chocolate) than “flour” in your recipe. If you want more of a “cakey” brownie, you’ll need more of a flour ratio than butter/chocolate.

    Slice of cast iron brownie being lifted out of the skillet.
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    Ingredients for Cast Iron Brownies

    • Butter: I use unsalted so that I can control the levels of salt in the recipe.
    • Semi-sweet chocolate chips: We’re getting in our chocolate two ways in this recipe. The chocolate chips help add that classic fudgy brownie texture.
    • Granulated sugar and brown sugar: I like a mix of sugars in my brownies. It adds another dimension when both are included.
    • Vanilla extract: Adds a touch of rich vanilla flavor and enhances the chocolate flavor.
    • Eggs: 4 to be exact. These are another requirement for the fudgy factor.
    • All-purpose flour: Just enough to pull the batter together and keep that richness.
    • Cocoa powder: Yields a chewy brownie. With the addition of cocoa powder and melted chocolate, you’ll have the best of both worlds.
    • Kosher salt: You always need salt in a sweet baked good. It helps balance out the sweetness so that it’s not too overwhelming.
    Scoop of vanilla ice cream on top of brownie.

    How to Make Cast Iron Brownies

    These brownies are made in one bowl. I’ll tell you how.

    First, melt your butter in a large bowl. While it’s still hot, stir in the chocolate chips. If they don’t fully melt. Add back to the microwave for 15 seconds and stir again.

    Let the chocolate mixture cool for 5 minutes before proceeding. This ensures the eggs don’t scramble when they are added.

    Whisk in the granulated sugar, brown sugar, and vanilla extract. Add the eggs, one at a time.

    Sprinkle in the dry ingredients then fold just until the batter comes together. Stirring too much will yield tough brownies.

    Lightly oil or spray your 10-inch cast iron skillet. Pour the batter into the skillet and spread evenly. Now it’s time to bake.

    Brownie made in a cast iron pan.

    How Will I Know My Brownies Are Done?

    One thing you definitely don’t want is an overbaked brownie. At 25 minutes, use a toothpick to check the doneness.

    You don’t want the toothpick completely clean or super wet. You’re looking for slightly gooey crumbs. That will yield a perfect brownie.

    Slice of brownie removed from cast iron pan.

    Why Use a Cast Iron Skillet?

    First, they distribute and hold heat really well. That means your edges will have the best, crisp texture while the inside of the brownie remains fudgy and dense.

    It’s the perfect presentation. No need to cut and place these brownies on a platter when you they are already baked in a beautiful cast iron skillet.

    Cut into slices and serve out of the skillet or go in with a spoon. We don’t judge here.

    Brownie Mix-ins and Toppings Ideas

    These brownies are incredibly rich and chocolatey on their own but if you want to get a little crazy, there are lots of fun additions you could try.

    My favorite is adding a scoop of homemade vanilla ice cream on a big ‘ole slice while it’s still warm. Add a little hot fudge and whipped cream if you’re feeling extra indulgent.

    You can also mix in lots of fun ingredients before baking.

    • Chocolate chips
    • Chopped nuts
    • Mini marshmallows
    • Peanut butter cups
    • Crushed cookies
    • Mint chocolate candies
    • M&Ms
    • Cream cheese frosting for brownies

    If you love desserts like this one, then I thought you may also love this skillet cookie! Or, if brownies are your favorite dessert in general, we think you’ll also love these red velvet brownies!

    More Chocolate Desserts to Try:

    • Oreo Cheesecake Recipe
    • Hot Chocolate Muddy Buddies
    • Chocolate Caramel Gooey Butter Cookies
    • Peppermint Mocha Crunch Cake
    • No Bake Nutella Cheesecake with Baked Brownie Crust

    Did You Make This?
    Snap a pic and hashtag it #Fantabulosity — I love to see your creations on Instagram and Facebook.

    Love Easy Recipes?

    I have a TON of easy recipes here on the blog. Here are the most recent…

    • lemon bundt cake on wood stand
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      Carrot Cake Poke Cake
    • A slice of coconut cheesecake on a wood board.
      Coconut Cheesecake

    Recipe

    Cast iron brownies being lifted out of skillet.
    Print Pin
    5 from 13 votes

    Cast Iron Brownies

    Cast Iron Brownies: A DELICIOUS brownie recipe made in a cast-iron skillet that creates a fudgy brownie that makes the perfect easy dessert!
    Course Dessert
    Cuisine American
    Prep Time 15 minutes minutes
    Cook Time 30 minutes minutes
    Total Time 45 minutes minutes
    Servings 8 servings
    Calories 587kcal
    Author Jessica Burgess

    Ingredients

    • 1 cup butter
    • ½ cup semi-sweet chocolate chips
    • 1 ⅓ cups granulated sugar
    • ⅔ cup brown sugar
    • ½ Tablespoon vanilla extract
    • 4 large eggs
    • 1 cup all-purpose flour
    • 1 cup cocoa powder
    • 1 teaspoon kosher salt

    Instructions

    • Preheat oven to 350 degrees F. Add butter to a large bowl and melt in the microwave. Add chocolate chips and stir to melt. If they don't fully melt, microwave for another 15 seconds and stir again. Let cool for 5 minutes.
    • Whisk in the granulate sugar, brown sugar and vanilla. Add eggs, one at a time, whisk well between additions. Sprinkle in flour, cocoa powder and salt. Fold until just combine and you can no longer see any flour.
    • Grease a 10-inch cast iron skillet lightly with shortening or vegetable oil. Pour batter into prepared skillet. Bake for 25 to 30 minutes. Check with a toothpick, it should have slightly wet crumbs.

    Nutrition

    Serving: 1slice | Calories: 587kcal | Carbohydrates: 76g | Protein: 8g | Fat: 31g | Saturated Fat: 19g | Cholesterol: 155mg | Sodium: 486mg | Potassium: 310mg | Fiber: 5g | Sugar: 56g | Vitamin A: 844IU | Calcium: 59mg | Iron: 3mg

    Focaccia Bread

    November 22, 2020

    Focaccia bread in a bowl.

    Focaccia Bread: An easy recipe that’s perfect to serve as a stand-alone side, as a sandwich, or even as an appetizer!

    Homemade bread is easier than you think. This focaccia bread is one of the best bread recipes because it uses simple, pantry staples and transforms them into a bread with a soft, fluffy interior and perfectly chewy exterior. A definite crowd-pleaser, that you’ll want to make along with this cheesy bread recipe!

    Focaccia bread in a bowl with a fabric napkin.

    Meg here again from Meg’s Everyday Indulgence. With the temperature dropping, it’s that time again. Homemade bread season. I’m bringing a focaccia bread recipe today that will quickly become a must-have at your family meals, along with this easy Italian white bread.

    What is Focaccia Bread?

    Focaccia bread is characterized by the little dimples all over the top of the bread. Those dimples are important to prevent the bread from rising too fast as it bakes, keeping it on the thinner side.

    And an added bonus, the dimples catch the delicious olive oil drizzle and herbs that are sprinkled on top which provide great flavor and crunchy texture.

    [feast_advanced_jump_to]

    Focaccia Bread Ingredients

    Like with most bread recipes, the ingredients for this focaccia bread recipe are very simple and probably already stocked in your kitchen.

    • Warm water: you’ll want the water between 105 and 115 degrees F. This will ensure the yeast will be activated and start to bubble without killing it.
    • Sugar: Granulated sugar is great to use and helps activate the yeast which feeds on sugar.
    • Active dry yeast: You can either use a packet of yeast or 2 ¼ teaspoons if you buy it in jars.
    • Flaky kosher salt or sea salt: Salt goes into the bread dough and is also sprinkled on top before baking. It provides lots of flavor to the bread. I like using a flaky salt so that you can taste it in each bite and have that yummy little crunch.
    • Olive oil: This is key to getting that delicious golden crust that is perfectly chewy. It also is added to the dough.

    Rosemary Focaccia

    Rosemary is totally optional but it adds another flavor dimension. If you don’t care for rosemary or it doesn’t go with the meal you are serving, you can definitely leave it out or add different herbs. Thyme, oregano, and basil would all be great options.

    Rosemary focaccia bread in pan.

    Do I Need a Stand Mixer?

    While it’s easier and less work to use a stand mixer, you can certainly make this by hand.

    When the recipe states to knead the dough in the mixer, you would simply knead it by hand on a floured surface instead for the same amount of time.

    How to Make Focaccia Bread

    Start by adding the warm water to the bowl of a stand mixer. If you’re doing this by hand, add it to a large bowl. Stir in the sugar and yeast until dissolved and allow to rest for 5 minutes. It should be bubbly.

    Add the olive oil and give the mixer a quick spin to incorporate it. Add salt and 3 cups of flour to the mixer and using the dough hook attachment, mix until it comes together. Use a wooden spoon to stir if making by hand.

    Now, add the remaining cup of flour, ¼ cup flour at a time, until a soft dough comes together.

    Knead for 6 to 8 minutes in the mixer or by hand on a floured surface.

    Bread dough in bowl.

    Time to Rise

    Once the dough is kneaded, add it to a large, well oiled bowl for its first rise. You’ll want it to double in size, which should take 45 minutes to an hour. The time will depend on the temperature of your room.

    Once risen, punch down the dough and divide it in half.

    Focaccia bread dough rising in bowl.

    Prepare the Baking Pans

    Butter two 9-inch cake pans well. We don’t want any sticking here.

    Sprinkle a tablespoon of cornmeal into each of the buttered pans and shake around until the bottoms are coated.  

    Punched focaccia bread dough.

    Second Rise

    Place the dough into the prepared baking pans and press gently to the edges of the pans. It’s ok if they don’t completely reach the sides, as it rises it will spread.

    Press your fingers gently about halfway down the dough, all over the top. Cover and let rise again, this time about 30 minutes.

    Bread dough in pans for focaccia recipe.

    Final Preparations and Baking

    Once the second rise is complete, repeat the dimpling process with your fingers. Brush each loaf of bread with the remaining olive oil and sprinkle with flaky salt and dried rosemary.

    Now it’s time to bake and enjoy. Carefully remove the bread from the pans and slice as desired.

    Oil and rosemary on focaccia bread.

    How to Serve Your Focaccia Bread

    There are so many uses for this bread, starting with eating it warm straight from the pan. Or even better, with a big smear of softened butter.

    It also makes great sandwiches and paninis. I love it as a side to soup and pasta as well.

    If you’re serving this as a side to dinner, I recommend cutting each loaf into 8 equal wedges. If you’re making sandwiches, cut into fourths then slice those in half and fill with your favorite ingredients.

    Sliced focaccia bread in basket.

    Can you Freeze Focaccia Bread?

    If you find yourself with extra focaccia bread, no worries. It freezes really well and will last in the freezer for about a month.

    Wrap cooled bread tightly in plastic wrap then in foil. Place the wrapped loaf or pieces in a freezer safe bag and place in the freezer.

    When you’re ready to use it, grab it out and let it defrost on the counter for about an hour or two.

    What do you eat Focaccia Bread With?

    What do you eat Focaccia Bread With?

    You can eat focaccia bread with just about anything as a side dish! Or, you can use it as a bread for your favorite sandwich. Here are recipes that I think you’ll love this for or with: Caprese Sandwich, Easy Potato Soup
    The Best Egg Salad! Or serve it alongside this creamy pasta recipe!

    Do you eat focaccia hot or cold?

    It’s best warm or room temperature! So if it has been in the refrigerator, it wouldn’t hurt to warm it in the microwave or oven, VERY gently, and not too long or it could get very hard.

    How long does focaccia last in the fridge?

    It can keep up to four days in the fridge but make sure it’s stored in an airtight bag!

    Focaccia bread sliced and stacked on a cutting board.

    More Easy Recipes You’ll Love

    If you loved this bread recipe you’re going to love these:

    • The BEST Banana Bread
    • Easy Old-Fashioned Bread Pudding
    • Cream Cheese Toffee Pumpkin Bread

    Did You Make This?
    Snap a pic and hashtag it #Fantabulosity — I love to see your creations on Instagram and Facebook.

    Recipe

    Focaccia bread in a bowl.
    Print Pin
    5 from 5 votes

    Focaccia Bread

    This focaccia bread uses simple, pantry staples and transforms them into a bread with a soft, fluffy interior and perfectly chewy exterior. A definite crowd pleaser.
    Course Side Dish
    Cuisine American
    Prep Time 2 hours hours 10 minutes minutes
    Cook Time 30 minutes minutes
    Total Time 2 hours hours 40 minutes minutes
    Servings 2 loaves
    Calories 211kcal
    Author Jessica Burgess

    Ingredients

    • 1 package active-dry yeast, or 2 ¼ teaspoon
    • 1 teaspoon granulated sugar
    • 1 ½ cups warm water (105-115 degrees F)
    • 3 Tablespoon olive oil, divided
    • 1 ¼ teaspoon coarse kosher or sea salt, divided
    • ½ teaspoon dried rosemary
    • Cornmeal, for dusting pan

    Instructions

    • In the bowl of a stand mixer (or in a large bowl if making by hand), whisk together the yeast, sugar and warm water until dissolved. Let stand for 5 minutes.
    • Add 2 tablespoons olive oil, 1 teaspoon salt and 3 cups of flour to the yeast mixture. Using the bread hook attachment, mix together until a ragged dough forms. Stir with a wooden spoon if making by hand. Add flour, ¼ cup at a time, until a soft dough comes together. Knead for 6 to 8 minutes in mixer or on floured surface by hand.
    • Spray a large bowl with nonstick spray. Form dough into a ball and place in prepared bowl. Cover with a towel and place in a warm spot to double in size, 45 minutes to 1 hour.
    • Butter two 9-inch cake pans well. Add a tablespoon or two of cornmeal and shake around until the bottom is coated. Discard any excess. After doubled, punch down dough. Divide in half. Press each half the dough into one of the prepared pans until the sides are reached. If it doesn't quite touch the sides, that's fine. Repeat with remaining dough. Using your fingers, stipple the dough by pressing halfway down. Cover again and let rise in a warm place for 40 minutes.
    • Preheat oven to 400 degrees F. Stipple dough again. Brush each with ½ tablespoon of olive oil each. Sprinkle each with ⅛ teaspoon of salt and ¼ teaspoon rosemary.
    • Bake for 25 to 30 minutes, until golden. When done, remove from pans and slice each loaf into 8 equal wedges.

    Nutrition

    Serving: 1slice | Calories: 211kcal | Carbohydrates: 3g | Protein: 0.3g | Fat: 22g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 16g | Sodium: 1204mg | Potassium: 17mg | Fiber: 1g | Sugar: 2g | Vitamin A: 39IU | Vitamin C: 1mg | Calcium: 22mg | Iron: 1mg

    My 6 “Go-To” Beauty Services and Treatments

    November 19, 2020

    Fantabulosity Standing on sacajawea Hotel porch in Montana

    The BEST Beauty Services & Treatments: When needing a little “me” time or self-care, these are my 6 favorite appointments to make!

    This post has been sponsored by Milan Laser Hair Removal, and I have received services in exchange for sharing my experience. HOWEVER, all thoughts and opinions are my own… as always.

    Before diving into my favorite beauty services and treatments, I want to make sure that you know that mental health is a top priority in life for me, and although heading to get a relaxing body treatment or physical service is REALLY, really nice… what plays a big role in my happiness is making sure my values are filled, which are things like:

    • a safe and secure home life
    • the health of my “babies”
    • a great marriage
    • my faith
    • … and more

    So please don’t hear what I’m not saying.

    Beauty services and treatments are, absolutely, a wonderful way to experience a pick-me-up… and are a great way to enjoy life a little more. But after going through such an incredibly hard, emotional time, I don’t know if there’s a service or treatment out there that could have pulled me out of the deep, dark place that I was in.

    But now, after climbing out of that hole and continuing to live life as a busy, work-at-home momma, you better believe a nice day to myself, getting some “self-care” in, is one of my favorite things to do.

    And today, I’m sharing with you, exactly what those are in case you’re looking for some “pick-me-up” activities to do too!

    My 6 “Go-To” Beauty Services and Treatments

    Fantabulosity standing on sacajawea hotel porch in Montana

    When a day comes open, where there’s an opportunity to get out and about, to myself… I immediately think,

    What do I have time for and what can I get in to show myself some love?

    and this is where I begin…

    1. Laser Hair Removal

    Oh friend… if you’re new around here, you may not have heard about this new glorious treatment that I’ve been getting from Milan Laser Hair Removal.

    I had been wanting to have laser hair removal done for YEARS but when I began looking a few years ago, I didn’t know where to go… until I found my Milan. Milan Laser Hair removal isn’t just another “laser hair center”. They’ve become like family.

    When I first went in for a free laser hair removal consultation, I was welcomed by the sweetest and friendliest staff. They made me feel right at home and totally comfortable. (Which comes in nice when you know you’re about to expose yourself to a stranger for some hair removal in an area that only your husband and OB see.)

    After the first treatment, I was HOOKED. The “laser hair before & after” of my armpits alone blew my mind.

    Mental Health + Laser Hair Removal

    In the beginning of this post, I talked about the importance of mental health and there’s something I want to follow-up with on the power combination of mental health and laser hair removal.

    When I met with the gals at Milan, they shared stories with me of men and women (no names, of course) who were living with depression and frustration due to hair-covered areas on their bodies, and dealing with it caused pain, bleeding, and embarrassment.

    But with the help of laser hair removal, their lives have LITERALLY been changed. Removing the hair from those troubled areas on their bodies relieved stress and pain, and brought them so much more joy!

    THIS… this, my friends is something that stuck with me and helps me appreciate just how much getting rid of hair permanently with laser hair removal can do for someone and has made me so much more passionate about sharing laser hair removal with you.

    I may only be having my legs, armpits and Brazilian area treatments to make life more convenient without having to shave but laser hair removal can seriously be a game-changer in someone’s life.

    So if you or someone you know struggles with something like this or if you simply just want laser hair removal to “Say No to Shaving”… I want to share a code with you that will get you 60% off… yes, 60%!!!

    CODE: FANTABULOSITY60

    Visit Milan to see if you have a clinic near you (as of this post going live, they have 100 clinics!!) so you can have a free consultation. Remember to give them the code: FANTABULOSITY60 for your discount on any and all treatment areas you decide on (Heads up: If you should decide to purchase Full Body, you already get such a great discount that my code cannot be applied.)

    P.S. I didn’t tell you yet in this post, although I did when I shared about Milan Laser Hair Removal and in my Laser Hair Removal tips but with Milan, you pay one price for the body area that you want, and it’s an unlimited, lifetime guarantee on that body area. That means for one price you can get as many treatments as you need to achieve your hair-free goals at no extra cost. Say bye-bye to that pesky hair ladies. (And men.)

    2. Nails

    What is it about getting your nails done that makes you feel so good? I think for me it makes me feel a little pretty, girly (in this house full of boys) and even makes me feel like I have my life together… which we all know is a farce. But hey, no one is perfect, right?

    When I get my nails done, I opt for the “gel” or the “shellac” and you can almost guarantee I’ll be walking out with a shade of pink. (Even though I sit and look through the color guide for about 20 minutes, pretending that my life depends on picking the right color. – insert eyeroll -)

    Why do I do this? It’s like I can make a business decision in a jiffy, decide in seconds if my kids should or shouldn’t try something new… but by golly, don’t ever ask me to decide on a nail color in less than 20 minutes. I’ll get all flustered and walk out the door!

    3. Pedicure

    So everything I said above about getting my nails done??? Insert it here. Long decision time on nail color and all.

    BUT… I will say that I normally only get a pedicure every 6 months. Why? Because I’m a sucker for seeing how long I can keep that shellac on my toes without looking like something off of a horror movie so I can save money. Not kidding.

    4. Spray Tan (Airbrush)

    I only recently became a fan of spray tanning but when I did it for the first time I knew I’d never go back to a tanning bed. (Side note: I actually worked at a tanning salon for a few months in high school and they wanted us to tan as often as we could so we could “promote” that their beds worked. Looking back, and knowing what I know now, I wish I never would have done that but it is what it is I suppose. I just need to keep an eye on things carefully these days after all of those trips to the fake sun.)

    But a spray tan? Girl… I’m game on. When we’re headed to Mexico or it’s during the summer, you’ll find me tracking down a place that offers airbrush tans — where someone actually sprays your body — yes, your naked body — and you leave in minutes with a beautiful golden color!

    See my post on “How to Prepare for a Spray Tan” here!

    5. Facials

    I’ll admit, I don’t get facials as often as I’d like. But when I do, I feel like my face loves me again, especially after some of these cold, dry, days here in Montana.

    If the spa I visit has a “vitamin C” facial on the menu, that’s my go-to. I love the citrus smells during treatment and I feel it gives my skin a nice boost.

    But let’s get real… the estheticians are recommending “age-reducing” facials for me these days and I’m slowly accepting it for what it is. Haha!

    6. Massages

    Now I LOOOVE a good massage. I don’t get these as often as I’d like either but when I do, I feel like heaven’s gates opened and everything is right in the world.

    Side note: I usually enjoy massages so much, that I get so relaxed and I start moaning high-pitched sighs during treatment…. as I nod off to sleep. It’s super embarrassing but the pure joy I feel during that one hour outweighs any insecurities I have. Besides… they’ve had to have heard/seen worse, right?

    What are YOUR Favorite Beauty Services & Treatments?

    That’s it! Those are my 6 favorite beauty services and treatments! I’d love to hear what yours is!

    I want to try “floating” one day. (Is that what it’s called? I dunno. That thing where you supposedly float on water and relax? I’m terrified of deep water so even if it’s 2 inches deep I may still struggle with fully relaxing.)

    My son has had IV therapy for his epilepsy and I’ve always wanted to try that too, just for hydration purposes but I don’t know if I’ll ever make it happen.

    I’ve also heard that cryotherapy is a big thing right now??? I don’t even know what that is… maybe I should Google it.

    So tell me… what is your favorite.

    And remember…. if you give Milan Laser Hair Removal a call, give them the code: Fantabulosity60 so you get that amazing discount!

    XOXO,

    Christmas Scavenger Hunt Printable Checklist & Ideas

    November 12, 2020

    Christmas Scavenger Hunt Printable Checklist

    Christmas Scavenger Hunt Printable Checklist and Ideas: When you need an activity and/or fun game for the holidays, this is fun for kids of ALL ages!

    Christmas Scavenger Hunt Printable

    Christmas Scavenger Hunt Printable Checklist

    I don’t know if it’s because I think about how we used to play games at Christmas parties when I was a kid… or what it is, but I LOOOOOVE a good Christmas game during the holidays.

    Make one of those games a scavenger hunt and I’m GOLDEN!

    You’ll Also Love:

    • Christmas Bucket List Printable
    • Letter to Santa Printable Template
    • Christmas Gift List Tracker

    This Christmas, for your holiday gatherings, whether that be a large family celebration, a work party or even just a fun little evening with your family, you’re going to love this printable so you can host your own scavenger hunt!

    See how to save this free printable at the bottom of this post!

    Christmas Scavenger Hunt Printable Checklist Ideas

    Scavenger Hunt Ideas

    Wanting to see all of the items on the scavenger hunt printable? They’re the most common items for the holiday season:

    • Santa Hat
    • Candy Cane
    • String Lights
    • Sled
    • Snow Globe
    • Stocking
    • Ugly Sweater
    • Snowflakes
    • Snowman
    • Christmas Tree
    • Nutcracker
    • Angel
    • Mittens
    • Mistletoe
    • Fire Place
    • Elf
    • Wreath
    • Star
    • Bell
    • Santa

    Having a Party?

    If you’re having a party, simply print out multiple copies of this scavenger hunt and either:

    1. Send hunters out and about and give them a time to be back at the starting location with the proof of all the things they’ve found! (Tip: they can either bring back what they’ve found… if possible, or they can take a photo of themselves by/with it!) Whoever has found the most wins a prize!
    2. Keeping it simple and close to home? Plan ahead of time and gather items from the store (a Dollar Tree would work great for this) on this list, to hide around the house and send everyone on a hunt! (Tip: if you don’t have time or don’t want to make a trip to the store, simply go online and print photos of everything on the list and hide the pictures throughout the house!)

    Prize Ideas for the Winner:

    Want to give out prizes for the winner )or winners)? Here are some fun little gift ideas to make your scavenger hunt game even better!

    • Gift cards to restuarant, coffee shop, Amazon, or Target!
    • Small basket of candy, cookies, hot chocolate fixings.
    • A board game.
    • Bath and body products.
    • Candles.
    • Scarf, fuzzy socks.
    • Car detailing kit.
    • Cute stationery, pens, office supplies

    How to Access Your “Scavenger Hunt” Printable…

    Get your Scavenger Hunt Printable HERE!

    Other Christmas Posts You’ll Love:

    Gift Ideas for Teenage Girls

    Gift ideas for teenage girls

    Gift Ideas for Teenage Guys

    Gift ideas for teenage guys

    50+ Gift Ideas for Her

    gift ideas for her

    31+ Gift Ideas for Him

    31+ Gift Ideas for Him: gifts he'll actually love! For husband, dad, brother, or boyfriend! #giftsforhim #gifts

    Hosting a Christmas Party? You’ll Love These Party Ideas:

    Vintage Christmas Party

    Ahh! Such an adorable theme! Vintage Christmas Party Ideas: Truck with Christmas Tree, cupcakes, red green and white, hot chocolate bar

    Milk & Cookies Party

    Milk and Cookies Party Play Date Ideas. Snowman Nutter Butter Truffle

    Instant Pot Chicken and Potatoes

    July 8, 2020

    Instant Pot Chicken and Potatoes

    This is the best and the easiest Instant Pot Chicken and Potatoes recipe you can find. Quick, simple, and yet so delicious.

    Cooking potatoes in the Instant Pot is a BREEZE and if you haven’t tried mashed potatoes in the Instant Pot yet, we just know you’re going to love that too! They’re both an alternative way to cook fried potatoes, which is a popular side dish that can go with so many dinners too.

    Instant Pot Chicken and Potatoes served on a white plate

    Friends, I am super excited to share a new recipe with you today for your Instant Pot!

    We absolutely LOVE our Instant Pot recipes around here because it can make dinner time and everyday cooking so much easier.

    You’ll also love:

    • These Lemon and Herb Chicken Thighs
    • Our Instant Pot Green Beans and Potatoes
    • Delicious Instant Pot French Dip
    • Easy Instant Pot Sweet Potatoes

    Not only is this Instant Pot recipe going to be one that you’ll want to pin to your Pinterest boards but we have a guest sharing it with you that I couldn’t WAIT for you to meet!

    Let’s welcome Corrie Cooks today who is so kind to share this recipe with us! So let’s get to it!

    Instant Pot Chicken and Potatoes

    Juicy chicken breasts and tender potatoes with a bit of parmesan is an ideal one-pot dinner you can make in only 25 minutes!

    It cannot get easier than this as we are sure you have all the ingredients in your pantry already.

    Which potatoes to use?

    We used new potatoes, but you can go with golden or red potatoes. Just make sure they are small enough.

    Can I use frozen chicken?

    Yes, you can use frozen chicken, just thaw overnight. I do not recommend going with frozen chicken in the Instant Pot since the potatoes will cook faster and the chicken will stay raw.

    Can I use chicken thighs instead of breasts?

    Absolutely. The chicken thighs are the juiciest part of the chicken. If using one, decrease cooking time by 5 minutes. Just make sure you are using really small potatoes or small cuts of potatoes. This ensures all is cooked the same.

    What about spice blend?

    This recipe uses Mediterranean herbs. Still, you can use any types of herbs and spices you like.

    How to make the chicken and potatoes recipe

    Gather all the ingredients:

    • 2 chicken breasts skinless and boneless
    • 1 lb new potatoes cut into chunks
    • 2 tablespoon olive oil
    • Salt and pepper to taste
    • ½ teaspoon garlic powder
    • ½ teaspoon dried basil
    • 1 teaspoon dried parsley
    • ½ teaspoon dried thyme
    • ½ cup chicken stock
    • 2 tablespoon freshly grated parmesan

    In a large bowl, toss chicken, potatoes, and olive oil.

    chicken in a bowl with potatoes

    Season with salt and pepper. Add herbs and toss to combine.

    chicken potatoes and herbs in bowl

    Transfer the mixture into the Instant Pot. Add stock. Make sure potatoes are on the bottom and chicken is on the top of the potatoes.

    chicken potatoes in instant pot

    Lock lid into place. Select Manual and set to High pressure for 15 minutes. Once the cooking cycle is done, perform a quick pressure release.

    Sprinkle the potatoes and chicken with parmesan and serve.

    Instant Pot Chicken and Potatoes

    What Sides to Serve with This?

    The good thing about this dish is that the main dish and side dish are wrapped up in one pot!

    Thank you so much Corrie Cooks for sharing this with us today! We hope to have you again soon!
    Don’t forget to check out ALL of the Instant Pot recipes over there to add to your meal plan this week!

    Looking for More Easy Recipes for Dinner?

    If you love easy Instant Pot dishes like this one, then you’re also going to love this Instant Pot Risotto and this Instant Pot Spaghetti Squash!

    Recipe

    Instant Pot Chicken and Potatoes
    Print Pin
    4.98 from 34 votes

    Instant Pot Chicken and Potatoes

    This is the best and the easiest Instant Pot Chicken and Potatoes recipe you can find. Quick, simple, and yet so delicious.
    Course Main Course
    Cuisine American
    Prep Time 10 minutes minutes
    Cook Time 15 minutes minutes
    Total Time 25 minutes minutes
    Servings 2 servings
    Calories 603kcal
    Author Jessica Burgess

    Equipment

    • Pressure Cooker

    Ingredients

    • 2 chicken breasts skinless, boneless
    • 1 lb new potatoes cut in to chunks
    • 2 tablespoon olive oil
    • salt to taste
    • pepper to taste
    • ½ teaspoon garlic powder
    • ½ teaspoon dried basil
    • 1 teaspoon dried parsley
    • ½ teaspoon dried thyme
    • ½ cup chicken stock
    • 2 tablespoon fresh grated parmesan

    Instructions

    • Toss the chicken and potatoes with salt, pepper and olive oil in a large bowl.
    • Add herbs and toss to coat.
    • Place the potatoes in the Instant Pot. Place the chicken on top of the potatoes.
    • Pour in the chicken stock.
    • Close the lid and cook at high pressure for 15 minutes.
    • Once the cooking is done, perform a quick pressure release.
    • Open the lid and sprinkle with parmesan.
    • Serve and enjoy!

    Nutrition

    Serving: 2chicken breasts | Calories: 603kcal | Carbohydrates: 43g | Protein: 56g | Fat: 22g | Saturated Fat: 4g | Cholesterol: 151mg | Sodium: 439mg | Potassium: 1854mg | Fiber: 5g | Sugar: 3g | Vitamin A: 111IU | Vitamin C: 47mg | Calcium: 100mg | Iron: 3mg

    Debt Payoff Tracker Printable

    June 24, 2020

    debt payoff tracker printable

    Debt Payoff Tracker Printable: A free printable to help you grasp the big picture and breakdown of your current loans! Digital version also available!

    debt payoff tracker printable

    If you’re like me, the words “finances”, “loans” or “bills” can make you cringe. I mean, who loves getting a bill in the mail? Or even more… thinking about what is owed on something?

    But that’s part of life and we have to face it, right? Right. So we might as well make it as easy on ourselves as we can and do the best that we can to make it a little more enjoyable.

    Have you read my post or watched the video on My Home Finance Routine and the Tools I can’t Live Without yet? You’re sure to find tips to help make your home finance life a little easier there too!

    Debt Payoff Tracker Printable

    Debt payoff tracker printable

    The other day, I asked you all on Facebook and Instagram what printable you’d LOVE to have next and I have to tell you… you all have some AMAZING ideas!

    So now I have a whole list of printables to have created for you and I’ll be rolling them out as soon as they’re finished! (But feel free to keep messaging me, letting me know what you’d like to see. I’m a printable junkie so I’m always happy to add to the list!)

    One Fantabulosity reader suggested that we create a “debt payoff or loan payoff” printable and I thought that was GENIUS!

    Being able to see the “big picture” of what is owed, all across the board, reduces my stress level and anxiety, like crazy! Because not knowing exactly what is owed, by when, and how much, can create this panic feeling that is so unnecessary!

    So having a debt payoff printable to help keep track of this is exactly what I needed and I couldn’t wait to share it with you all too!

    How to Use the Debt Payoff Printable

    This printable is designed to focus on one loan, so you can keep track of it for months!

    There are sections on the printable to also help with quick-reference items, like:

    • creditor
    • account number
    • starting balance
    • interest rate
    • credit limit
    • minimum payment
    • interest rate
    • target payoff date

    I don’t know about you but I often find myself needing those items, whether it’s for tax purposes or updating documents… so having them handy on this printable is something that I can quickly check and refer to as needed! (Rather than digging in my file folders, trying to find the original loan paperwork.)

    How to Use the Free Version:

    If printing this free copy, simply save and print out as many copies as you need, for as many loans that you want to keep track of.

    Have a finance binder or file folder?

    Simply 3-hole punch the copies and insert them in to your binder or slip each copy in to your folder.

    Then, each month you can turn to, or pull out the printable and add to the list!

    Fillable PDF Option

    If you’d prefer a digital version immediately, where you can save it to your computer and TYPE in your info every month instead, then you’ll want to get your hands on the “Fantabulous Home” Home Management Binder that also includes 50+ printables to help you organize your life and home!

    Get the Free Debt Payoff Printable HERE!

    A Letter to My Friends: I’m Sorry I’ve Gone Missing

    March 21, 2020

    Letter to my friends: Woman wearing pink dress in the middle of a field
    Letter to my friends: Woman wearing pink dress in the middle of a field

    This post has been sitting in my drafts since July of 2017 and I never published it because it didn’t feel right. I couldn’t explain why at the time, why I didn’t put it out for the world to see… but looking back now, in 2020, I totally get it. It kind of goes hand in hand with my “God, I’m exhausted and I’m done trying to fix it” post.

    It wasn’t the right time because I wasn’t the same person back then as I am now and it would have been published for the wrong reasons.

    It was written with a whole different mindset than I have now and I’m so incredibly thankful to be aware of this.

    However, I felt it is appropriate to publish now because although it has the same words… it has a new meaning. I’ll explain more below.

    So What Was the Wrong Reason for Writing This Letter in 2017?

    I wrote this originally as an apology to my friends (or who I thought were my friends – but more to come on that later) in hopes that they’d forgive me for not being the Jessica that they were used to…a redeemed chronic people pleaser here.

    I even had an editor look over the blog post back in 2017 to make sure it was written “ok” and that it wouldn’t hurt anyone’s feelings when I published it.

    Now don’t get me wrong… I’m all about doing things for your friends and being there for them and being a kind person… and not being someone to hurt others.

    But that’s not what this letter was about. This post that I wrote was about making sure I still looked “good” to them and so they (hopefully) wouldn’t talk bad about me behind my back anymore… since I had supposedly “changed”.

    So with that said, let’s dive in to my 2017 post and then at the end, I’ll share more about what I’ve discovered since and I’d LOVE to hear from you how you can relate.


    2017 – Post/Letter to my Friends

    You could put my face on a milk carton.  When it comes to describing my current stage of life in regards to my friendships with even my closest of gal pals… you can say “I’ve gone missing.” I promise it’s not an act of being unkind. It’s a season.

    This Season of Life is Full

    A letter to my friends : Time for girlfriends

    I’m in my thirties, a mom of two littles, and my oldest is getting ready to start kindergarten.  The closer it gets to August. The pit in my stomach gets bigger and bigger, thinking about how our days are limited of when we can come and go as we please on any day of the week. I find myself spending countless hours each day, trying to diminish the pit by squeezing in as much play, and laid back activities as we can before the next stage of life hits.

    For the last year or so, my husband and I have been so incredibly dedicated, focusing on reaching a level of connection that some marriages unfortunately never reach.  We attend marriage counseling once a week to set aside dedicated time to discuss important topics and to build a state of love and respect for one another that we never realized we could reach.

    I’m a working momma, running my own business at home.  Emails, deadlines, hand-on creative projects for brands, and dreams of my own that I’m working towards fulfilling.

    A letter to my friends about being busy: Family photo of a boy mom

    I’m a major advocate of spending time with friends.  The connections, closeness, and relatability that can come from girl time is so good for the soul.

    But lately, I’ve been silent with texts and checking in. I’ve missed birthday parties. I’ve fallen short on planning that girls dinner that I’ve been saying I want to have for weeks now. I’ve slacked on planning the annual girls night party in my home. (And other ridiculous things we women tell ourselves that defines “being a good friend.” But more on that at a later date.)

    Owning the Season

    So if I feel so strongly about the importance of girl time, why do my friends probably think I’ve gone missing?

    Because I’ve decided to take the reigns of my current season of life and control how I fill each and every day:

    — I’m being intentional about spending time at home with my “babies” before sending them out the door with a backpack.

    — I’m taking advantage of every moment to nurture my marriage.

    — I’m wrapping my arms around every incredible opportunity coming my way, to grow and improve my business.

    Marriage - Focusing and working on a relationship

    After being able to put my current state of mind in to words, I couldn’t help but journal my feelings about my absence, in a letter to my friends…

    A Letter To My Friends:

    Dear Friends,

    I’m so sorry I’ve gone missing.  It’s not anything you’ve done.  It’s something I have done.  You’d be so proud of me, really. I’ve taken the reigns on items in my life that are priceless and that long for my attention.

    Unscheduled days of fun with my kids before school starts; Intentional time to work on my marriage to reach a deep connection that I never knew could exist; and capturing a turning point in my business that could be something incredible for my family.

    This doesn’t mean that you’re not important to me. You’re so very important to me. I cherish our friendship, deep heartfelt chats, and hilarious stories when we spend time together.  So please don’t take my absence as a hidden message of some horrible meaning or change of heart.  Please understand that this is good.  When I spend time focusing on the items that can benefit from my dedicated attention, you’ll see the love overflow in to the other areas of my life and flourish beyond measure. Know that I adore pollinating our friendship when I’m fueled on this end.

    It’s a season, and I can’t wait to be there for you when you go through a season.

    Signed,

    Your friend that’s still here…”

    Who’s There on the Flipside

    So although my friends are incredibly important to me, it’s a season. It’s a season in life that I’ve chosen to be intentional about and focus on the items that are super important to me. This doesn’t mean that my friends aren’t important. This doesn’t mean that “I’m putting my friends on the back burner.”  But it does mean that it’s a time in my life that I’m going to be intentional about, that may leave my friends saying,

    What in the world is going on with her?

    During times like this, it’s so incredible to see who’s there after a season we have in life. Who’s there to say “Hey I’ve missed you. Tell me all about it.” And most importantly “I understand, and don’t judge you one bit.” Those are the little golden nuggets in life that can make a friendship something to cherish.

    End of Letter – Now Present Day 2020

    The words in the letter that I wrote are still true. I still believe them and feel like they have merit.

    But you see, when I wrote that letter, those words were meant to be “excuses” in hopes that my friends would still like me, even though I chose my family over them in that moment. I’d even go so far to say that I felt “bad” that I was choosing my family over them. It’s like you could almost feel me saying,

    “Please don’t forget about me and forgive me. Please still be my friend when I’m done putting my family first.”

    Today, I’m ashamed I felt that way.

    After going through such a difficult time these last 3 years (more to come on that later, as soon as I can figure out how to tell the long story) I’ve realized what’s important:

    God, my husband, my kids, and my family.

    Don’t hear what I’m not saying (my favorite quote by my favorite pastor, Bryan Mills) friends are important. In fact,

    “God has created us to need people.”

    Erwin Mcmanus

    But real, true, genuine friends are important.

    I encourage you today to really look at those you’re investing your time with… and what priorities you have set for yourself.

    quote about seasons in life - "We all go through seasons in life. Hold on to the friend who's with you through the "time change". - Jessica Burgess of Fantabulosity

    Now, today, I could write the same letter and send it out to my friends… but it would be to the friends that would read it and think:

    “We get it. You’re going through a season and doing what’s important right now. We’ll be here on the flipside and during it if you need me.”

    And you know what? I have those friends now. I’m so thankful for those friends and will NEVER ever let that go unappreciated.

    It is my mission to also be that friend for them and to be understanding even when it doesn’t make sense.

    Instant Pot Green Beans and Potatoes

    March 2, 2020

    Instant Pot Green Beans and Potatoes in a white serving dish

    Instant Pot Green Beans and Potatoes: In only 5 minutes, this flavorful side dish is ready to serve alongside your favorite steak, chicken, ham or protein of choice!

    Instant Pot Green Beans and Potatoes in a white serving dish

    One of our favorite side dish recipes to date, and an EASY one at that, along with our SUPER popular green bean casserole with cheese and bacon! With only a 5-minute cooking time in the Instant Pot, fresh green beans and red potatoes combined with some of our favorite spices and condiments pack a punch that any potluck or family dinner would be lucky to have on the table.

    [feast_advanced_jump_to]

    More Instant Pot Side Dishes You’ll Love:

    We know you’ll also love Instant Pot mashed potatoes, Instant Pot Spaghetti Squash, Instant Pot Sweet Potatoes, and Amish Potato Salad in the Instant Pot!

    Having green beans and potatoes is a HUGE hit during the summer months when your garden or the produce stand is in full force.

    However, don’t limit this side dish to just a few months out of the year. The grocery store should always have fresh green beans and red (or new) potatoes so you can whip this up.

    Key Ingredients

    Fresh Green Beans: Can you use canned green beans? I’m sure you can, but I wouldn’t go to the trouble of pressuring them in the Instant Pot. Save them and use these tricks to make canned green beans taste better, and check out these crack green beans!

    You could simply pressure just the potatoes with the spices and butter/bacon grease and then cook/warm the canned green beans in the microwave or on the stovetop and combine afterward.

    Red Potatoes: Can you use baking, Idaho, russet, or new potatoes instead?

    Sure. I don’t see why not. I’d just make sure to cut the potatoes into 1-inch cubes before pressuring.

    Also, I only use about 4 large red potatoes when I make this dish, but you could add a couple more and have more of an even potato-to-green bean ratio if you like. I prefer to have more green beans than potatoes to encourage more greens in my family.

    TIP: Use any leftover potatoes to make these fried potatoes and onions to go along with your favorite main dish tomorrow night.

    Add Protein:

    What I absolutely LOVE about this recipe is that you can easily add chicken and make it a rounded-out dinner!

    Chicken: However, instead of cooking the chicken, green beans and potatoes all together in the instant pot, I prefer to cook my salt and pepper chicken bites and then add that in to the green beans and potatoes later!

    Ham: Looking for a way to use that leftover ham from Easter? Well if you’re not wanting to make the ham casserole recipe, then this is another perfect way to use it up!

    If the ham is cooked, feel free to add that in to the Instant Pot with the green beans and potatoes to allow the ham flavor to soak in to the other ingredients!

    How to Make Green Beans and Potatoes in the Instant Pot

    Make sure to see the FULL, printable recipe card toward the bottom this post for easy reference!

    Chicken Broth

    If you’ve had the chance to make my Kielbasa and Cabbage in the Instant Pot, then you know my new love for the chicken broth base I’ve been using lately in my recipes.

    This recipe is NO different and I use this powder/water combination to create the chicken broth that adds a lovely flavor to my recipes.

    However, using homemade chicken broth, store-bought broth in a container/can is just fine too!

    You’ll want to use 2 cups of chicken broth and pour it in to the bottom of the Instant Pot pot.

    Instant chicken broth in a measuring cup for green beans

    Potatoes Cut in to 1-Inch Cubes

    Wash and cut your potatoes in to 1-inch cubes. Place the potatoes in to the Instant Pot, in to the chicken broth.

    Chopped red potatoes for the instant pot pressure cooker
    Red potatoes in Instant Pot

    Fresh Green Beans

    If your green beans are not washed, go ahead and wash them before cooking.

    If using garden-fresh green beans, I do take the time to pinch off the ends before washing/cooking. However, if I’m using green beans from the store, the ends are usually off and I can just throw them in as is.

    Long raw, uncooked green beans

    Place the green beans on top of the potatoes inside of the Instant Pot.

    Green beans in instant pot with broth

    Butter and Bacon Grease – Optional

    Although completely optional, if you’re not avoiding ingredients like butter and/or bacon grease… I HIGHLY recommend adding it for some “umph” and extra flavor.

    Because who doesn’t love butter and bacon?

    I use about 4 tablespoons of salted butter and place the 4 pieces on top of the green beans.

    Frozen Bacon Grease

    When making bacon for breakfast, I like to save the grease and freeze it in a freezer-safe container for recipes like these! It comes in VERY handy for that bacon flavor when you may not have the bacon.

    Or, feel free to cook bacon and add the cooked bacon to the green beans and potatoes before cooking! TIP: If adding bacon to this recipe, place the cooked bacon on top of everything, so when it heats, the grease will drop down in to the beans and potatoes! Yumm-O!

    Spices:

    Use salt and pepper as desired, just keep in mind that sometimes chicken broth, butter and bacon grease may already have salt added.

    Also note that you can always add salt later, but you can’t take it away. So I’ll usually add salt and pepper and then taste afterward to see if it needs a little more.

    Adding poultry seasoning is definitely something that you can do without in this recipe, but it adds such a nice touch of flavor. So if you do have it, sprinkle about a teaspoon on with the salt and pepper!

    Cooked green beans and red potatoes in the Instant Pot Pressure Cooker

    Serve!

    Ideally, you want to serve this dish right away after it finishes cooking. Reheating and letting it sit can result in soggy green beans.

    However, if you’re heading to a potluck or family dinner, making this in the morning and keeping it on warm works just fine, and I’ve done this several times!

    Enjoy!

    What to Serve Green Beans and Potatoes with:

    The beauty of this recipe is that it can be served with just about anything! But here are a few of my favorite recipes to serve this as a side dish with…

    • The BEST Steak Recipe in the Oven
    • Easy Hamburgers in the Oven
    • Roasted Pork Tenderloin
    • Baked BBQ Pork Steaks
    • Creole Roasted Turkey
    • Grilled Shrimp with Easy Marinade
    • Grilled Deer Steak
    • Easy Fried Chicken
    • Chipotle Apple Butter Ribs
    • The BEST Beef Tenderloin
    • Sweet and Smokey Grilled Pork Chops

    If you have an Instant Pot, check out these recipes too!

    • Instant Pot Pot Roast – Using a frozen roast too!
    • Instant Pot Hard Boiled Eggs
    • Cheeseburger Macaroni in the Instant Pot
    • Instant Pot Chicken and Dumplings

    Recipe

    Instant Pot Green Beans and Potatoes in a white serving dish
    Print Pin
    5 from 24 votes

    Instant Pot Green Beans and Potatoes

    Instant Pot Green Beans and Potatoes are a healthy side dish that can easily be turned in to a main dish by adding chicken or ham if desired!
    Course Side Dish
    Cuisine American
    Diet Vegetarian
    Prep Time 5 minutes minutes
    Cook Time 5 minutes minutes
    To pressure 5 minutes minutes
    Total Time 15 minutes minutes
    Servings 12 servings
    Calories 170kcal
    Author Jessica Burgess

    Equipment

    • instant pot

    Ingredients

    • 2 cups chicken broth
    • 4 large red potatoes
    • 36 oz. fresh green beans I use 3 12 oz. bags
    • 1 teaspoon poultry seasoning
    • 4 tablespoon butter
    • 2 tablespoon bacon grease if desired: see notes in blog post
    • salt to taste
    • pepper to taste

    Instructions

    • Cut potatoes in to about 1-inch cubes
    • Pour chicken broth in to Instant Pot and then add in the potatoes
    • Next, pour all of the green beans on top of the potatoes.
    • Place butter, bacon grease and spice on top.
    • Secure the lid on to the Instant Pot and turn the nozzle to the sealed position.
    • On manula high pressure, turn the timer to 5 minutes.
    • When the timer is up, manually release the pressure.
    • Once the valve has fallen, it is safe to remove the lid.
    • GENTLY stir the green beans and potatoes to mix the seasonings evenly. (Gently mix being careful not to destroy the soft and fragile potatoes.)
    • Serve!

    Nutrition

    Serving: 1serving | Calories: 170kcal | Carbohydrates: 26g | Protein: 4g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 13mg | Sodium: 206mg | Potassium: 748mg | Fiber: 4g | Sugar: 5g | Vitamin A: 717IU | Vitamin C: 21mg | Calcium: 48mg | Iron: 2mg

    Did you just get an Instant Pot, or thinking of getting one?

    Using an Instant Pot can be very intimidating at first. Here’s the video of my unboxing and first use. If I can do it, you can do it!

    Did You Make This?
    Snap a pic and hashtag it #Fantabulosity — I love to see your creations on Instagram and Facebook.

    Slow Cooker BBQ Meatballs

    February 26, 2020

    Slow Cooker BBQ Meatballs

    Slow Cooker BBQ Meatballs: Using frozen meatballs, grape jelly, sriracha, and bbq sauce, you’ll have a crowd-favorite appetizer in just two hours! Serve these crockpot little smokies along with them, and you’ll be the party pleaser!

    Slow Cooker BBQ Meatballs

    Slow Cooker BBQ Meatballs

    I’ve been making these meatballs for some time now, but it was only recently that I made them as an appetizer for a family Christmas celebration.

    It was then that my family RAVED about the meatballs and I knew that I had to grab some photos so I could share the recipe with you all.

    Since then, meatballs have become a favorite around here, so make sure you get this easy Swedish meatball recipe and these frozen meatballs in the Instant Pot too!

    Fully Cooked Frozen Meatballs

    Although it doesn’t matter which brand of meatballs you use, trust me when I say that the fully cooked Farmrich Homestyle Meatballs MAKE this recipe. I just haven’t found another brand that measures up and “Italian” style meatballs don’t have the right flavor to go with the ingredients either.

    So if you’re able, grab Farmrich Homestyle Meatballs… and if you can’t, grab something similar, just not an Italian style. (Italian-style meatballs are made more for spaghetti sauces to have with pasta, to put in these meatball stuffed peppers, etc.)

    Frozen meatballs - Farmrich

    Pour Frozen Meatballs in to Crockpot

    You can find the full recipe card towards the bottom of this post, but I also like to walk through each step in case you’re more of a visual person like I am.

    First things first, pour the frozen meatballs in to the slow cooker.

    Frozen meatballs in the slow cooker

    BBQ Sauce

    Although you can use your favorite bbq sauce, our go-to is Sweet Baby Rays BBQ sauce. (We always use the original, but feel free to experiment with their other flavors if you wish.)

    If you ONLY have bbq sauce on hand, it’s absolutely ok to just use that for your meatballs. So consider this one of the best last-minute snacks to feed surprise guests because the meatballs can sit in the freezer and the bbq sauce can sit in the pantry.

    HOWEVER, to make the meatballs a little more glorious, keep reading for the two other ingredients that you’ll want to add in for the meatballs that my family loves.

    Sweet Baby Rays BBQ Sauce for Meatballs

    Pour in the entire 18 oz. bottle of bbq sauce. If using a different size/brand, you don’t have to use 18 oz. exactly.

    It’s ok to have a little bit more, little bit less. But the 18 oz. works really well with the measurements of the other ingredients, yet it is very forgiving if not using the same bottle I do.

    Grape Jelly BBQ Meatballs

    I know it sounds crazy, but the sweetness of the grape jelly with the saltiness of the meatballs and bbq sauce, it is the perfect combination of flavor!

    Add ½ cup of grape jelly in with the bbq sauce and meatballs.

    BBQ Sauce and Jelly for slow cooker meatballs

    A Bit of Spice – Sriracha

    We absolutely LOVE sriracha around here. (We even put it on avocado toast!) Don’t be scared of the heat… it’s not going to burn you up like adding hot sauce, but rather it’s just the kick that this salty/sweet meatball recipe needs!

    However, if you are a bit scared of adding some heat, you can leave it out or cut back on the Sriracha.

    But if you’re ready to rock n roll with it, add ¼ cup of Sriracha to the bbq sauce, jelly and meatballs.

    Sriracha, jelly and bbq sauce meatballs

    Mix Evenly and Cook

    Grab a long-handled spoon and mix together the meatballs and the sauces until evenly mixed.

    Place the lid on the slow cooker and cook on high for 2 hours (watching closely in case your slow cooker likes to burn or cook uber fast!) or cook on low for 3-4 hours… or until the meatballs are heated through!

    Slow Cooker Meatballs - frozen with jelly

    Potluck, Party Food, Easy Dinner

    As I mentioned earlier, having frozen meatballs and the sauces on hand is the perfect last-minute snack to make when unexpected guests arrive.

    However, being “The Meatball Girl” may just be your new name when it comes to the potlucks and parties you’re invited to. They’re easy to make ahead of time, transport and sit on “warm” during an event!

    BUT… don’t forget about the easy weeknight dinner idea that these meatballs can provide.

    “What Can I Fix with BBQ Meatballs?”

    Whip these up with a side salad and you have a quick dinner that may just become a weekly favorite!

    Or serve them alongside quick and easy side dishes like:

    • Sweet Potatoes in the Instant Pot
    • Broccoli Raisin Salad
    • Carrot Salad
    • Baked Potato Wedges
    • Tomato Mozzarella Avocado Salad
    Grape Jelly BBQ Meatballs

    BBQ Pork Steaks in the Slow Cooker

    BBQ Meatballs in the slow cooker, made with grape jelly and sriracha

    Recipe

    Slow Cooker BBQ Meatballs
    Print Pin
    4.86 from 14 votes

    Slow Cooker BBQ Meatballs

    Slow Cooker BBQ Meatballs: Using frozen meatballs, grape jelly, sriracha and bbq sauce, you'll have a crowd favorite in just two hours!
    Course Appetizer
    Cuisine American
    Prep Time 5 minutes minutes
    Cook Time 2 hours hours
    Total Time 2 hours hours 5 minutes minutes
    Servings 9 servings
    Calories 380kcal
    Author Jessica Burgess

    Equipment

    • slow cooker

    Ingredients

    • 28 oz. fully cooked frozen meatballs approx 56, ½ oz bite-sized meatballs
    • 18 oz bottle of bbq sauce We prefer Sweet Baby Rays Original
    • ½ cup grape jelly
    • ¼ cup Sriracha

    Instructions

    • Pour frozen meatballs in to a slow cooker
    • Pour remaining ingredients on top of meatballs and stir until mixed in evenly
    • Cook on high for 2 hours or low for 3-4, or until meatballs are heated through.

    Nutrition

    Serving: 6meatballs | Calories: 380kcal | Carbohydrates: 36g | Protein: 15g | Fat: 19g | Saturated Fat: 7g | Cholesterol: 63mg | Sodium: 813mg | Potassium: 406mg | Fiber: 1g | Sugar: 28g | Vitamin A: 144IU | Vitamin C: 8mg | Calcium: 35mg | Iron: 1mg

    Laser Hair Removal St. Louis

    February 9, 2020

    Laser Hair Removal Before and After

    Laser Hair Removal St. Louis: An inside look at the BEST place for treatments and why. Plus a sneak peek at what just ONE visit did!

    This post has been sponsored by Milan Laser Hair Removal, where I have also received services in exchange for this post. HOWEVER, all thoughts and opinions are my own… as always.


    Friends, I have been anxiously waiting to tell you about a new, life-changing service that I have started and have fallen in LOVE with, and has become one of my favorite beauty treatments!

    Laser hair removal.

    I know that some of you have considered laser hair removal or some of you WILL consider laser hair removal after reading this. Here’s an inside look at my first visit and why you’ll want to hear all about it!

    Plus, keep reading to find out how you (yes, YOU!) can get 60% off of your own laser hair removal services, just for being a Fantabulosity reader!

    For years I have thought about and have wanted to try laser hair removal.

    I even went for a consultation years ago and decided to move forward with it, but the business closed shortly after and I was never able to take advantage of it.

    Laser Hair Removal in St. Louis

    Well if you’ve been around here for a while, you may know that I live in Missouri and close to the St. Louis area. I tend to find myself going to St. Louis for my hair appointments, shopping at the mall, and having a date night with my husband.

    So when it came time to consider a company that specializes in laser hair removal, St. Louis was a no-brainer.

    Milan Laser Hair Removal

    Let me introduce you to my new friend… Milan Laser Hair Removal. I’m dead serious when I say “friend”. I have fallen in love with their team, their services and most importantly… their values.

    Milan Laser Hair Removal has (at the time of this post) over 70 locations in the United States. So even if you’re not in the St. Louis area, odds are you may have one near you (or worth the trip) and they’re STILL growing and expanding into new markets.

    Why do I love them so much already?

    Because from the moment I talked to Stacey, at the Town and Country location here in Missouri, I felt so welcome and heard.

    I told Stacey about my areas of interest, and she communicated with me in such a way that I was counting down the days until my consultation and first appointment.

    Fast forward to the day of my first visit and I was greeted with the friendliest staff.

    I was the only one in the foyer/lobby at the time (which I later found out that they try to do this on purpose… how cool is that?) and I immediately felt like I was home.

    No nervousness and no awkward feelings like I didn’t belong. I felt like family.

    First Laser Hair Removal Treatment

    I mentioned earlier that I spoke with Stacey on the phone about my areas of interest for laser hair removal when setting up my first appointment.

    Those areas of interest were the following:

    • legs (half or full)
    • Brazillian
    • Bikini
    • Armpits

    They do offer more body areas, but those were the top picks for me on the day of my visit, I told the staff that I had decided to get the Brazillian treatment and let me tell you… if anyone would be anxious about getting laser hair removal, let alone a BRAZILLIAN… it would have been me.

    But I never once felt awkward, scared, or out of place with Milan.

    What to Expect at Milan Laser Hair Removal on Your First Visit

    Upon walking in the door, Milan was CLEAN, bright and super welcoming.

    Stacey took me on a tour of the clinic, explained the process and welcomed me into the consultation room where we chatted about how laser hair removal works, why it works, Milan’s background and payment options.

    After the consultation, it was time for my first treatment!

    Before and After Photos of Laser Hair Removal Treatment

    I REALLY REALLY REALLY wish I could show you the before and after of my first treatment of the Brazillian, but let’s get real… anyone and everyone can come visit me here on Fantabulosity and showing that area off to anyone and everyone really isn’t my cup of tea.

    HOWEVER, Stacey is a genius and she asked if I’d be willing to do a treatment on one armpit so I could see just how well it works for those, even after one visit.

    I’m so glad she did this because now I can show you a before and after of my armpits.

    Now, do know that Stacey said the armpits tend to show bigger results after the first treatment, more so than the Brazillian does.

    So what are you looking at below?

    I had my treatment on January 7, 2020. I did not shave either armpit until after I took these photos on January 24th, 2020. (Yes, my husband kept asking me when I was going to shave it, but I had to keep watching it because it amazed me with how much different it was than the other, haha!)

    Honestly, in the armpit with less hair… was what my armpit used to look like a day or two after shaving, not 17 days after shaving.

    Laser Hair Removal Before and After
    Laser Hair Removal After - St. Louis

    What about the Brazillian area?

    Well I can tell you that I do already notice a difference down there. It’s a little spotty, (some areas not growing back as much/as fast) and the hair that has regrown is MUCH softer. I can’t wait for the next treatment, so I can see how much more of a difference it has.

    Does Laser Hair Removal Hurt?

    I’ll admit… I was totally afraid that it was going to hurt like crazy, but I told myself,

    “Jessica, you’ve had two babies… one being without an epidural. You can do this.”

    But you know what? My first treatment wasn’t bad at ALL! And it didn’t last long enough to even complain about it! Here’s more about “Does laser hair removal hurt?”

    What does it feel like?

    The Milan staff told me before we started that it would feel like the snap of a rubber band. I agree with that, and I’d even go to say that it feels like a “small” rubber band snap.

    But you know what else? Before we started, I thought it would feel like a rubber band snap on each little hair follicle at a time. This is probably why I thought it would take so much longer than it did, and I thought I’d be pretty tired of that feeling after getting each individual pore treated down there. BUT THAT’S NOT HOW IT WORKS!

    The tool that they use covers an area about the size of a quarter, so it gets multiple hair follicles at one time! I was so excited about this, and it made such a difference.

    How Often and How Many Treatments are Needed?

    They told me at Milan to expect 7-10 treatments, and that each treatment would be about 5 weeks apart.

    After the initial visit with the consultation, the appointments don’t take very long at all!

    As a matter of fact, if I know I’m going to be in the St. Louis area, I could easily call and see if they have an opening for a treatment, and I could pop-in and go about my day, running my other errands.

    It’s definitely not something that you have to plan your whole day around, and you could feel free to run errands before/after, or like me… do some shopping since there’s a HomeGoods and Target right next door to my location! Hallelujah!

    Lifetime Guarantee + Unlimited Package

    So if you’ve heard or have been to other laser hair removal companies, you may be familiar with the “packages” that some offer. For instance, you buy per session or say, buy a package of three treatments at a time.

    Well, not with Milan.

    With Milan, you pay one price for the body area that you want, and it’s an unlimited, lifetime guarantee on that body area.

    So say a few years from now, your body goes through some changes (hormones, etc.) and you notice one little hair grow back where you had a treatment.

    You can call Milan, let them know and they’ll be glad to bring you back in, (at any location) at NO additional charge, and treat the area again! (Opposed to other companies where you may pay for 3 treatments in one area, and have to pay AGAIN and again to be treated.)

    60% OFF for YOU! Yes… YOU!!!

    Friends, I don’t know HOW this is possible, and I honestly didn’t expect this kind of discount for you when I first started talking to them, but you may want to take advantage NOW in case they change their mind! Haha!

    Milan has offered to give you 60% off of your laser hair removal service, for any body area of your choice…. at any Milan Laser Hair Removal location. So when you call to schedule your consultation, just make sure to give them the code: FANTABULOSITY60 so they know to put it in the system for you!

    COUPON CODE: FANTABULOSITY60

    Stop Putting Yourself on the Backburner. I did, and it Feels Amazing Already.

    I’m not sure I’ve ever been THIS excited to share something with you. You know when I believe in, or fall in love with something, I don’t want to keep it from you. Well, Milan is no exception, and I can’t WAIT for you to do laser hair removal along with me. With 60% off, I’m hoping it either gives you the push to finally do this for yourself if you’ve been kicking it around, or I hope it’s something new that you’ve found that you can do for YOURSELF.

    I know what it’s like to put yourself on the backburner, saving the time and money for your kids and husband.

    But I can’t tell you how refreshed and GOOD I felt even after my first treatment. It wasn’t just because of the thought that I’ll never have to shave again… but because I finally did something for myself again. I want this for you too.

    Easy Peach Turnovers

    January 31, 2020

    Peach turnover with drizzle on plate.

    Easy Peach Turnovers: Using canned peach pie filling and puff pastry dough, these may just be the easiest breakfast or dessert you can make!

    easy peach turnovers

    Easy Peach Turnovers

    If you love easy breakfast recipes, or you need a quick dessert to serve after dinner, these peach turnovers are going to rock your world!

    Not only are they easy, but they use everyday ingredients, can be made in a pinch and are so comforting, yet impressive to look at!

    Only 3 Ingredients:

    Would you believe that this recipe only takes three ingredients! (Unless you also prefer to drizzle a sweet icing over the top as shown below!)

    What you’ll need:

    • Puff Pastry
    • Canned Peach Pie Filling (like we use in this cake mix peach cobbler recipe)
    • Egg

    It’s the perfect easy recipe to make for guests, or for the kids on a lazy weekend!

    Try other pie fillings like:

    • Apple
    • Cherry
    • Blueberry
    • Chocolate pie filling
    • Lemon pie filling
    • Strawberry
    • Blackberry

    Try Mixing in Other Ingredients with the Above Fillings:

    • Pecans/Nuts
    • Cheese
    • Cream Cheese
    • Chocolate Chips
    • Coconut
    • Caramel
    • Peanut Butter
    • Nutella
    • Strawberry or Grape Jam
    • Savory Ingredients: Sausage, ham, eggs, bacon, cheese, rice, taco meat, etc.

    How to Make Turnovers with Puff Pastry

    easy peach turnovers recipe

    Full, printable recipe card towards the end of this post!

    I’m not sure if there’s anything better than a puff pastry or crescent rolls when it comes to making a quick recipe.

    We’ve used puff pastry to make appetizers, like these Rotel Chicken Empanadas and crescent rolls to make these Chicken Bacon Ranch Crescent Bites.

    They make baking so easy and they’re really versatile.

    So when it comes to making a turnover, I’ll reach for puff pastry ANY day!

    Preheat your oven to 350 degrees F. and prepare a baking sheet with nonstick spray and/or parchment paper

    puff pastry dough

    To begin making the turnovers, roll out the puff pastry dough and pinch the seams together if necessary and then cut into 4 equal squares.

    peach filling for turnovers

    Next, add 1 heaping tablespoon of peach filling to the center of each square.

    egg wash on edges of puff pastry

    Place some of the egg white on two joining sides of the square to help hold the turnover together.

    sealing edges with fork

    Next, roll the opposite side over the filling and press down the sides to seal.

    pressed edges on turnovers

    Using a fork, press along the sides of the pastry.

    turnovers on baking pan

    Place the turnovers on the prepared baking sheet and bake at 350 degrees for 25-30 minutes or until the dough is golden brown.

    peach turnovers on cooling rack

    OPTIONAL Turnover Glaze:

    Definitely not required for these peach turnovers to taste amazing, but it adds a sweet touch when you can also add a slight drizzle of a powdered sugar glaze.

    What You’ll Need:

    • powdered sugar
    • margarine or butter
    • vanilla
    • milk or half-and-half

    for this easy, basic powdered sugar glaze from Pillsbury!

    drizzle on peach turnovers

    What to Serve Turnovers With:

    If you’re hosting a party or brunch and need to serve your guests more than turnovers, making this easy quiche recipe is classy, yet so easy you’ll wonder why you don’t make it for your family on repeat!

    simple turnovers with pie filling

    More Recipes

    If you love how easy this recipe was, or simply love fruit recipes, then you’ll also love this mango and peach pie, these Easy Blueberry Turnovers, and this Snickers Apple Salad.

    But if you’re looking for easy breakfast recipes, then you’ll want to check out this Brioche French Toast and these Easy Blueberry Pancakes!

    peaches inside of puff pastry

    Recipe

    Peach turnover with drizzle on plate.
    Print Pin
    5 from 9 votes

    Easy Peach Turnovers

    Easy Peach Turnovers: Using canned peach pie filling and puff pastry dough, these may just be the easiest breakfast or dessert you can make to tackle that sweet tooth!
    Course Breakfast, Dessert
    Cuisine American
    Prep Time 10 minutes minutes
    Cook Time 25 minutes minutes
    Total Time 35 minutes minutes
    Servings 8
    Calories 346kcal
    Author Jessica Burgess

    Ingredients

    • 1 package package puff pastry 2 sheets
    • 1 21 oz. canned peach pie filling
    • 1 egg beaten

    Instructions

    • Preheat your oven to 350 degrees F. and prepare a baking sheet with nonstick spray and/or parchment paper
    • Roll out the puff pastry dough and pinch the seams together if necessary. Cut both sheets into 4 equal squares.
    • Add 1 heaping tablespoon of peach filling to the center of each square.
    • Place some of the egg white on two joining sides of the square to help hold the turnover together.
    • Roll the opposite side over the filling and press down the sides to seal.
    • Using a fork, press along the sides of the pastry.
    • Place on prepared baking sheet and bake for 25-30 minutes or until the dough is golden brown.
    • Serve warm and enjoy!

    Notes

    Feel free to use a different type of pie filling to make a variety of turnovers! For example, strawberries, blueberry turnovers, apples, etc.!

    Nutrition

    Serving: 1turnover | Calories: 346kcal | Carbohydrates: 28g | Protein: 5g | Fat: 24g | Saturated Fat: 6g | Cholesterol: 20mg | Sodium: 160mg | Potassium: 45mg | Fiber: 1g | Sugar: 1g | Vitamin A: 30IU | Calcium: 9mg | Iron: 2mg

    Lasagna Stuffed Chicken

    January 24, 2020

    Get ready for some major comfort food. Lasagna Stuffed Chicken is packed with three cheeses and red sauce for the ultimate low carb meal.

    Lasagna Stuffed Chicken: This low carb recipe is packed with three cheeses and red sauce in chicken breastsfor the ultimate easy dinner idea!

    Since sharing the Buffalo Chicken Lasagna, I knew you all would love this Lasagna Stuffed Chicken recipe too!

    Get ready for some major comfort food. Lasagna Stuffed Chicken is packed with three cheeses and red sauce for the ultimate low carb meal.

    Hey there! Meg here popping in from Meg’s Everyday Indulgence with your new favorite dinner recipe, Lasagna Stuffed Chicken.

    We’re talking all the best things about lasagna stuffed into boneless skinless chicken breasts and you’ll especially love this if you’re eating low carb these days!

    Get ready for some major comfort food. Lasagna Stuffed Chicken is packed with three cheeses and red sauce for the ultimate low carb meal.

    What You Need for Lasagna Stuffed Chicken Breasts

    This dish may sound fancy but you only need a handful of super simple and accessible ingredients to make it.

    • Boneless skinless chicken breasts
    • Kosher salt
    • Pepper
    • Ricotta cheese
    • Mozzarella cheese
    • Parmesan cheese
    • Italian seasoning
    • Spaghetti sauce
    • Fresh parsley (if you’re fancy like that)

    As you can see, the grocery list couldn’t get easier and will take you just a few minutes to grab the necessary ingredients.

    Get ready for some major comfort food. Lasagna Stuffed Chicken is packed with three cheeses and red sauce for the ultimate low carb meal.

    How to Make Lasagna Chicken

    In just a few simple steps you can have this delicious, cheesy chicken in the oven. You can find the full, step-by-step, printable recipe below, but I wanted to walk you through the process too!


    Start by laying your chicken on a cutting board and cutting a slit through the middle, like your cutting it into two thin pieces. But be sure not to cut all the way through as you want it to be a pocket for the cheesy goodness.

    Season the Chicken

    Season the chicken evenly with salt and pepper and set aside. If you love using Himalayan salt like Jessica, that’s a great choice too!

    Lasagna Filling

    Next, mix together the ricotta, mozzarella, and parmesan cheese. Stir in your favorite Italian seasoning to add some major flavor. (Love cheese and chicken together? This cheesy chicken is a recipe to try next!)

    Stuffing the Chicken

    Open up your chicken and spread each one with a tablespoon of spaghetti sauce. You can use your favorite store-bought jarred variety or make your own.

    Next, divide the ricotta mixture evenly into 4 and spread it on top of the spaghetti sauce. Close the chicken and place in a greased 8×8 baking pan.

    Once all the chicken is prepared and in the pan, spread with the remaining spaghetti sauce and top with more shredded mozzarella and parmesan cheese.

    Bake the Chicken

    Cover the dish with foil and into the oven it goes. The chicken will bake covered for half the time to ensure the cheese doesn’t get too brown.

    Get ready for some major comfort food. Lasagna Stuffed Chicken is packed with three cheeses and red sauce for the ultimate low carb meal.

    How Long to Cook

    The amount of time you will need to cook your Lasagna Stuffed Chicken will depend on the thickness of your chicken. Times are included in the recipe below but you may need a little more or less time.

    Your best bet to get perfectly cooked chicken is a digital meat thermometer. I swear by them anytime I cook meat or poultry. There are some great ones out there that you can set to beep when a certain temperature has been reached.

    To use a thermometer in this recipe, place the probe in the thickest part of your chicken and set it to 165 degrees for perfectly cooked chicken.

    Get ready for some major comfort food. Lasagna Stuffed Chicken is packed with three cheeses and red sauce for the ultimate low carb meal.

    Low Carb Meal

    To keep things really easy for dinner and low carb, serve it with Jessica’s famous side salad or garlic roasted broccoli.

    The Whole Family Will Love It

    With a lineup of chicken and three different cheeses, this meal is sure to be a family pleaser.

    This Lasagna Stuffed Chicken works great as a meal prep option as well if you take your lunch to work each day. It makes enough for Monday through Friday leaving one day to treat yourself. The perfect balance in my opinion.

    You may need to hide it in the back of the fridge to make sure it lasts all week.

    Recipe

    Get ready for some major comfort food. Lasagna Stuffed Chicken is packed with three cheeses and red sauce for the ultimate low carb meal.
    Print Pin
    5 from 1 vote

    Lasagna Stuffed Chicken

    Get ready for some major comfort food. Lasagna Stuffed Chicken is packed with three cheeses and red sauce for the ultimate low carb meal.
    Course Main Course
    Cuisine American
    Prep Time 10 minutes minutes
    Cook Time 50 minutes minutes
    Total Time 1 hour hour
    Servings 4 servings
    Calories 577kcal
    Author Jessica Burgess

    Ingredients

    • 4 large boneless skinless chicken breasts
    • 1 tsp. kosher salt
    • ½ tsp. black pepper
    • ¾ cup ricotta cheese
    • 2 cups shredded mozzarella, divided
    • ½ cup parmesan, divided
    • 1 Tbsp. Italian seasoning
    • ¾ cup spaghetti sauce, divided
    • Nonstick cooking spray
    • Fresh parsley, finely chopped, optional

    Instructions

    • Preheat oven to 425 degrees F. Spray an 8×8 baking pan with nonstick spray and set aside. Lay chicken on a cutting board. Cut a slit into the chicken, creating a pocket (be sure not to cut all the way through). Continue with remaining chicken. Season both sides with salt and pepper. Set cutting board aside.
    • In a bowl, stir together the ricotta, ½ cup mozzarella cheese, ¼ cup parmesan cheese and Italian seasoning.
    • Spread 1 tablespoon of spaghetti sauce inside each piece of chicken. Evenly divide the ricotta mixture into 4 sections. Fill each piece of chicken with a ricotta mixture. Place in the prepared baking pan with the filled side of the chicken facing up. Gently spread ½ cup spaghetti sauce onto the chicken. Top with remaining mozzarella and parmesan cheese. Cover lightly with foil and bake for 25 minutes. Remove foil and bake another 15 to 20 minutes, until the chicken reaches 165 degrees. Top with fresh parsley if desired.

    Nutrition

    Serving: 1chicken breast | Calories: 577kcal | Carbohydrates: 8g | Protein: 71g | Fat: 28g | Saturated Fat: 15g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Trans Fat: 0.03g | Cholesterol: 221mg | Sodium: 1549mg | Potassium: 1130mg | Fiber: 2g | Sugar: 3g | Vitamin A: 1014IU | Vitamin C: 6mg | Calcium: 606mg | Iron: 3mg

    Need More Easy Dinner Ideas?

    If you’re looking for more delicious and easy dinners, make sure to check out Jessica’s recipe archives. Some of my current favorites are easy hamburgers in the oven, barbecue baked boneless pork chops, salt and pepper chicken bites and cheeseburger macaroni in the instant pot.

    Pin it to Remember it:

    It’s easy to forget where you found something, so pin it on Pinterest so you’ll have it the next time you’re looking for something for your low carb menu or for just a simple recipe to make for your family!

    Low carb lasagna Stuffed Chicken is packed with three cheeses and red sauce for the ultimate easy dinner! #lowcarb #lasagnastuffedchicken #lowcarbchicken

    Cosori Toaster Oven Air Fryer Review

    January 15, 2020

    Cosori Toaster Oven

    Cosori Toaster Oven Air Fryer Review: This is WAY more than just a toaster oven! It will dehydrate, ferment, air fry, bake, and so much more!

    Cosori had given me this toaster oven in exchange for a review!

    COSORI 12-in-1 Oven Air Fryer Combo, Convection Toaster with Dehydrator & Rotisserie

    I’ve had a “toaster oven” on my wish list for some time. But if you’re like me, I was a little overwhelmed with the variety and options out there.

    There are…

    • Toaster ovens.
    • Toaster ovens with air fryer capabilities.
    • Small toaster ovens.
    • Big toaster ovens.
    • Toaster ovens that clean the house too.
      ok… maybe not that last one, but how nice would that be?

    Then Cosori reached out to me and asked if I’d give their 12-in-1 toaster oven a try, and since I KNOW just how curious you are about all kinds of small appliances… it was a no brainer.


    HOWEVER… as those of you in the Fab Family know…I never ever write about or do publish reviews on products that I don’t truly love.
    Trust me, there are products out there that have been sent to me, and if it wasn’t a winner, it was sent back without recommendation.

    But since you’re seeing this post and video review below, then that means I’m a fan of this toaster oven. And even though I’ve only made toast with it so far, here’s why I love it, and why I think I’ll love the rest.

    If you’re not in a place to catch the video above, here’s what I love about this Cosori Toaster Oven so far.

    What I Love About It:

    • It’s sleek design
    • It does SOOO much. (See below what all it can do!)
    • I can cook multiple pieces of toast at one time, rather than just two in my small toaster.
    • I can keep foods warm when dinner is done and waiting on dinnertime.
    • Toasting and cooking small items instead of warming up my big oven is a WIN!

    What All It Can Do:

    I’m honestly amazed at all that it can do. As I mention in the video, it does take up some counter space, however, it’s not any bigger than other toaster ovens my friends have.

    But taking in to consideration that it can do so many of the things that I have other small appliances for… I could get rid of those and just keep this “all-in-one” appliance and then it makes a ton of sense.

    Here’s what all it can do, and what it has presets for:

    • Pizza – this is perfect for those frozen pizzas my kids (and I) love so much or to make bagel pizzas!
    • Roast – Roasting a pork tenderloin in this thing is on my to-do list!
    • Airfry – French fries and chicken wings are going to be a must!
    • Toast – Love having the space to make multiple pieces of toast at once. It will come in super handy on school mornings!
    • Bagel – Same as the toast, I can’t wait to make everyone a bagel at ONCE especially when I’m hosting a bagel bar!
    • Bake – How cool to be able to bake things like cake recipes and muffins in this and not heat up the whole house!
    • Broil – perfect setting for those open-face sandwiches, toasting garlic bread or broiling the bread for the BEST bruschetta recipe!
    • Cookies – I can’t wait to use this to bake these peanut butter chocolate chip cookies with my kids, using this setting!
    • Rotisserie – This thing will cook up to a 5lb chicken! I’m going to love being able to make these to eat on for days in salad recipes, pasta, tacos, and more!
    • Dehydrate – we LOVE deer meat around here, so making jerky with the dehydrator is something we’re looking forward to!
    • Ferment – for all of you homemade bread lovers and DIY yogurt fans, I hear you’ll LOVE this setting!
    • Keep Warm – this function is going to be a lifesaver for when my family is late coming home from jiu-jitsu training and dinner is waiting on them!

    Where to Buy this Toaster Oven

    You can find this exact toaster oven on Amazon and as a Prime member, that’s my favorite place to scored small appliance deals for sure!

    Buy this Toaster HERE!

    What is a Brain Dump? Plus a Free Template Worksheet!

    January 3, 2020

    Brain Dump Template Worksheet

    Brain Dump: How a brain dump works and a free template worksheet to help gather those loose thoughts and how to take action.

    Brain Dump

    Whether it’s in my blogging business or in my personal life, creating a brain dump can SAVE me. It saves my sanity and helps out so much with organizing and launching new projects.

    What is a Brain Dump?

    Well if you’re like me and can relate to the saying,

    If you ever want to know what a woman’s mind is like, imagine a browser with 3,241 tabs open. All.The.Time.

    Someecards

    then you know that you can have a gazillion thoughts going through your head every minute.

    The kids. The House. Your marriage.
    Work. His work. Bills. The list goes on.

    So when a “brain dump” comes in to the picture, it means we take all of those swirling thoughts in our heads and jot them down on paper!

    Suddenly, we can feel relief because we aren’t trying to remember all of the things currently rolling through our minds. Plus, it allows us a place to look back on to be reminded of the things that we need to do or become aware of.

    How do you Create a Brain Dump?

    A brain dump can be created in different ways. Here are my favorite ways to create them:

    • pen and paper (in a notebook, on a post it, in a planner, etc.)
    • template or worksheet (see below for your free printable!)
    • On the “notes” app or similar app on a cell phone
    • On a computer using a Word doc, Google docs, etc.
    • On a “mind map” website or something like Trello!

    How do you Use a Brain Dump?

    Of course you can do a brain dump of anything and everything you want (jot down all of the thoughts you currently have) and leave it at that. That in itself can be incredibly helpful to ease stress, and take a little off of our plate.

    But managing or pinpointing what kind of brain dump you want to do, can add a whole other level of satisfaction. I like to divide them in to two different categories; “Feelings” brain dumps and “actionable” brain dumps.

    Feelings:

    A brain dump can actually be really helpful when it comes to feeling overwhelmed with thoughts.

    For instance, if your mind is swarming with negative thoughts, depression, and anxiety, jotting down all of these thoughts can make us feel SO much better!

    Somehow, being able to release those thoughts on paper can help release our ties to those feelings in some incredible way.

    Actionable:

    I like to take all of the items on my brain dump and organize them even more. Some of these “actionable” items can look like this:

    Personal Life: School Activities, Doctor Appointments, Date Nights, Birthday Parties, etc.

    Our lives can get so busy, between managing school activities, practices, date nights, dinner with friends, paying bills, cleaning the house, family gatherings and so much more… it can be easy to feel overwhelmed with everything we have to do.

    Listing these items out can help us be more aware of what needs to be done, or what needs attention and that in itself can reduce the anxiety of the “unknown” feeling.

    Work-Life: Creating Products, Preparing Speeches, Event Planning, etc.

    For work, creating a brain dump can come in incredibly helpful if working on a big project, preparing for a big meeting, planning a big event… or even when it feels like there are a ton of items that need to be completed by a deadline… sometimes jotting down all of the things to do, ideas and or thoughts, can be helpful.

    Plus, do you ever have those spur-of-the-moment ideas or thoughts when driving down the road or while out to dinner with friends? Sometimes it’s hard to remember them when it comes time to actually work on something.
    So later, when we can refer to our brain dump that has all of those genius ideas on it, we don’t have to rely on just our memory!

    Taking Action and/or Organizing a Brain Dump

    Once your brain dump is complete, if you want to take it an extra step, a great strategy is to:

    “Feelings” Brain Dump Action:

    • talk to someone about the feelings you’re experiencing
    • take some time for YOU to reflect on those feelings
    • journal about those feelings

    “Actionable” Brain Dump Organization:

    • prioritize them in order of importance
    • schedule the appointments
    • list items in a planner, or in/on a calendar as to-do’s on certain days
    • take action on the small, doable steps that can be completed easily and right then
    • delegate to-do’s to those who can complete them

    Free Brain Dump Worksheet

    Although a blank sheet of paper will work just fine, I love being able to have a free printable for you to go along with your mind dumping process. Why? Well because I know how intimidating staring at a blank sheet of paper can be.

    So when we have a cute printable to guide us or unconsciously give us permission to jot all of our thoughts down, it can make a BIG difference.

    I’ve created the free “brain dump” printable for you. I’ve left it blank and have given you plenty of space to write in what you wish.

    Brain Dump Printable

    Get Your Free Template HERE!

    To snag this brain dump worksheet, see button below…and then print it over and over, as you wish!

    Get Access!

    Want more of detailed brain dump worksheet?

    I have a desire to create more of a detailed, guided worksheet for you, to help you organize your thoughts and help you pull out those deep ideas that you may be stored inside.

    If this is something you’d be interested in having as well, let me know in the comments below and I’ll start working on it!

    More Organization and Free Printable Posts You’ll Love:

    • Daily Planner Worksheet
    • Free Grocery Shopping List
    • Importance of Time Management
    • 7 Ways to Trick Yourself in to Getting Things Done

    Apple Carrot Juice & Additional Mix-In Ideas

    March 28, 2020

    Short glass of carrot and apple juice sitting on counter.

    Apple Carrot Juice: A quick look at the apple and carrot juice that my family loves and other fruits and veggies that we love to add in at times!

    We have been juicing for YEARS. Not every day, not even every month at times… but we do love adding a quick juice recipe in to our routine every once in a while to help give ourselves a boost.

    What is Carrot Apple Juice?

    Juicing carrot apple juice can be as easy as it sounds; juicing carrots and apples. The amount that you use will depend on how much juice you’re looking to make.

    For one glass, I like to use two carrots and two apples. This doesn’t mean that you have to only use carrots and apples but believe it or not, just the two of those together taste amazing.

    Type of Juicer to Use

    I’ve used both types of juicers; a masticating juicer and a centrifugal juicer. Either is fine and you’ll still be able to make apple carrot juice.

    Juicing Recipes

    Although there are a TON of juicing recipes out there, I wanted to give you some additional fruit/veggie ideas that you could add to a basic apple/carrot juice if you like.

    Along with juice, you can add (yet, not limited to):

    • oranges/halos (although peelings these are recommended, as the peel can give a bitter taste to the juice)
    • spinach
    • kale
    • grapes
    • beets
    • celery
    • blueberries
    • pears
    • plums
    • grapefruit
    • pineapple
    • lemons/limes (use with caution, not to use too much or it may hurt your belly and really overpower the juice)
    • peaches (those are super pulpy, causing a thicker texture)
    • strawberries (these also tend to create a thicker, “juice” or pulp.

    Have Fun and Experiment!

    Over the years I’ve had so much fun experimenting and trying new things. Sure, some things don’t taste that great in it, or sometimes we find out that we can’t believe we hadn’t tried that yet!

    Just remember that if you’re trying something new and adding in a new ingredient to your juice, maybe set aside most of the apple-carrot juice and mix in the new ingredient separately in to a small glass. That way, if you don’t like the addition of the new ingredient, your entire batch of carrot-apple juice isn’t ruined!

    Hosting in Your Future?

    Having a fresh juice bar for your guests is so fun and something they don’t expect! I have friends that LOVE having a healthy option when we get together, and this is one of my favorite things to offer!

    Fresh Juice Bar Brunch Party

    Read more about my fresh juice bar ideas!

    Have more apples? Try these air fryer apples for a fun snack!

    Recipe

    Short glass of carrot and apple juice sitting on counter.
    Print Pin
    5 from 1 vote

    Apple Carrot Juice

    Apple Carrot Juice: A quick look at the apple-carrot juice that my family loves and other fruits and veggies that we love to add in at times!
    Course Drinks
    Cuisine American
    Prep Time 5 minutes minutes
    Total Time 5 minutes minutes
    Servings 1 serving
    Calories 239kcal
    Author Jessica Burgess

    Equipment

    • juicer

    Ingredients

    • 2 carrots
    • 2 apples

    Instructions

    • Wash carrots and apples
    • Depending on the size of your juicer, you may need to cut the fruit/veggies in order to fit. (Peeling/coring/taking out seeds should not matter, and typically, leaving those on is just fine!)
    • Turn on your juicer and place carrots/apples (one at a time) in to the juicer.
    • Once all is juiced, stir and enjoy!

    Notes

    No need to peel the carrots for juicing.
    See blog post for other ideas of what fruits and veggies you can add to this carrot and apple juice for a spin on different flavors and juicing recipes!

    Nutrition

    Serving: 8ounces | Calories: 239kcal | Carbohydrates: 62g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 88mg | Potassium: 780mg | Fiber: 12g | Sugar: 44g | Vitamin A: 20578IU | Vitamin C: 24mg | Calcium: 62mg | Iron: 1mg

    Whipped Coffee – Dalgona

    March 29, 2020

    Whipped coffee dalgona in a clear coffee mug.

    Whipped Coffee – Dalgona: 2 tablespoons of instant coffee, 2 tablespoon of sugar, 2 tablespoon of water and milk is all you need for this creamy coffee shop goodness!

    Whipped Coffee in a clear mug

    You’ll Also Love:

    • How to Make Iced Coffee
    • DIY Chocolate Melts
    • The BEST Punch Recipe

    If you’re like me, you’ve seen all the rage for whipped coffee (also called dalgona) all over Facebook, TikTok, and Instagram. So after seeing so many fall in love with it over and over again, I knew it was time to try it in my own kitchen!

    I was NOT disappointed and can’t wait to make it again and again and put more spins on this coffee recipe at home! You’ll also love this iced caramel latte too!

    It’s so easy… here’s all you need…

    How to Make Whipped Coffee

    When making whipped coffee, just remember 2+2+2 and that will help a lot!

    To make the meringue-like topping, you’ll only need:

    • 2 tablespoons instant coffee
    • 2 tablespoons white sugar
    • 2 tablespoons water

    Then, you’ll fill a coffee cup up about ¾ of the way with milk. I used whole milk because that’s what we had on hand, but almond, skim or whatever milk you use should be just fine!

    Whipped Coffee Topping

    Whipped Coffee (A meringue like topping)

    In a small bowl, mix together the coffee, sugar, and water using a hand mixer or hand blender, mix together for about 4-7 minutes. (The longer, the thicker it will get.)

    Mixing together instant coffee, sugar and water

    If you want to do it by hand, you can use a whisk, but this may take a bit longer, and I heard that if you only use half of the water at first when hand whisking, it gives it a bit of a jump-start for the thickening process. After about a minute or two of mixing, add in the remaining tablespoon of water and mix until desired consistency!

    Ready to Serve!

    Whipped Coffee Dalgona

    Once the topping is to the desired consistency, spoon out the coffee topping on to the cup of milk and enjoy, or use a spoon to blend the topping in with the milk for a creamy coffee consistency!

    NOTE: If you don’t want to use all of the topping for one cup, simply save it in a container for the next day!

    Hot or Cold?

    I have only had this as cold as the milk provides, but you can also serve it over ice or even enjoy it warm!

    Related Recipes

    If you love coffee drinks, you’re going to also love this chai tea latte recipe too!

    Recipe

    Whipped coffee dalgona in a clear coffee mug.
    Print Pin
    5 from 2 votes

    Whipped Coffee

    Whipped Coffee – Dalgona: 2 tablespoons of instant coffee, 2 tablespoon of sugar, 2 tablespoon of water and milk is all you need for this creamy coffee shop goodness!
    Course Drinks
    Cuisine Asian
    Prep Time 10 minutes minutes
    Total Time 10 minutes minutes
    Servings 1 serving
    Calories 232kcal
    Author Jessica Burgess

    Ingredients

    • 2 tablespoon instant coffee
    • 2 tablespoon white sugar
    • 2 tablespoon water
    • 6 oz. milk or amount desired

    Instructions

    • In a small bowl, mix together the instant coffee, sugar and water for about 4-7 seconds, or until peaks are formed. (Or until you've reached your desired consistency.)
    • In the coffee cup that you plan to drink out of, pour milk in to cup, about ¾ of the way full.
    • Spoon on the amount of whipped topping you prefer (I used all of it!).
    • Enjoy as is, or take a spoon and gently mix the topping in with the milk to create a creamy coffee beverage, and serve!

    Video

    Notes

    Over Ice/Warm: You can also pour this over ice or you can warm up your cup of milk before adding the topping and create a warm beverage!

    Nutrition

    Serving: 1cup | Calories: 232kcal | Carbohydrates: 40g | Protein: 7g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 17mg | Sodium: 79mg | Potassium: 578mg | Sugar: 33g | Vitamin A: 276IU | Calcium: 206mg | Iron: 1mg

    Shortcut Quick Questions

    If you’re unable to read the full post, here are the most popular questions others have when wanting to learn how to make whipped coffee.

    Whipped Coffee Ingredients?

    Thi recipe uses instant coffee, sugar, water, and milk

    Do I have to use ALL of the topping this makes?

    Nope. You can even cut this recipe in half if you like, or make extra and save it to have whipped coffee a couple of days in a row!

    Can I use regular coffee instead of instant coffee?

    You can, but it’s not idea. Filtering out the grounds, may be a pain, it may take longer to get the texture of the topping you like and it may not have as strong of a flavor.

    Can I make warm whipped coffee?

    You bet! Warm-up your milk before adding on the topping. If you want to warm up the whipped topping, carefully do so as it may lose it’s texture.

    Did You Make This?
    Snap a pic and hashtag it #Fantabulosity — I love to see your creations on Instagram and Facebook.

    Love Easy Recipes?

    Air Fryer S’mores

    June 13, 2020

    Air fryer smores stacked on top of one another.

    Air Fryer S’mores: There’s a TRICK to get the s’mores to stop blowing around inside while cooking. PLUS find out what temperature to cook smores at for that golden brown campfire dessert!

    Airy Fryer Smores, stacked on a wooden cutting board

    Well you may be able to tell by now that we LOVE s’mores, since sharing the No-Bake S’mores Cheesecake and White Chocolate Pumpkin S’mores. But you know what I DON’T love? Rainy… cold days, outside.

    BUT… what I do love (especially when in Montana) is hanging around the fire inside on the days when we can’t be out soaking in the fresh air.

    And for some reason, my little guys think we have to have s’mores at LEAST once a week… and that doesn’t always work out like they planned when it’s raining outside.

    So I finally have a solution to conquer their s’mores cravings when a bonfire isn’t doable.

    Air Fryer S’mores

    Can I get a “hallelujah” for the person that invented the air fryer?

    Trust me. I thought an air fryer was just a big hype and didn’t really make that big of a difference in the kitchen… until I got one.

    More Air Fryer Recipes You’ll Love:

    • Air Fryer Burgers – Remember those rainy days I was telling you about when wanting to make s’mores? Same thing. Raining? Cold? Skip the grill outside and whip up these beauties in only 10 minutes!
    • Air Fryer Bacon – Um… life-changing. I can’t even begin to explain how delicious bacon is in the air fryer. It’s the perfect texture, makes clean-up a breeze, and so.much.more!
    • Looking to get an air fryer? Here are the Air Fryer reviews I researched and shared with you, hoping you can find your favorite!
    • 20+ Easy Air Fryer Recipes from Top Bloggers – And I’ve got you taken care of. This list will kickstart your air fryer journey or fill up your weekly meal plan!

    Perfect for a Crowd!

    Want to serve s’mores for a lot of people, without a campfire? (Think, indoor party, birthday party for kids, etc.) You can cook multiple at a time in an air fryer. How fun would this be for an indoor camping birthday party!?

    How to Make S’mores in the Air Fryer

    So before we dive in, (but feel free to jump to the bottom of this post for the recipe card) I want to make sure you know about the “trick” that will make your s’more life, “s’more” much easier. (Ha! I know, I know. I gotta stop with the dad jokes.)

    TIP: How to Keep S’mores from Blowing Around in Air Fryer

    I know that things can blow around and get all messy inside of an air fryer. (Trust me. I had a run-in with a slice of cheese on top of a burger one day and it did NOT go well. Put it this way… the cheese one.)

    So when making s’mores in the air fryer, the last thing that you want is the marshmallow fall down or blow off of the cracker and end up melting and toasting in to the fryer.

    The trick to keeping it in place? It’s super easy. Ready for this?
    Cut just a small amount of the marshmallow off the bottom. This allows the marshmallow to stick to the graham cracker and stay in place, even with the circulation of air!

    Ingredients:

    • Graham Crackers
    • Jumbo Marshmallows
    • Hershey Bars
    Ingredients for air fryer smores

    Different Types of S’mores?

    Feel free to mix things up when making s’mores. For instance:

    For the Graham Crackers: Try chocolate graham crackers, cinnamon graham crackers or cookies! (I mean, can you imagine a sugar cookie or chocolate chip cookie instead? Oh mylanta.)

    When it comes to Marshmallows: Try flavored marshmallows or mini marshmallows for extra golden crisp edges! I even saw the other day that they have chocolate filled marshmallows now!

    For the Chocolate: Try replacing the regular chocolate with peanut butter cups, caramel-filled chocolate squares, white chocolate, cookies n cream Hershey bars or decadent dark chocolate!

    Step 1: Space graham crackers far enough apart!

    Simply place graham cracker halves evenly on the cooking rack but be sure to space them evenly apart. When the marshmallows cook, they will expand and puff up a bit, so you want to make sure not to cram them together too closely.

    Marshmallows on graham crackers in air fryer

    Step 2: Toasting the Marshmallows

    Next, cut just a small amount of the marshmallow off the bottom. (See “tip” above if this is new news!) and place a marshmallow on top of each graham cracker.

    Cook at 375 for about 7 minutes or until the tops of the marshmallows start to turn golden brown.

    NOTE: The cooking time may vary depending on your air fryer model. For instance, a toaster oven air fryer can roast marshmallows in as little as 30 seconds. But most standard air fryer models take at least 5 minutes. I would highly recommend peeking at your s’mores starting at the 5-minute mark.
    Buy the air fryer used in this post HERE!

    Toasted marshmallows on graham crackers in air fryer

    Look. At. This. Golden. Goodness!

    When you cook marshmallows in the air fryer, they have an even, golden crust and give you melty, gooey goodness all the way through. Now, if you love a burnt marshmallow… of course, be my guest and cook it a little longer… but I personally think it’s hard to beat that rich, golden color and flavor! Whew!

    Hershey bars on graham crackers and marshmallows for smores

    Step 3: Add on the Chocolate

    Next, add the desired amount of chocolate and top with the other graham cracker half. At this point your smores are complete, but let’s take it to the next level and place them back in the air fryer for another two minutes to get that chocolate nice and melted!

    Air fryer smores on wooden cutting board

    I mean… come on. I’m not sure it gets any better than these little beauties!

    Are you ready to make your own? You can find the full, printable recipe card instructions below, and feel free to PIN THIS RECIPE so you have it for when you need it again!

    Smores made in the air fryer, stacked with a bite taken
    Hosting and want to make an impression with your s’mores? Serve them on this gourmet, unbleached parchment paper HERE!

    Recipe

    Air fryer smores stacked on top of one another.
    Print Pin
    4.75 from 4 votes

    Air Fryer Smores

    Air Fryer Smores: There's a TRICK to get the smores to stop blowing around inside while cooking and find out what temperature to cook smores at for that golden brown campfire dessert!
    Course Dessert
    Cuisine American
    Prep Time 2 minutes minutes
    Cook Time 8 minutes minutes
    Total Time 10 minutes minutes
    Servings 4 servings
    Calories 141kcal
    Author Jessica Burgess

    Equipment

    • air fryer

    Ingredients

    • 4 graham crackers broken in half
    • 4 large marshmallows
    • 1 milk chocolate bar, divided we prefer Hershey's!

    Instructions

    • Place four graham cracker halves inside the air fryer basket
    • TRICK: Cut a small slice off the bottom of each marshmallow, and stick it to the graham cracker. This will keep it secure during cooking.
    • Cook at 375 degrees for about 7-8 minutes, or until the marshmallow is golden brown.
    • Add the desired amount of Hershey’s chocolate and top with the other graham cracker.
    • Place back in the air fryer for another 2 minutes or until the chocolate begins to melt.

    Notes

    *Please note, cooking time may vary depending on your air fryer model. For instance, a toaster oven air fryer can roast marshmallows in as little as 30 seconds. But most standard air fryer models take at least 5 minutes. I would highly recommend peeking at your s’mores starting at the 5-minute mark.
    Want to Mix Things Up? Try these variations…
    • Graham Crackers: Try chocolate graham crackers, cinnamon graham crackers or cookies
    • Marshmallows: Try flavored marshmallows or mini marshmallows for extra golden crisp edges
    • Chocolate: Try replacing the regular chocolate with peanut butter cups, caramel-filled chocolate squares, white chocolate or dark chocolate. (Or any leftover Halloween candy you may have on hand!)

    Nutrition

    Serving: 1smore | Calories: 141kcal | Carbohydrates: 26g | Protein: 2g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 1mg | Sodium: 120mg | Potassium: 41mg | Fiber: 1g | Sugar: 15g | Vitamin A: 14IU | Calcium: 26mg | Iron: 1mg
    Air fryer smores recipe with bite taken out

    More Easy Dessert Recipes You’ll Love:

    • Cookie Dough Fudge
    • The BEST No Bake Cookies
    • Snicker Apple Salad
    • Oreo Cheesecake

    Pin the Image Below to Remember it:

    We Moved. To Montana.

    June 9, 2020

    Montana Blogger with Family

    Where do I even begin?

    Montana Blogger with Family

    Let me channel my inner Sophia from Golden Girls…

    “Picture it. Montana. May, 2020.”


    It was a pretty big surprise to our family and friends a couple of months ago when we told them we were leaving “home” and I think an even bigger surprise to others when I announced one morning on Instagram and Facebook that we packed up everything and moved that very morning.

    I think people thought we’d never leave home and usually, when someone is making a big life change like this, it gets talked about quite a bit… at least for a while, before it happens.

    Well… not us.

    We pretty much kept our plans of moving out west, on the down-low.

    A Quick Video of Our Story, in a Nutshell

    In case you prefer listening, instead of reading!

    → Did we stay in Montana? Update on Living in Montana

    Why the Move?

    It’s the question we’ve been asked the most since spilling the beans, and well… the answer’s not a simple one, but it IS an interesting one, to say the least.

    A Hellacious Three Years

    Before I start to give the details on why we moved, I think it’s important that you know that the last three years of our lives have been, well, hell.

    Why didn’t I say anything?

    Well I kind of did, but in a private, “heads up” kind of way, because I love to be transparent and real with you all… but telling you everything that was going on, just wasn’t something I was ready to do.

    In today’s world, it’s so easy for your private life to suddenly become “everyone’s” business if you let it (and honestly, even if you don’t let it… sometimes it can still feel like everyone is in your business) and, as I’m sure you would in the same situation, I wanted the one place I had online to be a place of joy and inspiration where I could escape, rather than be a dark, uncertain and scary place like our life was at that time.

    And honestly…

    I’m still not ready to talk about that dark and scary time. Mentally, I’m in a good spot, and going back to dredge up any details of the insanity that was taking place in our lives, may allow my emotional state to go backward… and that’s not something I’m willing to do today.

    Will I share the details in the future? Maybe. Because I think a lot of GOOD can come from the bad and the EVIL that lirk upon us in today’s world and sharing those things may just help explain why we as humans can start to feel so low, attacked and defeated… and it also may allow for a chance for us to connect and relate to one another in some way and even play a role in the part of the healing process for everyone involved.

    I Would Have Rather Poked my Eyeballs Out…

    In high school, my husband and I (boyfriend at the time of course) spent some time visiting my husband’s favorite place on earth…a ranch in Montana that the family of his childhood best friend, owned.

    Fast forward a few years in to our 20’s, and we were making more and more trips out to big sky country for long weekends.

    And although I LOVED the views… I just wasn’t in love with Montana. To be honest… I despised going to Montana.

    Why? There are a few reasons, but I blame it mostly on the time in our lives and our immaturity at the time, rather than the state itself.

    But although my horrible feelings toward Montana were all self-inflicted… I still felt so strongly that I didn’t want to visit much and definitely didn’t want to live there. Actually, I would have rather poked my eyeballs out.

    My husband? Well, it was a place where he could go and feel like he could leave the hustle and bustle, get back to his roots, and was a place where he actually felt “home” and happy.

    So needless to say, he would just about give his right-arm to live there, at least during the summer and fall, so it was always something he dreamed about… but knew that I’d never be on board with moving there, so he pretty much let the dream go.

    He Said “Mountains”

    And then… God.

    Man, you know it’s going to be a good story when it begins with “And then… God”. Am I right?

    During the three years of awfulness, I found myself on a roller coaster of emotions.
    (My husband did too of course, and I might as well tell you now that he’s going to share his story one day too, so just know that this is MY viewpoint, which does NOT take away from how my husband or boys suffered or may have been feeling during this time too. It definitely affected our entire family, but they’ll be able to tell their stories one day.)

    Anywho, back to “And then… God.”

    I Felt Like I Was Done. Really Done.

    I couldn’t get out of bed. I didn’t want to get out of bed. What was the point? If I stayed in bed, I could ignore that “life” was actually happening outside of our home and no one could see me in there.

    I even made it to where the boys could hang out in the bedroom with me most of the day and we’d watch their favorite tv shows, just so I could lay in bed and hope the tv kept them entertained for me.

    Some days I managed to get up and feel like I could actually make dinner, but the fear of someone looking in our windows (not that people were actually doing that… it just felt like everyone was watching) would send me right back to my “safe place” (the bedroom) and then it would turn out to be another pb&j night for the boys because that didn’t take as much time or effort.

    Some of the days would be so dark that I’d even find myself wondering if everyone around me would be better off if God would just take me right then and there.

    I mean, I had a blog that could generate income without me so they’d be taken care of, and maybe my boys would no longer have to deal with a stressed-out mom who didn’t know how to live life anymore.
    Looking back, I know that’s not the case at all, but if you’ve ever been so “low”, those are the types of thoughts that go through your head and it’s a scary, scary feeling.

    5-Minute Closet Prayers

    During these roller coasters of emotions, I found a few things that would help drag me out of the darkness… at least for a little while, and one of those things was my “5-minute closet prayers”.

    Some days, the pain and hurt would be so overwhelming that I’d physically get up and go hide in my son’s closet (so the boys couldn’t see me) and just cry. I’d cry out to God… beg Him… plead for his mercy and ask Him to just take all of the bad away.

    During those moments, I wanted to “hear” God speak to me like so many had claimed He had done before but I found myself getting really frustrated, wondering what “hearing” God actually looked and sounded like.

    I mean, would it be like in the movies where God’s voice sounded like Morgan Freeman and the message would be clear as day?

    I even asked my pastor what it was like… and what he said didn’t click for me. But I was longing for it. Begging God to speak to me, and to open my heart and ears so I could hear whatever He wanted me to hear.

    I’m not going to lie… some days, it felt like I was just talking to the clothes hanging up in that closet, and some days it felt like God was actually listening because I felt some sort of peace come over me; at least enough peace to make me feel like I could go back out and put a fake smile on my face so the boys could have some sort of normalcy.

    But then one day, I heard it.

    I heard…and I FELT… God speak to me.

    What Does That Feel Like?

    Well I’m not sure if everyone feels this way, but for me… it was a sense of calm. A sense of peace… and a sense of feeling in my heart and even a feeling of goosebumps.

    Is this how everyone feels? I have no idea. But it was a feeling so strong that I can’t deny and can’t explain HOW it could be anything different.

    So What Did He Say?

    He simply said “mountains”.

    “Mountains?”

    It was a random thought that came to my mind and left me asking,

    “Where did that come from?” and “What in the world do ‘mountains’ have to do with anything right now?”

    And that right there was another sign to me that it was God because it was the most random thought I’d ever had and it made no sense whatsoever to me at that moment.

    I also felt like it was a very private thought and that I wasn’t supposed to say anything about it to anyone.
    (Maybe that’s because as an imperfect human, I would have felt “silly” for telling someone that I felt like God spoke to me. In a closet. With a random word. Or that maybe it wasn’t the right time to say anything to anyone.)

    So, naturally, as I feel any person would do… I shoved the word “mountains” and the feelings down inside and went about my day.

    Well, that was until God kept putting the word “mountains” in front of me and it was completely undeniable.

    It was everywhere!

    The word “mountains” was in a song that I heard over and over again in the car… (“Do it Again” by Elevation Worship)

    A 4-week message at church during this time had the theme “Moving Mountains” that spoke so deeply to the situations that we were dealing with.

    And even “little” things like fortune cookies mentioning moving mountains or seeing commercials on tv talking about the mountains… it was as if God was using modern-day ways to keep reminding me of what He told me in the closet that day.

    He Said “Mountains in Montana”

    Then, during one, very unromantic evening while watching LIVE PD with my husband (I know, I know) it was as if God knew it was the perfect moment to speak to me again and He said,

    “You need to be in the mountains in Montana.”

    The feeling was so real, it was as if someone walked up to me and slapped me in the face.

    “Ex-queeze me?”

    “Um… I don’t like Montana.”

    I could feel my self arguing internally with my thoughts, and resisting any type of suggestion that I was supposed to be in the cold, mountain air, in a place that I despised.

    But it was a feeling so strong that I couldn’t keep it quiet or to myself any longer.

    So I looked over to my husband and said,

    “You’re going to think I’m crazy… but I think we’re supposed to live in Montana for a little while.”

    It was as if those words fell out of my mouth without any control over what I wanted to say and what I didn’t want to say.

    He looked at me like I was a crazy person because he KNEW how much I despised Montana and wondered what in the heck was going on.

    But it was at that moment that I explained to him about hearing God talk to me about the mountains and how I had a feeling we were supposed to be in Montana, in the mountains, for some reason.
    I wasn’t sure why we were supposed to go but it must be God’s plan because there was no way on earth I’d be willing to go, let alone have it be my idea to move to Montana… if it wasn’t God giving me the peace to do so.

    Needless to say, my husband beamed with light.

    You see, during these last three years, his favorite place on earth (the ranch that he grew up loving so much) actually sold and a little piece of his heart went with it. He knew that there was no way he’d ever be able to go back to that place that he dreamed of spending more time at one day… but he made peace with the idea that he would just hold on to the memories and would hopefully find a new place in Montana to visit.

    So with the excitement and quite honestly… the “shocked” feeling… my husband picked up the phone and called a friend (who was actually still the manager of the ranch in Montana) and said,

    “Well, I don’t believe I’m saying this… but my wife said she wants to live in Montana for a little bit. Maybe this summer when the boys get out of school? Do you happen to know of anyone renting out a house for the summer in the area or know of something we may be interested in? We just want to be in Montana, doesn’t really matter where.

    to which his friend replied,

    “Well as a matter of fact I do. The new owners of the ranch (my husband’s dream place) asked me last week if I knew of anyone that may be interested in renting out the main house on the ranch this summer.”

    (Keep in mind that this is the ranch that my husband thought he’d never get a chance to see, let alone, stay at again.)

    What?! How is this even possible? Why would they even want to rent this out? This was a new thing. They’ve never done this on the ranch before!

    But it was as if almost every question we had, there was a logical answer.

    It was as if God drew a road map out and guided us along the path that we were supposed to take.

    And considering the life that we had been living the last couple of years at the time, we just knew that this opportunity was too good to be true and that it could (and probably would) slip away from us.

    So we knew that if we just kept our heads down and kept listening to God and following His plan for us, that this dream may actually become a reality.

    Soon, not only did I have peace about going to Montana… I had an excitement about going to Montana. A feeling I had never had before. I just KNEW that He was making all of this happen for some reason; a reason that I didn’t know…but I knew it was because He wanted us here.

    So What is the Reason?

    Well, at the time of writing this post, we’ve been here 2 weeks now, and you know what? I have no idea yet.

    I’m not sure if it’s to help someone here specifically…

    Or if it’s to reach out and help others online and being here will give us a better opportunity to connect with others more easily…

    Or even if it’s just to use this time to reflect and rebuild our lives and get it to a place that will make us stronger than ever to help others.

    No matter the reason, I feel strongly that it is to help someone, in some way, and being here has only magnified that we are right where we are supposed to be.

    It just feels right and although I find myself wondering,

    Jessica, why WOULDN’T it feel right? You’re on a beautiful ranch, in one of the most beautiful places on earth…

    …that’s not what it is. Sure, it’s beautiful and so far the experiences have been insanely dream-worthy… but the feeling of being right where we are supposed to be, has never felt so clear.

    Are We Crazy?

    Well, it depends on who you ask, I’m sure.

    Trust me… we’ve heard everything from,

    “Wait… you don’t know how long you’re staying in Montana?”

    “You don’t know where you’re going to go after the summer is over?”

    “You don’t really even know why you’re there?”

    And to be honest… my type “A” personality would normally question the same things and even rebel in what we’re doing.

    But for some reason, I’m just going with the flow and seeing where God takes us and leads us.

    Because if I can hear him so clearly in that little bitty closet that day… I can surely hear Him, a little closer to heaven, high up on a mountain top.

    Can you believe I found this shirt last week with my sister… IN MONTANA!?

    Want a Closer Look in to Our Story?

    I’d LOVE to have you in our free, Fab Society Facebook group where we talk about all things, marriage, life, parenting, meal planning, and ALL the things. Plus, I tend to share a little more over there in our private group because… well… you’re my gal pals!

    Want to be Part of the Fab Family?

    If you don’t want to miss our story, make sure you’re subscribed to my newsletter where I’ll email out all the details when it’s time!

    How to Prepare for a Spray Tan

    June 8, 2020

    how to prepare for a spray tan

    How to prepare for a spray tan: Tips and the ins and outs about how it works, how long it lasts, how much it costs, airbrush vs. machine and more!

    Tips for a Spray Tan - Woman posing in street

    How to Prepare for a Spray Tan

    I LOVE a good spray tan. I have pale skin and there’s something about instantly glowing and feeling so much better about how you look in shorts and a swimming suit. (Speaking for myself of course… not saying that this determines someone’s beauty.)

    I wanted to write this post to share all of the things I’ve learned over the years about spray tanning because I’ve heard from so many of you that you want to know more about how it works, how long it lasts, what’s the best way to make it last and so much more.

    And although I’m no tanning connoisseur by any means, I did work in a tanning salon in high school, have tried the spray tanning machines, and have also tried the “by hand” technique. Now, I by FAR, prefer the “by hand” technique, but no matter if you’re using the machine or if you’re going for an airbrush spray tan soon, these tips will help you prepare for it and hopefully result in a longer-lasting glow! Then, make sure to see my favorite beauty treatments!

    Spray Tan Tips

    I’m going to break down the tips in a “what you need to know”, “before”, “during” and “after” format, so you’ll be prepared for it from the get-go!

    What to Know Before You Go…

    How much is a spray tan?

    Just like with anything, prices can vary. However, I’ve priced them in many different states, and the airbrush, custom, “by-hand” spray tanning seems to range from $25-$40.

    How long does a spray tan last?

    Depending on how you care for your tan and your skin tone, it can last anywhere from 5-10 days.

    Do I have to get naked for a spray tan?

    Chances are, if you’re female and the tanning artist is female, yes you will be naked.
    If you’re male… you’ll more than likely have to keep your underwear or shorts on.
    Is it awkward? Well, if it’s a professional salon, they do their very best to not make you feel awkward. But even so, it can be a bit intimidating, so what I do is tell myself:
    “They see a lotta naked bodies… you’re just another body.”

    • After your tan, you’ll notice a darker color and you should continually get darker after a few hours. So know that you’ll be REALLY dark until you shower off that top layer of tan, 6 hours later.
    • Try not to schedule anything afterward, but if you do… it’s ok to go out and about (unless it’s raining!), just be cautious of what you touch/sit on, etc.
    Before Spray Airbrush Tan
    Before showering after spray tan
    After shower of spray tan
    After shower with spray tan
    • When you do shower, you’ll see brown/black wash off in to the shower/tub. Don’t worry! This is normal.
    • Spray tans fade quickly with activities like massages with oils, swimming in pools/lakes/hot baths, etc. So if you’re looking to really extend the life of your tan, it may be best to avoid what you can. But ideally, we get spray tans for when we are going to spend time in places like pools/ocean, etc.
      Just know that the tan may not last as long as it would without partaking in those activities… but it won’t remove it all at once and color the water or area around you or anything like that, so don’t let that be a concern!
    • Still use sunscreen! The spray tan will not protect from sunburns!

    Pre Spray Tan Tips

    When you make an appointment, make sure to think ahead of time (a couple of days) so you can plan and do a few things to help make the best of your spray tan. For instance,

    • Do the spray tan 2 days before your event/trip/etc. This gives the tan time to settle in and give that natural glow. (Although I even love the look of the tan, the day after!)
    • Do not apply makeup, lotions, or anything beforehand on the day of but DO moisturize the night before and even days before if you can. No deodorant (or the spray may react with it and turn your armpits purple).
    • Exfoliate within 24 hours with an exfoliating scrub (not oil-based), gloves, or even just use brown sugar!
    • Moisturize the rough areas beforehand and exfoliate! (Heels, elbows, etc.)
    • Shave the night or morning before, just try not to use an oil-based shaving cream. If you wax, do so at least 24 hours prior to your tan. If you’re currently undergoing laser hair removal, you should refrain from spray tanning all together!
    • Do you get manicures and pedicures? Do them at least a day in advance. Rubbing, exfoliating and other services can remove the spray tan from the areas they focus on if you do them after your tan.
    • Still feel unsure? Call and talk to someone at a spray tan location if needed. They are usually super helpful!
      If you’re in the St. Louis area, I LOVE LOVE LOVE Vegas Tan. But we just moved to Montana so I’ll be trying out some new locations and hope to have some reviews soon!

    Tips When Going to Spray Tan

    • Wear loose clothing and try not to wear a bra afterward! So lose/baggy and dark clothing is ideal. I’m a goof and wore tight yoga pants on my first visit. It turned out to be ok, but I was a nervous wreck.
    • Don’t wear jewelry… but if you do, take it off before the tan.
    • Is it raining that day? Park close if you can, take an umbrella, and wear clothes covering your skin! (Long sleeves, pants, full-covering shoes, etc.) My husband and I went when it was raining and we had a few raindrop spots on our arms that weren’t horrible, but still showed and we wished they hadn’t.

    After Spray Tan Tips

    Spray tan 2 days after

    Aftercare of your spray tan can be just as important as the pre-care if you really want to extend the life of your tan. Here are my tips for after…

    • Wait to shower, workout or do any activity that will cause you to sweat, until at least 6 hours after the treatment. (Unless your salon recommends a different time. Different tanning solutions and procedures can make this vary, but this is what I’ve commonly found.)
    • Try not showering AS much. I know that may sound “gross” but just don’t take a hot bath, just for the heck of it, if you want you tan to last longer. Or, even if it comes to your normal, regular showering… just taking care of the areas that need it may be a trick to getting around feeling clean, without scrubbing off the tan.
    • Try not to scrub or use rough cleansers or a loofah. Hand wash is ideal!
    • Stay moisturized after the spray tan to extend the life of your tan. Use an unscented moisturizer or moisturizer designed to prolong the life of your tan. Lotions from places like Bath and Body Works and Victoria Secret are not ideal and can break down the spray tan.
    • After your shower, don’t rub the towel super hard against your skin. Pat drying is best!

    I sure hope this helps you if you’re preparing to go for a spray tan soon! If you’re scared (or still scared) to go try it, just remember that it doesn’t last forever and if you’re thinking of getting it done for a major event or trip, maybe go once a month or so before, to make sure you like it and want to have it done before something special!

    Have you Had a Spray Tan Before?

    Do you love spray tanning? What tips do you have that I haven’t mentioned? I’d love to hear! DM me on Instagram HERE!

    Air Fryer Bacon

    April 16, 2020

    bacon that was air fried, on paper towels

    Air Fryer Bacon – Cooking bacon in the air fryer doesn’t get easier and I’m showing you how and for how long to cook bacon based on your texture preference!

    You’ll love making bacon this way to eat by itself or to include in other recipes like this breakfast egg roll recipe! You can add it to sandwiches as well, maybe some Breakfast Bagel Sliders?

    Air Fryer Bacon on a papertowel

    Air Fryer Bacon

    I’ll admit… for years, I hated frying bacon. The mess, the popping of hot grease all over my hands when flipping. The burning, the smoke. It became something I would dread but would keep doing it because who doesn’t love to EAT bacon? Plus, I absolutely love serving it alongside my favorites like biscuits and chorizo gravy (or for something quick and easy, white gravy recipe) and brioche french toast.

    So I heard about cooking bacon in the oven. I gave it a try, it was better than frying it on the stovetop, but the pan was such a pain in the butt to clean, I’d have to be SUPER careful pulling the pan out of the oven so the grease didn’t slosh (is that a word?) around and spill… it just wasn’t that much better.

    But then. THEN I got the air fryer.

    When I first got the Chefman air fryer, I was grabbing everything in sight to see if it would taste better or make things easier. Everything from air fryer cheeseburgers to imitation crab meat. (The crab meat was interesting, but I probably wouldn’t do it again.)

    Well let me tell you… cooking bacon in the air fryer has CHANGED my LIFE. For real. Not only is it so much easier to cook and clean up, it gives the bacon a texture that I dream about now. If you haven’t jumped on the air fryer train yet, maybe you have a George Foreman kicking around? Bacon works there, too!

    More Air Fryer Recipes You’ll Love:

    • Air Fryer Burgers
    • 20+ Air Fryer Recipes
    • Air Fryer Brats

    So let me dive in and fill you in on how to cook bacon in the air fryer in case you have one and want to give it a try, or in case you’re thinking about getting an air fryer and want to see what this bad boy can do.

    How to Cook Bacon in the Air Fryer

    It is so incredibly easy to make this, so feel free to scroll down and head right to the printable recipe card for the instructions, but I thought I’d give you tips along the way, different cooking times/outcomes, and bacon details to help make you the air fryer bacon extraordinaire.

    What Kind of Bacon is Best

    Well, we could start a riot if I sat here and claimed that there is a brand/type of bacon that is the best in the world. So I think I’ll refrain from that and just list out OUR favorite bacon details.

    • thick-cut
    • applewood
    • hickory
    • peppered
    • butcher shop fresh bacon
    • whatever’s the cheapest (For real, sometimes I can’t pass up the super cheap bacon when I see packages out there that are $10. But man that $10 bacon is good. Ammiright?)
    Raw uncooked thick bacon on a white plate

    Separate the Bacon

    Most bacon comes stuck together like in the photo above. So I recommend you open the package and pull it all apart, right away. It will be much easier to grab a slice as you’re cooking multiple batches.

    How Many Pieces of Bacon at a Time?

    Depending on the size of your air fryer, will depend on how much you can cook at a time.

    With mine, I can cook about 4 pieces at a time. (Possibly 5-6 if they’re smaller.) However, you don’t want the bacon to overlap, or there will be pieces of the bacon that won’t cook.

    Do I Have to Spray NonStick Spray in the Air Fryer?

    My air fryer recommends that I don’t use a nonstick cooking spray. It says that it can damage the nonstick surface. (But I’m not going to sit here and lie, saying I’ve never done that.)

    For bacon, I don’t spray it because even though the bacon can and has stuck just a little bit, it’s never bad enough to need to spray.

    Uncooked raw bacon in air fryer

    How Long to Cook Bacon in Air Fryer

    Depending on how you like your bacon, will depend on how long you want to cook it.

    For us, we have two people in our house that want floppy bacon, and two people that want crispy/crunchy bacon.

    So, this is another reason I love cooking bacon in the air fryer because I can cook it differently for different preferences around here.

    What Temperature to Cook Bacon in the Air Fryer

    I’ve found that I prefer cooking bacon on 400°. It’s high, so it cooks faster, which is ideal when I have two little boys starving in the morning.

    Floppy/Crispy Bacon

    Note that air fryers can be different so cook times and temperatures will vary. It’s best to keep an eye on it the first time you cook bacon in the ai fryer so you can get an idea of how yours works.

    First Photo: As you’ll see in the photo collage below, I cooked the first batch of bacon at 7 ½ minutes to get the “done”, yet floppy bacon.

    Second Photo: If you’ll notice, the second photo has the same cook time as the first. This is because the air fryer is cold and needs to heat up for the first run but the bacon in the 2nd batch cooks faster because the air fryer has already been heated up.

    So the “7 ½ minute” bacon will be a little more done than the first round. I mention this because I want you to keep in mind that when you’re doing multiple batches, your bacon may take less time, the more you cook.

    Third Photo: I cooked that batch of bacon at 8 ½ minutes. This gave a crispy bacon result (my fave!).

    7.5 minutes bacon cooked in the air fryer
    7.5 minutes – 1st Batch
    2nd batch - heated air fryer - 7.5 minutes
    7.5 minutes – 2nd Batch
    8.5 minutes bacon cooked in air fryer
    8.5 minutes – 3rd Batch
    Bacon cooked for 7.5 minutes in air fryer
    7.5 minutes – 1st Batch
    2nd batch of air fryer bacon cooked at the 7.5 minute mark
    7.5 minutes – 2nd Batch
    Bacon cooked in the air fryer for 8.5 minutes - crispy
    8.5 minutes – 3rd Batch

    Crispy Bacon Tip

    One thing that I want to mention before we get in to the “tip” is that cooking the bacon in the air fryer (or at least in my air fryer) I love that the grease drips down in the bottom and the bacon doesn’t sit in the grease.

    I believe this helps give the bacon flavor/texture that I love so much!

    The TIP: Whether or not you cook your bacon in a pan, oven or air fryer… when the bacon is done, you can remove the bacon and place it on a plate, on top of a paper towel. This allows the grease to soak up, and gives more of a crispy texture!

    air fryer bacon

    Recipes for Bacon

    If you’re looking for different ways to use your bacon (if you’re not planning on eating it outright) here are recipes you’ll adore! Personally, I even love adding a few slices on a biscuit after cooking biscuits in the air fryer!)

    • Bacon Brioche Sandwich
    • Mini Waffle Breakfast Sandwiches
    • Chicken Bacon Ranch Pasta
    • Easy Bacon Ranch Pasta Salad
    • Easy Broccoli Raisin Bacon Salad
    • Italian Chopped Salad
    • The BEST Side Salad Recipe
    • BLT Hot Dog
    • Baked Turkey Burgers (with bacon)
    • Chicken Bacon Ranch Crescent Bites
    • The BEST Green Bean Casserole with Bacon and Cheese
    • Roasted Brussel Sprouts with Bacon and Cranberries

    Easy Breakfast Recipes You’ll Love

    We love having air fryer apple fritters with bacon, but you’ll also love these:

    • The BEST Pancakes Recipe
    • Biscuit and Gravy Casserole with Eggs
    • Cinnamon Roll Casserole

    Recipe

    bacon that was air fried, on paper towels
    Print Pin
    5 from 4 votes

    Air Fryer Bacon

    How to cook bacon in the air fryer, for floppy or crispy! Plus, cook as much as you can fit in your air fryer!
    Course Breakfast
    Cuisine American
    Cook Time 7 minutes minutes
    Total Time 7 minutes minutes
    Servings 4 pieces
    Calories 92kcal
    Author Jessica Burgess

    Ingredients

    • 4 slices bacon

    Instructions

    • Line air fryer basket with slices of bacon, making sure they don't overlap. (The sides can be touching.) Depending on the size of your air fryer basket, will depend on how many slices you can cook at one time.
    • Cook for 7.5 minutes at 400 degrees for floppy bacon. Cook 10 minutes for crispy bacon. (Or cook until the desired crispiness is reached, as different brands of air fryers can vary for cook time.)

    Notes

    Different brands and models of air fryers can make the cooktime vary. If this is your first time that you’re making bacon in the air fryer, it’s best to check it at about 7 minutes to make sure it’s to your desired doneness. 

    Nutrition

    Serving: 1slice | Calories: 92kcal | Carbohydrates: 0.3g | Protein: 3g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.03g | Cholesterol: 15mg | Sodium: 146mg | Potassium: 44mg | Vitamin A: 8IU | Calcium: 1mg | Iron: 0.1mg

    Easy Crab Bisque

    April 16, 2020

    Quick Crab Bisque! Holy Moly this is good! https://fantabulosity.com

    Easy Crab Bisque: A not-so-gourmet, but tastes gourmet, bisque that you can make at home with real crab or imitation crab meat!

    Easy Crab Bisque - in a white bowl, orange napkin

    My Lobster Bisque recipe has gone a bit “viral,” on Pinterest these last few months, and I can understand why. It is ridiculously good.

    So the other day when I went to make it again, I remembered that I had crab meat in the fridge that I needed to use instead.
    It was a container that my husband found in the store that had diced, steam-cooked crab meat, ready to go, and we just knew we’d find something to make with it…

    and I did…

    More recipes you’ll love:

    • Best Chicken Noodle Soup
    • Taco Soup Recipe
    • Loaded Ranch Potato Soup
    • Buffalo Chicken Soup
    • Easy Lobster Bisque

    Easy Crab Bisque

    I’ll be honest, over the years and being a food blogger in general… I’ve come across a lot of crab bisque recipes online but they look SUPER difficult to make and require a ton of ingredients.

    Are they delicious? I’m sure they are. But if I’m going to spend an arm and a leg on dinner, I prefer to head out to a nice restaurant and have someone make it for me. Ammiright?

    So when I decided to whip crab bisque up, I knew I wanted to keep things simple.

    I’m so happy to say that this recipe was SO good, and I knew it had to make an appearance here on the blog because I know how much you all love a good, easy, recipe… and especially one that tastes like it took forever in the kitchen. (Especially this clam chowder soup recipe!)

    How to Make Easy Crab Bisque

    You can find the full recipe with ingredients and instructions at the bottom of this post!

    Crab Bisque Ingredients

    You can count on this being just like all of the other easy recipes here on Fantabulosity that use everyday ingredients.

    This recipe uses: (see the recipe card below for the measurements and instructions!)

    • garlic cloves
    • petite diced tomatoes with juice
    • low sodium chicken broth (You could make my homemade chicken broth, and control the sodium.)
    • Old Bay seasoning
    • black pepper
    • crab meat (you can substitute with imitation like we do in this crab pasta bake, but we LOVE real crab meat if we have it)
    • heavy cream
    • flour & butter for a roux if you want a “thicker” bisque
    • fresh parsley chopped, optional

    Easy, right? Odds are, you may even have most of the ingredients on hand anyway! That’s perfect for those of you that have crab on hand and you’ve found your way here by searching of a way to use it! Hopefully no need to head to the store before you make this!

    How do you thicken crab bisque?

    We’re a fan of making a roux to go in the crab bisque, to thicken it a little. And although “roux” sounds like a fancy word, it’s super easy, so don’t worry about that.

    I recommend that you start with just a little because you can always add a little more here and there. So starting with about 2 tablespoons of flour and 2 tablespoons of butter, heat them together, stirring, until butter has melted all of the way and the two are mixed evenly.

    Next, add the flour/butter mixture to the bisque and let it sit 1-2 minutes until soup thickens.

    Still not thick enough? Make another batch of roux and repeat until the bisque reaches it’s desired thickness!

    What do you serve with crab bisque?

    Our favorite side dish with ANY soup is the BEST Side Salad Recipe. It never disappoints and it compliments a dinner in one of the tastiest ways possible!

    But other side dishes that go well with crab bisque too are:

    • Apple Salad (more so like a dessert, or it can be invited to the dinner table!)
    • Pico de Gallo and Chips
    • Caprese Sandwich Recipe
    • Drop biscuits with garlic and cheese

    Recipe

    Quick Crab Bisque! Holy Moly this is good! https://fantabulosity.com
    Print Pin
    4.73 from 11 votes

    Easy Crab Bisque

    This soup recipe is super simple to make. Fresh crab in a tomato cream broth. Pair with warm bread for the ultimate comfort meal.
    Course Soup
    Cuisine American
    Prep Time 15 minutes minutes
    Cook Time 45 minutes minutes
    Total Time 1 hour hour
    Servings 8 servings
    Calories 287kcal
    Author Jessica Burgess

    Ingredients

    • 1 garlic clove minced
    • 2 14.5-ounce cans petite diced tomatoes with juice
    • 1 32-ounce carton low sodium chicken broth
    • 1-2 Tablespoons Old Bay seasoning to taste
    • ¼ cup fresh parsley chopped
    • 1 teaspoon black pepper
    • 16 ounces crab meat chopped (you can substitute with imitation but I recommend real crab meat)
    • 1 pint heavy cream

    Optional Roux (if you prefer a thicker bisque):

    • 2 Tablespoons flour
    • 2 Tablespoons butter room temperature

    Instructions

    • In a large bowl, add all ingredients, except crab meat heavy cream. Stir together to mix.
    • In a blender, pour ⅓ of the soup mixture, and blend for about 5 seconds. Pour into a soup pot.
    • Add another ⅓ of soup to the blender, and blend for 3 seconds. Empty into the soup pot.
    • Pour remaining unblended soup into the blender. Give one or two short pulses, just barely blending the soup. (you want each ⅓ to blend less and less for a better consistency.)
    • Pour remaining soup into the pot. Add the crab meat.
    • Cook soup over low-medium heat for about 45 minutes, stirring occasionally.
    • After 45 minutes, stir in heavy cream.

    Optional Roux (if you choose to omit, skip to last step):

    • Heat flour and butter in a small pan until mixed, and then add to bisque. Whisk together and let sit 1-2 minutes until soup thickens.
    • Serve immediately.

    Nutrition

    Serving: 1serving (2/8 recipe with roux) | Calories: 287kcal | Carbohydrates: 3g | Protein: 11g | Fat: 25g | Saturated Fat: 15g | Cholesterol: 112mg | Sodium: 523mg | Potassium: 170mg | Vitamin A: 1140IU | Vitamin C: 6.9mg | Calcium: 72mg | Iron: 0.7mg

    P.S. I myself like a thicker bisque, so I make about 2 sets of roux to get it to the consistency that I like.

    Can you freeze crab bisque?

    Absolutely! You can freeze leftovers or make a double batch to freeze and enjoy later.

    Freezing in freezer bags or mason jars are great options.
    (Just note: when freezing in mason jars, be sure to let the soup cool down a bit and don’t crowd the jars in the freezer, as they’ll need a little room to expand as it freezes. You don’t want to have crab bisque all over the inside of the freezer!)

    I so hope you enjoy this recipe and I’d love to hear in the comments below if you made it!

    Pin it to Remember it:

    Easy Crab Bisque! Holy Moly this is good! https://fantabulosity.com

    A Face Deffuzer? Yep, Let’s Get Rid of that Peach Fuzz.

    April 15, 2020

    How to remove peach fuzz from your face

    How to Remove Peach Fuzz: Using a face deffuzer I had to see for myself if this thing would remove peach fuzz and now you can too!

    How to Remove Peach Fuzz

    It really took me a while to get the guts to try this face defuzzer out.

    Revlon Face Defuzzer

    I had a friend gift one to me at a recent favorite things party and I was a bit nervous to try it, even though she was VERY convincing when telling me why it was her favorite.

    Will I Regret Doing It?

    Why was I nervous? Well, I was afraid if I did it once, I’d have to keep doing it because it would grow back dark or grow in thicker.

    But after asking around in the Creating Your Happy Facebook group, so many of you said that you use something similar too and swear by it!

    It was just the push that I needed to give it a try.

    So in true Fantabulosity fashion, I propped up the camera and filmed my first try so you could see exactly what it was like and hopefully it will help you decide if you want to try it too!

    VIDEO: Using the Face Defuzzer

    In Case You Can’t Watch Right Now

    I know what it’s like to be somewhere and you just want to know what happened, but you can’t hear or watch the video right this second.

    So I thought I’d recap what happened in the video, in case it helps.

    • How to use the face defuzzer: In a downward motion, gently slide the blade down your face.
    • Dry or Wet? My friend wets her face when she uses the tool or she gets little scratches and lines. However, the Revlon packaging says to use on dry, clean skin. So defuzzers may vary.
    • Do I like the face defuzzer? I do!
    • Does it remove peach fuzz? Oh yes, and it’s gross. But kind of nice to see what all is coming off of my face.
    Peach fuzz removed from face - with tool
    • Is my face smoother? To be honest, I didn’t really feel THAT much of a difference, but I’ve heard so many people say that they can tell it helps with exfoliating and removing dead skin as well as peach fuzz. But to see all of the peach fuzz come off, I’m now a fan.
    • Did I get a 5 o’clock shadow? Not yet at least. 🙂

    Revlon Face Defuzzer Tool

    So what do you think? Is the Revlon Face Defuzzer something you’ll try too? Do you already use something like this? Tell me all the things. I’m curious to know if I’ve been hiding under a rock and this thing should have been in my makeup bag for years now.

    Where to Buy a Face Defuzzer

    I found the Revlon Face Defuzzers on Amazon HERE, but they can be found at Walmart or Target too!

    Removed peach fuzz from face

    You’ll Also Love:

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    Applying Eyelashes as a Beginner Video

    April 6, 2020

    Applying fake eye lashes

    Heavens no, this is NOT the eyelash tutorial you’ve been looking for. However, if you’ve been intimidated by applying eyelashes, this may ease your concern!

    Applying eyelashes for the first time

    You’ll also want to check out:

    • Laser Hair Removal
    • My Favorite Makeup Products – VIDEO
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    Applying Eye Lashes as a Beginner

    So I did it. I’ve been wanting to try applying false lashes for the first time but was super intimidated by it so I kept putting it off.

    “Will I rip my real eyelashes off?”

    “Will it fall off, mid-sentence, while I’m having coffee with a friend?”

    Those were real thoughts I had going through my head until I decided to just grow a set of … ahem… and pull my big girl panties up and roll with it.

    Eyelash Video

    So in Fantabulosity fashion, I couldn’t do this alone. I knew that I had to get this on video so I could share the hot mess attempt with you, and in turn, hopefully encourage you to attempt it too if you’ve been putting it off.

    After the video, you can see the list of items I used and the links of where to buy them in case you’d like to try what I used too!

    Eyelashes, Glue & Tools

    ardell false fake eyelashes in package

    Now, although I had no idea what in the heck I was doing when applying them, I DID do my research on products by asking my makeup stylist what to use (You know, the one who showed me how to cover the dark circles under my eyes?) so I at least started on the right foot with that. But other than that, I was winging it!

    Here’s what I used:

    • Ardell Eyelashes  (I used the “wispies” but plan to use the “natural” next time to see how I like those!)
    • Callas Eyelash Glue
    • Ardell Eyelash Applicator
    • Eyeliner
    • Mascara

    So Tell Me…

    Are you well experienced in applying eyelashes? What are your favorite products? I’d love to hear and try them out!

    Or are you a beginner too? I’d love to hear if you’re going to try it now!

    Drop me a note in the comments or email me and we’ll chat about it! I love making new friends!

    Air Fryer Burgers

    April 4, 2020

    Air Fryer Burgers: In 10 minutes you’ll have juicy burgers that will make you wonder why you ever cooked them on the stove!

    We are BIG fans of making recipes in the air fryer around here and even love switching things up when it comes to burgers, such as these juicy turkey burgers in the air fryer!

    Air Fryer Burgers
    [feast_advanced_jump_to]

    “Can you cook a hamburger in the air fryer?”

    Why yes you can, and you may wonder why you waited so long to try it, now that you’re about to find out just how easy it is and how good the hamburgers (or cheeseburgers) are when they’re done!

    Now don’t get me wrong, hamburgers in the oven and pan-fried burgers are also a favorite way to cook them, and I do cook them that way when my air fryer is tied up cooking french fries or potato wedges. But cooking them in the air fryer is another easy dinner idea!

    If you’re a burger fan, you’ll also love Smoked Burgers and Baked Turkey Burgers!

    How to Cook Burgers in the Air Fryer

    If you’re starting with a pound of ground beef, patty out 4 burgers (or 3 larger patties) and place on a plate to season.

    Raw hamburger patties ready to bake

    Season one side of the burgers with salt and pepper, to taste. (We prefer to use kosher salt and peppercorn medley, however table salt/Himalayan salt or ground black pepper will do!)

    Seasoned hamburger patties with salt and pepper

    Place the burgers in the air fryer basket (our Chefman air fryer is non-stick so no cooking spray is required), seasoned side down.

    Then, season the top-facing side of the patties with salt and pepper as well.

    Seasoned burgers in the Air Fryer

    How long does it take to cook a hamburger in an air fryer?

    Each air fryer can be different, but with our Chefman air fryer, we love our burgers cooked at 400 degrees for about 10 minutes. You may find that yours needs to cook a little longer or not as long.

    Do I need to flip the burgers?

    We find in our air fryer that we don’t need to flip the burgers! However, this may vary depending on the type of fryer you’re using.

    Cooked burgers in the air fryer

    The TRICK: Toast and Steam the Burgers

    One of our favorite things to do with burgers is to remove the burgers after cooking and build the burger with cheese and a bun.

    After assembling the burgers, we place them back in the air fryer (if it’s still warm) and let them sit for about a minute. (We do NOT turn the air fryer on because it can make the buns/cheese fly around. So we just let the heat from the previous cooking session, melt the cheese and toast the bun!)

    Note: If you’re making a burger like our Aloha Burgers, you may want to wait to put the pineapple on, and other ingredients until after toasting.

    Toasted Cheeseburgers in the air fryer

    What should the internal temperature for hamburgers be?

    Some like a little pink left in their hamburgers, but we prefer our burgers to be fully cooked. (Not well done and dry, but at least with no pink showing.)

    But the internal temperature of burgers should reach at least 160°.

    Burgers with cheese on a white plate

    What to Serve with Air Fryer Burgers

    Well, we’re HUGE fans of this side salad recipe because it goes with EVERYTHING! But here are a few other side dish recipes that we think go really well with burgers:

    • Bacon Ranch Pasta Salad – whip up the bacon in the air fryer before the burgers and add it to this pasta salad and to the burgers!
    • Grab some chips and dip them in this guacamole recipe that is a Fantabulosity favorite!
    • Garlic roasted broccoli is a healthy side dish option that is super easy and can cook in the oven while the burgers are cooking in the air fryer!

    How to Reheat Leftover Burgers in the Air Fryer

    To simply reheat fully cooked burgers, cook for 3-5 minutes at 400° or until hamburgers are heated through.

    Air fryer burgers

    Frozen Air Fryer Burger Patties

    If your burgers are frozen, you can still cook them in the air fryer. However, (depending on the thickness) I would reduce the temperature of the air fryer from 400° to 375° and cook for about 15 minutes, checking to see if they’re cooked through, to an internal temp of 160°.

    More Burger Recipes

    Love hamburger recipes? Then you’ll love these smoked burgers, donut burgers, waffle burgers, and for a different kind of burger… the crispy chicken burger!

    More Air Fryer Recipes

    If you love easy air fryer recipes like this one, then you’ll also love these:

    • Air fryer apple fritters on cooling rack.
      Air Fryer Apple Fritters
    • Frozen garlic bread that's cooked, sitting on white plate.
      Frozen Garlic Bread in Air Fryer
    • Stack of cooked frozen waffles in air fryer.
      Frozen Waffles in the Air Fryer
    • Cooked, air fried frozen biscuits on white plate, with one biscuit with butter on top.
      Frozen Biscuits in the Air Fryer

    Recipe

    Print Pin
    5 from 21 votes

    The Juiciest Air Fryer Burgers

    Air Fryer Burgers: In 10 minutes you'll have juicy burgers that will make you wonder why you ever cooked them on the stove!
    Course Main Course
    Cuisine American
    Prep Time 5 minutes minutes
    Cook Time 10 minutes minutes
    Toasting Time 1 minute minute
    Total Time 16 minutes minutes
    Servings 4 burgers
    Calories 463kcal
    Author Jessica Burgess

    Equipment

    • air fryer

    Ingredients

    • 4 hamburger patties We use 1lb to make 4 burgers)
    • salt to taste
    • pepper to taste
    • 4 hamburger buns
    • 4 slices cheese optional

    Instructions

    • Season both sides of hamburger patties with desired amount of salt and pepper.
    • Place burgers inside of air fryer, making sure not to overlap the burgers. (We don't use non-stick spray due to the air fryer having a non-stick coating.)
    • Set air fryer temperature to 400° and the timer to 10 minutes.
    • OPTIONAL: Once the timer is up, assemble burgers on to buns with a slice of cheese and place back in to the warm air fryer for an additional minute to steam and toast the burgers. (Do not turn the air fryer on, as it may cause the buns and cheese to blow around and not melt/toast together.)

    Video

    Notes

    Do I need to flip the burgers?
    We find in our air fryer that we don’t need to flip the burgers! However, this may vary depending on the type of fryer you’re using.
    How do I store Leftover Burgers?
    No matter if you have cooked burger patties or fully assembled burgers on a bun, store them in an airtight container (or wrapped up really well in aluminum foil) in the refrigerator for up to 3-4 days.

    Nutrition

    Serving: 1burger | Calories: 463kcal | Carbohydrates: 22g | Protein: 28g | Fat: 29g | Saturated Fat: 13g | Cholesterol: 89mg | Sodium: 473mg | Potassium: 386mg | Fiber: 1g | Sugar: 3g | Vitamin A: 281IU | Vitamin C: 1mg | Calcium: 284mg | Iron: 4mg
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    I’m here to teach you how to make quick and easy recipes, using simple ingredients, that your family will love.

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